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Furaveri Maldives hosts grand Indian wedding

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Furaveri Maldives has hosted its first Indian wedding, with over 300 guests flying into the Maldives in May to attend the grand ceremony at Furaveri’s paradisiacal shores.

Furaveri’s natural setting and its beautiful, untouched landscape captured the imagination of a couple who had chosen the Maldives as the venue for their dream wedding. The couple had been on the lookout for the ideal Maldivian resort that could provide a seamless experience in hosting the the demanding ceremony.

The wedding saw over 300 guests flying into the Maldives from all over India and from various parts of the world, including the US and Europe.

The couple had booked the entire resort for the event, with the celebrations continuing for three days. The festivities featured Indian drummers, henna and make-up artists, and a celebrity DJ flown all the way from India.

“The negotiations to finalise the resort had been going on for almost two months and the family was totally blown away with the way the entire team was able to anticipate and cater to every need of the family during their visit in March and this created an emotional engagement with them,” Mohamed Hilmy, the General Manager at Furaveri, said.

Hilmy wanted the wedding to be a showpiece event in the Maldives. He is not new to hosting wedding ceremonies, having managed many wedding celebrations in the Maldives and around the world in his previous roles in the hospitality industry.

However, what made the Indian wedding at Furaveri unique to someone as experienced as Hilmy was the sheer size of the entourage that flew into attend the ceremony and the fact that it was a traditional Indian ceremonial wedding infused with Maldivian elegance.

This wedding had also put Furaveri on the Maldives’ tourism map as the resort of choice for destination weddings, which is very popular amongst Indian elites.

“We put in a lot of effort into planning the nitty-gritty along with looking after the family and the professionals from India and the Maldives. There was a lot of excitement amongst the team, as it was a great opportunity to showcase our property and the Maldives as a destination for such huge events,” Hilmy said.

“Our ultimate goal is to promote our resort and the destination, as well as showcase true Maldivian hospitality and heritage whilst our guests experience a memorable, unique and unforgettable vacation that will stay with them forever.”

Located in the exotic Raa atoll in the northern part of the Maldives, Furaveri is accessible by a 45-minute seaplane flight from the main Velana International Airport.

The 107 private villas have been specifically designed to meet guests’ individual preferences and are set amongst lush vegetation, in the first row on a sandy white beach or settled above a sparkling turquoise lagoon.

Located on the northern shore of the island, Jaafaeiy Restaurant serves exclusive cuisine for breakfast, lunch and dinner from around the world with various choices of international and continental dishes. The buffet includes live cooking stations where food is prepared to individual desires.

Furaveri Spa is a holistic sanctuary where guests will find themselves in a serene world of delicate scents with a comprehensive range of facilities in a beautiful wooden interior that echoes Furaveri. With four open air pavilions and four air conditioned pavilions for side-by-side couple treatments, separate steam bath, sauna, jacuzzi, relaxation area as well as manicure and pedicure, Furaveri Spa offers a wide range of soothing massages and refreshing body treatments to promote relaxation and renew energy.

Furaveri is blessed with an incredible house reef with turtles, sharks, rays, barracuda, napoleons, tuna and trevally as well as colourful corals. The resort’s PADI five-star certified dive centre offers a full range of PADI programmes, from Discover Suba Diving to PADI Divemaster along with daily dives and guided snorkelling trips.

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Ayada Maldives presents Easter week of family and wellness activities

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Ayada Maldives has announced a series of experiences to mark the Easter season, inviting guests to celebrate the occasion through a week of activities centred on family time, relaxation and shared island moments.

As the season approaches, the resort will host a programme designed to create a relaxed and welcoming atmosphere for guests. Families are encouraged to spend time together in the island’s natural surroundings, while children take part in a variety of activities and explore the island environment.

Throughout the week, Easter-themed experiences will be integrated into daily island life. At the Zuzuu Kids Club, younger guests will have access to a range of creative and interactive activities designed to encourage imagination and discovery. Meanwhile, adults can take advantage of wellness experiences including sunrise yoga sessions, spa treatments at AySpa, and quiet moments by private pools or along the beach.

