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Kuda Villingili Resort marks second anniversary with luxurious upgrades and sustainable initiatives

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Kuda Villingili Resort, perched on a pristine ultra-private island in the North Malé Atoll of the Maldives, celebrates its second-year anniversary in the only way that matters – by giving back to its guests!

As part of an ongoing commitment to enhancing the guest experience, each of its beach villas, including the residences, now feature private pools. This remarkable upgrade promises guests an even more lavish and secluded retreat.

Nestled within this tropical paradise are 75 exquisite villas, including 36 opulent overwater villas that sit pretty upon the crystal-clear lagoon. The resort also boasts the Maldives’ largest and sprawling freshwater pool spanning over 150 meters.

Initiatives in partnership with Green Globe, an authority in sustainable tourism certification have been aligned. With the resort’s unwavering dedication to sustainability, the integration of solar panels has been introduced in Kuda Villingili team members village. This eco-conscious initiative has led to an impressive 40% reduction in the resort’s overall energy consumption. Furthermore, implementation of a range of eco- friendly measures, including an on-site drinking water bottling facility, energy-efficient air conditioning units, and innovative power-saving systems have been put in place. With an unwavering focus on long-term sustainability, the resort continues to bolster its commitment to the environment and the local community through its dedicated conservation programs, which centre around preserving the delicate ecosystem.

Solar Installed in team members village Beach Villa’s with Private Pool                     Raalhu Bar at Chickens Break

Adding another exciting dimension to the culinary and bar experiences at the resort; the Raalhu Bar has thrown open its doors and is nestled at the vantage point of Chickens Break Surf Point. This offers guests an exclusive haven to soak in the island’s breathtaking sunset vistas. The Raalhu Bar joins the extensive range of dining options at Kuda Villingili, which includes seven restaurants offering global cuisines, a main bar, two bars designed to kick back and watch the sun slowly drop into the blue ocean, and a plush cigar and whiskey lounge.

Also freshly introduced is the all-new comprehensive ‘Redefined Ultra Luxury All- Inclusive’ package, that enables guests to immerse themselves in a carefree and indulgent vacation experience. Stays of four nights or more include bespoke experiences that give a whole new meaning to the word ultra-luxury. Guests can pick from the range of dining  experiences spread across seven distinctive restaurants, accompanied by a selection of over 100 carefully curated wine labels and a premium selection of beverages. From the moment they step foot on the island, guests are embraced by an ambiance of opulence and hospitality, as the generous all-inclusive package caters to every aspect of their stay.

Since launching in June 2021, Kuda Villingili has welcomed a diverse range of visitors, from honeymooners and families to surfing enthusiasts, multi-generational groups, and small incentive and leisure mice groups. “The resort’s convenient location, a swift 30-minute speedboat ride from Velana International Airport, has been a key draw. To enhance the sense of space, the number of villas has been reduced from 95 villas to 75 villas, by offering spacious two – four bedroom villas that offer an expansive sense of space for each guest,” says Deepa Manuel, General Manager, Kuda Villingili Resort.

Kuda Villingiili has received an array of accolades and was honored with the coveted title of ‘The Best Culinary Resort’ at the TTM Awards 2022 and the ‘Best Surf Resort’ at TTM 2023. Kuda Villingiili’s exceptional attention to detail extends to its impeccable wine offerings, and it has also received the ‘Best Designed Regional Wine List in Asia’ by the discerning connoisseurs of the World of Fine Wine.

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Siyam World kicks off August with star-studded football camps

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No shoes, no stress, just goals! This August, Siyam World Maldives is turning up the heat with not one, not two, but three football legends taking over the island for exclusive five-day Football Residence Camps – Wayne Bridge, Kean Bryan, Andrew Johnson.

Wayne Bridge | August 1–5

A former England international and Premier League left-back with over 300 top-flight appearances, Wayne is best known for his time at Chelsea, Manchester City, and Southampton. His elite-level experience, from Champions League nights to FA Cup triumphs, makes him the ultimate coach for young players looking to level up.

Kean Bryan | August 11–15

A midfield dynamo with a Premier League pedigree, Kean’s career includes spells at Manchester City, Sheffield United, and West Brom. Known for his technical skill and tactical brain, he brings a youth-focused approach packed with energy, precision, and motivation.

Andrew Johnson (AJ) | August 17–21

A former England striker and Crystal Palace legend, AJ lit up the Premier League with his pace and goal-scoring flair. His sessions will bring fast-paced drills, goal-scoring tips, and a whole lot of fun to the pitch.

Each 5-day camp for kids between 5 and 12 years, takes place on the resort’s own World Sports Arena, as part of their exclusive Football Residences programme, designed to inspire the next generation of football stars while having the time of their lives in paradise. Spots are limited, and trust us, they’ll go fast. Give your child the chance to train with football legends, make lifelong friends, and experience the magic of the Maldives—because this is one match they won’t want to miss.

Siyam World has already hosted some of the biggest names in football, with past camps featuring stars like: Francesco Totti, Alessandro Del Piero, Rio Ferdinand, Owen Hargreaves, Daniel Agger or Esteban Cambiasso. Joining this incredible lineup, those football legends in August are making Siyam World the go-to destination for football-obsessed kids and their families.

