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Baa atoll’s first community football tournament wraps up
Eydhafushi have been crowned champions of the first ever Baa Football Challenge, beating a determined Goidhoo side 6-1.
The final at the Eydhafushi Stadium on July 20 was covered by YES TV (PSM) and watched by a live crowd of around 700 spectators, including tourism minister Ali Waheed, Baa Atoll Council President Mabrook Naseer, and former Maldives National team players Ali Shiham and Mohamed ‘Bakaa’ Arif.
Eydhafushi won three of their group ties to secure a place in the semi-finals against Kihaadhoo, beating them 5-1, whilst Goidhoo won three of their four games in the run up to the final, scoring 12 against Maalhos to reach the semi-finals.
In-form Goidhoo started the final very positively and were the first to score, but despite some great football from both teams Eydhafushi proved too strong and made their home advantage count.
Commenting on his team’s overall win, Eydhafushi’s Captain, Mohamed Fasir, said: “We set out in the final to learn from all the mistakes of previous matches and just play the best we could. We were fortunate to have the advantage of playing at our home ground but our team is young and enthusiastic and we’re very grateful that this win will help to support their development even further.”
Initiated and sponsored by Four Seasons Resort Maldives at Landaa Giraavaru to strengthen the bond between the 13 islands of Baa atoll, the Baa Football Challenge – the country’s biggest resort-organised football event – saw a total of 11 teams battle it out in 18 games across 18 days, scoring a total of 92 goals and delighting an estimated total of 5,000 in-stadium supporters.
The atmospheric closing ceremony saw additional tournament awards presented to:
- Best Defender – Razzan Rasheed (Eydhafushi)
- Best Midfielder – Shahee Moosa (Eydhafushi)
- Best Forward – Adam Nizam (Goidhoo)
- Best Keeper – Ali Ajfan Amjad (Eydhafushi)
- Best Coach – Shafy Ali (Eydhafushi)
- Best Player Under 21 – Ali Naseem (Eydhafushi)
- Fair Play Team – Kendhoo
The Player of the Tournament, Mohamed Fasir (Eydhafushi), was also awarded the Golden Boot, having scored 10 goals, narrowly beating Goidhoo’s Adam Nazir, who also scored 10 but in a slightly longer period of time. Eydhafushi’s Ali Naseem was the third top goal scorer of the tournament with a total of 7.
The tournament ended with tourism minister Waheed and Armando Kraenzlin, Regional Vice President of Four Seasons Resorts Maldives, unfurling a banner – “See You In 2020” – confirming the return of the Challenge next year.
“We set out with the intention of using football to explore and expand community relations, yet we have ended up with so much more,” Kraenzlin said.
“It has been a month of incredible talent, sportsmanship and bonding that has not only brought Baa atoll closer but has given a national platform to our incredible footballers and community spirit. My congratulations not only to Eydhafushi, Goidhoo, and all the individual award winners, but to every single member of the 11 participating teams for their contribution to this fantastic event.”
And the football wasn’t the only community connections being celebrated in Baa. In honour of PADI Women’s Dive Day, also held on Saturday July 20, women from Four Seasons Resort Landaa Giraavaru’s Dive, Marine Savers and Manta Trust teams introduced local female swimming teachers from the island of Eydhafushi to the magic world of diving.
Community spirit is strong in Baa!
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Cinnamon Dhonveli Maldives expands sustainability efforts with coral restoration
The vibrant coral reefs surrounding Cinnamon Dhonveli Maldives play a vital role in sustaining the island’s rich marine biodiversity. Recognising the growing threats faced by coral ecosystems worldwide, the resort has introduced a coral restoration initiative aimed at supporting the long-term recovery of its house reef.
Coral reefs are among the most sensitive and fragile ecosystems on the planet and are increasingly affected by environmental stressors such as rising ocean temperatures, coral bleaching, and human activity. These ecosystems not only support thousands of marine species but also play a crucial role in maintaining ocean health and protecting coastlines.

As part of its ongoing sustainability efforts, Cinnamon Dhonveli Maldives has taken proactive steps to assist reef regeneration through a structured coral restoration programme. The initiative recently saw the installation of 25 coral frames, each carefully planted with coral fragments collected from naturally broken corals found within the surrounding lagoon and reef areas.
Over time, these fragments will grow and fuse with one another, gradually forming new coral colonies that contribute to rebuilding the reef structure. As the corals mature, they create shelter and feeding grounds for a wide variety of marine life, helping restore the ecological balance of the reef ecosystem.

The restoration project also serves as an important platform for raising awareness among guests and team members about the importance of marine conservation. By nurturing these coral frames and monitoring their progress, the resort contributes to strengthening the resilience of its surrounding reef while supporting broader efforts to safeguard the Maldives’ underwater ecosystems.
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Sun Siyam Olhuveli invests in staff wellbeing with upgraded sports facilities
Sun Siyam Olhuveli has unveiled newly upgraded volleyball and futsal grounds for team members, reaffirming its commitment to employee wellbeing while advancing responsible, future-focused operations. The renovated volleyball grounds were officially inaugurated on 14 February, while the upgraded futsal ground opened earlier this year—together creating dedicated spaces for recreation, connection, and healthy competition across the island.
Designed to encourage regular physical activity and camaraderie beyond the workplace, the improved sports facilities represent a thoughtful investment in social infrastructure. They reflect a belief that wellbeing is fundamental to long-term performance, nurturing morale, teamwork, and a strong sense of belonging among team members.

