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Conrad Maldives offers sustainable Christmas getaway

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Conrad Maldives Rangali Island, the pioneering resort nestled in the South Ari Atoll, invites guests on an eco-journey this festive season, bringing the resort’s robust sustainability and community outreach programme to the forefront of its holiday celebrations.

On December 26, Conrad Maldives will present its very first Maldivian Artisanal Market, hosting local artists and designers who share the resort’s commitment to support the local culture.

Participating brands will include MAJOIE Maldives – a first in natural and sustainable luxury skincare, offering products handmade by Maldivian women, to empower and support them within their local communities, using a combination of natural, organic, wild crafted, cruelty free and sustainably harvested ingredients, with the main ingredient being the King Coconut – uniquely indigenous to the Maldives.

Conrad Maldives’ festive market will also welcome Island Bazaar, a lifestyle brand offering homeware, apparel and jewellery – including ocean-friendly metal straws, and the creations of Maldivian artist Eagan Badeeu, whose Manta Ray-inspired artwork is displayed in some of the resort’s premium water villas.

Throughout the festive season, the resort’s guests can enjoy a wide range of exclusive experiences. These include special menus at an array of restaurants, such as dining with celebrity chef Jereme Leung at Ufaa restaurant, serving culinary creations designed for the holiday season and a winter wonderland market with games, food stalls and a visit from Santa Claus himself, ensuring fun for all.

Conrad Maldives’ green festivities will also include a Christmas tree competition between the resort’s working departments to create the most beautiful and sustainable Christmas tree, using recycled materials such as water bottles, plastic containers, etc.

Between December 18 and 23, guests will be able to vote for their favourite, mainly based on sustainability and creativity. A winner will be announced at a Christmas Tree Lighting Ceremony scheduled for December 24, with celebrations including carols and cocktails over the magical setting of the Indian Ocean.

The year 2019 has seen Conrad Maldives taking a step further with its commitment to sustainability, as the resort pledged to eliminate the use of plastic on property by January 2020.

Earlier this year, Conrad Maldives collaborated with eco-artist John K. Melvin, which resulted in the creation of art installation EvoGyre – resembling a jellyfish, it was assembled using nearly 5,500 locally sourced single-use plastic bottles held together by coir rope, steel cable and illuminated by LED lighting. Guests can admire it at Rangali Bar.

To cap off the festive celebrations, the resort is introducing five new room types including the Two-Bedroom Deluxe Beach Villa, Grand Water Villa with Pool, Grand Water Villa, Two-Bedroom Grand Water Villa with Pool and Two-Bedroom Grand Water Villa, encouraging all travellers – groups, families and couples alike – to find the villa best suited to fit their every need and desire.

Conrad Maldives Rangali Island is located in South Ari Atoll and is accessible by a 30-minute seaplane flight from the Maldives main airport.

As one of the Maldives’ leading resorts and one of Hilton Worldwide’s flagship properties, the award-winning Conrad Maldives Rangali Island offers 150 villas and suites, 12 restaurants and bars, two spas — all stretched over two remote islands. It features the Ithaa Undersea Restaurant, world’s first undersea restaurant made from only glass.

As the latest innovation, Conrad Maldives Rangali Island had unveiled the world’s first undersea villa. A triumph of modern design and technology, THE MURAKA is a two-level structure comprised of space above the sea level and an undersea suite designed for sleeping under the ocean’s surface.

The resort had also invested USD 8.3 million in redeveloping its 42 award-winning Deluxe Beach Villas. Designed by THE MURAKA undersea residence’s design collaborator Yuji Yamazaki, the new Deluxe Beach Villas are a celebration of the natural environment and continue to be one of the resort’s most popular villa categories.

Conrad Maldives Rangali Island is also home to two unique spa experiences; The Spa Retreat on Rangalifinolhu Island and the Over Water Spa on Rangali Island. Combining expertise from around the world with carefully selected products and therapies influenced by the environment, the two spas offer unique and effective experiences to suit the needs of every individual.

The luxury resort also offers the popular Conrad Concierge mobile app, which gives global luxury travellers the ability to customise details of their hotel stay before, during, and after each visit via a smartphone or tablet. Whether it is pre-selecting bath amenities or checking in while in-transit from the airport, guests can access a variety of features by using the app.

