Insiders
Maldives Working Towards A Low Carbon Development Strategy
Maldives Promotion House – One of the travel and tourism industry’s most exclusive and prestigious events last weekend drew Hollywood A-listers, top business CEOs, a head of state and senior environmental campaigners together in the Maldives to discuss how to make tourism a benefit rather than a threat to the planet’s environment.
The SLOWLIFE Symposium, organised by the luxury resort company Six Senses drew actors Daryl Hannah and Edward Norton, business leader and entrepreneur Sir Richard Branson, the heads of two solar power companies and green thinkers Jonathon Porritt and Tim Smit to Soneva Fushi resort in Baa Atoll, Maldives.
They were joined by President Nasheed of the Maldives, who has committed his country to becoming carbon neutral by 2020, and delivered a keynote speech outlining the progress his administration has so far made towards achieving the goal. This includes publishing an online plan for carbon neutral electricity, moving towards a 60 percent solar power goal and changing import duties to encourage electric vehicles.
President Nasheed told delegates that what the Maldives is doing should be a model for others. “Interest in new technology is a blessing for the Maldives,” he said. “We won’t save the world by becoming carbon neutral. We emit nothing compared with other countries, but if we can demonstrate a low carbon development strategy that can be copied elsewhere, it will be a step in the right direction.”
Overall the aviation industry accounts for more than 5 percent of greenhouse gas emissions, which are responsible for causing global warming – more than the whole continent of Africa. Virgin Group entrepreneur Sir Richard Branson told the Symposium that dealing with aircraft emissions was a must. “We have been diverting our profit from airlines into developing fuel for aircraft that won’t damage the environment,” he said. Since leaving the Maldives, Branson has announced a new target for making several Virgin Atlantic routes carbon neutral by using new fuels.
The tone of the conference was extremely positive, with many speakers emphasising the opportunities inherent in making tourism sustainable. Branson said that winning the climate battle was the “biggest entrepreneurial opportunity of our lifetime”, whilst President Nasheed also emphasised that he saw green growth as an opportunity for his country rather than a cost and hoped that the Maldives could become a laboratory for new clean technologies appropriate for tropical island locations worldwide.
The actor Edward Norton – whose world-leading work with the Maasai people in Kenya is already helping tourism raise millions to fund conservation – congratulated President Nasheed on his policies. Norton also showcased his work with the Baswood company, which pioneers ecologically-friendly sewage treatment options for islands and cities alike. Daryl Hannah focused in particular on marine biodiversity, praising the new designation of Baa Atoll as a UNESCO Biosphere Reserve. Six Senses is now working with other resort companies in the atoll to pioneer a funding model to conserve the coral reefs and the fish species in the area through no-take zones and other measures.
Six Senses has also committed to making Soneva Fushi a zero-carbon resort by 2013, and is in the process of installing a second large solar photovoltaic facility on the island. Both business leaders and politicians – including the Maldives environment and tourism ministers, both also present at the conference – are now discussing ways to bring multi-megawatt solar power generation to more Maldives islands on an accelerated scale.
“The SLOW LIFE Symposium brought together some incredible minds in the field of sustainable tourism and business. I fully expect some wonderful initiatives to come out of the work done last week,” Six Senses CEO Sonu Shivdasani, host of the meeting said. Mr Shivdasani added that he was already thinking of next year’s event, and hoped that returning attendees could report back substantial progress.
News
MIC appoints Ali Shakir as Group General Manager
Maldives Inflight Catering Pvt Ltd (MIC) has announced the appointment of Ali Shakir as the Group General Manager. With over 27 years of experience in the hospitality industry, Ali Shakir will now oversee operations for the Maldives Inflight Kitchen, Hulhule Island Hotel, and Madifushi Private Island Maldives.
Ali Shakir, who most recently served as General Manager at OBLU NATURE Helengeli by SENTIDO, played a pivotal role in the resort’s redevelopment and reopening. Prior to that, he joined Atmosphere Core in 2019 as Resort Manager at VARU By Atmosphere, where he was instrumental in the pre-opening of several properties, including OBLU XPERIENCE Ailafushi, OBLU SELECT Lobigili, OZEN RESERVE BOLIFUSHI, and VARU By Atmosphere. His wealth of experience also includes key positions at prestigious resorts such as Angsana Velavaru, Hulhule Island Hotel, and Paradise Island Resort and Spa.
Ali is no stranger to MIC, having spent more than 15 years at Hulhule Island Hotel, where he rose through the ranks to become Executive Assistant Manager before departing in 2019.
Commenting on his new role, Ali Shakir expressed his enthusiasm:
“I am honored to rejoin MIC and lead the operations of these iconic properties. This company has always held a special place in my career, and I am excited to work with the talented team to drive further success and innovation.”
Ibrahim Shareef Mohamed, Managing Director of MIC, welcomed Ali to the leadership team, praising his extensive experience and strategic vision:
“We are delighted to have Ali back at MIC. His proven track record in the hospitality sector, combined with his in-depth knowledge of Hulhule Island Hotel and his previous achievements, makes him the ideal leader to take us forward. I have no doubt that under his leadership, MIC will continue to set benchmarks for excellence.”
