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Soneva illuminates rare guest experiences with sparkling Soneva Stars calendar

Soneva, the world-leading luxury resorts operator, has announced a sparkling line-up of Soneva Stars for October and November.
This ever-changing calendar across Soneva’s award-winning resorts in the Maldives and Thailand inspires a ‘lifetime of rare experiences’ for guests, welcoming an eclectic array of world-renowned chefs, sporting heroes, wellness specialists, artists and so much more.
The year-round programme ensures that every stay at Soneva is not only unique, but also inspiring and transformative, too – whether its intimate meals prepared by the world’s most acclaimed restaurateurs; holistic wellness sessions with leading therapists and healers; sports coaching from world-class players; or insightful talks by eminent experts and thought-leaders.
This autumn, Soneva’s kitchens will host some of the world’s finest culinary talents.
Esben Holmboe Bang, head chef of the three Michelin-starred Maaemo in Norway, will grace Soneva Fushi and Soneva Jani’s intimate chefs’ tables between October 2 and 9. Known for his bold cooking style, he uses entirely organic, biodynamic, or wild produce that distils the essence of Norway’s dramatic landscape.

Jarno Eggen, chef and owner of Holland’s two Michelin-starred De Groene Lantaarn, will be at Soneva Fushi and Soneva Jani from October 7 to 22.
Teresa Gutiérrez, head chef of the all-women team at Azafrán in La Mancha, Spain, will be at Soneva Fushi and Soneva Jani from October 15 to 25. Working with the finest regional ingredients such as Manchego cheese and locally grown mushrooms, her restaurant has been awarded one Sol by Spain’s prestigious Repsol Guide, as well as a Bib Gourmand from Michelin.
The UK’s Michael Wignall, known for his pursuit of perfection in flavour, texture and appearance, will be showcasing his complex culinary craftmanship at Soneva Fushi and Soneva Jani from October 22 to 28.
During the Diwali holidays, Chef Asma Khan, who stars in the latest series of Netflix’s Chef’s Table and whose restaurant Darjeeling Express was named by the Michelin Guide as one of the UK’s finest Indian dining destinations, will be at Soneva Fushi and Soneva Jani from October 30 to November 7.
Mumbai’s Vicky Ratnani, the chef, cookbook author and TV presenter also known as the ‘gastronaut’, will be at Soneva Fushi and Soneva Jani from October 30 to November 14.

Martin Bruhn, the executive chef behind Grace restaurant, the A-list favourite in West Berlin, will be at Soneva Fushi and Soneva Jani between November 10 and 25.
Thomas Rode Andersen, the acclaimed chef and functional lifestyle coach, will be hosting exclusive dinners at Soneva Fushi and Soneva Jani from November 23 to December 4.
From the world of sport and fitness, tennis legend Jonas Björkman will be making a welcome return to Soneva Fushi and Soneva Jani from October 20 to 30. The former world number one doubles, and number four singles champion will be offering one-to-one coaching for guests wanting to improve their game.
Also returning to Soneva Fushi is football star Mikael Silvestre, who will be running his popular children’s football camp from October 15 to 24.
Former Swedish international footballer, Jesper Blomqvist, who won more than 30 caps for his country, as well as playing for Manchester United and IFK Göteborg, will be at Soneva Jani from October 22 to 30.
Master fitness trainer Johnny Owen will be at Soneva Jani until October 15, before taking up a winter residency at Soneva Fushi until January 14, 2022. With an intuitive coaching style that is intentional, attentive and motivational, he helps guests expand their wellbeing practices and break through pre-conceived boundaries.
World-renowned healers, therapists and wellness specialists will also be sharing their knowledge and experience with Soneva’s guests this autumn.
Yoga specialist Hitesh Kumar will be at Soneva Jani until October 31.
Stephen Kirwin, the acclaimed neuromuscular and orthopaedic sports massage therapist who is also a 12-time Ironman, will be working with guests at Soneva Jani from October 1 to November 30.
Roger J. Moore, named in Tatler’s Best of the Best guide, will be sharing his unique practice that combines science, medicine, Eastern wellness philosophies, psychotherapeutics and spirituality with guests at Soneva Jani from October 22 to December 20.
Soneva Art and Glass, the Maldives’ only hot glass studio at Soneva Fushi, will welcome Danish artist Trine Drivsholm for a residency between October 20 and November 10. She is known for her exquisite glass sculptures with perfectly balanced form and wonderfully tactile properties.
Astronomer and astrophysicist Dr Becky Smethurst will be leading guests on a voyage of discovery across the night skies and hosting fascinating talks on space and the stars at Soneva Fushi and Soneva Jani – she will be at the resorts from October 21 to 31.