Rates at Conrad Maldives Rangali Island start from USD 790 in Beach Villa, B&B, double occ. For more information and for reservations, please visit http://www.conradmaldives.com

Cooking

Domenico Carella and Fabrizio Margarita unite for innovative culinary experience at Patina Maldives

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Patina Maldives has announces an exclusive culinary pop-up, Ultra Milano by Domenico Carella, taking place from November 9th to November 13th, 2024. This exclusive experience will showcase the innovative culinary and mixology talents of Domenico Carella, a renowned figure in the food and beverage industry.

Carella has built an impressive career as a professional chef, bartender, and manager. With over a decade of experience, he has mastered the art of blending ingredients and flavours to create dishes that perfectly balance texture and taste. His culinary journey has taken him around the world, earning accolades such as Manager of the Year in Asia by “That’s Shanghai” in 2015.

At this event, Domenico Carella’s mixology will complement Fabrizio Margarita’s pizza artistry, reimagining dining with a sustainable flair at Veli Bar in Patina Maldives, Fari Islands.

Carella’s approach to food and beverage emphasises environmental respect and sustainability. His holistic vision ensures that all departments, from the kitchen to the bar, work harmoniously, aligning the procurement of raw materials to create a unified and sustainable operation.

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GO TRAVEL Awards honour Sun Siyam Resorts for excellence in sustainable tourism practices

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Sun Siyam Resorts has been awarded the title of “Most Influential Sustainable Hotel Group of the Year” at the 2025 GO TRAVEL Hotel Travel Excellence Awards. This recognition, presented by GOGO Media and Weibo Shanghai, celebrates Sun Siyam Resorts’ exceptional contributions to sustainable tourism in the Maldives and Sri Lanka.

This prestigious award highlights the group’s dedication to blending authentic guest experiences with a strong commitment to environmental and social responsibility. At Sun Siyam Resorts, sustainability is not just a practice but an integral part of its operations, shaping how the group interacts with the environment and supports local communities.

Central to Sun Siyam Resorts’ achievements is the “Sun Siyam Cares” program, which encompasses various eco-friendly and community-focused initiatives. These include reducing energy and water consumption, managing waste efficiently, supporting local community development, and investing in renewable energy sources. Through these efforts, Sun Siyam Resorts actively works to reduce its carbon footprint and environmental impact.

The group’s commitment extends beyond environmental conservation to cultural preservation, emphasising the protection of local heritage and traditional practices. By prioritising these sustainable practices, Sun Siyam Resorts contributes not only to environmental well-being but also to the socio-economic growth of the communities where it operates.

This recognition at the GO TRAVEL Hotel Travel Excellence Awards underscores Sun Siyam Resorts’ leadership in sustainable tourism, marking a significant milestone in the group’s journey to create memorable, eco-friendly travel experiences. Through a seamless blend of luxury and sustainability, Sun Siyam Resorts offers guests the chance to enjoy extraordinary vacations while leaving a positive impact on the world.

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Tennis legend Marion Bartoli leads exclusive lessons at Siyam World Maldives

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From December 10th to 14th, Siyam World Maldives will host an unforgettable event for tennis enthusiasts and sports lovers. In collaboration with LUX Tennis, the resort welcomes former World No. 7 and Wimbledon Champion Marion Bartoli for an exciting LUX Tennis Star Event, featuring private lessons, group clinics, and a Meet & Greet with the tennis legend.

After establishing itself as a premier destination for football camps and hosting some of the sport’s greatest players, Siyam World is now shifting focus to tennis, with Marion Bartoli as the latest star to join its roster of sports icons. Guests will have the opportunity to step onto the court with Bartoli herself, gaining insights and tips from one of the sport’s best, whether they’re experienced players or beginners looking to improve their skills.

In collaboration with LUX Tennis, the resort offers a diverse range of tennis activities, from private one-on-one lessons to energetic group clinics, catering to all levels of players. Additionally, a Complimentary Meet & Greet session provides fans with the chance to take photos, engage in conversation with Bartoli, and hear about her inspiring journey from professional player to tennis icon.

Marion Bartoli is a celebrated former professional tennis player from France, known for her unique playing style and remarkable career achievements. She captured the prestigious Wimbledon Championships singles title in 2013, becoming the sixth player in the Open Era to win the title without dropping a set. Bartoli was also a Wimbledon finalist in 2007 and reached the semifinals at the French Open in 2011. Throughout her career, she earned seven singles and three doubles titles on the WTA Tour. Recognised for her unconventional approach, she played with both hands on her forehand and backhand, distinguishing her from traditional players. Bartoli reached her career-high ranking of World No. 7 on January 30, 2012, and returned to this ranking on July 8, 2013, following her Wimbledon victory.

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