Featured
Celebrate eco-friendly festive season at Fushifaru Maldives
Fushifaru Maldives looks forward to celebrating an eco-friendly festive season this year.
From December 22 to January 1, 2021, festivities will be in full swing at Fushifaru, but with a green twist. Guests can look forward to contributing to save the environment by planting above and under the waterline – whether it be coral planting or tree planting.
With Christmas and New Year’s Eve around the corner, Fushifaru is ready to provide once in a lifetime experiences for guests by creating unforgettable memories. The 2020 Festive Programme balances a mixture of Maldivian and Western traditions, delicacies and activities – catering to every need.
Festive activities will range from a Christmas tree lighting ceremony to singing Christmas carols and snorkelling with Santa.
On Christmas Day, be prepared for Santa’s arrival and a Christmas picnic on a sandbank in the middle of the Indian Ocean.
The main event on New Year’s Eve will be the Countdown Party to make sure we say farewell to 2020 the right way.
Fushifaru is extremely excited to celebrate this festive season and to start the new year with an abundance of happiness and success!
On the far North East border of Lhaviyani atoll sits the new exquisite little island of Fushifaru Maldives, only a 35-minute breath-taking seaplane flight away from Velana International Airport.
Nestled between a national Marine Protected Area and three of the Maldives’ most iconic dive sites, Fushifaru Maldives is a boutique and intimate resort with an endless promise of adventure, excitement, discovery and serenity all in one diverse landscape.
Merging quintessential Maldivian design with modern aesthetics, Fushifaru Maldives’ 63 beach and water villas exude a sense of cosines yet luxurious in space and amenities. Each of the spectacular villas feature open-air bathrooms with indoor and outdoor showers, double vanity, daybeds, private verandas with dining areas and breath-taking views of the surrounding crystal clear lagoon, with their own plunge pool for some villas.
Dining experiences feature regional and international flavours to suit every taste and dietary requirement. Scrumptious breakfast buffets and palate pleasing international cuisine are offered at Korakali, while flavourful Asian and Mediterranean cuisine with Maldivian twists can be savoured at Raakani on the beach and interactive dining experience can be enjoyed at Teppanyaki.
Signature cocktails and detox tails are complemented by the best sunset views on the island while lounging by the pool at Fanihandhi Bar. A range of international dishes and snacks can be served straight to the privacy of Villa 24 hours.
A range of private dining experiences such as Handhu platform dining, floating breakfast and pool dining are also available on request.
Above the waterline — to up the on adventure, a fully equipped gym overlooks the Indian Ocean, a multi-sports court hosts regular matches between Residents and guests, a kid’s club, to the water with jet skis, kayaks and catamarans. Off-island visits include the largest tuna canning factory in the Maldives and partake in numerous social and sustainable activities.
Below the waterline — Fushifaru Kan’du, a national Marine Protected Area home to three iconic dive sites including the renowned Fushifaru Thila is teeming with marine life, unique cave formations and a marine cleaning station, sits right beside the resort. A true haven for diving enthusiasts and snorkelers alike.
An extraordinary experience of weddings, picnics and desert island getaways are available at the resort’s own private sandbank – only a few metres away in a crystal clear turquoise lagoon.
Drink
Sirru Fen Fushi hosts Flor de Caña mixology event with Dinesh Mondkar
The Behind The Bar Sirru Icon series recently hosted a mixology event at Sirru Fen Fushi Private Lagoon Resort, featuring Dinesh Mondkar, Flor de Caña’s brand ambassador for India.
The event gave guests an opportunity to explore a selection of rum cocktails while learning more about the craftsmanship and heritage behind the Flor de Caña brand. Set against a sunset backdrop over the ocean, the session combined cocktail-making techniques, brand storytelling and a relaxed island setting.
Guests were introduced to a range of cocktails that highlighted bold flavours and the versatility of rum in contemporary mixology. The evening also offered insight into the methods and presentation behind premium cocktail service, adding an interactive element to the experience.
