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Jalboot: Making sea travel in Maldives an enjoyable experience
Travelling by sea is a great experience as it is, and the Maldives makes it all the better. You get to enjoy the cool sea breeze and take in the breath-taking scenery of the archipelago; islets filled with lush green vegetation and surrounded by white sandy beach seemingly floating before your eyes!
But this joyful experience can sometimes turn into a daunting ordeal. All of a sudden, you maybe faced with rogue waves, mechanical problems or bad weather, and you will be left with sea sickness and headache amongst other irritating conditions. It could get even worse depending on the vessel you are on.
Jalboot Holdings, which is owned by a single shareholder from the royal family of Abu Dhabi, is trying to change that and ensure that every ride you take through Maldivian waters is as enjoyable as it can possibly be. After setting up shop in the Maldives in 2018, Jalboot has quickly gained a foothold in the local sea transport industry, with its services already used by leading resorts in the Maldives, including Jumeirah Vittaveli and several others in the pipeline.
“There is no reason why travelling by sea cannot be as comfortable as travelling by air. In fact, with no waiting time and less security checks, air-conditioned sea transport can be a much more enjoyable experience if done right,” said Shameem Mohamed Ismail, Senior Operations Manager at Jalboot Maldives.
Mohamed Roestali, CEO of the Jalboot Group, also added: “At Jalboot, we have a track record of providing exceptional services in the marine industry worldwide. We also have a firm platform in the Maldives to support our operation and to expand in this fast growing and exciting market. Our aim is to elevate water transport sector to a whole new level by offering comfortable and safe boat transfers within the Maldives.”

Jalboot’s fleet in the Maldives consists of a new generation of Maldives-centric ferries to be used at Crossroads and other luxury destinations throughout the Maldives. Supported by cutting edge technology and world-class accreditations, these new air-conditioned ferries are especially designed for Maldivian waters, with its hull adapted to reduce sudden jolts and jerks even in choppy waters. The catamaran-style dual hulled, water-jet and diesel engine powered crafts are 17 metres long, with a maximum capacity of 60 passengers and equipped with the latest safety measures, navigation and communication technology. Options for lounge-style VIP rooms also exist with exclusive seating for 20-24 guests.
One of the novel features of the new ferries is their ability to come to a full stop in one and a half boat lengths whilst travelling at full speed. The vessels are International Association of Class Societies (IACS) classified and built in compliance with the International Convention for the Safety of Life at Sea (SOLAS) standards, comprising many standard safety features such as life jackets for every passenger, a dedicated life raft on board and emergency exits. The vessels are also equipped with state-of-the-art fire detectors and mitigation equipment, digital distress signals, emergency DSC transmitters and EPIRB floating emergency beacons.
As a leading integrated provider of vessel design, construction and operation of sightseeing and passenger transfer ferry services based in Abu Dhabi, Jalboot prides itself in providing premium-level customer service in the marine transport service industry, along with industry-leading private and commercial boat charters. Jalboot ensures that all its staff members are qualified to the highest standards. Jalboot maintains HSEQ qualifications and accreditations with regular training and drills in every country the company operates, and the company’s ferry operation teams are trained to respond to all types of emergency situations at sea.

In order to ensure sustainable and environmental-friendly operations, Jalboot complies with the International Convention for the Prevention of Pollution from Ships (MARPOL) standards to maintain a zero-waste policy and ensures that waste is kept onboard each vessel until it can be safely disposed. Jalboot also employs the latest, cutting-edge, low emission diesel engine technology. Its ferries are also designed with water jet propulsion instead of conventional propellers to reduce damage to precious marine lives and corals, making them especially suitable for the geography of the Maldives.
With its vast experience in managing the world-renowned Yas Marina in Abu Dhabi, Jalboot is also gearing up to manage the first ever international yacht marina in the Maldives. Drawing from its operational excellence in countries such the UAE, China, Germany and Thailand, Jalboot will manage the luxury marina at the Crossroads integrated tourism destination being developed by Thailand’s premier property development company Singha Estate.
Crossroads spans nine islands in the Emboodhoo Lagoon and will have a plethora of dining, retail, entertainment, recreational and leisure-lifestyle offerings, including a 50-berth marina. In addition to SAii Lagoon Maldives, the first Curio Collection by Hilton resort in the Maldives which will be set exclusively on one of the islands within the integrated destination, Crossroads will also be home to Hard Rock Hotel Maldives and Hard Rock Cafe Maldives — the first development in the Maldives by world-class entertainment and lifestyle brand Hard Rock International.
