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Kudadoo Maldives Private Island wins Condé Nast Traveler 2019 Hot List recognition

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Condé Nast Traveler has announced the winners of its 2019 Hot List with Kudadoo Maldives Private Island by Hurawalhi recognised as one of the world’s best new hotels.

The Condé Nast Traveler Hot List recognises the best hotels and cruises around the world that have opened in the past year and uncovers the top trends inspiring modern travellers. The list includes “definitive picks of the boundary-pushing properties” that “define why we travel now and where we are going next,” according to Melinda Stevens, Global Editor-in-Chief of Condé Nast Traveler.

Choosing Kudadoo for its 2019 Hot List, Condé Nast Traveler praised the recently opened resort’s eco-friendly credentials and its luxury all-inclusive approach.

“If anyone understands what discerning visitors to the Maldives want, it’s Lars Petre, the Swedish entrepreneur who not only developed the country’s first sea-plane company, but co-manages nine other island resorts. On Kudadoo, he has created the country’s first solar-powered hotel and its first all-inclusive luxury resort — all off a tiny coconut-forested sandbank,” the world-renowned travel magazine’s editors said.

“Unusually, thanks to the 989 solar panels that roof the airy living area, there is not a single generator to be heard, just a gentle lap of waves on creamy beaches, and the occasional thud of a coconut.”

Kudadoo is an exclusive resort comprising just 15 expansive, overwater Ocean Residences. Kudadoo is the first top-end five-star deluxe resort in the Maldives to be truly fully inclusive with its ‘Anything, Anytime, Anywhere’ concept; from unscripted dining experiences, on the beach or on your private terrace, to in, on and above the water adventures and incredible spa treatments. Ideal for exclusive hire, Kudadoo also offers additional accommodation for guests’ personal team.

Designed by renowned architect Yuji Yamasaki, Kudadoo is inspired by traditional Japanese architecture with gently sloping roofs, graceful curves and stunning vistas.

The Retreat – a central complex based over the water alongside the intimate 30,000sqm island – is home to the spa, restaurant (including wine cellar and cheese room), bar, games room and swimming pool. Its design includes perhaps the highest vantage point in the Maldives built on the sea and 300kw of solar panels integrated into the stepped sloping roof, which can fully power the island – one of the first sustainable deluxe resorts of its kind in the Maldives.

Inside The Retreat guests will find Sulha Spa of well-being, featuring carefully selected organic Healing Ocean products from Healing Earth and skillfully combined with the healing power of touch, ensuring guests receive some of the best massages and facials in the Maldives. Treatments include ‘Touched by the Ocean’ massage or ‘Morning Light Rituals’ encompassing a beach yoga session. The spa features the only Himalayan Salt Room in the Maldives, a nail bar, a steam room, sauna and treatment rooms, as well as a fully equipped gym with a personal trainer, yoga instructor and meditation guru.

All 13 one-bedroom Ocean Residences and 2 two-bedroom Ocean Residences are linked by walkway. These totally private villas – some of the largest in the Maldives – offer ocean seclusion and includes super-king-sized beds, in-villa baths as well as indoor and outdoor showers, 44 sqm terrace pools and one of the largest sundecks in the Maldives. The interiors also include the first Bang & Olufsen audio systems and IPTV (including Netflix and Spotify).

All villas are located 10-20 meters away from the reef edge of one of Maldives most healthy and vibrant coral reefs.

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Pulse Hotels & Resorts unveils eco-chic Eri Maldives in North Malé Atoll

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Eri Maldives has officially opened in the North Malé Atoll, introducing a new eco-chic lifestyle resort concept focused on accessible island living in the Maldives. Located a 45-minute speedboat journey from Velana International Airport, the resort combines ease of access with the calm of a natural island environment, offering a streamlined escape for travellers seeking authenticity rather than artificial luxury.

Set on a lush natural island, Eri Maldives is defined by dense greenery and a vibrant house reef accessible directly from the shore. The resort operates under the philosophy of “The Island of Becoming”, favouring genuine cultural immersion over traditional hospitality formality. Local arts, Maldivian cuisine and cultural practices shape the daily rhythm of island life, supported by a focus on mindful living that integrates sustainability and wellbeing throughout the guest experience. Visitors are encouraged to disconnect, slow down and engage more deeply with both the island and its cultural heritage.

Accommodation at the resort is offered across four categories designed to prioritise comfort, connection and simplicity. Beach Pool Villas feature private pools surrounded by tropical vegetation, while Beach Villas offer direct access to the shoreline and lagoon sunsets. Beach Studios, located on the ground floor, provide immediate beach access, and Sky Studios on the upper level include private balconies with expansive lagoon views. Dining follows the same relaxed approach, with Full Board Plus and All-Inclusive options available across three venues: international cuisine at Soul Kitchen, casual beachfront dining at Beach Shack, and sunset refreshments at Sip & Dip.

Adventure and relaxation are balanced through a range of experiences. A five-star PADI dive centre operated by Euro-Divers provides access to more than 30 recognised dive sites, alongside a comprehensive water sports programme. For restorative experiences, Eskape Spa is set within the island’s tropical canopy, offering holistic treatments and ocean-inspired rituals rooted in Maldivian traditions. The resort also curates bespoke celebrations, including destination dining under the stars and vow renewals accompanied by traditional Bodu Beru drumming.

Commenting on the opening, General Manager Haroon Mohamed stated that Eri Maldives is founded on the principle of experiencing the Maldives in an authentic and uncomplicated way, with an emphasis on wellbeing and meaningful connection. He noted that the resort aims to create moments that leave guests feeling cared for, understood and positively transformed.

