Featured
Cocoon Maldives: marrying Italian design with nature to bring out ‘cultural luxury’
If there is any postcard destination in the world, the Maldives deserves the top spot. With islets of powder white sand topped by tropical palms and vegetation, and strung like pearl necklaces onto dreamy atolls that seemingly float on the turquoise ocean, the Maldives provides the perfect setting for the best luxury beach resorts in the world.
Rightly so, the Maldives has come to be known as the ultimate luxury travel destination, favoured by celebrities and high net worth individuals from the world over. It has pioneered barefoot luxury and several innovative concepts such as overwater villas and so on. Great design, unostentatious luxury and personalised service coupled with utmost exclusivity and authentic experiences have made each and every resort in the Maldives the perfect beach holiday destination.
And nothing like that still exists anywhere in the world!
But travel trends are changing across the world with the emergence of millennial travellers that are on the lookout for something beyond the usual luxury. The Maldives too is inevitably adapting to these changes as well, and this phenomena is evident nowhere else more than at the recently opened Cocoon Maldives resort.
Opened in December and officially unveiled in March, Cocoon Maldives is developed on the 6.9-hectare island of Ookolhufinolhu in the northern Lhaviyani atoll. Nestled in a relatively large lagoon even by Maldives standards, Cocoon Maldives is accessible by a 30-minute scenic seaplane from the main Velana International Airport.
As the seaplane brings you directly to the arrival jetty, your first impressions may very well be the same as when you arrive in another resort in the Maldives. But at Cocoon Maldives, there is a whole world for you to admire and explore, as Italian design and the Maldives natural beauty creates a harmony never seen before. Through simple and chic interiors exclusively designed by world-renowned Italian design firm LAGO, Cocoon Maldives takes its guests through a cultural journey with a contemporary outlook. Here, Italian design takes a unique turn as it sets about telling a story of a culture that is deep-rooted in arts and crafts.
“My friend Alessandro Azzola [Managing Director of Cocoon Investments which owns and manages the resort] asked me to come to the Maldives to have a look at his island. I came down here when it was just another island in the Maldives, and I was awestruck by the natural beauty,” Daniele Lago, the Chief Executive Officer and Head of Design at LAGO, told Maldives Insider.
“Every design has a story, but we live in the present. So Cocoon Maldives presents that story with a contemporary twist.”
The story begins as soon as you reach the reception where simple, modern swings that pay tribute to the traditional swings often found in isolated islands complement woven chairs set inside the thatched building. There is nothing much here except a desk with a computer system and shelf to hold necessary items for the operations. From this point on, guests are invited to leave the complexities and complications of the world behind, and embrace their own well-being in an environment beautiful beyond imagination.
In the 150 guest villas — including Beach Villas, Beach Suites, Family Beach Villas, Beach Suites with Pool, Lagoon Villas, Lagoon Suites, Lagoon Suites with Poo and a separate Cocoon Suite — a floating bed welcomes guests to a ‘cocoon’ of solitude where a carefully planned view constantly links eyes and landscape, and preserves and highlights its natural surroundings. Walls beaming with calming shades of powder blue and peach match with wooden details of the room and the bathroom, while the wallpaper projects an endless image on the facing wall when lights in the room are turned on.
“The main focus of the design is to reflect the vivid blue of the ocean and the natural beauty of the Maldives. The beds, chairs and tables are all suspended using glass bottoms. This reflects the crystal clear waters of the Maldives,” Daniele said.
This simplicity and tribute to culture is seen across all dining venues of the resort as well. The main Octopus restaurant is a large open area with large oak tree tables where guests can enjoy freshly cooked meals while letting their mind drift away and forget about time. Deep into the greenery, a LAGO Community Table tears down all cultural barriers, and brings different worlds and people together. In the speciality overwater Manta restaurant, tables suspended with glass bottoms come with tabletops made from ceramic tiles decorated with traditional art.
As Maldives has come to be synonymous with luxury tourism, so has its resorts. Properties across the archipelago are constantly adding new features to satisfy those that splurge on their vacations — from private residences, in-villa pools to branded amenities and spa treatments.
But Cocoon Maldives keeps it simple. Here, food is simple but great tasting. Villas have minimal furnishing and basic amenities. Spa treatments are ordinary but especially designed to ensure peacefulness of the mind, body and spirit. Recreational facilities and activities are not grand but exhaustive. All in all, Cocoon Maldives does not go overboard; instead, the resort offers a well thought-out and elegant holiday experience with the feeling of lightness and joy.
“We have conceived a design resort that is deeply connected with the unspoiled natural surroundings and crystal clear water. Every space in the resort has been created with meticulous precision to give life to as fantastic an experience as the environment they belong to,” Daniele explained, still paying tribute to the Maldives, which he enthusiastically described as “paradise” on several occasions.
“This is the new luxury. It’s cultural luxury born from the environment.”
The simplicity offered by Cocoon Maldives brings a new face to the luxury that the Maldives is known for. Starting from the swings at the reception to villas and dining experiences, this is the place where luxury is redefined to connect with one’s mind and soul. This new form of ‘cultural luxury’ does not disconnect you from the breath-taking environment and scenery of the paradise island, but allows you be at ease. At Cocoon Maldives, as you ‘float’ on one of the swings, on your bed or while you are dining, your troubles float away as well.
