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OZEN by Atmosphere’s indulgent luxury with GM Nishant Agarwal

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No surprises, no shocks, no hidden extras – all included in one price! You may have come across this tagline from tourism-related advertisements, and if you have, you shouldn’t be surprised or shocked. After all, that’s very true, but only if you have chosen a resort run by Atmosphere Hotels and Resorts.

Since opening its first resort in 2013, Atmosphere Hotels and Resorts have been making waves within the local and Indian Ocean hospitality industry. Especially OZEN by Atmosphere at Maadhoo, the flagship of the Indian Ocean Hotel Group, has established itself as one of the top luxury resorts with a very special holiday plan according to the brand’s core philosophy: ‘The Joy of Giving’.

Amongst Atmosphere Hotels and Resorts’ five properties already in operation, its flagship luxury all-inclusive resort, OZEN by Atmosphere at Maadhoo, stands out in particular.

Having opened its shores to the world in 2016, on the tranquil island of Maadhoo in South Male Atoll, OZEN by Atmosphere at Maadhoo offers the discerning traveller a uniquely exclusive holiday plan — the Atmosphere Indulgence, where guests will experience the ultimate hassle-free beach holiday in the Maldives. The contemporary design style of the resort’s 90 standalone luxury villas and overall ambience of OZEN complements the naturally-blessed surroundings of Maadhoo island,

We speak to Nishant Agarwal, the General Manager at OZEN by Atmosphere at Maadhoo, about what makes OZEN and its sister resorts a favourite amongst holidaymakers from the world over.

Maldives Insider: Atmosphere Hotels and Resorts is known for its guiding core philosophy, the ‘Joy of Giving’. Could you please explain how this philosophy shapes the guest experience?

Nishant Agarwal: Atmosphere prefers to go beyond the typical all-inclusive philosophy and is more extensive than what it is typically known as. Instead we refer to it as an all-encompassing Holiday Plan – custom tailored to each island’s unique experiences and for the type of guests that would come to the resort and to include elements of what they would like to experience on their holiday. We continue to strive to offer best in class experience for each uniquely positioned sub-brand of the Atmosphere Hotels & Resorts brand. In OZEN by Atmosphere we even top this, by having even included services, where people don’t think about. It’s called the Atmosphere Indulgence plan. It includes dine-around at four restaurants when you stay for minimum four nights. The only restaurant restricted to only one meal per stay is the M6m Underwater Restaurant. That’s because of the demand and we want to give all our guests the chance to have this experience. We have more than 80 labels of wine included in the package. There is no end when it comes to food and beverage. You can visit our a la carte restaurants or buffets and order whatever you want, with unlimited alcoholic beverages such as worldwide known exclusive wines, branded champagnes, high level whiskeys, gins, etc. Additionally, minibars are replenished twice a day with Champagne, wines and snacks. Sixty minutes’ spa treatment is included. You can even go for a dive – for every four nights stay.

With this plan, we are transparent in all our marketing collaterals. Whatever mentioned will be delivered and there will be no hidden costs. It’s about delivering more than what you promise. That gets incorporated in the entire service culture of the hotel where everyone serves you from their heart in order to make sure that our guests have the best experience.

MI: Maldivian resorts have traditionally focused on revenue from extras such as excursions, and food and beverage. As the ‘Joy of Giving’ philosophy stands to change that approach, what are the advantages offered by this new philosophy compare to traditional package holidays?

NA: Our Managing Director Salil Panigrahi and team wanted to create a truly luxurious lifestyle experience with no surprises, no shocks, no hidden extras – all included in one price. Where guests might usually spend up to an extra 50 per cent on top of the normal room rates to experience everything else, OZEN’s Indulgence Plan stands out as remarkably different. And so do our other four resorts – all in its own categories.

MI: What are the culinary highlights of OZEN?