Swedish star Måns Zelmerlöw, the multi-hyphenate pop singer, songwriter, television presenter and former Eurovision winner, will be at Soneva Fushi from October 11 to 28.

Also hailing from Sweden, the renowned television host and yoga expert Kristin Kaspersen will be at Soneva Fushi from October 30 to November 6. During her stay, she will be hosting a series of morning yoga classes for guests as well as sharing an insight into her wellness philosophy.
Then during the half term holidays from October 18 to 25, Oppidan Education will be returning to Soneva Fushi. The UK-based mentoring firm works with children and teens to support their learning outside of the classroom and help them reach their fullest potential – Oppidan’s experts will be hosting one-on-one mentoring sessions, as well as complimentary daily activities that combine learning and fun at The Den.
Founded by Sonu and Eva Shivdasani in 1995, Soneva is a global collection of award-winning sustainable resorts.
The idyllic island settings combine exquisite hospitality with a SLOW LIFE philosophy that treads lightly on the earth.
Through rare, one-of-a-kind experiences, guests are invited to reconnect with the beauty of nature and embrace the luxury of time and space.
To see the full Soneva Stars calendar, visit www.soneva.com/events
Featured
Tiny flippers, big journey: sea turtles hatch at Alila Kothaifaru

A magical scene is unfolding at Alila Kothaifaru Maldives, as the island becomes a nurturing ground for the next generation of marine life — sea turtle hatchlings. With four active nests currently incubating, guests and marine enthusiasts alike are eagerly anticipating the emergence of these tiny creatures, expected to align with the next full moon.
Following a recent successful hatching, the remaining three nests have been identified as belonging to Green Sea Turtles — one of the largest sea turtle species inhabiting tropical and subtropical waters. Renowned for their smooth, heart-shaped carapaces and their herbivorous diet of seagrass and algae, these gentle marine giants play a vital role in sustaining healthy coral reefs and marine ecosystems. One additional nest is believed to belong to a Hawksbill turtle, although this has yet to be confirmed.
“Sea turtles are fascinating creatures. They lead largely solitary lives and migrate thousands of kilometres between their feeding and nesting grounds,” explains Fernanda Cortina Escalante, the resort’s resident Marine Biologist. “It’s incredibly special to witness this phase of their life cycle so closely here on our island.”
Turtle reproduction is an intricate and delicate process. These ancient mariners return to the very shores on which they were born to lay their eggs, usually under the cover of darkness. Female turtles dig nests in the sand, where the eggs incubate for 45 to 70 days before the hatchlings instinctively head towards the sea.
Green Sea Turtles can live between 60 and 80 years, grow up to 1.5 metres in length, and weigh as much as 300 kilograms. Their remarkable physiology allows them to hold their breath for up to five hours while resting, an impressive adaptation to life in the ocean.
“Hosting these nests provides us with a unique opportunity to educate guests about sea turtle conservation and promote greater awareness of marine biodiversity,” says Camille Berger, Euro-Divers Manager at Alila Kothaifaru Maldives. “We feel fortunate to share this meaningful experience with guests from across the globe.”
The resort places a strong emphasis on conservation, working closely with its in-house marine biologist to monitor and protect the nesting sites.
“A new generation of sea turtles has officially embarked on its journey into the ocean, with 61 tiny hatchlings recently making their way from nest to sea,” shares Thomas Weber, General Manager of Alila Kothaifaru Maldives.
“Moments like these remind us of both the beauty of nature and the responsibility we bear in preserving this extraordinary ecosystem. It is a true honour to be part of the journey of these magnificent creatures.”
Guests staying at the resort may have the rare opportunity to witness a live hatching — an unforgettable experience of nature at its most raw and awe-inspiring.
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Island traditions shine at Nova Maldives’ Maldivian magic festive programme

