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Jumeirah Vittaveli gets Green Globe certification for third year

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Jumeirah Vittaveli has been re-certified by Green Globe for a third year running.

Jumeirah Vittaveli first achieved the Green Globe certification in 2015 and has since maintained the position.

Announcing the resort’s 2017 re-certification, the resort’s General Manager Amit Majumder said the team is dedicated to activities implemented since the resort’s opening in 2011, and have dedicated their time and energy to many CSR outreach programmes such as regular island and reef cleaning sessions which are hosted together with guests.

“As a globally recognised organisation, the certification by Green Globe validates our efforts when it comes to environmental initiatives. We aim to build a better future not only for our guests who consider this island their home away from home, but also for our colleagues for whom Jumeirah Vittaveli is their actual home,” he was quoted as saying, in a statement by the resort.

Majumder noted that the resort has installed new water dispensers and distributed free reusable water bottles to colleagues in an effort to move closer to being a plastic bottle free island in the near future.

“The addition of a resident marine biologist to our team has added educational and fun activities to our guest programme with the Junior Coral programme at the Kuda Koli Kids Club, and the Vittaveli Coral Restoration project,” he said.

Jumeirah Vittaveli said its Green Team has been active for a number of years, bringing sustainable innovations to their island home. In 2013, a water bottling plant was installed, providing mineralised drinking water to guests and colleagues and saving 70,000 plastic water bottles per year.

Jumeirah Vittaveli is well known for its superb marine environment and is dedicated to conserving this precious natural resource. The resort’s resident marine biologist surveys the local reefs and works on planting coral frames to support natural growth and counter-act the El Nino effect that leads to bleaching and coral dieback. Weekly reef biology presentations are also held for the education and enjoyment of resort guests. Topics include understanding the fragile coral reef environment in the Maldives, adverse effects of El Nino and the Coral Restoration programme. Children attending the Kids Club are also introduced to the basics of marine science, with a dedicated Junior Coral Rangers programme where fun activities educate on environmental protection.

According to the resort, community programmes are a key part of its sustainability management plan. In collaboration with the United Nations Development Programme (UNDP), the resort is working on several initiatives including the possibility to build a holding station on the resort to receive injured turtles and then arrange onwards transfer to a full rescue centre with a veterinarian on site.

“Colleagues from Jumeirah Vittaveli also connect with island communities in their area with initiatives planned by the BOLI Committee (Building Our Lives Innovatively),” the statement read.

“Resort colleagues regularly visit surrounding islands for community outreach programmes and donation of essential equipment to schools, hospitals in Male and children’s homes. Recently a permanent collaboration was established with the Children’s Autism Centre in Hulhumale, an island next to the capital city of Male.”

An affiliate member of the United Nations World Tourism Organisation (UNWTO), Green Globe is the worldwide sustainability system based on internationally accepted criteria for sustainable operation and management of travel and tourism businesses.

Located a short 20-minute ride on board a luxurious motorised catamaran from capital, Jumeirah Vittaveli offers unmatched diversity, subtle luxury and personalised exploration, whether you are seeking a romantic getaway or an exotic destination for your family.

In addition to a recently launched Royal Residence, the resort comprises 89 villas and suites each with their own swimming pool and direct access to the beach or lagoon. The private and spacious villas are available with one or two bedrooms making them the ideal accommodation for both families and couples. Highlights are the free-standing Ocean Suites, located only a heartbeat away from the main island and accessible by complimentary boat service.

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Ayada Maldives presents Easter week of family and wellness activities

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Ayada Maldives has announced a series of experiences to mark the Easter season, inviting guests to celebrate the occasion through a week of activities centred on family time, relaxation and shared island moments.

As the season approaches, the resort will host a programme designed to create a relaxed and welcoming atmosphere for guests. Families are encouraged to spend time together in the island’s natural surroundings, while children take part in a variety of activities and explore the island environment.

