Featured
Maldives protects parrotfish

Parrotfish have been added to the “prohibited species” list in the Maldives, making it illegal to catch the colourful, charismatic fish.
The last time a coral reef fish, the napoleon wrasse, was protected in the Maldives was in 1995.
Under the new Maldives General Fisheries Regulation, it is now illegal to catch, kill or keep all species of parrotfish. As of March 1, 2021, it will no longer be allowed to trade, or display parrotfish or items made from any of its parts in shops and public places.
The new protection comes two months after the #FishForTomorrow campaign, run by the Maldives Resilient Reefs Project of Blue Marine Foundation.
The social media campaign, highlighting the importance of parrotfish to the health of Maldivian coral reefs, was backed by a number of local organisations, celebrities, fisheries scientists and members of the fishing community.
“Abundant and diverse populations of parrotfish are critical to allow our reefs to recover from threats that compromise their health such as coral bleaching,” Shaha Hashim, Maldives Project Manager at Blue Marine Foundation, said.
“Our reefs have weakened over time and these threats are predicted to increase in frequency and intensity over time. Ensuring our reefs are healthy will allow us to protect ourselves and our islands from rising sea levels.”
Parrotfish are colourful and voracious herbivores that spend up to 90 per cent of their day eating algae off coral reefs with their beak-like teeth. This grazing action creates space for coral larvae to settle and promotes coral growth while also preventing coral reefs from becoming overgrown with algae.
They are also responsible for producing up to 80 per cent of the sand on outer reefs that replenishes Maldivian beaches and lagoons.
“Research has shown that reefs with low numbers of parrotfish recover much slower than reefs with abundant parrotfish,” Professor Callum Roberts, a Professor of Marine Science at Exeter University in the UK who has studied coral reefs for more than 25 years, said.
“I commend the Maldives government for this progressive step to protect their coral reefs and boost their ability to bounce back from damage.”
Traditionally, parrotfish were rarely targeted for consumption in the Maldives. However, over the past decade they have started to appear in large numbers in fish markets and shops in Male.
“I have been a reef fisherman for the past 20 years and I have seen an increase in the number of fishers targeting parrotfish. A lot of young people are now catching parrotfish in large numbers on recreational fishing trips,” Yoosuf Abdul Rahman, a local fisher from the island of Dhiffushi in Kaafu atoll, said:
Fishermen have reported declines in the catch of parrotfish, prompting them to support protective measures.
“I have been fishing for a long time and have seen the decrease in the number of parrotfish being caught. I haven’t been able to catch a single parrotfish in three weeks. There is a definite need for protection as a decline has been observed throughout North Male Atoll,” Zuhair, a reef fisherman from the island of Huraa in Kaafu atoll, said.
There are encouraging reports from workers at Male fish market which suggest that some fishers have stopped fishing parrotfish since the ban.
“During Covif-19, I think the number of recreational fishers targeting parrotfish doubled in Male atoll. However, over the past two weeks since the ban, there has been a decrease in the number of parrotfish being brought here,” Ali Hassan, a fisherman who sells his catch to the Male fish market, said.
Blue Marine Foundation hopes that the review of fisheries management plans by the Maldivian government could result in further conservation “wins” in the near future.
Family
Island living redefined: Le Méridien Maldives offers enriching family retreat

Set against the backdrop of a tranquil lagoon and unspoilt beaches on the private island of Thilamaafushi in Lhaviyani Atoll, Le Méridien Maldives Resort & Spa provides an ideal setting for multigenerational travel. Emphasising connection, creativity, and discovery, the resort offers families a tropical haven where shared moments unfold effortlessly—from the stillness of sunrise to the warm hues of Au Soleil’s golden hour.
The resort presents two-bedroom beachfront and overwater villas, thoughtfully designed to balance privacy with shared living. Each villa comprises a master bedroom and twin room, a private pool, indoor and outdoor lounge areas, and direct access to either the lagoon or the shoreline. For those seeking greater exclusivity, the three-bedroom Thilamaafushi Beach Villa delivers an expansive indoor-outdoor living experience, complete with a private beach, infinity pool, Jacuzzi, and direct access to the turquoise sea—ideal for larger family holidays or special occasions.
Families are encouraged to build their days around meaningful activities, with curated experiences tailored to all ages. Guests may snorkel the vibrant house reef, take a dolphin cruise, or engage in friendly matches on the padel court. Evenings bring a sense of togetherness, with karaoke, bingo, and open-air cinema creating a lively and inclusive atmosphere.
Le Méridien’s sun-drenched Au Soleil offers a vibrant gathering space for families to enjoy live music, refreshments, and signature treats. Poolside games and summery beverages are served alongside ocean vistas, while children can savour Le Scoop homemade gelato in a laid-back beachfront setting—an ideal stop between island escapades.
Reinforcing the resort’s dedication to sustainability, the Marine Conservation Hub provides an engaging educational experience for guests of all ages. Families can explore the local marine ecosystem with the resident biologists and take part in hands-on conservation efforts during their visit.
The Greenhouse, one of the Maldives’ largest hydroponic gardens, complements these efforts. Guests are invited to participate in the Family Foraging experience, where they can learn about hydroponic farming, harvest fresh produce together, and enjoy a communal Harvest Table—an experience designed to spark curiosity and environmental mindfulness in younger guests.
At the Le Méridien Family Kids Hub, children are immersed in a world of creative learning. This vibrant space hosts a variety of daily activities including arts and crafts, junior mixology classes, marine awareness sessions, and a signature kids’ night camping experience. While children are engaged, parents can unwind at the overwater Explore Spa, join a Sip & Paint session at La Vie bar, or enjoy bespoke destination dining. Babysitting services are also available for toddlers and infants, ensuring parents can enjoy peaceful moments throughout their stay.
The resort’s six restaurants and bars offer diverse dining experiences suited to every palate. Mediterranean cuisine is served at Riviera, while Japanese specialities and Teppanyaki are featured at Tabemasu. Velaa Bar + Grill offers wood-fired pizzas, and Turquoise provides a broad international menu. Each venue delivers a unique culinary journey, blending global flavours with locally sourced ingredients.
With sweeping views of the ocean and soft white sands, Le Méridien Maldives Resort & Spa promises an enriching family escape where connection, exploration, and joy are seamlessly woven into each day.
Families booking the Family Adventure offer will enjoy a range of added benefits, including complimentary stays and meals for children under 12, daily half-board for the whole family, access to the Kids Hub, daily marine education sessions, non-motorised watersports, and more. The offer is available for bookings and stays through to 31 December 2025.
Featured
Milaidhoo Maldives celebrated for culturally immersive stays by Wanderlust

