News
Kurumba Maldives – Party With A Purpose

Maldives.net.mv – On Thursday 21st April Kurumba Maldives proudly hosted the fundraising event “Party with a Purpose”. This event was held for the fifth consecutive year in aid of 145 orphaned and foster children residing at “Kudakudhinge Hiyaa” located on Villingili and Hulhumalé islands. Support from 9 different Maldivian musician acts, many suppliers and partners contributed to raise over US$23,000. This upcoming year, the funds will be destined mostly to educational projects, in cooperation with the local nongovernmental organization ARC – Advocating the Rights for the Children – and Kudakudhinge Hiyaa.
Local artists volunteered their time to perform Maldivian and international tunes in an outdoor setting for the resident guests and invitees’ enjoyment. Performances took place at Kandu Bar between 5.00pm to 12am. The musicians who offered their time and joie de vivre were: Island Fusion, Passive Harmony, Flower Rain, Mishy, Mira, Rishvan Imon, Def Note, DJ Paidé, DJ Maapu and Ammaday.

The set up for the event would have not been possible without the immense support of Event Maldives, as well as a taskforce of more than 55 team members from Kurumba Maldives, who volunteered cheerfully.
Local and foreign suppliers; Cosmopolitan, SIMDI Beverages, Grape Expectations, MMI Maldives, Navean, Coca Cola, SAFCO, Yeoman Group, Good Food Exports, donated goods that were used as refreshments and nourishment throughout the day, from which all proceeds went to the cause. Other suppliers that contributed with diverse useful goods were M7 Print, Bee House and Rateria.
The silent auction was blessed this year with the remarkable support of 24 resorts and 3 major airline carriers as sponsors. This was conducted throughout the event with many guests bidding for the following resorts and prizes: Amari Havodda, Amilla Fushi, Bandos Maldives, Coco Bodu Hithi, Crown & Champa Resorts, Four Seasons Resort at Kuda Huraa, Gili Lankanfushi, Holiday Inn Resort Kandooma, Hotel Jen, Jumeirah Vittaveli, LUX* South Ari Atoll, Maalifushi by COMO, Oblu by Atmosphere at Helengeli, Olhuveli Beach Resort & Spa, Park Hyatt Maldives Hadahaa, Reethi Beach Resort, Sheraton Full Moon Resort & Spa, Taj Exotica Resort & Spa, Thulhagiri, Velassaru, Vivanta Coral Reef by Taj, W Retreat & Spa, Universal Resorts, Kurumba Maldives, Veli Spa, Emirates Airlines, Turkish Airlines and Cathay Pacific Airlines.

