Business
Inside look at relaunched Kanuhura Maldives: a paradise for free spirits
Located at the heart of one of the most spectacular Maldives atolls, Kanuhura Maldives is considered one of the most iconic barefoot beach resorts in the Indian Ocean. The island retreat, which hosted its first guest in 1999, has recently undergone a USD42 million overhaul that saw a complete reimagining and repositioning of the resort.
The repositioning of Kanuhura was carried out by Muza Lab, which redesigned every existing area and introduced new spaces, working from the big picture through to every detail, from creating larger guest rooms and reimagining the F&B outlets to amenities such as crockery and picnic baskets and even uniform collections for the staff.
In their ambition to create a truly different destination for this part of the world, the Muza Lab design team of Caitlin Miller and Nathan Hutchins took as their starting point the word “GYP.set”, a lifestyle that combines the unconventionality of the gypsy fused with the sophistication and speed of the jet set. Familiar with the best things in life, gypsetters are free in spirit and roam the world, finding places to escape. They have an intuitive understanding of modern sophistication and international tastes, and they seek to be emotionally and creatively connected with wherever they land. Kanuhura has become a place full of this bohemian spirit — unconventional, chic and enticingly laid-back.
“We found inspiration in the legends, culture and natural world of the islands — their stories, colours and sculptural forms,” Inge Moore, founder at Muza Lab, told Dexigner.
“By bringing these influences into the experience of Kanuhura, we have created a sense of free-spirited timelessness and wellbeing where guests can escape from their normal lives and find a place to create their own special memories with family and friends.”
Arrival
The inspiration of this space is the black and white sarong of the local Boduberu performers, who showcase tales of heroism, satire and romance. Its monochromatic palette contrasts beautifully with the soft colours of sea and sand. Upon landing in capital Male, even before taking the seaplane to Kanuhura, guests enjoy a private lounge at the airport where they can unwind at the small bar with a welcome cocktail or lounge on the black and white striped sofas while reading from the curated collection of books on display.
The Boduberu Lounge, situated on a jetty built over the water, is filled with organic forms and natural materials, playful elements, creature comforts and, of course, views of the Indian Ocean. The previous lounge was a dark structure. Rather than replace it, the designers have lime washed the timber beams and timber floors, making the space not only lighter and contemporary in feel but highlighting the lovely local thatching to the roof. The existing walls were removed and replaced with simple rope handrails and soft sarong inspired drapery. Oversized wicker armchairs, poufs, black and white textured upholstery and feature beaded lights that look like large jelly fish fill the spaces. The custom-designed kitchen counter allows guests to enjoy delicious welcome drinks such as cocktails served in fresh coconuts.
The bespoke staff uniforms pick up on the sarongs of the Boduberu with casual black striped kaftan-style shirts, white linen tunic tops, striped sarongs with leather belts and cropped trousers. All the table top has been carefully collected to match the spirit of the lounge.
The ‘Heart’ of Kanuhura
Shaded under large palm trees and other local vegetation, the centre of the resort is a social lawn for lazing and also serves as the perfect place for events. Surrounding this lawn is the heart of the village where you get the basics: easy eats, pampering or play. The cluster of buildings includes a coffee and ice-cream shop with essential sundries, beauty salon with private bridal suite, a playroom for grown-ups and teens, a boutique offering chic collections of island fashion and the dive and marine biology centre.
The Deli is a grab-and-go, where a coffee or ice-cream can be enjoyed while lounging on the nearby lawn. The colour palette is inspired by the soft shades of ice-creams; there are café tables and chairs in a turquoise-toned weave and a delightful collection of variously shaped beaded pendant lights, carefully handcrafted.
The beauty salon is elegant, natural and refreshing in tones of mint green and white accented by the high-pitched thatch room and collection of rattan mirrors. Comfortable furniture is artfully combined with the technical seating and kit required by the therapists. Nestled inside is the bridal suite, a delicately detailed jewel box where filigree leaf lights twinkle and mother-of-pearl encrusted side tables add a particularly feminine air. The suite is a perfect backdrop for wedding memories.