NA: Variety of culinary options and restaurants — all included in the Indulgence plan — is a highlight of our resort. M6m Underwater Restaurant is without doubt the jewel in the crown of the fining dining experiences available at OZEN. This is the only underwater restaurant in the world that is included in an all-inclusive package. With a mesmeric view of the lagoon and ocean, M6m strives to deliver some of the finest modern seafood cuisine in the world. The creation, vibrant design and amazing presentation of dishes showcase the exemplary use of fine dining cooking techniques with quality ingredients, whereby drawing a fine line between gastronomy and art!

Besides that, our main restaurant, The Palms, offers international cuisine, with changing themes every day. IndoCeylon restaurant goes to traditional culinary roots of South Asia with Indian, Sri Lankan and Maldivian flavours. Peking overwater restaurant takes guests to a culinary journey to the origins of Far-East cuisine, showcasing authentic Chinese dishes. Apart from that, our ‘Joie De Vivre’ pool bar and pizzeria serves a vast selection of signature cocktails, drinks and snacks throughout the day. And every Friday – when all outlets are closed – we celebrate the Indian Ocean Nights – with live cooking stations open-air, live music, BBQ and much more.

MI: What is being done to maintain and further advance OZEN’s current standing amongst Maldivian resorts?

NA: We are well-positioned in the market. So, the challenge is to sustain the position. One thing we don’t compromise is our service philosophy and culture, which comes from our people. As food and beverage is one of our biggest strengths, we keep on enhancing what we offer. We regularly change the menus at the restaurants. And in addition to providing some of the world’s finest Champagne, guests at OZEN by Atmosphere at Maadhoo can enjoy a variety of exclusive foods from Italy, Spain, Germany and France; all of which come from regions that are well-known for producing the highest-quality products. So we have very special bread, meat, olive oil and balsamic vinegar in OZEN by Atmosphere. Last year, we introduced a gin bar with more than 40 varieties of gin — also included in the Indulgence package. We are also working on introducing more services, including a new restaurant and a visiting celebrity chefs programme. The latest addition to OZEN’s extensive beverage menu is a selection of Guy Charbaut Champagne from one of France’s finest wine-making regions, Mareuil-sur-Aÿ. This region is known worldwide for producing superior quality Terroir Champagne. So again, this will be also part of our Indulgence Plan. We are constantly improving and thinking about how to make our offer better. There is always room for improvement; and this exactly is our challenge.

MI: What do you focus the most in leading the team at OZEN?

NA: The essence of our service and guest experience is based on our team. To have a great team, you need to motivate and keep them engaged. Since we are away from other islands, we have to ensure that they feel like being part of one big family. At OZEN, we have a separate island for team members. In fact, we are the first resort in Maldives with a separate island for the team. We have a recreation centre with a fully-equipped gym and other facilities. Our HR team is trying to keep them involved with recreational activities such football, cricket, etc. We also organise regular fishing trips, island trips and picnics to nearby islands. We have a diverse team, comprising of 26 nationalities and more than 30 languages. We provide equal opportunities to both genders and try to maintain a good gender balance at all times. For instance, at M6m, we have an international all-female team So you will be served from maybe someone from Azerbaijan, Brazil or Uzbekistan. I believe in empowering the team by giving the authority to make decisions.

MI: Atmosphere Hotels and Resorts is arguably one of the most successful hospitality brands from the Maldives. What’s next for the brand?

NA: We have ambitious expansion plans for the Maldives and Sri Lanka. In Sri Lanka we will open another OZEN by Atmosphere – which will take our brand to the next level of hospitality with our first international venture. Our newest addition VARU by Atmosphere just opened on October 17, 2019, it is already a success. Further to come – stay tuned.

Excursions

From first visit to thousand dives: Love story anchored at Bandos Maldives

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Bandos Maldives recently marked a significant milestone with two of its most loyal guests, Kate and Andy, who have shared a long-standing connection with the island.

Andy achieved an impressive feat by completing his 900th dive, all undertaken with Dive Bandos. His wife, Kate, surpassed this accomplishment by reaching her 1000th dive, with over 900 of those dives also completed alongside the Bandos team.

The Dive Bandos team joined the couple in celebrating this memorable occasion, recognising not only their dedication to diving but also the enduring bond they have formed with the resort over the years.