Milaidhoo Maldives has earned a coveted spot in Wanderlust Magazine’s ‘Wandersleep’ list, celebrated under the ‘Sense of Place’ category for stays that offer a deep connection to their destination. This recognition highlights the resort’s commitment to authenticity, culture, and meaningful travel.
Nestled in the breathtaking Baa Atoll, a UNESCO Biosphere Reserve, Milaidhoo is more than a luxury island retreat—it’s an intimate expression of Maldivian heritage. Thoughtfully designed by a local architect, the resort’s aesthetic draws inspiration from traditional Maldivian homes, featuring thatched roofs, open-air living spaces, and the use of natural materials throughout. This careful attention to design fosters a sense of belonging, allowing guests to engage deeply with the spirit of the islands.
Milaidhoo’s identity is rooted in its local ownership. As a proudly Maldivian family-owned resort, it offers not just exceptional service, but genuine warmth and hospitality that reflect the island’s culture. From coral conservation experiences to fishing excursions with local fishermen, every element of the guest journey is curated to offer a sense of connection—to people, to place, and to purpose.
The island’s gentle rhythm of ‘slow living’ invites guests to unwind and embrace island life at its purest. This ethos extends to the culinary experience at Ba’theli, Milaidhoo’s signature restaurant, where traditional dhoni boats float above the lagoon, serving dishes infused with the spices and stories of the Indian Ocean’s ancient maritime routes.
Milaidhoo’s inclusion in Wanderlust’s ‘Wandersleep’ list affirms its status as a destination that goes beyond luxury, offering travellers a meaningful and memorable stay steeped in a true sense of place.
Featured
Renowned holistic practitioner Ranjith Saj brings healing expertise to NH Collection Maldives Havodda Resort

NH Collection Maldives Havodda Resort is welcoming Ranjith Saj, a renowned holistic practitioner from Kerala, India, for a limited-time residency offering bespoke Ayurvedic and energy healing therapies.
With over 17 years of international spa expertise and a heritage grounded in traditional Indian medicine, Ranjith is celebrated for his intuitive, integrative approach to mind-body wellness. His treatments blend Ayurveda, reflexology, meridian therapy, and energetic detox techniques—ideal for guests seeking both physical rejuvenation and emotional clarity.
During his residency, Ranjith will present a dedicated signature menu, customised to suit individual wellness needs. Each session begins with a personal consultation and is designed to help restore the body’s natural equilibrium.
Signature Treatments:
- Muscle Energy Rebalance: 60 minutes – USD 135 | 90 minutes – USD 210
- Immune Booster Vedic Therapy: 60 minutes – USD 135 | 90 minutes – USD 210
- Foot Reflexology: 60 minutes – USD 135
- Vital Energy Restoration with Shiatsu: 60 minutes – USD 135 | 90 minutes – USD 210
- Blend of Healing (Detox + Reflexology): 75 minutes – USD 150
Guests will also have the opportunity to participate in guided chakra balancing meditations and Qigong movement sessions, enriching their wellness experience and deepening internal harmony.
Set against the backdrop of Havodda’s pristine natural surroundings, these therapies offer a space for profound restoration—where stress melts away, energy realigns, and the body reconnects with a sense of ease.
“This residency reflects our commitment to meaningful wellness,” said the Resort Manager. “Ranjith’s presence offers our guests something more than relaxation — it’s a return to personal connection and inner stillness.”
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