The décor of the playroom is joyful and fun. Cushions in bold prints and eye-catching clusters of bright coloured woven lampshades made of recycled soda bottles contrast with the simplicity of the white painted wood walls. Table tennis, table football, screens for gaming and a wide variety of board games are on offer along with a large pull-down projection screen for viewing big sports games.
This poolside area comprises A Mano island kitchen, Bottega Italian restaurant, The Cowry Club bar and Kokaa Spa.
A Mano
A Mano translates as “touched by the hand”, an ethos that is celebrated throughout every aspect of the island kitchen. All produce is local, free range, seasonal and mainly from small growers and producers – a celebration of traditional home cooking found on the trade routes. The design embraces all that is handmade and natural, with lime washed timbers, local stones, and woven fabrics. Table settings are eclectic handmade ceramics. Home cooking kitchen counters and an air-conditioned, glazed cold kitchen allow guests to interact with the chefs and feel as if they are inside a personal kitchen. A separate coffee bar produces a wide range of coffees and provides a perfect location to read the newspaper over a cappuccino. Waiters and waitresses wear bohemian multi-patterned and vividly coloured outfits.
The building is now a light-filled, open-plan space inviting guests to walk in off the beach and hang out while the chefs are cooking. The thatch eaves have been raised to provide better views, low walls have been removed to allow guest to wander in and out of the space, and enlarged cut outs in the roof let in light over central arbours. Seating spills out from inside to under the palm trees close to the water. At night, the outdoor seating transforms into beach barbecue and fire pit stations under the stars, fully embracing the gypset spirit.
Bottega
The Bottega Italian Restaurant and Wine Bar rejoices in vivacious colour — fiery reds and corals mingle with sandy pinks, yellows and bright blues — the colours of the Indian Ocean. Every detail has been considered for the table top, including modern glassware and brightly printed crockery, as well as the waitresses’ glamorous multi-colour dresses that contrast with the waiters’ simple white tunics embroidered with a dark ochre stripe. An herb wall freshly scents the air and provides delicious flavours for the cuisine, while an air-conditioned wine room creates the perfect venue for small group private dining.
Cowry Club
The existing, inward facing pool bar has been demolished and replaced with The Cowry Club, an organically shaped venue built with 360-degree views of the sea, pool, or back towards the lushly landscaped Heart of Kanuhura. Named after the local cream and black cowry shell that was once used as currency between regional traders, the bar celebrates the natural beauty of local materials and their colour palette.
A beaded ceiling canopy and beaded lampshades cast enchanting shadows at night, poufs pick up on the colours of the cowry shell and soft white sheers dress the columns and soften their appearance. The bar comes right to the edge of the pool, so guests can easily place their feet in the water while swinging on the feature swings. Bright green punches of colour in the cushions catch the luscious tone of the fronds of the palm trees, which the pool is built around. Lime-washed teak floors reflect the hue of the trees’ bark. Here, as throughout the resort, solution-dyed acrylic fabrics are used on all outdoor pieces to resist weather and sunlight.
Kokaa Spa
Named after the all-white local butterfly, Kokaa in local in Dhivehi language, the spa has been re-created as a space full of grace and elegance, where one can emerge feeling refreshed and new. As elsewhere, the existing wood structure and floor have been lime washed to create a light, fresh feeling instead of the previous dark, heavy structure. The soothing palette of whites, soft lilac, silvers and aged gold is seen in the furniture, upholstery and fittings. The therapists’ dress continues this narrative with linen sarongs in muted colours. Sporadic displays of delicate butterflies are a delightful sight in this peaceful retreat.
For Little Gypsetters
The kids club is designed with much the same values as the rest of Kanuhura, but for young adventurers. Vibrant colours and patterns begin with the encaustic tile floor and continue through the patterned drapes, rugs, and play areas. Fun and unexpected furniture mix with a unique outdoor activity area.
Veli Restaurant
Located towards the furthest point of the island, this restaurant takes its name from the Maldivian word for “sand”. This “end-of-the-island” restaurant offers numerous intimate seating areas, all with unique features. From the yakiniku grill tables on raised platforms, where guests can grill fish they caught earlier in the day, to the curved sofa and stool seating in the gardens under umbrellas, to the private, beach-front dining nooks located in the sand under palm trees, there is a place for everyone. The colour palette draws on the natural world, layering greens, pale browns and white in a way that makes each area seem to nest in its tropical surroundings.