Throughout the week, Easter-themed experiences will be integrated into daily island life. At the Zuzuu Kids Club, younger guests will have access to a range of creative and interactive activities designed to encourage imagination and discovery. Meanwhile, adults can take advantage of wellness experiences including sunrise yoga sessions, spa treatments at AySpa, and quiet moments by private pools or along the beach.

Evenings will feature a range of social and culinary experiences, including beachside gatherings, live music and dining events set against the island’s coastal setting. These activities are intended to create a relaxed yet festive environment for guests to come together and enjoy the Easter holiday.

According to the resort, the Easter programme focuses on creating opportunities for guests to reconnect with family and friends while enjoying the island’s surroundings. The celebrations are designed to highlight shared experiences rather than a single event, allowing guests to enjoy the season at their own pace.

Through the programme, Ayada Maldives aims to offer visitors an opportunity to celebrate Easter in a setting defined by natural beauty, hospitality and time spent together.

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Sun Siyam Vilu Reef marks International Women’s Day with beach celebration

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Sun Siyam Vilu Reef, part of the Sun Siyam Resorts Privé Collection, marked International Women’s Day by celebrating the contributions of female team members and guests, recognising their role in shaping the experiences that define the island.

The resort hosted a white-themed sunset cocktail gathering on the beach on 8 March, where guests and female colleagues came together to mark the occasion. The event provided an opportunity to acknowledge the contributions of women across various roles within the resort.

Sun Siyam Vilu Reef highlighted the role of its female team members in delivering guest experiences, from operational support and administrative roles to culinary and guest service positions. The resort noted that these contributions play a significant role in shaping the overall guest journey on the island.

As part of the evening’s programme, the resort’s resident artist conducted a live painting session, reflecting the creativity and energy women bring to the hospitality sector. Guests were also served a selection of specially curated “White Theme” cocktails prepared by the resort’s bartending team to mark the occasion.

Commenting on the celebration, Thoha Yoosuf said the resort’s female colleagues bring intuition and warmth to their roles, helping create memorable experiences for guests. He added that the celebration recognised their dedication, leadership and commitment.

Through the event, Sun Siyam Vilu Reef highlighted the diverse roles played by women within its team, while recognising the culture and individuality that contribute to the resort’s working community.

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Angsana Velavaru plans Easter weekend of activities and dining

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Angsana Velavaru is inviting guests to celebrate Easter with a two-day island programme featuring family activities, ocean experiences and seasonal dining from 4 to 5 April 2026.

Located within a lagoon in South Nilandhe Atoll, the resort will host a series of activities designed for families, couples and travellers seeking a seasonal getaway by the sea. The programme includes a combination of wellness sessions, marine experiences and leisure activities intended to bring guests together during the Easter holiday period.

Mornings begin with yoga sessions overlooking the lagoon, followed by opportunities to explore the island’s marine environment through guided snorkelling excursions and discovery experiences organised by the Endheri Marine Centre.

Throughout the day, guests can take part in a range of recreational activities across the island. These include beach kite flying, aqua aerobics sessions and bird feeding at the island’s sanctuary. Adventure-focused experiences are also available, with water sports such as family tube rides and sunset cruises offering guests the opportunity to explore the surrounding lagoon.

Dining experiences form a central part of the Easter programme. Guests can participate in interactive activities including cocktail-making sessions and the Wok & Toss dining experience, which allows visitors to engage with the resort’s culinary team. The programme also includes Easter buffet lunch and dinner at Kaani Restaurant, where seasonal dishes are served in a relaxed island setting.

Evening entertainment includes live music performances, DJ sessions and outdoor film screenings under the stars, creating a relaxed atmosphere for guests to gather and socialise.

Children’s activities are organised through the Ranger’s Club, where a dedicated Easter programme features creative workshops such as bunny mask making, Easter egg painting and string art. Traditional activities including Easter egg hunts and beach races are also planned for younger guests.

The Easter programme at Angsana Velavaru combines marine exploration, family-friendly activities and seasonal dining experiences, offering guests an opportunity to celebrate the holiday while enjoying the island’s natural surroundings.

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