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Dare to taste with W Maldives at Island Alchemy Ft. Beckaly Franks

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This July, W Maldives—The Original Wavemaker—dials up the flavor and the flair as award-winning mixologist, Beckaly Franks touches down in the Maldives for a one-of-a-kind takeover. As part of the resort’s Island Alchemy series—a bold celebration of global mixology talent— Franks brings her trailblazing energy, genre-defying cocktails, and unapologetically original spirit to heart of the Indian Ocean for an experience that’s equal parts spectacle and substance.

Known for turning heads and rewriting the rules, Beckaly Franks is no stranger to shaking things up. From co-founding the iconic The Pontiac in Hong Kong—featured on Asia’s 50 Best Bars list for seven straight years—to launching the Hungry Ghost group and buzzy venues like Call Me AL and ARTIFACT, Franks has long been a driving force behind Asia’s cocktail renaissance. In 2023, she became the second woman to win the Altos Bartenders’ Bartender Award, a recognition for her fearless creativity, inclusive ethos, and magnetic presence behind the bar.

“At the heart of every great cocktail is a story—and this one’s set on a postcard-perfect island,” said Franks. “W Maldives has this incredible energy that mirrors what I love about mixology: it’s immersive, unexpected, and made for people who want to feel something. I can’t wait to have my world collide with the destination.”

At W Maldives, she is bringing it all. The collaboration kicks off with two exclusive guest shifts at SIP on 24 and 25 July, where Franks will serve up a mix of her iconic signature and bespoke creations crafted just for the island. Think sun-drenched flavors, unexpected textures and bold spirits made to match the lagoon views. On 27 July, the experience moves to the resort’s noon-to-moon social hub, WET Deck, for an elevated daytime poolside revelry—an atmospheric day of sensory storytelling, boundary-pushing cocktails, and barefoot glamor under the vibrant Maldivian sky.

“This is more than a bar takeover—it’s a meeting of minds, a celebration of mastery, and a moment to connect with the spirit of W Maldives,” said Amila Handunwala, General Manager of W Maldives. “We are proud to welcome Beckaly as part of our Island Alchemy series and continue offering our guests experiences that are anything but ordinary.”

Part island escape, part liquid installation, this collaboration is more than a moment—it is a statement. Island Alchemy is W Maldives signature mixology program designed to spotlight innovators, connectors, and tastemakers who bring something original to the table. With Beckaly Franks at the helm, this edition serves as both a toast to women redefining the global bar scene and a bold glimpse into the future of mixology—where craft and character collide in all the right ways.

Guests looking to stir things up in paradise can book the Stay, Dine, and Fly package, which includes daily breakfast spread and three-course dinner as well as return seaplane transfer from Male, and get exclusive benefits. Book your stay now and raise the bar on your next escape via this link or contact reservations.wmaldives@whotels.com.

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Making waves all summer long: Manta rays, mini explorers take over The Standard, Huruvalhi Maldives

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At The Standard, Huruvalhi Maldives, July isn’t just another sunny month – it’s when the ocean comes alive. Manta season is in full swing, and Hanifaru Bay (just a splash away from the resort) becomes host to hundreds of reef manta rays performing underwater ballet. Offering a front row seat to all the action is the resort’s Manta Ray Watching Experience package available through October 31.

Suitable for confident snorkelers aged 12+, the three-hour excursion includes roundtrip speedboat rides and all the ocean wonder you can handle. Located in the Baa Atoll UNESCO Biosphere Reserve, Hanifaru Bay’s shape works like a plankton magnet, drawing in marine life for one of the largest known manta feeding frenzies on the planet. As you float just meters above the action, graceful giants barrel rolling through plankton-rich waters in synchrony, with whale sharks making cameo appearances.

Beyond the waves

Kids under 12 are safe from FOMO with the return of the Summer Camp, running from July 1 to August 31. Creative energy gets channeled into arts, crafts, pottery and even directing resort-wide film shorts. Young adventurers can zen out in Lil’ Yogis, work out on the water with SUP, swing rackets with Tennis Titans or shake it off with Zumba. Mini chefs can dive into sushi, cupcake, pizza and mocktail workshops. And those craving star power can choose between karaoke showdowns and splashy pool parties. Language games and Maldivian drumming sessions sneak in a little learning with all that fun.

Family stays

Awarded the ‘Best Resort for Families’ by T+L Luxury Awards Asia Pacific 2023, The Standard Huruvalhi, Maldives makes finding family-friendly accommodation a breeze. Lagoon Overwater Villas are suspended above crystal-clear waters, Ocean Overwater Villas take you from bed straight to the house reef, and Beach Villas are perfect for private poolside moments in lush tropical greenery. Finally, multigenerational families will find just the right balance of privacy and togetherness at the sprawling

The Standard Residence.

Applicable for two adults and two kids below 12 years old (an additional charge of USD 285 per night applies to older kids), the ‘Families That Stay Together’ package includes accommodation in an overwater or beachfront villa, an All-Inclusive Plus Meal Plan, free water sports, laundry and spa credit. Over at Lil’ Shark Kids Club, youngsters dive into complimentary activities ranging from high-energy fun to creative pursuits – whether ruling the roost in the playroom, splashing in the paddling pool, digging into the sandy park or winding down in the movie den. Beyond daily adventures like cooking classes, babysitting services are also available for $35 per hour.

For more information on the Manta Ray Experience, priced at $250 per person, please click here. For the full summer camp programme, visit the link. To book your accommodation, please click here.

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