Featured
Soneva Namoona launches online course on tropical organic gardening
Soneva has launched an online course aimed at teaching people how to grow food in a tropical country like the Maldives.
The Tropical Organic Gardening course is a perfect beginner’s guide on how to grow food, whether it is on a small balcony in capital Male, in a back garden, or on a bigger sized plot of land.
The 10 episodes in the course, filmed at Soneva Fushi in Baa atoll, cover topics from preparing a growing space, planting, maintenance and harvesting, with additional episodes focused on enhancing the quality of vegetables.
The tutorial seeks to help anyone, who may be self-isolating because of the coronavirus, grow nutritious vegetables at home, while also learning to make compost. Each of the videos is hosted by Justin Robertshaw, Soneva’s Waste-to-Wealth Manager.
The tutorials are part of the Soneva Namoona project, which is a partnership between Soneva, the islands of Maalhos, Kihaadhoo and Dharavandhoo, and international organisation Commons Seas.
“I hope this timely online tutorial results in more healthy, nutritious food being grown locally in the Maldives,” Sonu Shivdasani, Soneva’s CEO and Co-Founder, was quoted in a statement, as saying.
“The Soneva Namoona partnership aims to help island communities become exemplary in waste management, reducing single-use plastics, and fostering a love for the environment.”
The course was released on Soneva Namoona social media platforms Sunday. Viewers will be able to send in questions directly to the gardening team at Soneva Fushi via Facebook and Instagram.
All the methods and techniques covered in the episodes draw from the expertise of Soneva’s hosts and existing practices from the organic gardens at Soneva Fushi.
“Growing your own food is the best way to ensure you’re eating the most organic, freshest and nutritious food – it’s also fun and a good way to relax, slow down and connect with nature. That makes it healthy, both inside and out. With the Covid-19 pandemic, taking better care of your health has become even more of a priority for many people,” Justin Robertshaw, Soneva Fushi’s Waste-to-Wealth Manager, said.
“At Soneva, we have developed tried and tested permaculture techniques for growing in a tropical climate that we want to share with our local communities. These techniques will also help beginner gardeners all around the world, whether you have access to a garden space or a simple balcony.”
Soneva Namoona is an initiative inspired by the Soneva philosophy that waste is a valuable asset. Namoona meaning ‘exemplary’ in Dhivehi is the aim for this partnership with local islands.
The initiative is a partnership between three local islands (Maalhos, Dharavandhoo and Kihaadhoo), Soneva and marine plastic foundation Common Seas to create a prototype that could reimagine waste management in the Maldives: Reduce, Recycle, Inspire.
At the heart of the initiative is a radical reduction in the volume of plastic arriving on the islands. Soneva assisted the council of Maalhos to establish a water bottling plant that desalinates and mineralises sea water before bottling it in reusable glass bottles, using the same system as the water served to guests at Soneva resorts.
Recycling and responsible disposal of waste forms the second strand of the programme. Soneva recycles or reuses 90 per cent of resort waste at their Eco-Centro waste management centres. Maalhos is the first island to open a Soneva-sponsored Eco Centro with upgraded machinery that will include a wood chipper and a glass crusher.
The third component is to inspire a love of the ocean and the local environment. The belief is that through water sports, education and festivities that children will lose their fear of the ocean and learn to love it. If they love it, they are more likely to protect it. With a nod to both the inspiration of teen climate activist Greta Thunberg and the response to plastic waste from the global surfing community, Soneva is nurturing a new generation of ocean stewards.
Soneva currently runs two resorts in the Maldives, Soneva Fushi and Soneva Jani, and luxury yacht, Soneva in Aqua. The world-leading luxury resort operator also operates Soneva Kiri resort in Thailand.
Soneva Fushi inspires the imagination with 63 spacious beachfront villas, ranging in size from one- to nine-bedrooms, hidden among dense foliage and located within the Baa Atoll UNESCO Biosphere Reserve.
Watch classic movies at the resort’s outdoor Cinema Paradiso. Choose from nine different dining options, five hundred wines and 11 types of pillow. Unwind at the on-site Six Senses Spa. Nature’s resources are transformed into art at the Glass Studio, while The Den gives children the freedom to live their island dream. Glorious days are spent star-gazing at the Observatory, sampling organic delicacies and exploring the coral reef.
Inspired by a word that means ‘wisdom’ in Sanskrit, Soneva Jani is located on a collection of five islands, and a beautiful, 5.6km lagoon.
The resort currently comprises 24 overwater villas and three island villas, with additional villas to be built in Chapter 2. Each Water Villa opens to its own stretch of sparkling lagoon and is complete with a private pool and a retractable roof to stargaze from the master bedroom, while many villas also have slides from the top deck into the water below.
Explore the glimmering galaxies from the resort’s state-of-the-art observatory or spend time indulging in a range of activities including water sports, scuba diving, wellness therapies, dolphin cruises and bicycling along the island’s many trails.
