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Anantara Kihavah Maldives blends tradition with innovation to serve up sustainable tourism
Nestled in the pristine beauty of the Baa Atoll archipelago, Anantara Kihavah Maldives Villas stands as a testament to the resort’s unwavering commitment to environmental preservation. From the very beginning of its construction, the resort embraced a unique approach: not a single tree was cut, and the villas were meticulously designed and built around them. Today, Anantara Kihavah continues to reinforce its dedication to environmental, social, and cultural conservation, striving to create an environmentally sustainable tourist destination while drawing inspiration from the island’s rich heritage and traditions.
The island’s history traces back to Arab traders and local fishermen seeking refuge. The resourcefulness of early fishermen is showcased through the traditional method of drawing fresh water from the ground, exemplified by the well discovered during the resort’s construction. Today, water management plays a crucial role in maintaining environmental sustainability. Through desalination and reverse osmosis, sea water is converted into potable water, while a sewage treatment plant processes wastewater into usable effluent for irrigation. Guests are encouraged to participate in water conservation by reusing their towels, thereby reducing unnecessary water consumption.
The resort’s commitment to the surrounding waters and marine life is reflected in its location within a UNESCO-protected biosphere reserve. Anantara Kihavah implements various measures and programmes to fulfil its environmental obligations. Guests can join reef cleaning efforts and participate in the Coral Adoption Programme, where they can plant coral in the resort’s reef nursery and follow its growth through photo updates. The resort also promotes the use of “reef-safe” sunscreen and provides educational signage on responsible behaviour in the water.
Anantara Kihavah also engages children in sustainable and responsible tourism through its Kids Marine Biology Programmes. These programmes introduce children from eight upwards to diving and snorkelling, teaching them about the reef ecosystem and biodiversity. In addition to Kids Marine Biology Programmes, the resort’s marine biologist conducts weekly presentations for kids and adults and takes young visitors to the underwater SEA restaurant to observe fish in their natural habitat.
The “Dollars for Deeds” initiative allows guests to contribute to the resort’s reef and CSR programmes. Guests can donate one dollar for each night of their stay or contribute through the purchase of Bon Aqua water, with the resort matching the donations. These funds support marine and coastal environment protection, environmental education, and community welfare.
On land, guests can engage in island cleaning activities and educational nature tours. The resort’s organic garden and orchid garden tours showcase sustainable practices, with the latter offering an opportunity to indulge in afternoon tea amidst the exquisite beauty of blooming orchids. Waste management is addressed through recycling programmes, with organic waste turned into compost and non-biodegradable waste carefully segregated and reused or provided to the local community.
Anantara Kihavah has also embraced a zero-plastic initiative, replacing single-use plastics with biodegradable alternatives. Refillable dispenser bottles are used for toiletries, and glass bottles are provided for water consumption. The resort generates its own distilled water and employs energy-efficient practices, such as invertor-type air-conditioning units, EcoGen boilers utilising waste heat, and motion sensor lighting. A solar energy system further reduces the reliance on diesel consumption.
It’s clear from the number of initiatives implemented that Anantara Kihavah Maldives takes its environmental obligations seriously. The resort has gone to great lengths in blending traditional wisdom with innovative ideas to create a resort that is fully committed to preserving its natural beauty and delivering sustainable tourism.
Kuda Villingili Resort Maldives has announced its Halloween programme for 2025, titled ‘Spooky Tropical Halloween’. The celebrations will take place from 28 October to 1 November, transforming the island into a Halloween-themed destination that combines the tropical setting of the Maldives with seasonal festivities.
The programme is designed to offer activities for both adults and children. On 31 October, adults can begin the evening with Haunted Cocktails at the Raalhu Bar, featuring themed drinks served against the backdrop of the sunset. This will be followed by the Spectacular Buffet Halloween Dinner at The Restaurant, showcasing a range of Halloween-inspired dishes and desserts. The night will conclude with The Halloween Spirit DJ Night at The Bar, offering music and entertainment alongside shisha under the stars.
Children will be able to join the Spooky Under the Sea adventure at the Kuda Fiyo Kids Club, running throughout the week from 28 October to 1 November. Activities will include crafts such as Shark Creation and Ghost Jellyfish making, a Spooky Story Circle, a Sea Monster Treasure Hunt, Trick-or-Treat, and Halloween costume making. The programme is intended to combine creativity with playful seasonal themes.
