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Raffles Maldives Meradhoo to host Maldives’ first Cuban fiesta for festive season

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It’s the most wonderful time of the year, and to celebrate its very first festive season, Raffles Maldives Meradhoo is hosting a celebration like no other.

From December 28, 2019 to January 1, 2020, this idyllic resort in the Maldives’ remote and pristine Gaafu Alif Atoll will draw inspiration from the colour and glamour of Cuba’s golden age to host Revolution, an exuberant festival of movement, music and wellness. From awe-inspiring dances on water to a non-stop programme of events and an array of surprises will make this holiday one to remember forever.

Amongst Revolution’s many highlights will be a succession of performances by Cuban-born, New York-based singer, bandleader, composer and dancer Chino Pons. An authority on Son Cubano music, Chino also draws inspiration from cha-cha-cha, bolero, yambu and more to perform joyous, energetic sets that will undoubtedly get the whole resort rumba-ing and rolling.

Dancing is also encouraged by Cuban-born performer Yesenia Fernandez Selier, who will host welcoming dance classes — if one of your new year’s resolutions is to move more, then this is an exceptional way to get started. Her exceptional agility can be admired from the most staggering of settings too. Erected solely for the festive period, an incredible floating island with its own palm tree, hammock and even waterfall will be converted from a gently bobbing sun deck by day to a stage come night. After the sun has set over the soft sands of Meradhoo, guests can watch in wonder as she moves magnetically upon the water.

Nightly DJ performances come courtesy of German duo Rob & Flo, with the New Year’s Eve party celebration reverberating the spectacular sound of the conga drums and the sultry spirit of Havana. Meanwhile, the days are reserved for full relaxation and regeneration.

Also joining Revolution is Dr Buathon Thienarrom, the founder of Thailand’s Sukkasart Institute of Healing Arts. Dedicated to enhancing the health of body, mind and spirit, she will draw from practices including Himalayan sound therapy, Taoism, Tibetan medicine and sleep therapy to induce in guests a sense of supreme restoration. For those who are concluding 2019 somewhat worse for wear, her healing hands promise a new start and fresh hope over the year to come.

Devised by Gabriel Doucet Donida, art director and co-founder of Atelier Voyage, the entire Revolution festive programme can be seen here, but don’t forget that there’s much more to enjoy at Raffles Maldives Meradhoo besides.

Some of the largest villas in the country, here each beach and overwater residence comes with a large marble bathtub, private pool and outdoor shower; Raffles’ legendary service reaches new heights at this exclusive Indian Ocean hideaway, too: dedicated Marine Butlers are on hand to lead snorkelling tours of the resort’s two wondrous house reefs (watch out for Apollo and friends, the 20 resident hawksbill and green turtles) and Children’s Butlers are on standby to meet the needs of younger guests.

Set steps from the beach and just over the water, the superlative Raffles Spa combines Eastern practices with age-old Maldivian influences and offers highly personalised treatments by Biologique Recherche, Aromatherapy Associates and more.

Whether intent on a special breakfast, lunch or dinner, distinctive dining options abound. Amongst them, The Firepit is an outdoor barbecue restaurant where tables and chairs are carved from the sand and set directly on the shore for uninterrupted views of the starlit sky; for fine dining soundtracked by gently lapping waves, overwater Yuzu makes judicious use of the best sustainably sourced local fish to serve exceptional Nikkei cuisine.

For a New Year’s Eve cocktail, the Long Bar’s Maldives Sling is a golden blend of gin, grapefruit, coconut, cinnamon and clove that mirrors the Maldivian sunset.

All in all it’s an offering that will ensure guests’ stays are full of delights and wonders — and as it’s the season of giving, the resort is taking further steps to make its first festive season extra special. A bounty of gifts, from all-original vinyl records to Les Ottomans headscarves and Ligne St Barth toiletries, will be dispensed during the holiday.

For stays from December 24, 2019 to January 10, 2020, those who book stays for four to six nights will enjoy a 25 per cent discount on room rates; those who stay seven nights and above will enjoy a 30 per cent discount. As we approach 2020, it’s a gesture that should make for a very happy new year.

Accommodation at Raffles Maldives Meradhoo during the festive season starts at USD 3,000 per night, including breakfast and complimentary speedboat transfers from Kaadedhdhoo Airport, an hour’s domestic flight south of Velana International Airport.

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Niyama Private Islands enhances surf lifestyle with stylish new surf venue

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Niyama Private Islands Maldives now offers what is considered the most luxurious surf experience in the Maldives, enhanced by the introduction of its new Surf Shack — a stylish beachfront hangout serving gourmet bites, drinks, sunset views and lively parties.

Known as Nature’s Playground, the resort has long attracted surf professionals from around the globe. Located in the southern Maldives, where swells are at their strongest, it is a preferred base during peak surf season. Waves break directly on shore, with additional surf spots accessible within minutes by speedboat.

Niyama’s signature waves roll in at Vodi Point, situated on the westernmost tip of its twin islands. It is here that the resort has unveiled the new Surf Shack, designed to make time off the waves equally appealing. The thatched-roof venue encourages a barefoot, relaxed atmosphere, offering an upper deck for sunset viewing and picnic-style seating below. Reflecting Niyama’s sustainability ethos, Area Chief of Engineering Michael Patrick Slevin notes that 75 per cent of construction materials were repurposed, blending beach casual with environmentally conscious design.

Guests can enjoy gourmet dishes served from service windows, with a menu inspired by iconic surf destinations worldwide: Australian fish and chips, Indonesian satay, Mexican nachos and Japanese takoyaki. The drinks list pays tribute to rum, featuring an extensive collection and signature cocktails inspired by renowned surf breaks.