The Maldives has long been synonymous with romance, and now it takes centre stage in Condé Nast Traveller’s curated list of the ‘Most Romantic Places in the World’. The magazine highlights the archipelago’s unparalleled ability to create dreamlike escapes for couples, setting a gold standard for intimate getaways.
From the moment you set foot in the Maldives, the enchantment begins. Confetti-like tropical fish flit through crystal-clear lagoons, while overwater villas offer vistas of mantas gliding gracefully beneath. Add in the luxury of floating breakfasts served in your private pool and intimate dinners on pristine beaches, and you have the perfect recipe for romance.
Condé Nast Traveller notes that while the Maldives caters to families too, its essence of romance is unrivalled. The country’s private island resorts, nestled amid lush jungles and encircled by house reefs, redefine luxury. With world-class spas, fine dining, and starlit experiences, the Maldives effortlessly marries natural beauty with bespoke hospitality.
The Maldives is home to some of the world’s most celebrated resorts, and Condé Nast highlights a few that stand out:
- Vakkaru Maldives: A lush retreat where couples can enjoy a private dinner and movie at the island’s jungle cinema under the stars.
- Six Senses Laamu: The brand’s latest addition to the Maldives offers an exceptional spa experience, complete with a couples’ suite for ultimate relaxation.
- Gili Lankanfushi Maldives: This eco-luxury resort epitomises romantic aesthetics with its overwater villas set against one of the country’s most mesmerszing lagoons.
For hoteliers and hospitality professionals in the Maldives, this recognition underscores the archipelago’s enduring allure as a romantic haven. It’s a reminder of the importance of maintaining world-class service, crafting unique guest experiences, and preserving the pristine beauty that defines the Maldives.
The Condé Nast Traveller mention is more than just an accolade; it’s an opportunity for local hoteliers to further cement the Maldives’ position as the ultimate destination for couples seeking an off-grid escape steeped in romance.
As the Maldives continues to set benchmarks in hospitality, there’s no doubt that its reputation as a lovers’ paradise will only grow stronger. For the industry, this is a call to celebrate the archipelago’s unique offerings and ensure that each guest leaves with memories as enduring as the turquoise waters that surround them.
Celebration
Ring in 2025 with spectacular New Year’s Eve celebration at JEN Maldives Malé by Shangri-La
As the countdown to 2025 approaches, JEN Maldives Malé by Shangri-La invites guests to celebrate the New Year with a festive feast and a toast to new beginnings. This unforgettable evening promises an array of culinary delights, live music, and exciting giveaways.
On 31st December 2024, guests can indulge in an exquisite buffet at Azur Restaurant, featuring a wide variety of flavours, including a selection of tapas, live grills, and decadent desserts. The festive ambiance will be enhanced by live music, setting the perfect tone to welcome the New Year. In addition to the celebration, JEN Maldives will offer exclusive giveaways, providing guests with the opportunity to win amazing prizes.
“We are delighted to end the year on a high note by expressing our gratitude to our valued guests,” said Manisha Chhetri, F&B Manager at JEN Maldives Malé. “This New Year’s Eve, we aim to create an evening filled with joy, delicious food, and exciting surprises as we welcome 2025 together.”
Guests attending the New Year’s Eve gala dinner will have the chance to win one of the following prizes:
- A 3-day, 2-night stay in a deluxe room at Shangri-La Singapore, including daily breakfast for 2 adults
- An exclusive Pool Brunch experience for 2 people at JEN Maldives Malé by Shangri-La
- A 1-hour Balinese massage for 1 person at Aristo Spa
The winners will be selected and announced on the same night, following the countdown celebration at Azur Restaurant. JEN Maldives Malé by Shangri-La invites guests to join this unforgettable evening, with gala dinner tickets available for purchase directly at the hotel.
Patina Maldives, Fari Islands, has introduced the Maldives’ most sustainable Christmas tree for 2024, setting a new standard for environmentally conscious holiday celebrations. The tree, crafted entirely from natural materials such as dry rattans and bamboo, ensures that every component will be repurposed after the festive season, leaving no waste behind.
Anthony Gill, General Manager of Patina Maldives, Fari Islands, emphasised the resort’s commitment to sustainability, stating that the Christmas tree exemplifies how luxury and environmental consciousness can coexist. He highlighted the use of thoughtful design and natural materials to create a visually striking centrepiece with a lasting positive impact.
The tree’s minimalist design reflects the resort’s dedication to balance and harmony with nature, showcasing the potential of renewable materials while embodying the festive spirit. Following the holiday season, the materials will be repurposed into practical or decorative items, aligning with the resort’s circular economy initiatives.
Guests are encouraged to view this remarkable centrepiece and engage in a festive experience that mirrors the resort’s core values of sustainability and thoughtful design.
This initiative complements Patina Maldives’ broader sustainability efforts, including renewable energy adoption, zero-waste kitchens, and marine conservation programs. By integrating these principles into holiday traditions, the resort reinforces its belief that luxury hospitality and environmental stewardship can work hand in hand.
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