Alongside these developments, the resort has implemented NO BIN DAY every Tuesday, a practical initiative aimed at minimising food waste across operations. By encouraging mindful planning and responsible consumption, the initiative challenges teams to rethink habits around food—transforming sustainability into a shared, everyday discipline.
“Taking care of our people and the environment must go hand in hand. By investing in spaces that support our team’s wellbeing and introducing simple disciplines like NO BIN DAY, we are building a culture where responsibility is lived every day—naturally, collectively, and with purpose,” said Hassan Adil, General Manager of Sun Siyam Olhuveli.

Both initiatives form part of Sun Siyam Care, the group’s corporate social responsibility platform, and align with the Social Infrastructure and Responsible Consumption and Production pillars under the GDS framework. Together, they reflect a people-first approach to sustainability—where everyday actions create lasting impact for teams, operations, and the wider community.
Sun Siyam Care is committed to creating a positive impact for people, communities, and the environment through responsible operations, social investment, and long-term sustainability actions across its destinations in the Maldives and Sri Lanka.
Guests are encouraged to learn more about these initiatives by visiting the Sun Siyam Care website at sunsiyam.com/sun-siyam-care.
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Sheraton Maldives Full Moon celebrates sixth anniversary of Reefscapers collaboration
Sheraton Maldives Full Moon Resort & Spa marks the sixth anniversary of its partnership with Reefscapers on February 19, 2026, reaffirming its commitment to protecting and restoring the Maldives’ fragile reef ecosystems. Since launching the partnership in 2020, the resort and Reefscapers have worked together to restore coral habitats, support marine biodiversity, and engage guests in meaningful conservation experiences. The milestone also marks one year since the successful relocation of approximately five tons of coral to the resort’s house reefs — one of the partnership’s most significant conservation initiatives.

Over the past six years, the partnership has become a defining pillar of the resort’s sustainability journey, blending scientific restoration with purposeful guest engagement. To date, the initiative has resulted in the planting of 898 coral frames, supporting approximately 33,000 coral colonies now growing across the restoration sites. Through coral propagation, reef monitoring, and awareness programmes, these efforts continue to regenerate reef structures while deepening understanding of the essential role coral ecosystems play in sustaining marine life and protecting coastlines. Each thriving coral frame reflects a shared dedication to preserving the natural wonders that make the Maldives one of the world’s most extraordinary marine destinations.

“What makes this partnership special is seeing how small, consistent actions turn into real change underwater. Watching the relocated corals settle, survive, and begin to grow over the past year has been incredibly rewarding for us and the guests who return and witness how they’ve helped restore a living reef,” shares Katelyn, the resort’s Marine Biologist.
A defining achievement of the collaboration has been the coral relocation project, which carefully transferred coral colonies from Ras Malé, also known as the Maldives Eco City, to the resort’s dedicated restoration site, safeguarding them from potential threats linked to land reclamation activities in the Fushi Dhiggaru Lagoon. One year on, these corals continue to flourish beneath the surface, strengthening reef resilience and contributing to the long-term health of the surrounding ecosystem.

At the heart of the partnership lies the resort’s Adopt a Coral programme, part of the Good Travel with Marriott Bonvoy initiative, which encourages guests to travel with intention through meaningful environmental experiences. Through this hands-on activity, visitors can adopt and name a coral frame while learning directly from marine experts about coral ecology and the importance of protecting marine habitats.
To deepen this connection beyond the stay, guests receive growth updates on their adopted corals every six months, allowing them to follow the progress of their living contribution to the reef. As these corals grow over time, they become enduring symbols of renewal and shared responsibility, transforming a holiday memory into a lasting environmental legacy, and reflecting how travel can positively support local ecosystems and communities.

“Our island is surrounded by a remarkable marine environment, and protecting it is a responsibility we take seriously. Our partnership with Reefscapers reflects our belief that hospitality should go hand in hand with stewardship. Seeing the reef restoration progress over the past six years, and the involvement of our guests and associates in that journey, makes this anniversary especially meaningful for all of us,” comments Greg Allan, General Manager of Sheraton Maldives Full Moon Resort & Spa.
Through its continued collaboration with Reefscapers, Sheraton Maldives Full Moon Resort & Spa remains dedicated to advancing marine conservation while creating purposeful guest experiences rooted in sustainability, education, and connection to nature.

To discover more about the resort’s sustainability initiatives, join the Adopt a Coral programme, or plan a stay that supports reef conservation, visit sheratonmaldives.com or contact the reservations team at Sheraton.Maldives@sheraton.com.
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