Featured
JOALI BEING hosts culinary workshop with Chef Patrick Godborg for students from Maduvvaree school

JOALI BEING, the first wellbeing island retreat of its’ kind in the Maldives welcomed Head Chef Patrick Godborg in March 2023.
Between the 16th — 22nd March, Patrick Godborg, Head Chef of acclaimed ‘Restaurant Radio’ in Copenhagen, Denmark hosted one unique Dining Experience for JOALI BEING’s guests in addition to two immersive workshops. For this, Chef Patrick brought a little of Scandinavia to the Indian Ocean destination with dishes like, traditional Danish cream puffs infused with local ingredients that support your sleep cycle, Nordic-style sustainable fish with pumpkin and many more were featured in a 5-course signature dining experience for guests.
The first workshop was designed for the local community: I2 pupils in their 8th and 9th graders from the local Maduwaree School, who share a distinct interest in the culinary and hospitality spheres participated.
The second workshop was in honour of ‘World Sleep Day’ and brought wellbeing and sustainability together around the mind pillar in JOALI BEING’s Learning Centre in collaboration with JOALI BEING’s Executive Chef Richard Siahaan.
During its first opening year, a skills workshop for local kids with football legend Diego Simeone and another one with German tennis star Alexander Zverev, was organised by JOALI BEING.
Ever since opening its doors in late 2021, JOALI BEING has demonstrated an unwavering commitment to the wellbeing and progress of local communities. From conducting virtual education sessions for university students on International Women’s Day to hosting an appreciation event for healthcare workers on International Nurses’ Day, the team has made it a priority to support and empower neighbouring island communities.
The wellbeing retreat has also created multiple hospitality internships for Maldivian aspirants to inspire the next generation, as part of JOALI’s ongoing community outreach programmes.
Chef Patrick started his career in culinary school thanks to a friend and found his passion for cooking. Since a young age, he loved being creative in the kitchen and the concept of elaborating new dishes and giving people a good experience motivated him to move forward professionally. As a student, he worked in different Michelin restaurants, such as the world-renowned Noma, the influential three-Michelin-star restaurant from Copenhagen which was awarded ‘The World’s Best Restaurant’ title four times by S.Pellegrino & Acqua Panna.
He started setting goals for himself after realising his talent: to try out for Bocuse D’Or, to win Best Restaurant in Denmark, and of course, to have a Michelin start. Nowadays, Chef Patrick can proudly say that he has achieved those key goals.
As part of Chef Patrick’s vision, he wants to showcase the concepts of cooking and be sustainable at the same time. The products that he uses for his dishes are 70% organic or biodynamic.
Sustainable Gastronomy
Both JOALI properties are home to their own organic garden filled with homegrown herbs. Fish and seafood are locally sourced from fishermen from neighbouring islands, ensuring that they adhere to sustainable fishing practices. Both islands have their own rocket composters to dispose of all food waste and create compost for their organic gardens.
JOALI BEING invites guests to reconnect with themselves and with the beauty of nature. Based on the belief that understanding is the key to creating and sustaining wellbeing, the island’s Learning Centre offers a series of educational workshops and experiential classes with wellbeing experts, culinary maestros, and herbalists. This distinctive wellbeing retreat is home to a total of 68 exclusive guest villas with pools, consisting of 33 beach villas and 35 water villas. With 13 categories to choose from, guests can opt for one-, two-, three- or four bedroom villas and residences. JOALI BEING features unique transformational spaces that allow guests to immerse in elemental therapies and healing experiences. Nature is at the centre of life at JOALI BEING, with the retreat being completely committed to nature immersive and responsible travel — the pathway to true “weightlessness”.
JOALI BEING has villas from $2,675 per night based on two persons sharing a Grand Beach Pool Villa on a B&B basis. Wellbeing Programmes start from $1,693 per person based on a five-night programme. For further details and booking, please visit joalibeing.com. For further details and booking, please visit joalibeing.com.
Featured
Dive into Baa Atoll’s manta ray season with The Westin Maldives

