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Enhanced safety measures, holiday coupons mark Mirihi Island Resort’s Sept 15 reopening

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It’s been a few months since Mirihi Island Resort was forced to close its paradisiacal shores to its friends from around the world. Finally, the wait is coming to an end, as Mirihi gears up to begin welcoming its friends again from September 15.

Since Mirihi suspended its operations, the world has changed. The current pandemic caused by Covid-19 has revolutionised the way we socialise, leaving the team at Mirihi with the challenge of continuing to deliver the very unique and personal service which they have been so very passionate about.

“However, despite the challenges of the ‘new normal’, we are committed to keeping our island a unique, safe and an intimate slice of paradise,” an announcement read.

Mirihi is reopening with enhanced health and safety protocols and with a renewed commitment to the well-being of guests and the team.

Before the reopening, the Mirihi team will go through vigorous training programmes on Covid-19, personal hygiene, and the resort’s new health and safety protocols.

A team of dedicated first responders will be trained to help the resort’s newly appointed in-house doctor and nurse, in case of an unfortunate event.

All team members will also go through necessary medical checkups prior to arriving back to the island.

Arriving in Maldives

On arrival in the Maldives, guests will not be subject to any testing unless flu symptoms are noticed.

Mirihi representatives will be at the airport to welcome guests and help them with check-in for seaplane.

While practising social distancing and taking other necessary precautions, the guests will be carried on a fully sanitised vehicle to the Mirihi lounge. While waiting to board the seaplane, the team will complete the check-in process if the guest hasn’t already registered online.

Seaplane operator Trans Maldivian Airways (TMA) ensures all necessary measures will be taken to keep the guests safe during the scenic flight to Mirihi.

On the island

As usual, the very first thing guests will do upon arrival in the island is to remove their shoes and leave them aside until it’s time to leave.

With an absolute minimum number of visitors, strict sanitisation guidelines will be followed throughout the island under the supervision of a newly appointed safety manager. All furniture and high touch points in all public areas will be frequently sanitised to ensure a safe environment for guests.

Hygiene stations with hand sanitiser units will be placed in convenient locations throughout the island.

Breakfast will be served on buffet, while à la carte lunch and dinner will be served at Dhonveli Restaurant.

All guest villas will be deep cleaned and thoroughly disinfected using the latest cleaning technologies and left vacant for 48 hours before every check-in.

“We will continue to provide you the opportunity to discover the beauty of the Maldives, especially the amazing underwater world,” the announcement read.

“With all precautions taken to ensure safety, and with a minimum number of guests per trip, we will continue taking you on scuba diving, swimming with whale sharks and manta rays and cruising our yacht at the sunset.”

Buy now, use later coupons

Mirihi is celebrating its reopening by offering travellers the opportunity to purchase one or multiple Mirihi coupons latest by August 31.

On the opening day of September 15, the value of each voucher will increase by a fixed percentage and coupon holders can use them at any time for a booking or during their stay at Mirihi.

There is no validity limit; the value of this certificate can be used at any time towards the coupon holder’s next stay at Mirihi for a direct room booking, for paying the additional costs incurred during their stay, or simply exchange it for a gift voucher.

“We are all very much looking forward to welcome you back to the island and share our little Paradise with you all,” the resort said, in the announcement.

Located in the South Ari Atoll, Mirihi is an intimate resort with only 37 rooms, and a warm, welcoming atmosphere with friendly staff. Guests will immediately feel at ease in the safe and beautiful environment. 

With sand covered floors throughout much of the hotel, guests can relax upon arrival where they will be encouraged to abandon their shoes and enjoy their stay barefoot with the powder-soft sand between their toes.

Travellers looking to socialise and meet like-minded people can book sunset sailing trips, whale shark safaris, diving trips, visits to local islands, sessions tasting the most comprehensive selection of fine rum in the whole of the Indian Ocean, and can enjoy complimentary weekly beach cinemas, board games, table tennis, football and more.

Alternatively, guests can enjoy some time away from it all in their private water or beach villa, on a secluded beach or while enjoying a pampering spa treatment.

For more information and queries, please contact Mirihi’s Guest Relations Manager Alexa Stoschek at grm@mirihi.com or the resort’s Reservations Manager Muhammad Shafeeu at reservation@mirihi.com.