Iru Beach Lounge
The new beach bar is the epitome of design for the free spirited, sophisticated and creative souls of gypsets. With a colour palette of sea and sand and patterned accents in tones inspired by the sea, from a bright green turquoise to a bold deep blue, the Iru Beach Lounge is full of barefoot chic style. Rough wooden picnic benches, hand-carved tables and feature tents with hanging pendants and bohemian seating cushions create the perfectly edited collection of furnishings. The bar structure, a traditionally thatched hut with beaded swings, allows a perfect escape from the sun. Iru is the ultimate place to surrender to a laid-back day.
Palm Houses
The bedrooms on the beach, the Palm Houses, have all benefitted from an extension to the entrance lobby giving uninterrupted views towards the ocean and from a colour palette inspired by the palms. The bedrooms flow onto the garden terrace outside with the bed centred on this outdoor view. The crisp white bed linen, white painted walls and lime-washed teak are juxtaposed with a rattan textured feature wall and vividly coloured upholstery on the poufs and cushions. An oversized abstract painting adds further colour, and there are locally crafted furniture and objects. Most of the villas have been upgraded with private pools including private sun loungers and an outdoor dining area.
The bathroom flows from the inside vanity area with stone composite bathtub to an outdoor feature shower in the courtyard garden. The double vanity counter is in natural stone. Below, custom-designed storage trunks are made of teak inspired with nautical details. Simple and elegant, these rooms offer all the design details that make for a luxurious holiday stay.
Shell Houses
Raised over the Indian Ocean, the Shell Houses are truly for the sophisticated castaway. Similar in their interior details to the Palm Houses, their additional width means space for larger bedrooms and a separate social library area. Their bathrooms have indoor showers next to a floor opening, allowing guests to shower while watching the fish below. In the outdoor courtyard, a feature bath creates the perfect place to bathe under the stars. The Shell Houses have large terraces outside the bedroom with ocean views all the way to the far horizon and nets with large, fluffy cushions over the ocean. Coral colours are the accent.
Suites
The one, two and three-bedroom suites have additional features to the typical villas. The Grand Water Pool Villas have infinity pools directly over the sea, while the Grand Beach Pool and Retreat Family Beach Pool Villas have large, shared living quarters and extended-sized pools. Turquoise and blues provide a vibrant accent.
A Picnic Adventure
Along with the renovation, Kanuhura has also acquired another neighbouring island — Masleggihura — adding it to its cluster nature. Apart from the main Kanuhura island and the newly acquired Masleggihura, the resort also owns the island of Jehunuhura, a 2.25km round island located a mere one-minute boat ride away.
The team at the London-based Muza Lab has also designed woven picnic baskets and leather-clad storage trunks to ensure guests can visit neighbouring private islands of Jenuhura and Masleggihurra with all the accoutrements for a very civilised picnic on the beach.
A reimagining of the resort positions it for the latest trending, travellers identified as Gypset; part gypsy in their drive for freedom and jetset, reflected in their wealth and craving for luxury living. The gypset muse of Kanuhura is Erin Wasson, famous top model and face representant of Maybelline.
Business
Atmosphere Core appoints Maurice Van Den Bosch as GM of RAAYA by Atmosphere, Milan Mookerjee as VP of Human Resources
International hospitality company Atmosphere Core has announced the appointment of Milan Mookerjee as Vice President of Human Resources.
This appointment reflects Atmosphere Core’s ongoing commitment to enhancing guest experiences and fostering a people-centric culture across its portfolio of three brands and nine resorts.
Veteran Human Resources leader, Milan Mookerjee will oversee talent management and employee growth initiatives across the Atmosphere Core’s resorts in the Maldives. With over 15 years of industry experience, Milan is a seasoned professional known for aligning HR initiatives with business goals and fostering a human-centric culture.
Reflecting on his approach to human resources, Milan said, “Leadership is a privilege that we owe to our team. Intentionality with direction and purpose drives results, and I am committed to fostering a culture that empowers our people to grow and succeed. In hospitality, success begins with a motivated, engaged workforce, and I believe in creating an environment where employees feel valued, supported, and inspired to deliver exceptional guest experiences. This includes investing in continuous learning, nurturing talent, and promoting a strong sense of belonging within the team.”