The evening was a great success with many locals, expatriates, local media and senior business invitees plus Kurumba’s in house guests joining in. There was non-stop live entertainment and the evening was blessed with almost perfect weather to host such an event. This year, we also counted on the support of Think Maldives and Digital Studio for photography and videography purposes.
The Kudakudhinge Hiyaa orphanage, located on Villingili and Hulhumalé islands, hosts children between the ages of 6 months and 21 years old. This is a self-supporting service that requires help from the community and industry in order to continue providing a caring, safe and educational environment for these children.
Ali Farooq, Assistant Food & Beverage Manager and Champion of ARC and the orphanages commented: “This is the 5th consecutive and successful year for Party with a Purpose. We are very thankful for the vast support and contributions of performers, suppliers, resorts, airlines and attendees. This is a great achievement for us and we are very proud to support our local community, ARC – Advocating the Rights of Children – and the Kudakudhinge Hiyaa orphanage. We will strive to continue with this charitable event year after year.”
For more information on Kurumba Maldives’ CSR program, please check www.kurumba.com/maldives-csr-activities For more information about upcoming events in Kurumba Maldives, please check www.kurumba.com/maldives-
News
Shangri-La Circle offers dining benefits at JEN Maldives Malé
JEN Maldives Malé has introduced the Shangri-La Circle (SLC) loyalty programme, offering dining benefits for guests from 1 April to 31 December 2026.
The programme provides free and instant membership, allowing guests to access discounts and earn reward points on dining experiences at the property. Members receive a 15 per cent discount on their first dining purchase upon joining, along with ongoing 15 per cent savings on food and beverage.
Guests can enrol in the programme through the Shangri-La Circle mobile application. Membership benefits include reward points on eligible spending, which can be redeemed for future dining and hotel experiences.
The offer applies to regular dining experiences and excludes tobacco, special theme buffet nights, and other ongoing promotions.
JEN Maldives Malé stated that the programme is designed to provide value to guests while enhancing dining experiences at the hotel. The initiative also reflects Shangri-La’s focus on strengthening guest engagement through loyalty-based offerings.
Members are required to present their digital membership card at the time of billing to access the benefits.
The hotel is promoting the programme through its social media channels, in-house displays, and digital platforms. Guests can download the Shangri-La Circle application or sign up at the hotel to begin using the programme.
Awards
Kuda Villingili listed in Condé Nast Readers’ Choice Awards 2026
Kuda Villingili Resort Maldives has been nominated in the Resorts category for the Condé Nast Traveller Readers’ Choice Awards 2026 (UK) and the Condé Nast Traveler Readers’ Choice Awards 2026 (US), marking a further development in the resort’s international recognition.
The Readers’ Choice Awards are based on traveller feedback and are considered a key benchmark within the global travel industry. The dual nomination reflects the resort’s presence across international markets and its engagement with guests from different regions.
The nomination follows a series of recognitions for the resort. In 2025, Kuda Villingili was ranked among the Top 5 Overseas Leisure Resorts Worldwide in the Condé Nast Traveller Middle East Readers’ Choice Awards, placing fifth globally. It was also listed among the Top Resorts in the Indian Ocean in the Condé Nast Traveler Readers’ Choice Awards 2025 (US). The resort was similarly recognised in the 2024 edition of the awards.
Located in North Malé Atoll, approximately 30 minutes by speedboat from Velana International Airport, Kuda Villingili Resort Maldives offers 75 villas and residences, each with private pools and views of the surrounding ocean.
The resort features eight restaurants and three bars, including Japanese-Peruvian dining at Mar-Umi and Teppanyaki by Mar-Umi. Other dining options include Asian cuisine at East and grill offerings at Fire. Additional facilities include a cigar lounge, a large swimming pool, a spa with overwater treatment villas, and a range of wellness and recreational activities such as yoga, sound therapy and surfing.
Amjad Thaufeeg, Commercial Director at Kuda Villingili Resort Maldives, stated that the nominations reflect feedback from guests across international markets and noted the importance of maintaining consistent service standards.
Voting for the Readers’ Choice Awards 2026 is open until 30 June 2026, with results scheduled to be announced in November 2026.
Cooking
Baros Maldives to showcase sustainable dining for Earth Day
Baros Maldives is set to host a curated Earth Day experience titled Earth Day in Bloom on 22 April 2026, offering guests an evening programme centred on sustainability, nature and locally sourced ingredients.
The event will begin at 6:30pm at the resort’s Chef’s Garden, where guests will be welcomed with a Garden Spritz before taking part in a guided tour of the garden. The tour will introduce participants to local herbs and island-grown produce cultivated on the property.
As part of the programme, guests will be invited to plant their own herb, contributing to the garden while engaging in an activity aligned with environmental awareness. The experience will continue with a garden dinner starting at 7pm, featuring a menu designed around fresh, seasonal ingredients sourced from the island.
An optional pairing of organic wines will also be available, providing an additional element to the dining experience.
The event is priced at USD 175 per person, excluding applicable service charge and taxes. Reservations can be made through the resort’s butler service.
The initiative reflects Baros Maldives’ focus on sustainability-led guest experiences, integrating environmental awareness with culinary offerings and on-island activities.
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