Celebration

Self-love and serenity: The Nautilus Maldives’ Valentine’s Day experience redefined

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In 2025, The Nautilus Maldives, an award-winning ultra-luxury private island hideaway, invites guests to celebrate Valentine’s Day as a sanctuary for the soul. This year’s celebration transcends traditional notions of romantic love, guiding visitors on a transformative journey of self-love and personal well-being. Set amidst untouched beauty and profound serenity, The Nautilus reimagines love as a connection that begins within, forming the foundation for relationships to flourish with greater depth and meaning.

This Valentine’s Day, The Nautilus emphasises the importance of self-love. Solasta Spa’s exclusive Valentine’s offerings are thoughtfully curated to inspire moments of self-discovery, renewal, and reconnection with both oneself and loved ones. Holistic psychotherapist and life coach Lucía Garcia-Giurgiu, based in New York, highlights the philosophy behind these offerings: “The most important relationship we have is the one we have with ourselves.” In alignment with this belief, The Nautilus encourages guests to explore their personal passions and engage in activities that inspire them, either individually or with a partner.

For those embarking on a personal journey, the Aromatherapy Journey provides a sensory escape that enhances physical and mental well-being. The Four-Hand Synchronised Massage, performed by two therapists in perfect harmony, offers a deeply restorative experience. Couples are invited to join a Self-Care Masterclass, where Solasta Spa’s skilled therapists teach gentle massage techniques for partners to practice on one another. Each couple receives a curated self-care kit—including essential oils, massage oil, and a soothing scrub—enabling them to continue their wellness journey at home.

Among the tailored Valentine’s experiences is a Synchronised Yoga session, where couples are guided through partner-based poses by a skilled instructor, fostering physical closeness and trust. Alternatively, guided meditation sessions focusing on gratitude and presence include synchronised breathing exercises and the calming resonance of Tibetan singing bowls, enhancing connection and mindfulness.

For those drawn to creative pursuits, private art workshops offer a chance to bond through artistic expression. Nature lovers may find peace during a guided barefoot walking meditation, immersing themselves in the island’s pristine landscapes for a grounding and serene experience.

Through these curated experiences, Solasta Spa provides a space where mutual respect and appreciation flourish, celebrating each partner’s individuality and the unique qualities they bring to the relationship. By embracing these differences as strengths, couples can deepen their connection, cultivate appreciation, and nurture a love that grows from within.

As twilight falls over The Nautilus, couples are invited to embark on romantic dining experiences designed to rekindle connection and shared joy. The Secluded Sandbank Journey offers a private sunset cocktail, accompanied by the gentle serenade of a singer, followed by a magical five-course dinner under the stars. Guests can toast with champagne and awaken to a floating breakfast at sunrise, creating an intimate moment to begin the new day.

For those seeking beachside elegance, Thyme Beach hosts a Gourmet Dinner featuring a five-course menu paired with champagne. This experience is followed by breakfast served in the comfort of the guests’ house or residence the next morning. At Zeytoun, the Champagne Dinner showcases Mediterranean-inspired cuisine in an enchanting oceanside setting, complete with bespoke turndown touches to conclude the evening. Each culinary journey celebrates connection, blending gastronomic artistry with moments of rediscovered love, creating memories to be cherished long after the evening fades.

Whether guests seek a retreat for self-reconnection or a sanctuary to rediscover love with a partner, The Nautilus offers an experience that transcends the ordinary. Each moment is thoughtfully crafted to honour individuality and connection, inviting visitors to begin 2025 with a renewed sense of meaning. At The Nautilus, every experience is designed to reflect the uniqueness of each love story, leaving lasting memories for the year ahead and beyond.

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Celebration

VARU by Atmosphere marks five years of unmatched hospitality

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VARU by Atmosphere, an iconic private island resort in the Maldives, celebrated its five-year anniversary this week, marking five years of hospitality, culture, and luxury inspired by the core philosophy of the Joy of Giving. The Naturally Maldivian resort hosted key stakeholders, including the island’s owners, corporate leadership, and colleagues, for an evening of grand celebrations featuring cultural performances, awards, and diverse culinary experiences.

Since its opening in 2019, VARU by Atmosphere has established itself as a sanctuary for travellers seeking to explore the Maldives’ rich cultural heritage while enjoying heartfelt hospitality. Guests at the resort experience the beauty of the turquoise lagoon and immerse themselves in the relaxed island lifestyle of this picturesque Indian Ocean destination. A standout feature of the resort is the award-winning Kaagé restaurant, which highlights authentic Maldivian cuisine, celebrating local ingredients, flavors, and culinary traditions.

