Featured
Indian TV stars Aamna Sharif, Sara Khan holiday at Kandima Maldives

Take a look at how these popular television celebrities have been living it up this February at Kandima Maldives, their favourite active lifestyle destination!
Aamna Sharif and Sara Khan can be seen soaking up the sun at this seriously stylish tropical island resort on their ultimate Maldivian vacations.
Both actresses enjoyed some of the coolest, inspiring lifestyle experiences of their choice at Kandima Maldives.
Aamna Sharif – Living it up the K’Way
Aamna Sharif is a renowned actress, recognised for her roles in popular television serials like Kasautii Zindagii Kay.
She can be seen spending some much-needed quality time with her girlfriends at Kandima Maldives.


Aamna’s choice of lifestyle experiences at the resort have been — scenic walks and relaxing on the pristine beaches, fitness sessions like aerial yoga, picture-perfect photoshoots in and around the island, savouring the tantalising world cuisine and lots more.
See photos of Aamna’s vacation at Kandima Maldives on her Insta handle @aamnasharifofficial.

Sara Khan – Kandimatised
Sara Khan is a popular actress and model, well-known for her roles in television serials like Sapna Babul Ka… Bidaai.
She can be seen celebrating her first vacation in the Maldives with her sister at Kandima Maldives.


Sara’s choice of lifestyle experiences at the resort included soaking up the sun and long beach walks, water activities like jet skiing and snorkelling, wellness and signature massages at esKape spa, enjoying experiential dining and more.
Check out photos of Sara’s vacation at Kandima Maldives on her Insta handle, @ssarakhan.


Must-do K’Experiences
Kandima Maldives is much more that a holiday, this three-kilometre-long resort reimagines peoples’ lifestyles with a sprinkle of K’Magic! #MyKindOfPlace
The resort has one of the largest selections of on-site experiential dining destinations in the Maldives.
A selection of ten unique restaurants, bars and cafes offer mouth-watering flavours from all around the world.
Some of these include, healthy lactose-free Mediterranean cuisine at Azure, authentic Asian cuisine with a modern twist at Sea Dragon, tantalising grills by the beach at Smoked, sizzling barbecues at Flavour and refreshing drinks at Aroma Cafe and more.
Not to forget, the Breeze Pool Bar that overlooks the longest outdoor pool in the Maldives where mixologists serve up the best cocktails.
There’s plenty more to do at Kandima Maldives, and no room for boredom!
With a variety of stylishly-designed 264 studios and villas, one can choose to relax in the swirl pool of the Aqua Villa, or enjoy sunsets while sipping on cocktails at the Beach Pool Villa.
The award-winning esKape spa offers rejuvenating massages, and the koolest new hidden end of the island spot called Kakuni Point is great for photography sessions and enjoying amazing sunsets.
Nature lovers can discover the ocean blues with the Aquaholics team that take you on a turtle quest, snorkelling in the open sea teeming with colourful marine life or sunset cruises with Dolphins. Or one can simply enjoy the thrill of adventure sports like jet skiing, parasailing and more.
Whether you seek relaxation, both aquatic and island adventures, wellbeing, fitness or just family time, Kandima Maldives is an oh-so-stylish resort that has something for everybody!
Excursions
Baros Maldives hosts special events in honour of PADI Women’s Dive Day

Baros Maldives participated in the global celebration of PADI Women’s Dive Day 2025, commemorating the occasion with a week of thoughtfully curated experiences that honoured the strength, curiosity, and connection shared among women divers. Held from 15th to 19th July, the initiative was designed to inspire confidence and camaraderie beneath the waves.
In the days leading up to the main event, female guests were treated to a 25% discount on their first or single dive. This included refresher and orientation dives along the renowned Baros House Reef, as well as Discover Scuba Diving sessions for those embarking on their first underwater adventure. These exclusive offers created an inviting and supportive environment, encouraging women of all experience levels to engage with Baros’ vibrant marine life.
The week culminated on 19th July with a complimentary dive led by the resort’s female dive instructors. Open to all certified women divers and those who had completed a Discover Scuba Diving experience during the week, the event brought together a spirited group of ocean enthusiasts for a memorable morning beneath the surface. The dive was marked by commemorative underwater photographs taken beside the official PADI Women’s Dive Day banner.
Ambra Dugaria, Dive Base Leader at Divers Baros Maldives, shared her reflections on the occasion: “At Baros, diving is about connection — to nature, to oneself, and to each other. PADI Women’s Dive Day is a powerful reminder that the ocean belongs to everyone. We are proud to provide a space where women feel empowered, celebrated, and free to explore.”
Led by Divers Baros Maldives, the initiative underscores the resort’s continued commitment to inclusivity, empowerment, and community within the diving world. As a PADI Five Star Gold Palm Dive Centre, Baros remains dedicated to delivering safe, immersive, and inspiring underwater experiences for divers of all levels.
Featured
OBLU NATURE Helengeli by SENTIDO celebrates Women’s Dive Month with captivating underwater exhibition