Frederic Brohez, Chief Operating Officer of Pulse Hotels & Resorts, said the opening marks a significant addition to the group’s portfolio, introducing an eco-chic lifestyle brand designed for environmentally conscious travellers seeking a genuine Maldivian escape. He added that Eri Maldives reflects the group’s broader vision of sustainable island living, where design, community and wellbeing are closely aligned.

Eri Maldives is now welcoming guests. To mark its opening, the resort has introduced a limited-time launch offer featuring exclusive savings and added inclusions. Further information is available via the resort’s official website.

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Endless Summer awaits at Sheraton Maldives Full Moon Resort & Spa

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Sheraton Maldives Full Moon Resort & Spa is inviting guests to extend their time in paradise with the introduction of its Endless Summer offer, a thoughtfully curated stay designed to encourage a slower pace, elevated comfort and a deeper appreciation of island living.

Created for travellers seeking flexibility and ease, the Endless Summer offer combines dining experiences, leisure activities and added privileges that allow each stay to feel personalised. From arrival, guests receive USD 150 in resort credit per room, per stay, providing the freedom to enjoy moments of relaxation, culinary discovery or island exploration.

Mornings begin with a buffet breakfast at Feast, offering a selection of international favourites alongside fresh pastries and live cooking stations. Lunch is served as a relaxed three-course à la carte experience at four selected restaurants, including a beachfront venue, presenting a range of global flavours inspired by island freshness.

In the evening, guests may choose between a buffet dinner at Feast or a three-course à la carte menu at Indian, Mediterranean or Asian dining venues. Adults also receive a nightly USD 45 dining credit, which can be used at Baan Thai for authentic Thai cuisine or at Sea Salt, known for its seafood-focused menu and oceanfront setting.

Families are welcomed with added convenience, as children aged 11 and under dine complimentary from the breakfast and dinner buffets or from the Kids’ Menu when accompanied by parents. Daily experiences throughout the resort include poolside events and live entertainment at Anchorage, creating relaxed and social evenings.

Wellbeing and recreation are integrated into the daily programme, with complimentary wellness sessions and recreational activities available according to the resort schedule. Guests also have access to the tennis court with equipment included and may enjoy a 15 per cent saving on selected treatments at Shine Spa for Sheraton.

The Endless Summer offer is available for booking until 28 February 2026, for stays valid through to 20 December 2026, allowing guests to plan a year-round island escape.

Reflecting the essence of a Maldivian holiday, the Endless Summer experience is defined by unhurried days, diverse dining options and moments designed to linger beyond the stay. At Sheraton Maldives Full Moon Resort & Spa, summer is presented not as a season, but as a way of life.

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From Lunar New Year to Easter: Sirru Fen Fushi reveals seasonal line-up

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Sirru Fen Fushi – Private Lagoon Resort, set within one of the Maldives’ largest lagoons, is inviting families and couples to embrace a season of celebration through a thoughtfully curated programme of cultural traditions, family gatherings and island experiences designed to encourage connection and renewal.

From the Lunar New Year celebrations marking the Year of the Horse, to Eid by the Sea and Easter festivities, the season is shaped by the resort’s brand pillars of Wild Luxury, Purposeful Living and Immersive Reconnection.

Lunar New Year: Year of the Horse (February 2026)

Welcoming the Year of the Horse, Sirru Fen Fushi will host a series of celebratory experiences that blend dining, movement and shared family moments. The programme includes a Lunar New Year special buffet, interactive dim sum experiences, floating mahjong, karaoke evenings and relaxed gatherings beneath the night sky.

Beyond dining, guests of all ages are invited to take part in activities such as Muay Thai sessions, friendly kayaking competitions and archery, alongside dedicated Kids’ Club events and a Junior Football Camp designed for younger guests.

Eid by the Sea (March 2026)

Eid by the Sea unfolds as a two-day celebration centred on togetherness and cultural connection. Guests can enjoy shared dining experiences from breakfast through to dinner, including destination dining inspired by traditional flavours.

Family-focused activities include football matches, a Junior Football Camp, hands-on cooking classes, kayaking competitions and archery. Guests may also join a local island discovery excursion, complemented by Maldivian folklore storytelling and live performances featuring the traditional Serpina instrument.

Easter at Sirru Fen Fushi (April 2026)

Easter celebrations at Sirru Fen Fushi are presented under the theme “Perfectly Island Hatched”, offering a relaxed island experience focused on family time and shared enjoyment. Guests are encouraged to celebrate spring through casual gatherings and beachside activities in a tropical setting.

Adding to the seasonal programme, the resort’s upcoming Sirru Icon Series will introduce a new dimension to the island experience, featuring curated culinary events, appearances by a football icon and experiences linked to Asia’s 50 Best Bars mixology scene.

At Sirru Fen Fushi, family time is positioned as a central part of the island experience. Accommodation options range from Sirru Residences and two- and three-bedroom water and beach villas to Safari Tented Villas, all offering generous living spaces, private pools and seamless indoor-outdoor layouts suited to multi-generational stays.

Throughout the season, families can participate in Sirru Family Moments, including Coralarium discovery experiences, stargazing, archery, tennis, football and Muay Thai. The resort also offers extensive children’s and teen programming, including arts and crafts, treasure hunts, beach and pool games, outdoor cinema nights and talent shows.

The Kids’ Club welcomes children aged four to 14, providing a bright and engaging environment featuring a distinctive spiral slide. As an added benefit for family travellers, the resort offers a Kids Fly, Stay and Eat Free programme for children under 14 years of age.

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