Featured
Jumeirah Vittaveli kicks off festive celebrations, lights Maldives’ tallest Xmas tree
Jumeirah Vittaveli kicked off its festive celebrations Sunday by lighting its floating Christmas tree, the tallest in the Maldives.
At a ceremony held at 6.30pm, the tree was lit by General Manager Abhijit Ghosh. He was joined by young guests of the resort.
The Christmas tree stands 45 feet tall, and has been built by a 10-member strong team from Jumeirah Vittaveli’s engineering department. It took 20 days — from December 1-20 — to complete the tree, made from recycled materials such as discarded pipes, rods and LED lights.
After the festive season, a ceremony will be held on January 7 where guests can adopt a coral and attach it to the tree before it is ceremonially sunk in the lagoon to enrich the resort’s reef. The tree will be regularly monitored by the resort’s marine team to ensure corals are growing and guests can visit it on a housereef snorkel excursion.
Situated in the South Male Atoll, the exclusive Maldivian isle with its 90 suites and villas will continue the festivities with its in-house choir taking to the stage on December 24 and 25 for the resort’s annual carol singing tradition.
In the past, Santa has made surprise appearances on a jet-ski and by catamaran, and it is hoped he will delight kids staying in the resort on December 25 once again.
Live performances and music will also get the resort into the swing of the festive season with everything from ballet to acrobatics and even a touch of magic. A resident five-piece band, saxophone soloist and DJ will entertain guests from December 24 to January 7 at venues across the island paradise. The party will continue from New Year’s Eve through to New Year’s Day at Samsara restaurant where a decadent limited-edition menu will be served to celebrate on both days.
The culinary team will be offering up fresh oysters, lobster, tiger prawns as well as suckling pig and a range of other delicacies.
At the stroke of midnight, the island’s lagoon will be lit up by a mesmerising firework show to ring in the New Year, whilst guests are invited to party beachside, with molecular cocktails and champagne. The theme of the NYE celebrations will be the Great Gatsby with guests invited to dress in roaring 20’s style or take advantage of the in-house tailor to create a Charleston style dress or dapper suit.
Indeed, a special culinary flair is a must for the festive season, and Jumeirah Vittaveli will showcase a progressive journey from exclusive vintage drinks to festive nibbles and a lavish dinner buffet for the festive galas, planned for Christmas Eve, Christmas Day and Russian Orthodox Christmas on January 6. On other nights, a Louis Roederer crystal champagne dinner at Cuvée and an oyster and caviar night at Fenesse await guests who are eager to excite their palate.
For travellers looking to disconnect over the holiday season, visiting holistic practitioner Isaac Vidjrakou will be at Talise Spa at Jumeirah Vittaveli with a range of practical techniques to help encourage mindfulness and wellbeing in everyday life including masterclasses in breathing, meditation and yoga, as well as his signature Saki Massage.
For children, the Kuda Koli Kids Club will host a range of fun-filled festive activities to make it their most memorable holiday season yet. From Christmas t-shirt painting and a festive scavenger hunt to gingerbread house-making, there’s something on every day to keep young minds entertained.
Located a short 20-minute ride on board a luxurious motorised catamaran from the main Velana International Airport, Jumeirah Vittaveli offers unmatched diversity, subtle luxury and personalised exploration, whether you are seeking a romantic getaway or an exotic destination for your family.
The 3,500 square metre Royal Residence can accommodate 14 people, with prices from USD 35,000 per night. This lavish private retreat comprises private beach, dedicated restaurant, spa, two swimming pools, an overwater sundeck, jetty, chef, butler and golf buggy chauffeur. Guests can enjoy a private yacht transfer to the residence and spacious accommodation, which comprises the main Sanctuary, two Guest Villas and a double-storey guest house. An abundance of lounge and seating spaces provide the opportunity to spend quality time together. Each stay at the Royal Residence comes with a host of benefits such as daily evening canapes and champagne, personal fitness trainer as well as wellness consultant and 24-hour resident butler service. Wellness treatments can be enjoyed in the private Talise spa room inside the Sanctuary complex.
In addition to the Royal Residence, Jumeirah Vittaveli comprises 89 villas and suites each with their own swimming pool and direct access to the beach or lagoon. The private and spacious villas are available with one or two bedrooms making them the ideal accommodation for both families and couples.
Guests can enhance their romantic escape and stay at the picturesque Private Ocean Retreats, an indulgent hideaway with a loft-style bedroom upstairs, overwater hammocks, private infinity pool and full outdoor daybed. The villas are freestanding in the lagoon ensuring maximum privacy while only a two-minute ride on board the complimentary boat service from the main island. The Private Ocean Retreats are designed to offer all the resort services, from in-villa dining and yoga on a open air deck to an indulgent couple’s massage.
For the evenings, guests have the choice of a culinary journey through India in the resort’s signature restaurant Swarna, or an overwater fine dining experience featuring French cuisine at Fenesse.
The Talise spa at Jumeirah Vittaveli has been named Best Luxury Wellness Spa in Maldives by the World Travel Awards in 2015, 2016 and 2017. Treatments at the spa are inspired by concepts of light and space connecting with the purity and vibration of ingredients. The team produces their own island made 100 percent pure coconut oil, which is used in treatments and available as a take-home souvenir. The garden and overwater treatment rooms provide romantic spaces for couples who wish to enjoy blissful relaxation, while the spa menu also includes dedicated Mother-Daughter and Father-Son pampering sessions.
Jumeirah Vittaveli offers romantic escapes as well as a variety of land and water-based activities, including the destination’s first ice rink, a PADI Dive base, water sports centre, six restaurants and bars, and two lounges. An underground tasting room and a wine library complete the offering.