The event formed part of the resort’s ongoing Behind The Bar Sirru Icon series, which continues to bring recognised figures from the international spirits industry to the Maldives. Through the series, the resort aims to expand its food and beverage offering with curated events that connect guests with global brands and industry expertise.
Such experiences are designed to complement the wider guest programme by combining destination dining and beverage concepts with the setting of the Maldives, while offering visitors a more immersive way to engage with the resort’s hospitality offerings.
Featured
Angsana Velavaru marks reopening of upgraded futsal ground
Angsana Velavaru has reopened its futsal facility as part of efforts to enhance guest experiences and staff engagement through sport and community activities.
The reopening ceremony was officiated by Dhaalu Atoll Council president Ahmed Shafiu and the resort’s general manager, Ahmed Zahir, who jointly cut the ribbon to mark the occasion.
Located within the island grounds, the futsal court measures 57 metres by 38 metres and is intended to serve as a space for both recreational use and organised activities for guests and resort associates.
The resort said the facility would form part of its wider recreational offering and would host workshops and expert-led collaborations aimed at providing guests with sports-based experiences while also supporting skill development and interaction. It added that the initiative also reflects its focus on staff wellbeing, teamwork and active living.
The opening event included friendly matches between the Angsana Velavaru men’s and women’s teams, as well as an inter-resort match between the Angsana Velavaru Orange Army and Banyan Tree Vabbinfaru.
Adjacent to the futsal court is the resort’s upgraded watersports centre, which now includes updated guest facilities such as shower and changing areas.
Ahmed Zahir said the reopening of the futsal ground represented more than a recreational upgrade and reflected the resort’s commitment to creating meaningful experiences for both guests and associates. He said the facility would support active living, connection and wellbeing, while also serving as a space for learning and collaboration.
Angsana Velavaru, located in South Nilandhe Atoll, said the reopening of the futsal facility forms part of its wider efforts to expand its lifestyle and community-focused offerings.
Featured
World Art Day inspires new Graffiti Club at InterContinental Maldives Maamunagau Resort
InterContinental Maldives Maamunagau Resort has launched the Graffiti Club to mark World Art Day, introducing a team-led initiative focused on artistic expression, collaboration and storytelling through art.
The resort said the initiative brings together more than 18 team members from across different departments, reflecting a shared interest in creativity. As part of the project, selected back-of-house spaces have been turned into canvases, transforming staff areas into spaces for artistic work.
Inspired by the natural environment of the Maldives and the Maamunagau lagoon, the first set of artworks features marine life such as manta rays, whale sharks and sea turtles. The resort said the designs reflect the biodiversity of the destination and its connection to the surrounding ocean. Additional artwork is also being developed as the project continues.
InterContinental Maldives said the initiative is rooted in its brand culture and service philosophy, Inspire Incredible, and is intended to support creativity, collaboration and self-expression among team members.
Renuka Gupta, cluster director of learning and development, said creativity exists in every individual, regardless of role or background. She said the initiative was created to provide team members with a space to express themselves, connect with colleagues and contribute to the environment in which they work each day.
The resort said the Graffiti Club forms part of its wider approach to workplace culture, with a focus on creativity, wellbeing and personal expression alongside the guest experience.
-
Honeymoon1 week agoCentara Grand Lagoon Maldives offers secluded island experiences for couples
-
Awards1 week agoKuda Villingili listed in Condé Nast Readers’ Choice Awards 2026
-
Cooking1 week agoBaros Maldives to showcase sustainable dining for Earth Day
-
Awards1 week agoAngsana Velavaru achieves 4.8 rating in British Airways Customer Awards
-
Action1 week agoFour Seasons Resort Maldives at Kuda Huraa to stage 14th edition of Surfing Champions Trophy
-
Drink1 week agoSirru Fen Fushi showcases mixology collaboration during Easter programme
-
Featured1 week agoGrand Park Kodhipparu to host lunar-themed experiences in May
-
Awards1 week agoCinnamon Dhonveli Maldives earns TUI Global Hotel Award recognition