Featured
Dusit Thani Maldives and beOnd Airlines announce exclusive discounts and benefits
Dusit Thani Maldives, a premier Thai-inspired luxury resort, has announced an exclusive partnership with beOnd Airlines, a premium leisure airline renowned for its exceptional services and luxury. This collaboration offers travellers a unique opportunity to enjoy exclusive privileges when booking their stay at Dusit Thani Maldives through beOnd Airlines.
Passengers flying with beOnd are eligible for a special offer at Dusit Thani Maldives, including discounts of up to 10% for stays between November 1, 2024, and April 30, 2025. Dusit Gold members receive additional discounts and privileges, further enhancing the benefits for loyal guests.
To access these exclusive offers, passengers must present a valid beOnd booking reference and use the booking code FLYDTMD when making a reservation at Dusit Thani Maldives.
This partnership strengthens the seamless travel experience that both Dusit Thani Maldives and beOnd Airlines aim to deliver to their discerning guests.
“We are thrilled to collaborate with beOnd Airlines and offer their passengers an opportunity to experience the unique blend of luxury and serenity at Dusit Thani Maldives,” said Jean-Louis Ripoche, Area General Manager, Maldives. “This partnership allows us to create more memorable stays for travellers looking to explore the beauty of the Maldives with the convenience and style that both Dusit Thani and beOnd Airlines are known for.”
Celebration
Waldorf Astoria Maldives Ithaafushi unveils Sixties Glamour holiday celebration
The Waldorf Astoria Maldives Ithaafushi invites guests to step back in time with its “Sixties Glamour” festive theme, capturing the elegance and charm of a bygone era. From December 15 to January 7, the resort transforms into a sixties-inspired setting with a chic colour palette of blue, white, silver, and black, adorned with pearls, bold accents, and iconic decorations. Guests will experience a world of vintage style, complete with family-friendly activities, unforgettable events, culinary delights, and festive experiences.
“We’re delighted to once again invite our guests to enjoy the magic of the holidays with us,” said General Manager TJ Joulak. “Our ‘Sixties Glamour’ program invites guests to embrace the spirit of the season in an atmosphere of timeless elegance and create unforgettable memories with loved ones.”
The resort offers a variety of spacious accommodations suitable for couples and families, from overwater villas to Ithaafushi – The Private Island, providing the ultimate island escape. A full calendar of events and sixties-inspired holiday decor ensures that guests are surrounded by festive cheer and celebrations, including the following highlights:
Guests can embrace the season’s magic with events for all ages. Highlights include a Christmas Tree Lighting Ceremony at Peacock Alley on December 17, featuring festive music and seasonal treats. On December 25, Santa Claus and his team will bring joy to NAVA Beach with gift-giving and a chance to meet Santarina and the elves. A sixties-themed fashion show for kids and teens will also offer young guests an opportunity to showcase their style on the runway.
For the season’s major celebrations, a grand tent will host Christmas Eve and New Year’s Eve festivities, complete with world-class cuisine and captivating entertainment. Additionally, “Cinema Under the Stars” at the Lagoon Pool provides a unique experience with a movie night under the Maldivian sky.
The resort’s 11 distinctive dining venues will elevate the holiday dining experience with exclusive, specially crafted menus. Signature options include “Timeless Pairing” at Amber, featuring oysters and champagne, and the “Festive Flavours of Japan” at ZUMA, offering an elegant tasting menu. At Terra, “Dom Perignon Prestige” pairs gourmet dishes with Dom Perignon Champagne, while Yasmeen presents a festive buffet inspired by Lebanese street food. Guests can also enjoy a curated wine experience at Rock, savour fresh lobster and champagne by the ocean at Mirror Pool, and partake in festive brunches at ZUMA and Tasting Table. The “Maldivian Charm” dinner highlights local flavours, while “A Tale of Two Wines” at Glow features Bordeaux and Burgundy wines paired with gourmet cuisine. Another unique experience awaits at Li Long’s Laba Festival feast.
Guests seeking relaxation can enjoy holistic wellness practices led by visiting experts, Shree and Dr. Syed, including Himalayan Sound Bath Meditation, Acupuncture, and Pranic Healing. For younger guests, special wellness activities include “Splash and Fun” at the Aqua Wellness Pool, a “Beauty Camp” for girls, and a “Fitness Boot Camp” for children.
This holiday season, Waldorf Astoria Maldives Ithaafushi invites guests to create unforgettable memories surrounded by the glamour and warmth of the sixties.
Cooking
Domenico Carella and Fabrizio Margarita unite for innovative culinary experience at Patina Maldives
Patina Maldives has announces an exclusive culinary pop-up, Ultra Milano by Domenico Carella, taking place from November 9th to November 13th, 2024. This exclusive experience will showcase the innovative culinary and mixology talents of Domenico Carella, a renowned figure in the food and beverage industry.
Carella has built an impressive career as a professional chef, bartender, and manager. With over a decade of experience, he has mastered the art of blending ingredients and flavours to create dishes that perfectly balance texture and taste. His culinary journey has taken him around the world, earning accolades such as Manager of the Year in Asia by “That’s Shanghai” in 2015.
At this event, Domenico Carella’s mixology will complement Fabrizio Margarita’s pizza artistry, reimagining dining with a sustainable flair at Veli Bar in Patina Maldives, Fari Islands.
Carella’s approach to food and beverage emphasises environmental respect and sustainability. His holistic vision ensures that all departments, from the kitchen to the bar, work harmoniously, aligning the procurement of raw materials to create a unified and sustainable operation.
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