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Enhanced safety measures, holiday coupons mark Mirihi Island Resort’s Sept 15 reopening

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It’s been a few months since Mirihi Island Resort was forced to close its paradisiacal shores to its friends from around the world. Finally, the wait is coming to an end, as Mirihi gears up to begin welcoming its friends again from September 15.

Since Mirihi suspended its operations, the world has changed. The current pandemic caused by Covid-19 has revolutionised the way we socialise, leaving the team at Mirihi with the challenge of continuing to deliver the very unique and personal service which they have been so very passionate about.

“However, despite the challenges of the ‘new normal’, we are committed to keeping our island a unique, safe and an intimate slice of paradise,” an announcement read.

Mirihi is reopening with enhanced health and safety protocols and with a renewed commitment to the well-being of guests and the team.

Before the reopening, the Mirihi team will go through vigorous training programmes on Covid-19, personal hygiene, and the resort’s new health and safety protocols.

A team of dedicated first responders will be trained to help the resort’s newly appointed in-house doctor and nurse, in case of an unfortunate event.

All team members will also go through necessary medical checkups prior to arriving back to the island.

Arriving in Maldives

On arrival in the Maldives, guests will not be subject to any testing unless flu symptoms are noticed.

Mirihi representatives will be at the airport to welcome guests and help them with check-in for seaplane.

While practising social distancing and taking other necessary precautions, the guests will be carried on a fully sanitised vehicle to the Mirihi lounge. While waiting to board the seaplane, the team will complete the check-in process if the guest hasn’t already registered online.

Seaplane operator Trans Maldivian Airways (TMA) ensures all necessary measures will be taken to keep the guests safe during the scenic flight to Mirihi.

On the island

As usual, the very first thing guests will do upon arrival in the island is to remove their shoes and leave them aside until it’s time to leave.

With an absolute minimum number of visitors, strict sanitisation guidelines will be followed throughout the island under the supervision of a newly appointed safety manager. All furniture and high touch points in all public areas will be frequently sanitised to ensure a safe environment for guests.

Hygiene stations with hand sanitiser units will be placed in convenient locations throughout the island.

Breakfast will be served on buffet, while à la carte lunch and dinner will be served at Dhonveli Restaurant.

All guest villas will be deep cleaned and thoroughly disinfected using the latest cleaning technologies and left vacant for 48 hours before every check-in.

“We will continue to provide you the opportunity to discover the beauty of the Maldives, especially the amazing underwater world,” the announcement read.

“With all precautions taken to ensure safety, and with a minimum number of guests per trip, we will continue taking you on scuba diving, swimming with whale sharks and manta rays and cruising our yacht at the sunset.”

Buy now, use later coupons

Mirihi is celebrating its reopening by offering travellers the opportunity to purchase one or multiple Mirihi coupons latest by August 31.

On the opening day of September 15, the value of each voucher will increase by a fixed percentage and coupon holders can use them at any time for a booking or during their stay at Mirihi.

There is no validity limit; the value of this certificate can be used at any time towards the coupon holder’s next stay at Mirihi for a direct room booking, for paying the additional costs incurred during their stay, or simply exchange it for a gift voucher.

“We are all very much looking forward to welcome you back to the island and share our little Paradise with you all,” the resort said, in the announcement.

Located in the South Ari Atoll, Mirihi is an intimate resort with only 37 rooms, and a warm, welcoming atmosphere with friendly staff. Guests will immediately feel at ease in the safe and beautiful environment. 

With sand covered floors throughout much of the hotel, guests can relax upon arrival where they will be encouraged to abandon their shoes and enjoy their stay barefoot with the powder-soft sand between their toes.

Travellers looking to socialise and meet like-minded people can book sunset sailing trips, whale shark safaris, diving trips, visits to local islands, sessions tasting the most comprehensive selection of fine rum in the whole of the Indian Ocean, and can enjoy complimentary weekly beach cinemas, board games, table tennis, football and more.

Alternatively, guests can enjoy some time away from it all in their private water or beach villa, on a secluded beach or while enjoying a pampering spa treatment.

For more information and queries, please contact Mirihi’s Guest Relations Manager Alexa Stoschek at grm@mirihi.com or the resort’s Reservations Manager Muhammad Shafeeu at reservation@mirihi.com.

Celebration

‘A Season by the Sea’: Jumeirah Olhahali Island reveals holiday calendar

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Jumeirah Olhahali Island has announced its festive programme, ‘A Season by the Sea’, which will take place from Thursday 18 December 2025 to Wednesday 7 January 2026. The programme combines seasonal traditions with experiences designed for guests of all ages.