Kate and Andy’s relationship with Bandos extends far beyond statistics. Having first visited the island in 2006, they have returned every year since, making Bandos an integral part of their lives. In 2014, the couple even chose to exchange their wedding vows underwater at the resort — a unique moment that forever linked their love story with Bandos.

“Celebrating guests like Kate and Andy reminds us of what Bandos truly represents,” said Ismail Rasheed, General Manager of Bandos Maldives.

For Bandos Maldives, moments such as these exemplify why guests continue to choose the island for both adventure and a sense of belonging. With stories like Kate and Andy’s, Bandos stands not merely as a dive destination, but as a home — both beneath and above the waves.

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InterContinental Maldives Maamunagau Resort marks Mental Health Day with Tai Chi for inner peace

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As the seasons change, InterContinental Maldives Maamunagau Resort invites guests to slow down and reconnect with themselves through a tranquil wellness retreat. In observance of World Mental Health Day on 10 October, the resort will host an exclusive ‘Tai Chi for Internal Peace’ session led by visiting practitioner Thana Jindashotinun, followed by complimentary one-on-one consultations. Guests can also opt for the AVI Wellness Journey, a holistic programme featuring breathwork, meditation, yoga, and spa rituals inspired by the island’s serene natural surroundings.

Located on the southernmost tip of Raa Atoll, on the edge of a UNESCO World Biosphere Reserve, the InterContinental Maldives Maamunagau Resort provides an ideal setting to reset both mind and body. As the first and only all-Club InterContinental property in the Maldives, the resort combines five-star island luxury with exclusive Club InterContinental benefits. Guests can customise their stay across 81 villas and residences, seven restaurants and bars, and The Retreat, an adults-only enclave dedicated to relaxation. The resort’s AVI Spa offers an overwater sanctuary specialising in signature treatments and therapies.

Harmony healer Thana Jindashotinun will guide guests on their wellness journey from October to 30 November. Having begun practising Tai Chi at the age of eight to manage asthma, Thana has dedicated his life to mastering the art. Combining a background in psychology, anatomy, and Oriental medicine, his sessions integrate a range of disciplines, including Qi Gong, Meridian breathwork, yoga, postural assessment, and acupressure.

Guests will have the opportunity to join Thana’s signature class, ‘Tai Chi for Internal Peace’, on 10 October at 18:00 hrs at Lighthouse Beach. The class focuses on calming the nervous system through gentle movement and mindful breathing, aiming to ease anxiety, improve sleep, and restore inner balance. Following the session, participants will receive a complimentary 15-minute consultation to explore personalised wellness guidance.

Throughout his residency, Thana will also offer a variety of therapeutic experiences such as Yin Yang Bodywork, the EnerQi Massage for restoring inner harmony, and energy-focused treatments designed to promote deep relaxation and improved circulation. His Energy Detox Treatment is particularly aimed at revitalising the body’s natural rhythms and promoting a sense of renewal.

Complementing Thana’s offerings, guests can join regular wellness sessions with resident experts Zhazira Kurmangalina and Mett, including guided yoga, aerial yoga, meditation, and mat Pilates. For those seeking more active pursuits, the resort offers high-energy bootcamps, circuit training, and private personal training sessions.

The resort’s wellness philosophy extends to guests of all ages, with dedicated activities for teenagers such as Peace of Mind meditation and posture yoga at the Yoga Pavilion. Younger guests can take part in Muay Thai boxing, creative crafts, and Boduberu drumming workshops, while the Young Spa Ritual offers facials, massages, and body scrubs tailored for teens.

Visitors are encouraged to celebrate wellness throughout the season by participating in the resort’s holistic programmes and exclusive sessions with Thana Jindashotinun. From complimentary Tai Chi and meditation classes to bespoke therapies at AVI Spa, the resort presents an ideal opportunity to rejuvenate the mind, body, and spirit.