Before joining Atmosphere Core, Milan served as Head of Human Resources and Training at Encalm Hospitality Pvt. Ltd., where he led HR and training functions to drive business growth. He has also held several HR leadership roles at prominent companies in India, with a proven ability to develop talent and design learning programmes tailored to business needs.
Meanwhile, Maurice Lucien Van Den Bosch recently returned to the Atmosphere Core family as General Manager of RAAYA by Atmosphere.
Born in Australia, Maurice Lucien Van Den Bosch draws from the country’s renowned laid-back yet dynamic culture in his leadership style, fostering a spirit of inclusivity, adventure, and warm hospitality. He brings over 24 years of expertise in resort management, with a demonstrated ability to exceed profit targets, cost-effectively develop new projects, and lead culturally diverse teams with motivation and efficiency.
Maurice’s extensive experience includes leadership roles at some of the world’s top hospitality brands in the Maldives, Sri Lanka and the Caribbean. A familiar face within the Atmosphere Core family, Maurice has served as General Manager at both OZEN LIFE MAADHOO and Atmosphere Kanifushi.
As the General Manager of RAAYA by Atmosphere, Maurice will leverage his deep understanding of the brand to lead the resort with a focus on anticipating, crafting, and elevating guest experiences. “The culture and hospitality inspired by the Joy of Giving resonate deeply with me, and this shared value brings me back to the Atmosphere family”, Maurice said. “At RAAYA by Atmosphere, we are creating a castaway island experience of choice, a guest experience like no other, with a fine balance of escapism and energy. And I look forward to foster a collaborative working environment so that we create unforgettable moments for our guests.”
Ashwin Handa, Senior Vice President of Operations at Atmosphere Core, emphasised the importance of a strong leadership team. “At Atmosphere Core, we foster a people-first culture built on trust, collaboration, and mutual respect, ensuring that every employee takes pride in their work. This dedication extends to curating experiences that guests cherish and return for. Maurice’s deep industry expertise and understanding of our brand, combined with Milan’s people-centric approach, will significantly enhance our operations and guest satisfaction across our resorts”.
Atmosphere Core is a dynamic international hospitality company with three distinctive lifestyle brands, THE OZEN COLLECTION, COLOURS OF OBLU, and Atmosphere Hotels & Resorts. The company operates nine resorts in the Maldives and has a strong pipeline of one resort in the Maldives, one resort in Sri Lanka, and fourteen hotels and resorts across India – all set to open within the next three years. Distinctive design, an authentic sense of place, inspiring service styles, and the freshest and finest cuisine lend a unique flavour to every Atmosphere Core property.
Business
Maldives makes export of baled PET waste for recycling with support from The Coca-Cola Foundation
The Coca-Cola Foundation and partners have announced that a container of baled post-consumer Polyethylene Terephthalate (PET) plastic was exported from Male as a part of Sustainable Island Waste Management and Plastic Recycling Initiative.
Completed on World Cleanup Day 2024, the event also marked the handover of The Coca-Cola Foundation (TCCF)-funded infrastructure, which includes pickups and balers, to the government-owned Waste Management Corporation (WAMCO).
The TCCF-funded initiative is a collaboration between the Maldives Ocean Plastics Alliance (MOPA), and WAMCO, and represents an important development to strengthen the PET collection process and address the issue of plastic waste in the Maldives.
This initiative will export baled PET to Malaysia and China for recycling. While PET bottles have been exported in the past, baling the waste significantly improves the efficiency of storage and transport, marking an advancement in the process.
The overall objective of the TCCF-funded Island PET Collection Project is to help provide a countrywide solution for plastic waste recycling in Maldives by establishing both the infrastructure and systems required.
Currently, much of the waste in Maldives is disposed of or incinerated in K. Thilafushi industrial island, and this project represents a shift toward better waste management practices.
The project focuses on expanding PET collection systems beyond Greater Male’, improving collection efficiency across the nation until local recycling capacity is developed.
