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Seaside Finolhu Maldives kicks off exciting transformation project

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Maldives’ luxury island resort Seaside Finolhu on Tuesday announced its temporary closure to bring forward its anticipated transformation project.

The resort is set to complete its major upgrade and begin welcoming guests in July.

This keenly anticipated transformation will cover guest villas, restaurants, public areas and a state-of-the-art indoor golf studio. Aiming to modernise the property and its facilities, Finolhu will be developing a distinctive barefoot chic atmosphere that combines Maldivian-inspired touches with ultra-luxury modernity.

“Our passion and cordiality as hosts is to bring the finest guest experience. We see the importance of offering spaces that make people feel elegant and cherished, along with providing exceptional hospitality,” Marc Reader, Seaside Finolhu’s General Manager, was quoted in a statement, as saying.

“This transformation project is perfectly in line with our vision to be a design-driven resort that appeals to international high-end affluent travellers. We’re excited to see the anticipated innovative developments during the first half of the year.”

Finolhu recently earned it place as the first and only resort in the Maldives to be included in Design Hotels’ prestigious international portfolio. The transformation is a key milestone for the resort as it successfully meets the Design Hotels’ criteria of embodying quality, style, and holistic hospitality concepts.

With award-winning London-based design studio Muza Lab in charge of the resort’s redesign, Finolhu’s new look will embody a mesmerising mélange of colours and symmetrical patterns that complement the luxury island resort’s pristine natural beauty in a stunning representation of joy, wonder and a feeling of escaping time.

Muza Lab’s co-founder Nathan Hutchins shared their vision of the resort’s new concept: “Our new design direction focuses on the lens of the ‘Kaleidoscope’; the changing colours, patterns and textures representing moments of discovery, wonder and delight”.

Throughout the resort, vibrant pops of colour are incorporated and distinct areas are assigned to a unique colour spectrum.

Further elaborating the planned improvements, Muza Lab’s co-founder Inge Moore explained: “This playful alternation of patterns, geometry and colours is what guests will now experience when they visit Finolhu. They will be surprised and will marvel at what they see. Artisans from all over the world have created special works for the resort. Artistic tiles from Turkey, chandeliers and wickerwork from South Africa and wooden craftwork from Java transform the villas, bars & restaurants, the fitness room and, last but not least, the Oceaneers kids club into an exotic playground.”

In line with the resort upgrades, Finolhu will also introduce the new names and concepts for its four restaurants and spa.

Operated by the German luxury hotel chain Seaside Collection, the resort’s new developments in design, architecture and branding are set to align with the Seaside Collections’ brand introducing Finolhu as a new market leader in the Maldives.

Further updates on the resort’s transformation will be posted on Seaside Finolhu’s official Facebook page. The resort also encourages its valued guests to continue sharing their memorable #SeasideFinolhu stories on social media.

Translated as “sandbank”, Finolhu is one of the finest island resorts located in the UNESCO-protected Baa atoll, comprising of 125 stylish beach and overwater villas, four beachside restaurants, fully-equipped spa and wellness facilities, and the first Beach Bubble in the Maldives.

Excursions

Holiday Inn Resort Kandooma Maldives reports rare whale shark encounter

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Divers from Holiday Inn Resort Kandooma Maldives recorded a whale shark sighting last month during a dive at Kandooma Thila in South Malé Atoll.

The encounter took place on 13 April during a guided dive led by Dive Centre Manager Ibrahim Shaan. The whale shark, estimated to be approximately six metres in length, is believed to be a juvenile aged between eight and 15 years. The animal remained in the vicinity of the divers for more than 30 minutes before leaving the area.

Shaan said the whale shark entered the dive site calmly, circled alongside the group and remained present for an extended period. He described the encounter as one of the most notable experiences observed at the site.

Whale shark sightings are considered uncommon in South Malé Atoll, where the species is not typically resident. They are more frequently associated with the South Ari Atoll Marine Protected Area, one of the primary aggregation areas for whale sharks in the country.

The Maldives is regarded as a key destination for whale shark encounters due to environmental conditions including warm waters, nutrient-rich currents and seasonal plankton blooms. Whale sharks are filter feeders and migrate across large distances, often following food sources.