While the Surf Shack maintains a laidback feel during the day, the beachfront transforms at dusk as the tides shift and the DJ elevates the atmosphere. The resort’s rum and reggae Sundays have already become a celebrated weekly event.

Surfers at Niyama can design their days as they wish — chasing waves or relaxing ashore. The Surf Centre offers equipment and guidance, while Drift by Niyama provides recovery treatments to soothe muscles, repair sun-exposed skin and restore energy. Resident professional surfers remain available to advise on technique and wave conditions.

“The new Surf Shack forms part of the renewed Niyama experience, which includes significant refurbishments across the resort, inventive culinary additions and a greater emphasis on active living and wellness,” said Hafidh Al Busaidy, General Manager of Niyama Private Islands Maldives. “With more developments on the way, we look forward to sharing what comes next.”

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Intimate island experiences shape Valentine’s Day at InterContinental Maldives Maamunagau Resort

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This Valentine’s Day, InterContinental Maldives Maamunagau Resort invites couples to celebrate love through a collection of carefully curated experiences designed to unfold in intimate moments across the island.

Framed by the natural beauty of Maamunagau Island, the resort’s Valentine’s programme centres on a series of limited-edition dining and wellness experiences created exclusively for the occasion. From private beachfront dining and moonlit dinners along Café Umi Beach to an elevated Valentine’s evening at the signature Lighthouse venue, romance is conveyed through setting, atmosphere and thoughtful detail rather than elaborate gestures.

Culinary experiences sit at the heart of the celebration, with bespoke Valentine’s menus intended to be savoured slowly, paired with curated wines and accompanied by uninterrupted ocean views. Each dining experience is crafted to feel personal, whether enjoyed beneath the night sky or in one of the island’s more private spaces.

Beyond dining, couples are encouraged to reconnect through shared wellness experiences at AVI Spa. Signature rituals and indulgent treatments offer a quieter expression of romance, giving guests the opportunity to unwind together in a calm, oceanfront environment. Those seeking complete privacy may opt for bespoke in-villa treatments, allowing the occasion to be marked within the comfort of their own surroundings.

Throughout Valentine’s Day, subtle touches across the resort—from crafted cocktails to curated wine moments—enhance the celebration without overwhelming it, reflecting InterContinental Maldives’ belief that genuine luxury is rooted in balance, intention and authenticity.

At InterContinental Maldives Maamunagau Resort, Valentine’s Day is shaped not by excess, but by considered, enduring moments that create shared memories long after the day has passed.

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Holiday Inn Resort Kandooma secures prestigious Green Globe Certification

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Holiday Inn Resort Kandooma Maldives has announced that it has successfully achieved Green Globe Certification, following an independent audit conducted after a focused six-month programme. Officially awarded on 23 December 2025, the resort attained an 86 per cent compliance score, marking an important step in its ongoing sustainability efforts.

Green Globe Certification is recognised as one of the world’s leading sustainability standards for the tourism sector. To be certified, organisations must demonstrate verified compliance with more than 40 criteria covering environmental stewardship, social responsibility, cultural heritage and sustainable management. The process prioritises transparency, measurable progress and continuous improvement, making the certification a notable accomplishment within the global hospitality industry.

General Manager Mark Eletr noted that the result reflects both strategic intent and collective commitment across the resort.

He stated: “We are very pleased with this achievement and with the steps taken to prioritise sustainability at Kandooma. That focus was evident from the outset through the expansion of two key roles within the team, ensuring sustainability leadership and accountability were firmly in place.”

As part of this approach, the resort introduced a combined Sustainability Officer and General Manager’s Executive Assistant role to lead operational implementation, supported by enhanced strategic guidance from the Director of Marketing, who recently completed tertiary studies with a strong sustainability focus.

Mark Eletr added: “An Executive Assistant role is traditionally heavily administrative. By streamlining my own processes and integrating AI tools to improve efficiency, we were able to redesign the role to place sustainability at its centre. Broadening our Director of Marketing’s remit has further strengthened strategic direction by adding genuine expertise and commitment. With both positions reporting directly to me, sustainability is clearly elevated across the resort, and the structure has proven highly effective.”

He also highlighted that the certification journey itself has been one of the most valuable outcomes.

“This was a whole-resort effort. It required commitment, collaboration and a shared vision for Kandooma’s long-term direction. We have now established strong policies, processes and measurement frameworks that will endure beyond the current leadership team, forming a key part of our annual planning cycle.”

The certification aligns closely with IHG Hotels & Resorts’ Journey to Tomorrow framework, the group’s global sustainability strategy centred on people, communities and the planet. It sets targets related to carbon reduction, water stewardship, waste management, responsible sourcing and community impact across IHG’s worldwide portfolio.

With an 86 per cent score against Green Globe’s criteria, Holiday Inn Resort Kandooma Maldives demonstrated strong performance in areas such as energy and water efficiency, waste reduction and recycling, marine ecosystem protection, responsible procurement, colleague wellbeing and community engagement. Initiatives including coral conservation, marine education, colleague sustainability training and newly introduced guest sustainability pledges highlight the resort’s integrated approach to responsible tourism.

Reflecting on the process, Mark Eletr said: “The past few months have been challenging, but the outcome has been worthwhile. This certification gives us a clear improvement plan and a roadmap for the future. We did not want a symbolic certification—we chose Green Globe because it is rigorous and evidence-based. Some said it would be too difficult, which is exactly why we pursued it. We wanted a standard that pushes us to improve, now and in the years ahead.”

Green Globe Certification provides an ongoing framework to support continuous improvement, ensuring the resort evolves its sustainability practices year after year. Holiday Inn Resort Kandooma Maldives remains committed to advancing responsible tourism, encouraging guests to make sustainable choices, and contributing positively to the protection of the Maldives’ natural and cultural heritage.

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