Amjad Thaufeeg, Commercial Director of Kuda Villingili Resort Maldives, said: “Halloween at Kuda Villingili promises something spine-tingling for everyone, from our little explorers enjoying a spooky under-the-sea adventure to adults indulging in a thrilling tropical Halloween experience. This year’s theme allows us to create an atmosphere that is both exciting and enchanting, offering guests a uniquely memorable way to celebrate the holiday in our tropical paradise.”
The resort has stated that the Halloween celebrations aim to provide a range of events and crafts within an atmosphere that balances seasonal themes with the resort’s luxury environment, ensuring a memorable experience for all guests.
Holiday Inn Resort Kandooma Maldives has announced the return of Manta Month this September, following the success of last year’s initiative. Now established as an annual programme, the celebration offers guests of all ages the opportunity to engage with the ocean while supporting marine conservation, with a particular focus on the manta ray.
Throughout the month, guests are invited to take part in guided excursions to known manta hotspots, led by the resort’s experienced team, who share insights into manta behaviour and conservation. Awareness talks highlight the story of a manta rescued near the island, serving as a reminder of the resort’s continuing efforts to protect marine life. Children can enjoy manta-themed arts and crafts as well as beach games, while the wider community will join reef and island clean-up activities, with collected waste repurposed into manta sculptures. In addition, proceeds from manta pendant sales at the resort’s retail boutique will be donated to The Manta Trust, extending support for research and protection initiatives.
Located close to several of the Maldives’ top ten dive sites, Holiday Inn Resort Kandooma Maldives places importance on the wellbeing of the ocean and its ecosystems, a priority shared by both guests and staff. The resort’s sustainability initiatives are aligned with IHG’s purpose, True Hospitality for Good, through its Journey to Tomorrow programme, which supports the United Nations Sustainable Development Goals and demonstrates a commitment to long-term environmental protection.
Commenting on the event, Mark Eletr, General Manager of Holiday Inn Resort Kandooma Maldives, said: “What started as a special event last year has now grown into an annual month-long celebration. Kandooma Manta Month is not just about seeing these magnificent creatures up close, but about creating meaningful experiences that inspire awareness, responsibility, and care for our ocean environment.”
ROBINSON NOONU, one of the Maldives’ leading resorts, has introduced a summer programme that combines culinary highlights, family activities, wellness initiatives, and entertainment events. The resort is recognised for creating memorable experiences that remain with guests long after departure and has curated a schedule designed to appeal to a wide range of travellers.
Guests at ROBINSON NOONU are offered a selection of culinary experiences enhanced by weekly live performances from international artists and DJs. These performances provide a varied musical backdrop, creating an immersive atmosphere for dining and evening entertainment.
Families visiting the resort this season can participate in the Weekly Splash Action at the newly renovated water sports jetty. The highlight of the event is a ten-metre-long air cushion (Blob), which catapults participants into the lagoon. The activity attracts additional interest when the General Manager joins in, adding to the sense of occasion.
The resort has expanded its sports and wellness offering with the introduction of a padel tennis court, bringing one of the world’s fastest-growing sports to its facilities. Another addition is ‘YinSurf’ on the Strobel & Walter Balance Board, combining yoga, mindfulness, and full-body training. This programme is designed to promote physical wellbeing while supporting mental focus.
Every two weeks, the resort hosts themed events, including:
- Jungle Party – held in a driftwood-inspired venue.
- Underwater Party – featuring an inflatable octopus and 360° underwater visuals.
- Sundowner Beach Party – an evening gathering on the beach during sunset.
- White Party – an event on the pool deck with themed décor.
- BOHO Festival Show – a new addition, with a bohemian setting of teepees and natural tones.
- Pink Pool Party – a lively celebration with a colourful theme.
The highlight of the season will be the ‘This is NOONU’ Week, scheduled from 22 to 29 September. The programme includes performances from eight international artists, guest DJs, and WellFit experts. Events such as the Suite Party and a special edition of the Pink Pool Party will be featured, offering guests a range of experiences throughout the week.
By combining entertainment, wellness, sport, and culinary experiences, ROBINSON NOONU continues to strengthen its position as a Maldivian resort offering diverse programmes for its guests.
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