The sighting at Kandooma Thila is understood to be linked to broader migratory movement through the atoll system, with the animal potentially following plankton concentrations or feeding opportunities created by ocean currents.

Kandooma Thila is known for its coral-covered structure, current-driven conditions and marine biodiversity, factors which may attract larger pelagic species on a temporary basis.

Following the sighting, the resort has submitted photographs and video footage to the Maldives Whale Shark Research Programme (MWSRP) for potential identification through its national database. Whale sharks can be identified through unique spot patterns located behind the gills and along their flanks.

The MWSRP’s Big Fish Network database has recorded more than 800 individual whale sharks in the Maldives, contributing to long-term research on migration patterns, population dynamics and species health.

Sharon Garrett, Director of Marketing and Sustainability at the resort, said the data collected would support ongoing research and conservation efforts. She noted that such information contributes to understanding seasonal movement patterns, assessing environmental conditions and informing marine protection measures.

The resort has also reiterated the importance of responsible interaction with marine wildlife. Recommended practices include maintaining distance, avoiding physical contact, refraining from flash photography and ensuring appropriate buoyancy control.

Boat strike incidents remain a recognised threat to whale sharks in Maldivian waters, highlighting the need for careful vessel operation in areas where marine life is present.

Holiday Inn Resort Kandooma Maldives is located approximately 45 minutes by speedboat from Velana International Airport and provides access to multiple dive sites in South Malé Atoll. The resort also operates a Dive Free programme, offering up to two complimentary dives per day for certified divers staying a minimum of three nights.

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Celebration

Sirru Fen Fushi to host Eid al-Adha celebration from 27–29 May

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Sirru Fen Fushi – Private Lagoon Resort has announced its “Eid in Harmony” programme for Eid al-Adha, scheduled from 27 to 29 May 2026, offering guests a series of curated experiences centred on dining, cultural elements and leisure activities.

The programme is designed to provide a structured yet relaxed approach to the celebration, with a focus on shared experiences and engagement with the island environment. According to the resort, the initiative aims to bring together cultural traditions and hospitality offerings within a resort setting.

A central feature of the programme will be the Eid al-Adha Feast, a dining experience presenting a selection of dishes prepared for the occasion. The event will be set in a themed environment reflecting elements associated with Eid.

The resort will also introduce an “Eid Gift with Purpose” initiative, positioned as a gesture aligned with the values of giving and reflection associated with the occasion.

In addition, guests will have the option to participate in a Guest Archery Competition, offering a recreational activity designed to complement the island setting and provide an alternative form of engagement during the celebration period.

Alongside the programme, the resort has launched an “Eid Island Escape” offer, which includes a range of inclusions for guests staying during the period. These include a 30-minute jet lag recovery massage, daily breakfast at Raha Market, dinner on a dine-around basis across selected restaurants, and a one-time floating breakfast experience.

In a statement, the resort’s management said the programme is intended to reflect the values of togetherness and reflection associated with Eid al-Adha, while offering guests opportunities to spend time with family and participate in shared experiences.

Through the three-day programme, Sirru Fen Fushi – Private Lagoon Resort is presenting Eid al-Adha as a combination of dining, leisure and cultural activities within a resort environment.

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Featured

Reethi Faru Resort awarded Green Globe certification

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Reethi Faru Resort has received Green Globe certification, recognising its compliance with international standards for sustainable tourism.

The certification reflects the resort’s stated commitment to responsible hospitality, with a focus on environmental management, social responsibility and operational practices across the property.

Green Globe certification is awarded following an assessment based on established sustainability criteria and verified through independent third-party audits. The standard reviews performance in areas including environmental management, energy efficiency, resource conservation, community engagement and sustainable operations.

With the certification, Reethi Faru Resort joins a group of hospitality operators worldwide that have met Green Globe’s sustainability requirements and demonstrated an ongoing commitment to improvement in tourism practices.

In a statement, the management of Reethi Faru Resort said the recognition reflects the resort’s continued focus on preserving the natural environment of the Maldives while maintaining the guest experience. The management added that sustainability forms part of the resort’s daily operations.

The Green Globe standard includes more than 40 core criteria supported by over 380 compliance indicators, providing a framework for assessing sustainability performance in the hospitality sector.

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