“This project is a turning point for the Maldives in our fight against plastic waste,” said MOPA President Ahmed Maumoon. “By educating communities and aligning with national partners like WAMCO, we are not only improving how waste is managed today but also setting the stage for long-term sustainability and environmental health.”
By collaborating with WAMCO, MOPA has supported the roll-out of community education programs and has worked to ensure the infrastructure deployed with funding from TCCF, such as compactors and pickups are used effectively across Greater Male’ and across other islands.
“This initiative represents a crucial step toward improving plastic waste management and enhancing recycling efforts in the Maldives,” said WAMCO Managing Director Mujthaba Jaleel. “By equipping islands with the tools and infrastructure needed to collect and process PET waste, we are not only helping address the immediate challenge of plastic pollution but also building a foundation for a more sustainable future.”
WAMCO’s role is pivotal in overseeing the operational aspects of PET waste collection, ensuring that baling and export processes run efficiently.
“Our commitment to this project extends beyond waste collection,” said Carlos Pagoaga, President, The Coca-Cola Foundation. “By funding work of MOPA and WAMCO, we aim to foster a culture of sustainability in the Maldives and help support a circular economy.”
Events
Italian and Spanish media experience Maldivian paradise on exclusive journey with Atmosphere Core
From September 28th to October 4th, 2024, Atmosphere Core hosted an exclusive media trip to the Maldives for ten prominent journalists and PR professionals from Spain and Italy. The group experienced the serene and captivating lifestyle of two stunning private islands—OBLU XPERIENCE Ailafushi and RAAYA by Atmosphere—both renowned for their distinctive hospitality, thoughtfully curated holiday plans, and the unique “Joy of Giving” philosophy.
“At Atmosphere Core, we believe in a more creative approach to media trips,” said Euan Blake, Assistant Vice President of Communications. “The Italian and Spanish markets have been expanding for the Maldives, with a notable increase in room nights and revenue compared to last year. Over the past two years, we’ve been building strong relationships in these regions, and this journey through our islands aims to leave journalists with not only cherished memories but also lifelong friendships.”
The trip began at OBLU XPERIENCE Ailafushi, a lively four-star resort just 15 minutes by speedboat from Velana International Airport. Journalists were welcomed with breathtaking lagoon views and vibrant social gatherings at the X360 Bar. A standout experience was the customised Martín Códax Wine Masterclass at the Element X restaurant, led by Ms. Celina, a representative of Bodegas Martín Códax, and Nicolas Laguette, Director of Wines at Atmosphere Core. Representing 600 winemaking families from northern Spain, Ms. Celina guided the group through an exquisite multi-course wine tasting, featuring a selection of wines perfectly suited for the tropical climate and fresh seafood.
This was followed by an unforgettable underwater dining experience at the Only BLU restaurant and a visit to the neighbouring “island of love,” OBLU SELECT Lobigili, where they enjoyed a chic lunch at Ylang Ylang. The island’s lively, party atmosphere provided the journalists with a full immersion into the vibrant and relaxing resort lifestyle.
Next, a scenic seaplane journey transported the group to RAAYA by Atmosphere—a picturesque escape offering a blend of fairytale island charm and authentic Maldivian experiences. The 45-minute flight over the stunning atolls’ turquoise waters set the stage for their arrival in paradise, presenting the perfect introduction to the Maldives’ breathtaking beauty.
At RAAYA, the journalists experienced an ideal mix of energy and tranquility. A private dinner atop a secluded watchtower, inspired by the legendary sailor Seb, captured the essence of the resort’s castaway theme. The group explored the island’s natural wonders, took part in customised activities, and dined at RAAYA’s signature restaurants, including Seb’s Shack, Ampers&nd, and the Italian-inspired The Village.
Throughout their stay at both islands, the media guests were treated to rejuvenating spa therapies and wellness sessions at ELE|NA Ayur, Atmosphere Core’s signature spa and wellness brand. This immersive journey offered the journalists a true taste of tropical luxury, intertwining indulgence and adventure into every experience. Their stories are sure to inspire countless Spanish and Italian travellers to discover the hidden treasures of OBLU XPERIENCE Ailafushi and RAAYA by Atmosphere firsthand.
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