With its close proximity of a 15-minute boat ride from the Maldives main Velana International Airport and capital Male, Crossroads aims to captivate leisure travellers and family markets with a development spanning nine islands, boasting 1,300 rooms and a retail space of over 11,000 square metres.
The project’s leisure and entertainment hub, Marina @ Crossroads will house a variety of international restaurants, retail outlets, a world-class wellness spa, a Maldives Discovery Centre with coral preservation and coral propagation activities, a diving centre, a multi-purpose hall, a kids club, and a cultural centre. World-renowned partners at the Township include Hard Rock Café Maldives, Café del Mar, and two of Asia’s 50 Best Restaurants, Ministry of Crab and Nihonbashi.


As part of a 10-year exclusive deal with Singha Estate, Jalboot will be providing a full spectrum water transport solution for Crossroads. Alongside managing Crossroads’ luxurious berth yacht marina, Jalboot will be providing a comprehensive range of luxury cruise services at the integrated destination. Totalling six vessels initially, Jalboot’s services will include round-trip ferry transportation services to and from Velana International Airport and other nearby islands, a yacht chartering service, as well as cutting edge electric Dhoni boats providing inter-lagoon services at Crossroads.
The first year of Crossroads will see the operation of four of these ferries by Jalboot, with two vessels servicing guests arriving from Velana International Airport and two vessels servicing Maldivians and residents from the capital Male. From the collaboration with Singha Estate, Jalboot plans to enhance employment opportunities amongst Maldivian communities by sharing its specialised know-how with a local team at Croassroads via a specially formed start-up group.
“Our operation will provide career opportunities for local communities by allowing Maldivians to benefit economically. When it comes to career opportunities, our focus is to offer job opportunities to locals,” said Fathmah Thaufeeq, HR Manager at Jalboot Maldives.
Despite being relatively new to the Maldives, Jalboot has already been successful in transforming the water transport sector in the Maldives. Its modern boats and integrated water transport solutions are becoming increasingly popular in an industry that had until now remained stagnant for far too long. But this is just the beginning; as more and more leading resorts in the Maldives adopt Jalboot’s technology, gone will be the days of unpleasant rides through Maldivian waters!
Featured
Amilla Maldives presents ‘Eid in Harmony’ island celebration
Amilla Maldives is inviting guests to mark Eid al-Fitr with a series of island celebrations under the theme Eid in Harmony, bringing together cultural experiences, family activities and festive dining.
Eid, which marks the end of the holy month of Ramadan, is widely celebrated across the Maldives as a time of gathering and shared moments. At Amilla Maldives, the occasion will be observed through a programme of relaxed events designed to reflect the atmosphere of island life and community.
During the celebrations, guests will be able to take part in cultural performances, family-friendly activities and island gatherings highlighting Maldivian traditions. These will include performances of Bodu Beru, interactive island games and creative workshops that offer visitors insight into local culture.
The resort will also present a range of culinary experiences for the occasion. Chefs will prepare festive dishes inspired by both regional and Maldivian flavours, with dining experiences ranging from relaxed daytime offerings by the beach to evening dinners served under the stars.
Set within the Baa Atoll UNESCO Biosphere Reserve, the celebrations are designed to offer guests an opportunity to experience the traditions and atmosphere of Eid in a natural island setting.
Guests interested in the full programme of celebrations can access the resort’s Eid 2026 brochure online.
Featured
SO/ Maldives unveils three-day Easter celebration
SO/ Maldives has announced a three-day Easter programme taking place from 3 to 5 April 2026, featuring dining experiences, sunset gatherings, beach cinema and family activities across the island.
Set against the backdrop of the Maldives’ lagoon waters, the programme is designed to combine culinary events, music and leisure activities, offering guests a variety of experiences over the Easter long weekend.
The celebrations begin on Good Friday, 3 April, with the Ocean Harvest & Wine Soirée at Citronelle Club. The event features a five-course seafood dinner inspired by South African cuisine, accompanied by a curated wine pairing hosted by a master sommelier. The experience will be limited to 20 guests.
Later in the evening, entertainment will continue at Lazuli Beach Club, where the Vintage Nights at Lazuli event will feature curated wines and DJ music in a beachfront setting.
