News
Dusit Thani Maldives celebrates grand opening

Maldives Promotion House – Dusit International has yesterday celebrated the grand opening of its milestone property, the Dusit Thani Maldives in a ceremony that saw President Dr Mohamed Waheed Hassan Manik and First Lady, Madam Illham Hussain, as guests of honour. Also in attendance was the Minister of Tourism, Arts and Culture Ahmed Adeeb Abdul Ghafoor.
VIP guests representing the Dusit group included Chanin Donavanik, CEO of Dusit International and Chatri Sophonpanich, Chairman of Dusit Thani Public Company limited and the DMS board of directors.
The now fully operational Dusit Thani Maldives is yet another jewel in the Dusit International crown and while it looks to be hugely successful as a luxurious resort hotel that has already enjoyed an unprecedented reception as an eco conscious travel experience par excellence, it is also recognized by its host country as making a significant contribution to the local economy.
In this regard, the President Dr. Waheed said, “The Republic of the Maldives will not only benefit from economic gains and job creation as a result of Dusit International’s investment, but equally, if not more important, is the legacy afforded by the education opportunities that Dusit International will introduce to this country.”
The President continued, “the group has created a blue print to develop their well established and highly successful hospitality college in the Maldives.”
President Dr. Waheed said that this is a major milestone for the tourism industry and it is imperative in order to continue to maintain high standards and opportunities for all Maldivians. He noted that the tourism today is the single largest contributor to the national economy, representing some 30% of our GDP. He added that the strengthening of our tourism education infrastructure will allow us to ensure that the Maldives remains the leading global luxury tourism destination.
Furthermore, the President highlighted that the tourism sector has never been more buoyant – and the government is on target to achieve our goal of our One Millionth tourist arrival this year.
Indeed the number of visitors from Southeast Asia alone – particularly Singapore, Thailand and Malaysia – increased by almost 14% in the first half of 2012. We look forward to this trend continuing with the opening of Dusit Thani Maldives, a well-known and respected Asian brand with deep Thai roots,” he said.
Chanin Donavanik, CEO of Dusit International said, “It has always been the dream of Dusit International to establish a hotel property on this beautiful island destination. To see the dream transformed into the reality of the Dusit Thani Maldives is a source of tremendous pride and satisfaction for the entire Dusit group.”
The CEO said that Thanpuying Chanut Piyaoui opened the Dusit Thani College in 1993 and confirmed that the Dusit Thani College is in the process of being established in the Maldives.
“We have much confidence in the Maldives. We believe that our investment will be greatly beneficial and look forward to long-term success as full business partners in the tourism industry,” he said.
Located on Mudhdhoo Island in Baa Atoll, Dusit Thani Maldives is 35 minutes by seaplane from the capital Malé and only 10 minutes by speed boat from the new domestic airport opening soon. It is also just a short boat ride away from Hanifaru Huraa, the UNESCO World Biosphere Reserve.
General Manager, Desmond Hatton said, “It is a natural environment that has inspired and motivated the design of Dusit Thani Maldives to ensure that it co-exists in harmony with the magnificent Maldivian biodiversity. We are also doing everything we can here to set standards for sustainability. Our entire operation is geared toward achieving a carbon-neutral programme using pioneering, green energy solutions.”
The fully operational Dusit Thani Maldives comprises a luxurious collection of exclusive guest villas and residences that feature a host of amenities including a complimentary Wi-Fi internet connection, 46” LED IPTV with satellite channels, BOSE surround sound systems, wine chiller and Nespresso coffee. The resort also features three restaurants, two bars and Dusit’s signature Devarana Spa, uniquely elevated above a grove of coconut palm trees.
Featured
JW Marriott Maldives Kaafu Atoll marks Golden Week with special activities for all ages

JW Marriott Maldives Kaafu Atoll Island Resort, located in the largest lagoon of Kaafu Atoll, is set to celebrate Chinese Golden Week with a curated programme designed for multi-generational families. Taking place from 1 to 8 October 2025, the week will feature a range of culinary experiences, family activities, ocean adventures, and wellness rituals.
Dining will take centre stage with Veyo presenting a series of experiences that pay tribute to both Asian and Maldivian traditions. Highlights include an Imperial Flavours buffet dinner and the restaurant’s signature Indian Ocean Night, inspired by the coastal culture of the region. Interactive sessions such as Mini Spring Roll Making and a Dim Sum Dumpling Class for children add a participatory element. At sunset, Wahoo Beach will host a cocktail event featuring Cantonese-inspired canapés, crafted cocktails, and celebratory toasts against the backdrop of the Indian Ocean.
Golden Week activities will extend beyond dining with a variety of family-oriented experiences. At the Family by JW™ Kids Club, children will take part in Golden Coin Treasure Hunts, chopstick-inspired crafts, mask and fan decoration, and panda sand art on the beach. The Teens Club will organise a table tennis tournament, while families will gather on the shoreline for beach games. The Watersports and Dive Centre will arrange kayak races, guided snorkelling excursions to Emboodhoo Island, and half-day tours of Malé City. Winners of the kayak races will be awarded a complimentary Sea Bob experience.
Wellness will also form a significant part of the programme. Spa by JW will introduce seasonal treatments, including the Golden Citrus Renewal, which combines a 60-minute massage with a mandarin-infused scrub, and the Golden Couple Escape, which features a massage, jade stone facial, and bath ritual paired with tea or sparkling wine. A Seven Days of Well-Being programme will complement the spa offerings, with activities such as sunrise Golden Flow Yoga, Moonlit Meditation, Mat Pilates, and High-Intensity Interval Training (HIIT) Burner sessions. Guests will also be invited to sample a seasonal herbal tea selection as part of the holistic experience.
“Our Associates are deeply passionate about creating meaningful experiences that resonate across generations,” said Srikanth Devarapalli, General Manager of JW Marriott Maldives Kaafu Atoll Island Resort. “Golden Week is a time of reunion and shared moments, and we look forward to welcoming families and travellers from around the world.”
The resort comprises 80 villas, each featuring a private pool and direct access to the Indian Ocean. Guests can choose between overwater villas with lagoon access or beach pool villas surrounded by tropical greenery. Designed to accommodate couples, families, and larger gatherings, the villas provide both space and privacy.
A Full Board Package is available, inclusive of complimentary speedboat transfers. Guests may book until 10 December 2025 for stays up to 15 December 2025.
Featured
The Westin Maldives Miriandhoo marks global wellness initiative with three-day celebration