The celebrations begin on 18 December with a Christmas Tree Lighting ceremony, where guests can enjoy festive treats and live music. The following day, children will have the chance to take part in a gingerbread house decorating workshop.

A range of wellness and leisure activities will be available throughout the festive season, including sunrise power yoga, Pilates by the water’s edge, and tennis sessions in the evenings. Holiday tournaments will add a competitive edge for sports enthusiasts. Marine activities will also feature prominently, with options such as the Ocean Wonders Christmas morning snorkelling excursion, Dolphin Quest cruises, and private nurse shark encounters.

Dining experiences form a central part of the programme. Guests can take part in themed events including an Oyster and Caviar Dinner, a Maldivian Sharing Beach Dinner, and a private Festive High Tea. Christmas Eve will be marked with a Gala Gathering followed by the Olhahali Oceanside Gala Dinner, with live music, performances, and a festive menu. On Christmas Day, the resort will host a Poolside Brunch featuring seasonal dishes.

New Year’s Eve will be celebrated with a soirée at the heart of the island, followed by the resort’s signature Gala Dinner at Glow, which will feature a specially curated menu and entertainment. The celebrations continue on New Year’s Day with a Beachside Brunch, and the week that follows will include events such as the Chef’s Table at Kayto, highlighting Nikkei cuisine, and Taste of India at Glow, showcasing Indian culinary traditions.

To complement the programme, Jumeirah Olhahali Island offers a range of villas suitable for couples, families, and larger groups. Options include one-bedroom overwater and beach villas with private pools, rooftop terraces, and direct ocean access, as well as two- and three-bedroom residences such as the signature MIRI Villa. These larger accommodations feature spacious living areas, multiple bedrooms, and infinity pools set over the lagoon or beach, designed to create a setting for shared celebrations during the festive season.

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Celebration

Early bird festive packages unveiled at The Westin Maldives Miriandhoo

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The Westin Maldives Miriandhoo Resort is set to transform the festive season into a wellness-inspired escape, offering guests an exclusive opportunity to combine celebration with rejuvenation. Located within the UNESCO Biosphere Reserve of Baa Atoll, the resort has introduced its Festive Early Bird offer, available for booking until 31 October 2025 for stays between 20 December 2025 and 15 January 2026.

The package includes a complimentary dining upgrade from breakfast to half board, with children under 12 staying and dining free of charge. Guests are also offered 20% savings on spa treatments, alongside experiences such as kayaking, a 30-minute professional photo session, and a programme of recharging activities. The Westin Family Kids Club provides younger guests with engaging activities, ensuring families can enjoy the holiday in full.

The highlight of the festive programme will be a Gatsby-themed New Year’s Eve Gala Dinner. The evening will capture the spirit of the 1920s with vintage cocktails, champagne, live entertainment, and a midnight fireworks display set against the Maldivian night sky.

The resort’s well-being philosophy, built on the pillars of Sleep Well, Eat Well, Move Well, Feel Well, and Play Well, underpins the holiday experience. From restorative rest on the signature Westin Heavenly® Bed to fresh, seasonal cuisine at three dining venues and bars, every detail is designed to support balance and renewal.

In addition, Marriott Bonvoy members will earn an extra 20,000 bonus points when booking the ‘Celebrate Festive – Early Bird Offer’.

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Celebration

Boduberu, craft and cuisine highlight National Day at Grand Park Kodhipparu

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Grand Park Kodhipparu, Maldives, marked Maldives National Day with a cultural programme designed to highlight the traditions and heritage of the islands. Guests were offered opportunities to experience aspects of Maldivian culture in the natural surroundings of North Malé Atoll.

The resort organised a Boduberu workshop where visitors were introduced to the rhythms of the traditional Maldivian drum. Local artisans guided participants in traditional jewellery making, sharing techniques that have been passed down through generations. Guests also took part in palm weaving, once an essential island skill, and were able to dress in traditional attire to connect with Maldivian customs.

Culinary traditions were featured through tastings of Maldivian dishes prepared by the resort’s chefs, showcasing local flavours and long-established recipes. Visitors explored a display of Maldivian arts and crafts, with works produced by local artisans representing the country’s creative and artisanal heritage.

The day concluded with a Boduberu performance at sunset, combining music, dance and rhythm in a communal expression of cultural identity.

Citra Suriah, Director of Marketing at Grand Park Kodhipparu, Maldives, said: “At Grand Park Kodhipparu, Maldives, we believe in the quiet power of culture to connect, ground, and inspire. This celebration is both a tribute to the beauty of the Maldivian way of life and an invitation for our guests to witness and take part in something deeply authentic and enduring.”

The resort continues to focus on cultural preservation and community support, curating experiences that reflect and honour the spirit of the Maldives while offering guests a meaningful connection to local heritage.

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