Reflecting on the milestone, Mei P. Pun, General Manager of VARU by Atmosphere, noted the significance of the resort’s name, saying, “In Dhivehi, the Maldivian dialect, VARU translates to living life in abundance, strength, resilience, and above all, authenticity. For us, hospitality is about sharing the soul of the Maldives with every visitor, a mission made possible by the dedicated team. Their passion, warm smiles, and unwavering energy resonate with guests, many of whom return time and again.”

Part of the Atmosphere Hotels & Resorts brand, VARU by Atmosphere is a contemporary 5-star resort offering a luxurious island experience with 108 villas situated along white sandy beaches, crystal-clear turquoise lagoons, and three jetties featuring spacious over-water accommodations. Guests benefit from the exclusive VARU Plan™, a comprehensive holiday package that includes diverse dining options, spa experiences, daily activities, and excursions designed to enrich their stay.

Situated on the North-West edge of Malé Atoll, the resort is easily accessible via a 40-minute speedboat ride from Velana International Airport. It boasts four restaurants and two bars, ensuring a wide range of culinary options, alongside premium facilities such as a dive school, water sports centre, overwater ELE|NA spa complex, gym, kids’ club, ocean excursions, and daily complimentary snorkelling trips to explore the vibrant underwater world.

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Celebration

JOALI Maldives celebrates six years of art and luxury with Maison Ruinart

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JOALI Maldives, the first and only art-immersive resort in the Maldives, will commemorate its sixth anniversary on November 15, 2024, with a special event that highlights its dedication to art, sustainability, and nature. For this milestone celebration, the resort is collaborating with Ruinart, the world’s oldest Champagne house. Founded in 1729 in Reims, France, and currently owned by LVMH Moët Hennessy, Ruinart has a long-standing connection to art, dating back to 1895 when Andre Ruinart commissioned Czech artist Alphonse Mucha to design a poster for the brand. Similarly, since its launch in 2018, JOALI has redefined the role of art in luxury hospitality by showcasing works from international artists. Renowned for its vibrant joie de vivre lifestyle, JOALI aligns with Maison Ruinart’s savoir-vivre philosophy, sharing values rooted in art and luxury.

As part of the celebration, British-French artist Sophie Kitching will present an ethereal art display during a cocktail event at Mura Bar, the heart of the resort. A graduate of the École nationale supérieure des Arts Décoratifs in Paris and the School of Visual Arts in New York, Kitching is acclaimed for her installations, paintings, sculptures, and works on paper. She frequently employs oils, watercolours, and gold leaves on natural materials. Having collaborated with Maison Ruinart for events such as Frieze NY 2022 and the “Maison 1729” exhibition, Kitching will create bespoke eco-designed second skins and coasters for JOALI’s sixth anniversary. Drawing inspiration from the island’s native flora and fauna, including grey herons, sea birds, vibrant corals, and marine life, her creations incorporate vivid colours and copper-zinc leaves to adorn Ruinart bottles. These pieces reflect both JOALI’s and Ruinart’s shared commitment to art and sustainability.

During the event, guests will savour Ruinart Blanc de Blancs Cuvées while admiring Kitching’s ‘Invisible Green Art XXX, 2024’, an abstract masterpiece featuring a distinctive green tone originally developed during England’s Georgian and Regency eras. Transported from Ruinart’s archives in Reims, this artwork will remain on display at JOALI Maldives for over six months. Art and wine enthusiasts will also have the opportunity to purchase limited-edition hand-painted second skins by Kitching during the cocktail event or until the pieces are sold out.

On November 16, 2024, guests can further indulge in an exclusive champagne-pairing dinner hosted by Fabien Vallérian, International Director of Arts & Culture at Ruinart. This gastronomic experience will pair Maison Ruinart’s champagnes with a meticulously curated menu, with each plate and glass weaving a narrative of art and flavour.

Fabien Vallérian praised the partnership, stating: “At Maison Ruinart, the protection of nature is central to our values. We are dedicated to supporting artists who foster a dialogue between humanity and nature through their creativity and craftsmanship. Since 2022, we have collaborated with Sophie Kitching on various artistic commissions, and this project with JOALI provides an incredible opportunity for her to explore and celebrate the ecosystems of the Maldives.”

These celebratory events mark the beginning of a promising partnership, with future activations planned both in the Maldives and globally.

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