Featured
Dusit Thani Maldives and beOnd Airlines announce exclusive discounts and benefits
Dusit Thani Maldives, a premier Thai-inspired luxury resort, has announced an exclusive partnership with beOnd Airlines, a premium leisure airline renowned for its exceptional services and luxury. This collaboration offers travellers a unique opportunity to enjoy exclusive privileges when booking their stay at Dusit Thani Maldives through beOnd Airlines.
Passengers flying with beOnd are eligible for a special offer at Dusit Thani Maldives, including discounts of up to 10% for stays between November 1, 2024, and April 30, 2025. Dusit Gold members receive additional discounts and privileges, further enhancing the benefits for loyal guests.
To access these exclusive offers, passengers must present a valid beOnd booking reference and use the booking code FLYDTMD when making a reservation at Dusit Thani Maldives.
This partnership strengthens the seamless travel experience that both Dusit Thani Maldives and beOnd Airlines aim to deliver to their discerning guests.
“We are thrilled to collaborate with beOnd Airlines and offer their passengers an opportunity to experience the unique blend of luxury and serenity at Dusit Thani Maldives,” said Jean-Louis Ripoche, Area General Manager, Maldives. “This partnership allows us to create more memorable stays for travellers looking to explore the beauty of the Maldives with the convenience and style that both Dusit Thani and beOnd Airlines are known for.”
Celebration
Waldorf Astoria Maldives Ithaafushi unveils Sixties Glamour holiday celebration
The Waldorf Astoria Maldives Ithaafushi invites guests to step back in time with its “Sixties Glamour” festive theme, capturing the elegance and charm of a bygone era. From December 15 to January 7, the resort transforms into a sixties-inspired setting with a chic colour palette of blue, white, silver, and black, adorned with pearls, bold accents, and iconic decorations. Guests will experience a world of vintage style, complete with family-friendly activities, unforgettable events, culinary delights, and festive experiences.
“We’re delighted to once again invite our guests to enjoy the magic of the holidays with us,” said General Manager TJ Joulak. “Our ‘Sixties Glamour’ program invites guests to embrace the spirit of the season in an atmosphere of timeless elegance and create unforgettable memories with loved ones.”
The resort offers a variety of spacious accommodations suitable for couples and families, from overwater villas to Ithaafushi – The Private Island, providing the ultimate island escape. A full calendar of events and sixties-inspired holiday decor ensures that guests are surrounded by festive cheer and celebrations, including the following highlights:
Guests can embrace the season’s magic with events for all ages. Highlights include a Christmas Tree Lighting Ceremony at Peacock Alley on December 17, featuring festive music and seasonal treats. On December 25, Santa Claus and his team will bring joy to NAVA Beach with gift-giving and a chance to meet Santarina and the elves. A sixties-themed fashion show for kids and teens will also offer young guests an opportunity to showcase their style on the runway.
For the season’s major celebrations, a grand tent will host Christmas Eve and New Year’s Eve festivities, complete with world-class cuisine and captivating entertainment. Additionally, “Cinema Under the Stars” at the Lagoon Pool provides a unique experience with a movie night under the Maldivian sky.
The resort’s 11 distinctive dining venues will elevate the holiday dining experience with exclusive, specially crafted menus. Signature options include “Timeless Pairing” at Amber, featuring oysters and champagne, and the “Festive Flavours of Japan” at ZUMA, offering an elegant tasting menu. At Terra, “Dom Perignon Prestige” pairs gourmet dishes with Dom Perignon Champagne, while Yasmeen presents a festive buffet inspired by Lebanese street food. Guests can also enjoy a curated wine experience at Rock, savour fresh lobster and champagne by the ocean at Mirror Pool, and partake in festive brunches at ZUMA and Tasting Table. The “Maldivian Charm” dinner highlights local flavours, while “A Tale of Two Wines” at Glow features Bordeaux and Burgundy wines paired with gourmet cuisine. Another unique experience awaits at Li Long’s Laba Festival feast.
Guests seeking relaxation can enjoy holistic wellness practices led by visiting experts, Shree and Dr. Syed, including Himalayan Sound Bath Meditation, Acupuncture, and Pranic Healing. For younger guests, special wellness activities include “Splash and Fun” at the Aqua Wellness Pool, a “Beauty Camp” for girls, and a “Fitness Boot Camp” for children.
This holiday season, Waldorf Astoria Maldives Ithaafushi invites guests to create unforgettable memories surrounded by the glamour and warmth of the sixties.
Cooking
Domenico Carella and Fabrizio Margarita unite for innovative culinary experience at Patina Maldives
Patina Maldives has announces an exclusive culinary pop-up, Ultra Milano by Domenico Carella, taking place from November 9th to November 13th, 2024. This exclusive experience will showcase the innovative culinary and mixology talents of Domenico Carella, a renowned figure in the food and beverage industry.
Carella has built an impressive career as a professional chef, bartender, and manager. With over a decade of experience, he has mastered the art of blending ingredients and flavours to create dishes that perfectly balance texture and taste. His culinary journey has taken him around the world, earning accolades such as Manager of the Year in Asia by “That’s Shanghai” in 2015.
At this event, Domenico Carella’s mixology will complement Fabrizio Margarita’s pizza artistry, reimagining dining with a sustainable flair at Veli Bar in Patina Maldives, Fari Islands.
Carella’s approach to food and beverage emphasises environmental respect and sustainability. His holistic vision ensures that all departments, from the kitchen to the bar, work harmoniously, aligning the procurement of raw materials to create a unified and sustainable operation.
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