This festive season, Nova Maldives is set to welcome travellers with ‘Maldivian Magic – A Festive Fusion,’ a curated programme running from 21 December 2025 to 7 January 2026. Rooted in over 2,500 years of Maldivian heritage, the soulful celebration draws inspiration from the nation’s seafaring past, storytelling traditions, and rituals centred on joy and connection.
The festive itinerary invites guests to immerse themselves in enriching experiences that blend the serenity of the sea with vibrant seasonal celebrations. Morning adventures include Ocean Glides with Koamas—a thrilling jet ski excursion to encounter dolphin pods in their natural habitat—and snorkelling trips to observe whale sharks and manta rays in their graceful element. Those seeking a more tranquil experience may embark on a Private Catamaran Sunset Cruise, ideal for couples or friends, offering unhurried sails across turquoise waters under golden skies.
Evenings present further marine exploration, with night snorkelling sessions offering glimpses of nocturnal marine life—baby reef sharks, crustaceans, and colourful reef fish—bringing the quiet enchantment of the ocean to life after dark.
Gastronomy plays a central role in the celebrations, with a culinary theme titled “Taste of the Atolls.” At Wink Bar each afternoon, guests may join Elixirs of the Isles—a creative mixology class using local fruits and botanicals. Mizu, the resort’s overwater teppanyaki venue, hosts an Ocean Umami dinner experience that combines Japanese precision with Maldivian flavours. Meanwhile, FLAMES offers a Maldivian Fishermen’s Feast—a beachside seafood extravaganza accompanied by bubbles and live island music.
Adding a cultural touch to the culinary journey is Malaafaiy Keyn, a seasonal dining experience showcasing traditional Maldivian cuisine. Served on a handcrafted malaafaiy platter, the dish includes fragrant rice, spiced curries, and heritage side dishes, all enjoyed in a bespoke Mauloodh Haruge dining hall—creating a bridge between the past and present.
For guests seeking serenity, the Private Finolhu Sandbank Escape provides an opportunity to retreat to a white-sand islet. Here, chilled Prosecco, curated canapés, and the gentle rhythm of waves set the tone for a tranquil afternoon, perfect for individuals, couples, or anyone wishing to recharge.
At EsKape Spa, seasonal wellness offerings include the Kaashi Naashi Ritual, a rejuvenating treatment using coconut oil and shells, concluding with a soothing head massage. Also available is the Soulful Healing through Dhivehi Beys—a restorative oil massage incorporating local herbs, spices, and virgin coconut oil, drawing on ancestral knowledge and therapeutic practices to harmonise body and spirit.
The celebration begins with the Grand Christmas Tree Lighting, a starlit gathering filled with carols and island traditions. On Christmas Eve, guests are treated to a fire show and beach party, followed by a Gala Dinner featuring both Maldivian specialities and festive classics. Christmas morning sees Santa Claus arriving at Wink Beach, met with handcrafted cocktails and sweet treats to delight guests of all ages.
The New Year’s Eve festivities conclude the season in spectacular fashion, with a fireworks display and an evening of live music, DJ performances, and festive cocktails. On New Year’s Day, guests are invited to ease into 2026 with the First Brunch of ’26—a leisurely affair featuring live cooking stations and flavourful dishes in a sunlit, relaxed setting.
“Our festive offerings go beyond seasonal cheer,” says Abdulla Aboobakuru, General Manager at Nova Maldives. “They embody the island’s rich cultural heritage, creating immersive moments of joy, tradition, and meaningful connection.”
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NH Collection Maldives Havodda Resort celebrates two years of extraordinary hospitality

NH Collection Maldives Havodda Resort has marked its second anniversary since becoming part of the NH Collection brand by Minor Hotels. Operating under the upper-upscale NH Collection label since 1 August 2023, the resort has continued to offer immersive guest experiences shaped by the spirit of the Maldives and NH Collection’s commitment to premium service and genuine hospitality.
The anniversary offers a moment to reflect on the resort’s journey in elevating standards while preserving the elements that guests have always cherished: untouched natural surroundings, sincere service, and peaceful seclusion. Over the past two years, the resort has established itself as a sanctuary for couples, families, and solo travellers seeking comfort, exploration, and meaningful connection.
In line with the NH Collection’s ethos to ‘Feel the Extraordinary,’ the resort has embraced a philosophy of exceeding expectations. The team has prioritised delivering seamless stays enriched by thoughtful details, warm hospitality, and inspiring environments. Enhancements have included revitalised dining experiences and updated wellness offerings, all carefully curated to help guests savour every moment.
Key developments over the two-year period include the continued provision of five-star service in a premium setting, the addition of multilingual team members to cater to an international clientele, a strengthened commitment to eco-conscious practices in line with the brand’s sustainability goals, and a refreshed visual identity across both digital and physical touchpoints.
As NH Collection Maldives Havodda Resort enters its third year under the brand, it remains dedicated to refining its signature experience—a harmonious blend of natural beauty, understated elegance, and attentive care.
Reflecting on the occasion, General Manager Frans Westraadt remarked, “Every anniversary is a reminder of what we stand for. We are proud of how far we’ve come in delivering extraordinary stays while staying true to our values. The trust of our guests and the dedication of our team are what fuel us.”
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