For a complete restorative experience, the AVI Wellness Journey offers guests a curated itinerary based on individual goals, including private yoga, meditation, and fitness sessions, spa treatments, and thermal suite access. The package also includes complimentary breakfast and dinner, use of non-motorised water sports, and Club InterContinental benefits such as afternoon tea and evening aperitifs. Extended stays come with added privileges—30% savings on seaplane transfers and meal plans for stays of four nights or more, and USD 50 daily resort credit for stays of seven nights or longer.

This October, InterContinental Maldives Maamunagau Resort reaffirms its commitment to wellbeing, inviting guests to embrace stillness, mindfulness, and renewal in one of the Maldives’ most serene settings.

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Entertainment

Joy, creativity and connection define JOALI Maldives’ ‘Rise & Shine’ festive journey

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JOALI Maldives, the Maldives’ first and only art-immersive resort, is set to welcome guests to a radiant festive season celebration under the theme ‘Rise & Shine’ — a tribute to joy, beauty, and inner light. Taking place from 21 December 2025 to 10 January 2026, the Raa Atoll retreat will transform into a celestial haven of creative expression, blending art, culture, and wellbeing experiences inspired by the resort’s Joy of Creative Living philosophy.

“Each festive season, our goal is to create an atmosphere that uplifts and inspires,” said Shifaz Hassan, General Manager of JOALI Maldives. “With this year’s Rise & Shine theme, we invite guests to reconnect with loved ones, express their creativity, and celebrate the holidays surrounded by the island’s natural beauty.”

The celebration will encompass culinary artistry, interactive workshops, family adventures, and world-class fitness programmes led by visiting experts.

Visiting Experts:

  • Chef Nina Tarasova, the acclaimed pastry chef, will return to host her signature Russian Voyage Wine Dinner — a multisensory journey through traditional flavours and curated wine pairings.
  • Dr. Sanket Yadahalli, a respected wellness practitioner, will conduct transformative sessions in breathwork for pain relief alongside Pranayama Renewal classes designed to restore energy and balance.

JOALI Maldives’ Rise & Shine celebrations will feature a dynamic array of experiences across its restaurants and creative spaces:

  • Culinary Events: Guests can savour themed dining experiences including A Taste of Japan at Saoke, Indian Ocean Voyage, and the Mediterranean-inspired Levantine Dream. Curated cocktail evenings such as Once Upon a Sake, Old World Wine Dinner, and Theatre of Gin will complement indulgent festive feasts for Christmas Eve, Christmas Day, New Year’s Eve, Orthodox Christmas and beyond.
  • Art, Culture & Creativity: The resort’s immersive art spaces will host celestial pottery classes, wooden craft workshops, starry night painting sessions, and festive embroidery workshops at the JOALI Art Studio. Sustainability takes centre stage with coral nursery tours and reef restoration projects like Christmas Corals, reflecting JOALI’s ongoing commitment to marine conservation.
  • Wellbeing & Movement: The resort will offer a holistic wellbeing schedule featuring Lunar Glow meditations, Qi Flow, HIIT Challenge, a Padel Tournament, and Sunrise Bootcamp. Guests may also book night snorkelling adventures, Primal Flow, and Core Connect sessions.
  • For Families & Young Explorers: Under the enchanting theme “Stardust & Sparkle”, the Muramas Kids Club will curate daily programmes for younger guests — from Christmas tree decorating and mocktail mixology to galactic kite flying and star map painting — guided by Pico the Heron, the resort’s beloved festive mascot.

Beloved traditions will return, including the lighting of the Holiday Tree, the unveiling of the Gingerbread House, and the eagerly anticipated arrival of Santa Claus. Guests can enjoy festive favourites such as the Christmas Scavenger Hunt, a Football Tournament, and the dazzling New Year’s Eve Starlight Gala — a night of fireworks, live entertainment, and fine dining. The celebrations will also include My Maldives, an elegant cocktail reception where guests can toast the season alongside JOALI’s leadership team.

Guests can experience the festivities from one of 73 beach and over-water villas, ranging from one to four bedrooms, each attended by a personal Jadugar (meaning “skilled magician”). Villa rates start from USD 5,851 per night based on two guests sharing a Water Villa with Pool on a bed-and-breakfast basis.

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