On Saturday, 4 April, guests will be invited to a Golden Hour Sundowner at the Pavilion Bar, where cocktails will be served during sunset overlooking the lagoon.
The evening will continue with the Starlit Holy Saturday Feast at Lazuli Beach Club, featuring a three-course dinner served outdoors. The programme will conclude with an open-air beach cinema experience, where guests can watch a film on the beach accompanied by popcorn and refreshments.
The programme concludes on Easter Sunday, 5 April, with a series of events along the island’s shoreline. The evening begins with Easter Bloom Cocktail Hours, offering floral-inspired drinks prepared with fruit and botanical ingredients.
The highlight of the celebrations will be the Easter Grand Beach Barbecue at Citronelle Club, featuring grilled dishes served in a seaside setting. The event will also include live saxophone performances and music.
Throughout the weekend, children will have access to a dedicated programme at The Nest, where activities will include Easter crafts, egg decorating, dance sessions and an Easter egg hunt. Additional activities such as face painting, piñata games and creative workshops will also be available.
Through its Easter programme, SO/ Maldives aims to provide a mix of dining, entertainment and family-friendly activities, offering guests the opportunity to mark the holiday while enjoying the island setting.
Featured
Oaga Art Resort brings back Kula Kula Festival with global influences
Kula Kula Festival will return for its fourth edition at Oaga Art Resort from 20 to 25 March, bringing together cultural influences from the Maldives, Brazil and India in a programme centred on art, music and community.
The festival combines the traditions of Eid al-Fitr, the vibrant spirit of Brazilian Carnaval, and the colours of Holi, creating a multi-cultural celebration that highlights performance, heritage and shared experiences.
The programme begins with Eid-related traditions, inviting guests to take part in cultural rituals and performances inspired by Maldivian heritage. The festival continues its collaboration with Kiyavahi Culture Studio, which will present workshops, demonstrations and interactive installations showcasing traditional Maldivian crafts and storytelling.
Guests will have opportunities to explore cultural practices such as Fangi Viyun (thatch weaving), Roanu Veshun (coir rope making), Kasabu Gethun (lacquer work) and Thundu Kunaa Viyun (mat weaving). Through these sessions, participants will also learn about the history and cultural significance of these crafts.
The festival begins with Eid Malhi, a bonfire lit by Oaga’s Rahvehin on 19 March to mark the sighting of the new moon. This is followed by Eid prayers and Eid Sai, a traditional breakfast at Kaa Kada. Throughout the day, guests can take part in activities such as Eid Kulhivaru beach games and Fen Kulhi, which combines water and colour play. The Maali Parade, inspired by Maldivian folklore, will lead guests to a high tea gathering at Raa Baa Beach featuring live performances and traditional attire experiences.
Live entertainment forms a central part of the festival programme, with performances from local and international artists. Guests will experience Boduberu fusion performances by Nuff and Ciam, storytelling rhythms by the Harunulaa Boduberu Group, and electronic music performances by Digital Flock during the Kula Kula Rave.

Dhivehi music will also be featured through performances by solo artist Naffah, while storyteller Amney will share Maldivian folklore through music sessions at O’Fire.
Indian classical music will be represented by sitar player Kalyan, who will perform across multiple sessions during the festival. Brazilian performer Alikko will introduce elements of Brazilian culture through fire shows and performances accompanying dining experiences at Kaa Kada.
Dining experiences will also highlight cultural diversity, with lunch and dinner services featuring themed presentations such as Eid Jaafaiy and Indian-inspired cuisine prepared in collaboration with Kalyan.
Evening programmes will include live music, fire performances, communal barbecues and a collaborative live art and music showcase titled Unethical Projection, featuring both resident and guest artists.
For the first time at the festival, Brazilian Carnaval will be incorporated into the programme. The segment will feature a Brazilian-inspired buffet at Kaa Kada, performances by Alikko and a Kula Kula Rave hosted by Digital Flock.
The final days of the festival will bring together Maldivian, Indian and Brazilian cultural influences under the theme Made of Many, Felt as One. Activities will include music sessions, collaborative performances featuring the Rav drum with Nuff, and storytelling by Amney.
The festival will conclude with a Deserted Day Picnic at Hastheem Sandbank, where guests can enjoy watersports, snacks and DJ sets by Afruh.
Through its programme of performances, cultural workshops and shared experiences, the Kula Kula Festival continues to position itself as a platform for artistic expression and cultural exchange, reflecting the creative identity of Oaga Art Resort.
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