Nature takes centre stage in the Maldives as manta ray season graces the protected waters of the Baa Atoll UNESCO Biosphere Reserve, continuing until November this year. At the heart of this celebrated atoll, The Westin Maldives Miriandhoo Resort — a five-star holistic wellness sanctuary poised on the edge of Hanifaru Bay — invites guests to witness the mesmerising cyclone feeding phenomenon, where hundreds of manta rays glide and spiral in an extraordinary underwater ballet.
Just 40 minutes by speedboat from the resort lies Hanifaru Bay, one of the world’s most renowned manta aggregation sites. Guided snorkelling excursions, led by The Westin Maldives’ resident marine experts, allow visitors to encounter this rare natural spectacle first-hand. With over 1,800 manta rays recorded in the bay, the chance to swim alongside these graceful creatures offers a once-in-a-lifetime adventure for marine life enthusiasts from around the globe.
Beyond Hanifaru Bay, the resort provides access to more than 20 exceptional dive sites across the Baa Atoll, famed for its thriving reefs and diverse marine life. Among the highlights is Dhigali Haa, a protected submerged reef, or thila, distinguished by coral-draped overhangs, narrow canyons, and abundant sea life. Divers may encounter schooling snapper, fusilier, giant trevallies, eagle rays, and even inquisitive dolphins. Nearby, Nelivaru Thila reveals a labyrinth of coral pinnacles and ledges, home to moray eels, turtles, and reef sharks weaving through vibrant soft coral gardens. With over 250 recorded species, Baa Atoll offers endless diving rewards for enthusiasts of all skill levels.
Guests can also enjoy a variety of unforgettable ocean experiences without leaving the resort, from spotting playful spinner dolphins directly from their villa to using complimentary snorkelling gear and canoes. Those seeking more adventure can opt for jet ski rides, private snorkelling with turtles, sunset dolphin cruises, or traditional Maldivian line fishing. As part of the #PlayWell programme, the resort’s Marine Biologist offers insights into marine ecosystems, conservation, and responsible tourism.
After a day of discovery, guests can enhance recovery through the WestinWORKOUT® Gear Lending Programme, which includes the Hyperice Recharge and Recovery Kit, designed to soothe muscles and restore energy. For a deeper sense of calm, the Heavenly Spa by Westin™ offers rejuvenating treatments accompanied by sweeping ocean vistas.
As night falls, tranquillity awaits in one of the resort’s 69 spacious villas. Each promises a restorative night’s sleep with the award-winning Heavenly® Bed, featuring a plush pillow-top mattress, the soothing Sleep Well Lavender Balm, and a specially curated Westin Sleep Well Menu.
With wellness at its heart and adventure woven into every experience, The Westin Maldives Miriandhoo Resort provides a front-row seat to some of the ocean’s most magical moments.
Drink
Golden hour bliss with Zoe London and Giorgio Chiarello at Dhigali Maldives

This November, Dhigali Maldives will transform its iconic Haali Bar into a lively stage for music and mixology, as British DJ Zoe London and Italian Flair Bartending Champion Giorgio Chiarello join forces for an unforgettable sunset residency from 11 to 15 November 2025.
Each evening, Zoe London will take to the decks, delivering her distinctive mix of house, classic remixes, and uplifting energy to the shores of the Raa Atoll. With more than 15 years’ experience performing at venues such as Soho House and The Ned, as well as at prestigious events including the Formula 1 Paddock Club and festivals like Glastonbury, Reading & Leeds, and Latitude, Zoe’s sets promise the perfect soundtrack to golden hour in paradise.
As the sun slips beneath the horizon, guests will be treated to masterfully crafted cocktails from Giorgio Chiarello, Italy’s most decorated Flair Bartender. Renowned for his captivating performances and expertise in American-style mixology, Giorgio will present a bespoke menu featuring three classic cocktails alongside three of his own original creations, each prepared with precision and flair at Haali Bar.
Nestled in the heart of the remote Raa Atoll, Dhigali Maldives is an exclusive Premium All-Inclusive resort that seamlessly blends contemporary minimalist design with the island’s natural beauty. From overwater villas and beachfront suites to snorkelling adventures, fine dining, and rejuvenating spa rituals, the resort offers an immersive and refined escape. With its vibrant house reef just steps away, every element is designed for effortless relaxation and indulgence.
Together, Zoe London and Giorgio Chiarello will infuse the island’s evenings with rhythm, flavour, and artistry, creating an immersive fusion of music and mixology framed by the serene backdrop of the Indian Ocean.
Featured
Huvafen Fushi introduces soulful stays for rest, reconnection and renewal

Huvafen Fushi has unveiled a soul-stirring escape created for women who appreciate the power of pause. Whether bringing together a close circle of friends or seeking cherished solitude, this retreat has been designed to smooth the edges and awaken the spirit. Behind closed doors lies the quiet seclusion of Huvafen’s renowned two- and three-bedroom Pavilions, where privacy is paramount, barefoot elegance is assured, and time moves to a rhythm entirely one’s own.
There is little need to leave – unless by choice. Mornings may begin with floating breakfasts on the deck, sunrise yoga by the sea, or tranquil hours drifting in a private pool. With personal butlers, customised mini bars, private coral garden snorkelling, and candlelit feasts, every detail encourages guests to soften, settle, and reconnect with themselves.
Accommodation options include:
- Two Bedroom Ocean Pavilion with Pool – Overwater and sunset-facing, this private retreat sleeps up to six and features a unique indoor–outdoor pool that opens directly into the sea, ideal for dusk dips and long, starlit evenings.
- Two Bedroom Lagoon Pavilion with Pool – Bathed in morning light, this sunrise-facing pavilion offers an uninterrupted view of the lagoon. With space for six, a vast sundeck, and serene water vistas, it invites both connection and clarity.
- Three Bedroom Beach Pavilion with Pool – Positioned directly on the beach and facing the sunset, this expansive hideaway sleeps up to nine. Ocean views, a private pool, and generous indoor and outdoor living areas make it ideal for multigenerational escapes or milestone celebrations.
- Two Bedroom Beach House with Pool – A private sanctuary on the sand, this beach house accommodates up to six. Guests can unwind in their own pool, take in panoramic views of the Indian Ocean, and embrace a slower pace of life.
This is a stay for long conversations and easy silences, for secrets shared over cocktails, for saltwater swims that soothe, for laughter, solo sunrises, and the rare luxury of simply being oneself. Whether with friends, family, or alone, it is not merely a getaway – it is a return to one’s own tide.
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