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Anantara Kihavah Maldives blends tradition with innovation to serve up sustainable tourism

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Nestled in the pristine beauty of the Baa Atoll archipelago, Anantara Kihavah Maldives Villas stands as a testament to the resort’s unwavering commitment to environmental preservation. From the very beginning of its construction, the resort embraced a unique approach: not a single tree was cut, and the villas were meticulously designed and built around them. Today, Anantara Kihavah continues to reinforce its dedication to environmental, social, and cultural conservation, striving to create an environmentally sustainable tourist destination while drawing inspiration from the island’s rich heritage and traditions.

The island’s history traces back to Arab traders and local fishermen seeking refuge. The resourcefulness of early fishermen is showcased through the traditional method of drawing fresh water from the ground, exemplified by the well discovered during the resort’s construction. Today, water management plays a crucial role in maintaining environmental sustainability. Through desalination and reverse osmosis, sea water is converted into potable water, while a sewage treatment plant processes wastewater into usable effluent for irrigation. Guests are encouraged to participate in water conservation by reusing their towels, thereby reducing unnecessary water consumption.

The resort’s commitment to the surrounding waters and marine life is reflected in its location within a UNESCO-protected biosphere reserve. Anantara Kihavah implements various measures and programmes to fulfil its environmental obligations. Guests can join reef cleaning efforts and participate in the Coral Adoption Programme, where they can plant coral in the resort’s reef nursery and follow its growth through photo updates. The resort also promotes the use of “reef-safe” sunscreen and provides educational signage on responsible behaviour in the water.

Anantara Kihavah also engages children in sustainable and responsible tourism through its Kids Marine Biology Programmes. These programmes introduce children from eight upwards to diving and snorkelling, teaching them about the reef ecosystem and biodiversity. In addition to Kids Marine Biology Programmes, the resort’s marine biologist conducts weekly presentations for kids and adults and takes young visitors to the underwater SEA restaurant to observe fish in their natural habitat.

The “Dollars for Deeds” initiative allows guests to contribute to the resort’s reef and CSR programmes. Guests can donate one dollar for each night of their stay or contribute through the purchase of Bon Aqua water, with the resort matching the donations. These funds support marine and coastal environment protection, environmental education, and community welfare.

On land, guests can engage in island cleaning activities and educational nature tours. The resort’s organic garden and orchid garden tours showcase sustainable practices, with the latter offering an opportunity to indulge in afternoon tea amidst the exquisite beauty of blooming orchids. Waste management is addressed through recycling programmes, with organic waste turned into compost and non-biodegradable waste carefully segregated and reused or provided to the local community.

Anantara Kihavah has also embraced a zero-plastic initiative, replacing single-use plastics with biodegradable alternatives. Refillable dispenser bottles are used for toiletries, and glass bottles are provided for water consumption. The resort generates its own distilled water and employs energy-efficient practices, such as invertor-type air-conditioning units, EcoGen boilers utilising waste heat, and motion sensor lighting. A solar energy system further reduces the reliance on diesel consumption.

It’s clear from the number of initiatives implemented that Anantara Kihavah Maldives takes its environmental obligations seriously. The resort has gone to great lengths in blending traditional wisdom with innovative ideas to create a resort that is fully committed to preserving its natural beauty and delivering sustainable tourism.

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Yoko Kawaguchi to lead holistic wellness residency at Vakkaru Maldives

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Vakkaru Maldives has announced the residency of acclaimed holistic practitioner Yoko Kawaguchi at Merana Spa, taking place from 17 March to 30 April 2026. The residency forms part of the resort’s ongoing focus on wellness, restoration and mindful living.

Grounded in Japanese healing traditions, Kawaguchi’s therapeutic philosophy centres on personalised care designed to calm the nervous system, release emotional tension and support the body’s natural restorative functions. Her integrative approach combines auriculotherapy (ear reflexology), aromatherapy, Reiki energy healing and targeted massage techniques to create treatments tailored to individual needs.

Guests may select from a range of core therapies offered during the residency. Highlights include the Tranquil Mind Ritual, which blends scalp massage, ear reflexology and energy work to ease tension and encourage emotional clarity. The Aroma Reiki Healing Touch treatment combines aromatherapy back massage with carefully selected essential oils and Usui Reiki to address both physical and emotional blockages. Auriculotherapy sessions focus on stimulating reflex points in the ears to support hormonal balance, immunity, nervous system regulation and overall wellbeing, with optional ear seeds available to extend the benefits beyond the treatment.