The Westin Maldives Miriandhoo Resort has announced a series of complimentary and signature wellness experiences to mark World Wellness Weekend, scheduled for the third week of September 2025. The programme is designed around Westin’s five Pillars of Well-Being — Feel Well, Eat Well, Sleep Well, Move Well, and Play Well — encouraging guests to restore, move, and connect in the natural surroundings of the Maldives.
The activities commence on Friday, 19 September, with a game of water volleyball, combining light-hearted competition with physical activity under the Maldivian sun. As evening falls, the practice of Yoga Nidra will be held, guiding participants into a state of conscious rest and restoration.
On Saturday, 20 September, the agenda features Craft Your Glow, a workshop where guests create body scrubs using natural ingredients and tropical botanicals. The day continues with runWestin, an invigorating sunset beach run that highlights the benefits of movement and outdoor exercise.
The programme concludes on Sunday, 21 September, with Sunrise Yoga at the resort’s Yoga Pavilion. This gentle morning practice harmonises breath and movement, offering a balanced start to the day. Later, a Massage Workshop will provide guided techniques for easing tension in the head, neck, and shoulders, offering couples and individuals alike skills they can apply beyond their stay.
Situated in Baa Atoll, the Maldives’ first UNESCO Biosphere Reserve, The Westin Maldives Miriandhoo Resort integrates its well-being philosophy across the guest experience. The resort positions World Wellness Weekend as more than a schedule of events, presenting it instead as an opportunity to embrace mindful living, movement, and rest.
Guests considering a stay may also opt for the ‘Earn, Eat, Enjoy; package, which includes breakfast for two adults and two children, a resort credit of USD 70, and a range of complimentary wellness activities to enhance their island experience.
Drink
Dining at Ayada Maldives: A culinary journey in paradise

At Ayada Maldives, dining transcends the ordinary, offering a symphony of global flavours in breathtaking settings. With eight distinct dining outlets, each presenting a unique culinary experience, the resort caters to every taste, from fine dining to beachside meals. Sourcing organic produce from its own garden and local farms, Ayada ensures authenticity and quality in every dish.
Magu: A World of Flavours
Magu, the resort’s main restaurant, is a culinary cornerstone open for breakfast and dinner. It features a generous international buffet with daily changing themes, including Far Eastern, Maldivian, Mexican, Mediterranean, Middle Eastern, and Chef’s Special. Set amidst lush greenery diners can enjoy meals under the stars or in an air-conditioned pavilion, blending elegance with global tastes. Vegetarian and vegan options are available daily.

Kai: Far Eastern Flavours in a Tropical Retreat
An exquisite range of Far Eastern and Asian delicacies awaits at Kai; a hidden gem nestled in tropical greenery. Open for dinner, the menu features an extensive sushi and sashimi selection made from fresh local seafood, alongside classic dishes from China, Japan, Indonesia, Thailand, and Vietnam. The serene setting makes it ideal for a memorable evening immersed in authentic Asian cuisine.
Mizu: Teppanyaki Dining by the Ocean
Mizu offers an intimate teppanyaki dining experience, where chefs prepare fresh seafood, meat, and vegetarian dishes live on a hot iron griddle. With top-quality ingredients, an extensive sake and wine list, and a location between the ocean and tropical jungle, Mizu is open for dinner and promises a vibrant, interactive culinary experience.

Zero Degree: Poolside Culinary Bliss
Zero Degree Restaurant and Bar offers a relaxed yet vibrant poolside dining experience for lunch and dinner. Its diverse menu spans international dishes, from crisp salads to European, Asian, and Middle Eastern specialities. Guests can dine barefoot in the water, under a thatched roof, in poolside cabanas, or on sunbeds, soaking up the Maldivian sun in laid-back style.

Ocean Breeze: Over-Water Elegance
Ocean Breeze brings modern European cuisine to an elegant over-water setting, open for lunch and dinner. The seasonal menu includes grilled seafood, homemade pasta, and premium steaks. Its sophisticated location and panoramic ocean views make it a standout destination for refined yet relaxed dining.
Ottoman Lounge: Traditional Turkish Indulgence
This unique lounge celebrates Turkish heritage, offering authentic Turkish teas and coffee served in traditional silverware. Inspired by Ottoman cafés, guests can relax on low seating and savour a cultural experience that pays homage to the rich flavours and customs of Turkey.

Île de Joie: A Luxurious Cheese and Wine Escape
Nestled over the lagoon, Île de Joie is an intimate open-air bar featuring fine wines, curated cheeses, chocolates, and cigars. This “Island of Joy” invites connoisseurs to indulge in a tranquil setting, perfect for sunset sipping and gourmet grazing.

Sea Salt: Beachfront Barbecue under the Stars
Held every Tuesday and Friday on Zero Degree beach, Sea Salt is a must-try beach BBQ offering freshly grilled meats and seafood. With your feet in the sand, stars above, and a mesmerizing fire show, it captures the spirit of a tropical feast in one unforgettable setting.

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