OBLU NATURE Helengeli by SENTIDO, in collaboration with TGI Maldives and Divernet—one of the world’s longest-established diving platforms—has launched an inspiring marine photo exhibition to commemorate Women’s Dive Month in association with PADI.
The exhibition showcases a collection of rare underwater photographs taken by esteemed underwater photographer and writer, Richard Aspinall, during his recent stay at the resort. Based in the Scottish Borders, Aspinall has a longstanding background in wildlife conservation and heritage management, underpinned by academic training in ecology and conservation biology. His captivating images—from striking moray eels and elegant whitetip reef sharks to the vivid displays of blue-line snappers and clown triggerfish—offer a mesmerising glimpse into the flourishing coral ecosystems surrounding Helengeli.
The exhibition was officially inaugurated by seven international female journalists, joined by TGI Maldives Operations Manager Greta Marcelli, General Manager Alain Trefois, and the wider operations team at OBLU NATURE Helengeli by SENTIDO.
“There is something truly magical about Helengeli. The reef is alive with untold stories. The marine life is phenomenal, and the energy of this island is unmatched. This exhibition, thoughtfully curated by our team, captures that essence—blending the wonders of the ocean with a message of empowerment. We are sincerely grateful to Richard Aspinall and Divernet for their remarkable imagery and collaboration in bringing this exhibition to life,” shared General Manager Alain Trefois.
In 2023, the resort became the first recipient of the PADI® Outstanding Contribution to Female Diving award. Continuing its commitment to inclusive diving, the resort hosted ten international female journalists in July 2024, offering them the opportunity to experience scuba diving and the breathtaking beauty of the Maldivian seas as part of the PADI Women’s Dive Day celebrations.
Building on this success, OBLU NATURE Helengeli has officially launched the 2025 International PADI Women’s Dive Month, in partnership with TGI Maldives and ELE|NA Ayur Spa. This initiative presents a specially curated programme for women throughout July, blending scuba diving with wellness experiences designed to foster confidence, connection, and serenity both below and above the surface.
Cooking
Malaa – The Maldivian Café: NH Kuda Rah’s new culinary jewel

NH Maldives Kuda Rah has announced the launch of its newest food and beverage outlet, Malaa – The Maldivian Café. Now open to guests, the café offers a taste of authentic Maldivian cuisine alongside interactive Maldivian cooking classes.
Guests staying at NH Maldives Kuda Rah can delve into the country’s rich culinary traditions with guidance from award-winning Executive Chef Farish Mukhthar. With over 22 years of experience in the hospitality and culinary industries across five-star and ultra-luxury resorts in the Maldives, Chef Farish brings a deep-rooted passion and refined expertise to the resort. Trained under renowned European celebrity chefs, he has earned a strong reputation for his culinary artistry.
The café focuses exclusively on authentic Maldivian dishes, using locally sourced ingredients from nearby islands as well as the chef’s own garden within the resort. Cooking classes offer guests the opportunity to prepare classic Maldivian dishes, such as curry and local salads, under the guidance of Chef Farish—culminating in a delicious homemade lunch.
As fish (both fresh and smoked) is the staple of the Maldivian diet, it is often prepared with coconut and rice or roshi (Maldivian flatbread). Other traditional ingredients include breadfruit and sweet potato—versatile and starchy staples that feature in a wide range of local dishes. The cuisine is often boldly spiced, with the fiery Scotch bonnet chilli, locally known as githeyo mirus, playing a central role. This essential chilli, along with herbs grown organically in the resort’s garden, imparts a distinctive heat and fruity flavour to many Maldivian dishes.
While many resorts in the Maldives offer a wide array of international cuisine—ranging from Italian and Japanese to French and Indian—the opportunity to savour authentic local flavours can be one of the most memorable aspects of travel. Malaa – The Maldivian Café provides a unique and immersive dining experience for those curious about Maldivian culinary heritage and the fascinating stories behind its traditional ingredients.
This initiative is part of NH Hotels & Resorts’ broader effort to connect guests with meaningful local experiences through its Live Local programme, under the Minor DISCOVERY loyalty scheme. The programme is designed to offer curated, immersive activities and authentic cultural encounters, allowing guests to engage more deeply with their destination.
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