Evenings will feature a range of social and culinary experiences, including beachside gatherings, live music and dining events set against the island’s coastal setting. These activities are intended to create a relaxed yet festive environment for guests to come together and enjoy the Easter holiday.

According to the resort, the Easter programme focuses on creating opportunities for guests to reconnect with family and friends while enjoying the island’s surroundings. The celebrations are designed to highlight shared experiences rather than a single event, allowing guests to enjoy the season at their own pace.

Through the programme, Ayada Maldives aims to offer visitors an opportunity to celebrate Easter in a setting defined by natural beauty, hospitality and time spent together.

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Sun Siyam Vilu Reef marks International Women’s Day with beach celebration

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Sun Siyam Vilu Reef, part of the Sun Siyam Resorts Privé Collection, marked International Women’s Day by celebrating the contributions of female team members and guests, recognising their role in shaping the experiences that define the island.

The resort hosted a white-themed sunset cocktail gathering on the beach on 8 March, where guests and female colleagues came together to mark the occasion. The event provided an opportunity to acknowledge the contributions of women across various roles within the resort.

Sun Siyam Vilu Reef highlighted the role of its female team members in delivering guest experiences, from operational support and administrative roles to culinary and guest service positions. The resort noted that these contributions play a significant role in shaping the overall guest journey on the island.

As part of the evening’s programme, the resort’s resident artist conducted a live painting session, reflecting the creativity and energy women bring to the hospitality sector. Guests were also served a selection of specially curated “White Theme” cocktails prepared by the resort’s bartending team to mark the occasion.

Commenting on the celebration, Thoha Yoosuf said the resort’s female colleagues bring intuition and warmth to their roles, helping create memorable experiences for guests. He added that the celebration recognised their dedication, leadership and commitment.

Through the event, Sun Siyam Vilu Reef highlighted the diverse roles played by women within its team, while recognising the culture and individuality that contribute to the resort’s working community.

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Angsana Velavaru plans Easter weekend of activities and dining

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Angsana Velavaru is inviting guests to celebrate Easter with a two-day island programme featuring family activities, ocean experiences and seasonal dining from 4 to 5 April 2026.

Located within a lagoon in South Nilandhe Atoll, the resort will host a series of activities designed for families, couples and travellers seeking a seasonal getaway by the sea. The programme includes a combination of wellness sessions, marine experiences and leisure activities intended to bring guests together during the Easter holiday period.

Mornings begin with yoga sessions overlooking the lagoon, followed by opportunities to explore the island’s marine environment through guided snorkelling excursions and discovery experiences organised by the Endheri Marine Centre.

Throughout the day, guests can take part in a range of recreational activities across the island. These include beach kite flying, aqua aerobics sessions and bird feeding at the island’s sanctuary. Adventure-focused experiences are also available, with water sports such as family tube rides and sunset cruises offering guests the opportunity to explore the surrounding lagoon.

Dining experiences form a central part of the Easter programme. Guests can participate in interactive activities including cocktail-making sessions and the Wok & Toss dining experience, which allows visitors to engage with the resort’s culinary team. The programme also includes Easter buffet lunch and dinner at Kaani Restaurant, where seasonal dishes are served in a relaxed island setting.

Evening entertainment includes live music performances, DJ sessions and outdoor film screenings under the stars, creating a relaxed atmosphere for guests to gather and socialise.

Children’s activities are organised through the Ranger’s Club, where a dedicated Easter programme features creative workshops such as bunny mask making, Easter egg painting and string art. Traditional activities including Easter egg hunts and beach races are also planned for younger guests.

The Easter programme at Angsana Velavaru combines marine exploration, family-friendly activities and seasonal dining experiences, offering guests an opportunity to celebrate the holiday while enjoying the island’s natural surroundings.

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