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Wellness reimagined at Hilton Maldives Amingiri

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Monsoons are a great time to go for a spa retreat, to rejuvenate and relax your mind and body. Offering reimagined wellness experiences set amid crystalline lagoon waters, Hilton Maldives Amangiri brings to you its new after-hours spa treatments called ‘Under the Sky’. These spa treatments aim to improve your mental well-being, leaving you positively recharged. These spa treatments are available at the Skye Deck from 8-10pm. Here’s everything you need to know:

Enchanted Night

A three-step treatment that uses distinctive mindful aromas with a healing imprint, to start a guided aroma journey. This creates an environment that is conducive to restful sleep, focusing on the three pillars of wellness: mind, body, and spirit. The treatment starts with a warm foot soak for 15 minutes, followed with a balancing massage for 60 minutes and ending with a facial cleansing with mask for 15 Minutes.

Moonlight Relief

This two-step treatment, creates a firm pressure and cross-fibre strokes combined with a combination of your preferred aromatherapy blend, that help in enhancing the blood circulation and loosen tight muscles, especially those in the shoulders and lower back. The first step includes a warm foot soak for 15 minutes, followed with the Deep Tissue Massage with Muscle Balm for 60 minutes. A cup of a tailored Cleanse Tea blend with berries, citrus, and spice wraps up the wellness session.

Warm Evenings

Ignite the evening with a warm foot soak for 15 minutes that includes orange blossom water to detoxify, cleanse, and revive your senses. Followed by a 60 minutes full-body massage session using hot stones which helps to ease the tension, initiate immune recovery, and naturally increase the body’s resilience to diseases. This revitalising therapy is completed with a cup of a tailored Cleanse Tea blend with berries, citrus, and spice.

World famous for its captivating beauty, Maldives is an escape to paradise, with its crystal-clear aquamarine ocean and marvellous underwater wildlife. Hilton Amingiri Resort and Spa provides the perfect Maldives experience, being situated 20 minutes from the Male international airport, with its luxury villas, thoughtful attention to detail, personalised guest experience managers and endless holiday activities. Whether you want the best of dining options, diving in a private lagoon, a romantic private dinner on the beach or a fun cocktail session with the in-house mixologist- the sky’s the limit here!

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Sirru Fen Fushi to host Eid al-Adha celebration from 27–29 May

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Sirru Fen Fushi – Private Lagoon Resort has announced its “Eid in Harmony” programme for Eid al-Adha, scheduled from 27 to 29 May 2026, offering guests a series of curated experiences centred on dining, cultural elements and leisure activities.

The programme is designed to provide a structured yet relaxed approach to the celebration, with a focus on shared experiences and engagement with the island environment. According to the resort, the initiative aims to bring together cultural traditions and hospitality offerings within a resort setting.

A central feature of the programme will be the Eid al-Adha Feast, a dining experience presenting a selection of dishes prepared for the occasion. The event will be set in a themed environment reflecting elements associated with Eid.

The resort will also introduce an “Eid Gift with Purpose” initiative, positioned as a gesture aligned with the values of giving and reflection associated with the occasion.

In addition, guests will have the option to participate in a Guest Archery Competition, offering a recreational activity designed to complement the island setting and provide an alternative form of engagement during the celebration period.

Alongside the programme, the resort has launched an “Eid Island Escape” offer, which includes a range of inclusions for guests staying during the period. These include a 30-minute jet lag recovery massage, daily breakfast at Raha Market, dinner on a dine-around basis across selected restaurants, and a one-time floating breakfast experience.

In a statement, the resort’s management said the programme is intended to reflect the values of togetherness and reflection associated with Eid al-Adha, while offering guests opportunities to spend time with family and participate in shared experiences.

Through the three-day programme, Sirru Fen Fushi – Private Lagoon Resort is presenting Eid al-Adha as a combination of dining, leisure and cultural activities within a resort environment.

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Reethi Faru Resort awarded Green Globe certification

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Reethi Faru Resort has received Green Globe certification, recognising its compliance with international standards for sustainable tourism.

The certification reflects the resort’s stated commitment to responsible hospitality, with a focus on environmental management, social responsibility and operational practices across the property.

Green Globe certification is awarded following an assessment based on established sustainability criteria and verified through independent third-party audits. The standard reviews performance in areas including environmental management, energy efficiency, resource conservation, community engagement and sustainable operations.

With the certification, Reethi Faru Resort joins a group of hospitality operators worldwide that have met Green Globe’s sustainability requirements and demonstrated an ongoing commitment to improvement in tourism practices.

In a statement, the management of Reethi Faru Resort said the recognition reflects the resort’s continued focus on preserving the natural environment of the Maldives while maintaining the guest experience. The management added that sustainability forms part of the resort’s daily operations.

The Green Globe standard includes more than 40 core criteria supported by over 380 compliance indicators, providing a framework for assessing sustainability performance in the hospitality sector.

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InterContinental Maldives Maamunagau Resort marks loyalty week with member and staff recognition

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InterContinental Maldives Maamunagau Resort is marking IHG Global Loyalty Week 2026, a group-wide initiative recognising IHG One Rewards members and the employees who contribute to guest experiences across the brand.

The observance will take place from 11 to 17 May 2026 and is aligned with IHG’s wider theme of “bringing loyalty to life”, focusing on guest recognition and service-led engagement.

As the Maldives’ first all-Club InterContinental resort, InterContinental Maldives is using the occasion to highlight its emphasis on personalised service and guest recognition. During the week, the resort will present a series of experiences and gestures intended to acknowledge IHG One Rewards members through tailored hospitality touches.

A central feature of the programme will be “Member Moments”, which are designed to reflect guest preferences, milestones and individual travel experiences. These will include personalised welcome arrangements, selected in-room amenities, culinary offerings and family-focused gestures.

The resort will also use the week to recognise its employees, whose service contributes to guest loyalty and repeat visits. Under its “Inspire Incredible” service culture, InterContinental Maldives will hold staff appreciation activities and internal recognition initiatives during the week.

Commenting on the occasion, General Manager Reinhold Johann said the initiative highlights the importance of making guests feel recognised and welcomed, while also acknowledging the role of employees in delivering those experiences.

Through IHG One Rewards, members have access to benefits and travel privileges across more than 6,800 hotels worldwide. At InterContinental Maldives Maamunagau Resort, these benefits are integrated into the resort’s all-Club InterContinental offering, which combines personalised service with resort-based experiences in Raa Atoll.

Through its participation in IHG Global Loyalty Week 2026, InterContinental Maldives Maamunagau Resort is positioning guest recognition and service culture as key elements of its hospitality approach.

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