Ali Shakir holds a General Managers Program certificate from Cornell University, USA, and a General Hotel Service certification from the Institute of Hotel and Catering Service, Maldives.
MIC is a joint venture between Maldives Airports Company Limited and SATS Ltd, renowned for its inflight catering services to airlines and private jets. Beyond the Maldives Inflight Kitchen, MIC also manages Hulhule Island Hotel, the only airport hotel at Velana International Airport, and the luxurious Madifushi Private Island Maldives in Meemu Atoll.
Tips & Advice
Flying after scuba diving: Essential guidelines for safe travel
Scuba diving in the Maldives offers an unparalleled experience, with its vibrant coral reefs, diverse marine life, and crystal-clear waters. However, one crucial aspect that divers must consider is the timing of their flights after diving. Understanding the recommended waiting periods before flying is essential to ensure safety and prevent decompression sickness. Here’s what you need to know.
Understanding Decompression Sickness
Decompression sickness, also known as “the bends,” occurs when nitrogen bubbles form in the bloodstream and tissues due to rapid changes in pressure. This can happen if a diver ascends too quickly or flies too soon after diving. The reduced cabin pressure in an airplane can exacerbate the formation of these bubbles, leading to serious health risks.
Recommended Waiting Times
The waiting time before flying after scuba diving depends on the type and number of dives completed. Here are the general guidelines:
- Single Dive: If you have completed a single, no-decompression dive, it is recommended to wait at least 12 hours before flying. This allows sufficient time for the body to eliminate excess nitrogen.
- Multiple Dives or Multiple Days of Diving: For divers who have completed multiple dives or have been diving over several days, the recommended waiting period extends to 18 to 24 hours. This longer duration helps ensure that nitrogen levels in the body have decreased to safe levels.
- Dives Requiring Decompression Stops: If your dive profile included decompression stops, it is crucial to wait at least 24 to 48 hours before boarding a flight. Decompression dives involve higher nitrogen absorption, necessitating a longer off-gassing period.
Seaplane and Domestic Flights
Many tourists visiting resorts and other islands in the Maldives travel by seaplane or domestic flights. While these flights generally operate at lower altitudes compared to international flights, the same waiting time guidelines apply. The reason is that even at lower altitudes, the risk of decompression sickness remains significant due to the changes in pressure.
Practical Tips for Divers
- Plan Your Dives and Flights: When planning your diving trip, consider your flight schedule. Ensure that you have ample time between your last dive and your flight to adhere to the recommended waiting periods.
- Stay Hydrated: Proper hydration can aid in the elimination of nitrogen from the body. Drink plenty of water before and after your dives.
- Monitor Your Health: Pay attention to any symptoms of decompression sickness, such as joint pain, dizziness, or difficulty breathing. If you experience any of these symptoms, seek medical attention immediately.
- Use Dive Computers: Modern dive computers can help track your nitrogen levels and provide personalized recommendations for safe flying times based on your dive profile.
Flying after scuba diving requires careful consideration and adherence to safety guidelines to prevent decompression sickness. By following the recommended waiting times and taking necessary precautions, divers can enjoy their underwater adventures in the Maldives and travel safely. Always consult with dive professionals or medical experts if you have any concerns about your health and safety.
News
Riaan Drever appointed Cluster General Manager of Pullman Maldives Maamutaa and Mercure Maldives Kooddoo
Pullman Maldives Maamutaa and Mercure Maldives Kooddoo, idyllic island escapes nestled in the Gaafu Alifu Atoll, has announced the appointment of Mr. Riaan Drever as their new Cluster General Manager, effective July 1, 2024.
Mr. Drever brings over two decades of global hospitality expertise to his role, including an impressive 11-year tenure within the Maldives itself. Driven by a deep passion for exceeding guest expectations, he has carved a successful career overseeing luxurious resorts and spearheading innovative hospitality projects.
A true visionary leader, Mr. Drever is renowned for his commitment to excellence and dedication to blending luxurious experiences with authentic Maldivian culture. “I’m excited to continue contributing to the Maldives’ hospitality sector alongside the local team and Accor,” shared Mr. Drever, “ensuring every guest achieves their dream vacation.”
As the Maldives continues to be a top travel destination, Mr. Drever’s leadership promises to further solidify its reputation for exceptional hospitality.
Island Hopping for Every Traveler
Perfectly situated in the southern Maldivian atolls, both Pullman and Mercure cater to diverse traveler preferences. Marine enthusiasts will be captivated by the chance to encounter up to 13 different shark species!
- Pullman Maldives Maamutaa: This five-star, all-inclusive haven boasts 18 hectares of lush greenery surrounding a natural lake. From gourmet dining to romantic cocktails and thrilling water sports, Pullman offers the perfect blend of adventure and relaxation.
- Mercure Maldives Kooddoo: This adults-only retreat offers a more intimate experience. Nestled on Kooddoo Island, it’s just a 50-minute domestic flight from Malé. Unwind and explore the island’s hidden gems at your own pace, indulging in delectable local flavors.
Memories Made to Last
Under Mr. Drever’s visionary leadership, Pullman Maldives Maamutaa and Mercure Maldives Kooddoo promise an unforgettable Maldivian escape. Discover endless possibilities and create memories that will last a lifetime. Book your stay today and experience paradise!
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