Alongside individual sessions, Kawaguchi will offer complimentary consultations and a programme of group wellness experiences. These include guided Reiki self-healing meditation and ear stretching massage sessions designed to promote relaxation and mental clarity, providing guests with simple techniques to support their wellbeing during and after their stay.

Hosted within the serene surroundings of Merana Spa, the residency offers guests an opportunity to pause, reset and engage in a deeper wellness journey, aligned with Vakkaru Maldives’ philosophy of understated luxury and holistic balance.

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Ancient banyan tree anchors spiritual experiences at Machchafushi Island Resort

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Machchafushi Island Resort & Spa, part of The Centara Collection, offers an island experience shaped by the rhythm of the ocean in the heart of South Ari Atoll. While the resort is widely recognised for its celebrated dive sites, award-winning house reef and rich marine life, another presence quietly anchors the spirit of the island.

Within the peaceful grounds of SPA Cenvaree stands a centuries-old banyan tree known locally as the Ummeedhu Tree, meaning Wish Fulfilment. With its expansive canopy and cascading aerial roots, the tree is regarded as more than a natural landmark. It is a symbol of continuity and reflection, standing as a silent witness to the island’s past and present.

Long before the island became a resort destination, the banyan tree stood rooted in the sands of Machchafushi. Today, the resort honours it as the spiritual heart of the island, inviting guests to pause beneath its branches and engage in moments of reflection and reconnection.

This connection is expressed through the Sacred Thread Ceremony, a contemplative ritual designed to offer guests a personal and meaningful experience. The ceremony begins with a quiet walk through the spa gardens, encouraging stillness and intention. Guests select a delicate golden leaf to represent a personal wish—whether for love, wellbeing, success, abundance or inner peace—and hold it alongside a wish card while visualising that intention fulfilled. The golden leaf is then tied to the banyan’s ancient branches, symbolising the offering of the wish to the tree’s enduring presence. The leaf remains there, carrying the quiet energy of the intention until the guest’s return.

Beyond the banyan, the island continues its natural rhythm. The surrounding waters form part of one of the Maldives’ most significant marine environments, known for year-round whale shark encounters and an extensive house reef that stretches beyond the shoreline. Yet amid the movement of the sea and the vibrancy of coral life, it is often the stillness beneath the banyan tree that leaves the most lasting impression.

Sustainability and heritage are integral to life on Machchafushi Island. Located within the South Ari Marine Protected Area, the island is committed to safeguarding both its marine ecosystems and its cultural identity. The banyan tree stands as a reminder that preservation extends beyond the natural environment to include traditions, stories and the deeper connections between people and place.

At Machchafushi Island Resort & Spa, each day unfolds with moments shaped by nature and intention. From golden sunrises over the lagoon to wishes entrusted to ancient branches, experiences on the island are designed not only to be remembered, but to take root.

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City Iftar experience curated at JEN Maldives by Shangri-La

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JEN Maldives by Shangri-La is welcoming the holy month of Ramadan with a series of Iftar evenings at Lime Restaurant, inviting guests to gather in the spirit of reflection, gratitude and togetherness.

Recognising Ramadan as a time that brings families, friends and communities closer, the hotel has curated an Iftar experience designed to go beyond dining. The focus is on creating a welcoming environment where traditions are observed, conversations unfold naturally and shared moments are celebrated around the table.

Located in the heart of Malé, Lime Restaurant provides a warm and contemporary setting suited to a range of gatherings, from colleagues reconnecting after work to families and friends breaking fast together. Each evening reflects the generosity associated with Ramadan, featuring carefully prepared dishes, live cooking stations and a selection of sweet treats that balance traditional flavours with creative touches.

Iftar at JEN Maldives by Shangri-La is shaped by attentive service and thoughtful hospitality. Guests are welcomed into an atmosphere that blends comfort with understated elegance, allowing space for reflection while enjoying a relaxed dining experience. The hotel’s culinary and service teams work closely to ensure consistency, quality and authenticity throughout the season.

Whether for intimate gatherings or larger group celebrations, the venue offers flexibility supported by a culinary programme rooted in care and attention to detail. The Ramadan offering is designed to ensure guests feel at ease while enjoying a distinctive Iftar experience in the capital.

Throughout the holy month, JEN Maldives by Shangri-La invites guests to come together at Lime Restaurant to experience evenings defined by flavour, generosity and meaningful connection, in keeping with the true spirit of Ramadan.

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