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Anantara continues success in coral protection, regeneration in Maldives
In 2016, the longest global coral bleaching event in history impacted reefs in the crystal clear waters of the Maldives, as a result of the El Niño weather phenomenon. Understanding the monumental role that the reef played, Anantara Maldives Resorts acted quickly by increasing its coral conservation project Holistic Approach to Reef Protection (HARP), which in only one year improved the reefs surrounding each of Anantara’s four resorts in the Indian Ocean.
The five-year HARP programme, led by Chief Scientist of the Living Oceans Foundation Dr Andrew Bruckner, encompasses practical environmental protection and marine education. Additionally, throughout the year, the project is worked on by the on-property dive centre teams, Aquafanatics at Dhigu and Elements at Kihavah, sustaining and building on the work done by Dr Bruckner which is inclusive of maintaining, monitoring and growing the coral whilst protecting it at the same time.
The pioneering programme has already succeeded in limiting potential damage to the coral reefs that surround the resorts — ensuring that they continue not only survive, but thrive.
Detailing the work at Anantara Dhigu and its positive impact for both guests and the surrounding environment, Dr Bruckner explains, “Essentially, all of the corals we used were rescued and would otherwise have died. They include juvenile colonies attached to rubble in areas where dredging and sand extraction occurs, as well as broken branches that were detached by snorkelers, divers and strong wave action from larger colonies, and corals that were dying due to coral-eating snails and coral disease. We took small clippings and attached them to ropes suspended in the water column. The nursery creates new habitat that attracts fish, and also maximises survival and growth as the fragments are elevated off the sea floor, preventing burial and consumption by coral predators.
“The work to date has produced a new snorkel trail at Anantara Dhigu and the coral nursery which provides much needed habitat and structure for fish and invertebrates in the area. Within just a few days over a 1,000 fish, comprising 60 species, had moved into the reef. A cleaning station was established at the beginning of the trail, which is now visited daily by a school of batfish, dart fish, unicorn fish and other species — and is once again being enjoyed by guests.”
After the programme was in place at Anantara Dhigu, Dr Bruckner went on to work on the reef that surrounds Anantara Kihavah’s underwater restaurant SEA.
“The project at Kihavah demonstrated that a beautiful thriving coral reef can be created using corals that would otherwise die. All of the corals transported to the underwater restaurant were collected on the reef surrounding the resort, including corals that were broken, fractured and detached from the bottom, piled up in sand channels and at the base of the reef, being buried by sand, under attack by voracious coral-eating snails and affected by coral diseases,” he says.
“Many of the colonies were partially dead, but all diseased tissue, predators and algae were first removed from the colonies. Then, small broken branches were attached to ropes suspended in the water. These branches will be grown for about 18 months until they form small “bushes”. The corals will be removed from the rope and used to restore other areas surrounding the restaurant. This will produce a continual nursery and once the grown corals are removed, the ropes will be replaced with new fragments. As a result of this work, SEA restaurant guests can once again view a healthy coral reef. Moreover, as the restaurant is located at the edge of an underwater cliff, guests can view both the reef marine life and larger pelagic fish, sharks, turtles and other creatures which visit this area in search of food. This is Kihavah’s signature restaurant and is visited by almost all guests, and this critical work promises an unparalleled ocean-viewing culinary experience.”

The underwater restaurant at Anantara Kihavah Villas Maldives. PHOTO/ ANANTARA
The next steps of the HARP programme with Anantara involve the continuation of work from the past two years, with the overall vision of restoring the entire habitat. In collaborating with leading experts in their fields for ground-breaking marine biology research, Anantara is pioneering the HARP programme. Currently all project work undertaken in the Maldives by Coral Reef CPR for HARP is funded by the Anantara initiative ‘Dollars For Deeds’, whereby Anantara guests are invited to donate one dollar for each night of their stay, which is then matched dollar for dollar by the hotels.
Dollars for Deeds funds raised in the Maldives are committed over the coming five years to three key focus areas: protection of marine and coastal environments; environmental education; and community welfare.
Thailand-based Anantara Hotels, Resorts and Spas operates three resorts in the Maldives; Anantara Veli Maldives Resort and Anantara Dhigu Maldives Resort in South Male Atoll, and Anantara Kihavah Maldives Villas in Baa atoll. Additionally, parent company Minor Hotel Group runs Naladhu Private Island Maldives in the South Male Atoll and Niyama Maldives Private Islands in Dhaalu atoll.
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Cinnamon Velifushi Maldives introduces indoor mini golf experience
Resort experiences are increasingly shaped by the need for flexibility, with guests seeking activities that can be enjoyed beyond peak sun hours, creating a natural demand for engaging indoor spaces and particularly in tropical destinations where brief, seasonal rain showers are part of the island rhythm.
Cinnamon Velifushi Maldives builds on this evolving guest preference with the introduction of its new 8-hole Indoor Mini Golf Centre, adding a playful and interactive dimension to the island’s leisure offering. The space was officially unveiled at a recent opening, where a guest was invited to mark the occasion, setting the tone for an experience centred around shared enjoyment and light-hearted moments.

The indoor mini golf course offers a relaxed, air-conditioned space where guests of all ages can take part, whether as a casual game between families, a friendly challenge among couples, or a fun addition to group stays. It provides a comfortable alternative to outdoor activities while maintaining the sense of energy and connection that defines time on the island, regardless of the weather.
The addition builds on the resort’s existing indoor facilities, including billiards, table tennis, and a dedicated kids’ playroom, creating a more rounded leisure experience that caters to different moods and moments. Outdoors, guests can continue to explore a wide range of activities, from beach volleyball and futsal to badminton, diving, and both motorised and non-motorised water sports.

As one of the first resorts in the area to introduce an indoor mini golf experience, Cinnamon Velifushi Maldives continues to evolve its offerings in line with how guests choose to travel today, blending activity, comfort, and shared experiences in a setting designed for both relaxation and discovery.
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COMO Maalifushi highlights uncrowded surf access across southern atolls
COMO Maalifushi presents a considered approach to surfing in the Maldives—one shaped by access, expertise, and the quiet privilege of space.
Located in the remote Thaa Atoll, the resort offers entry to a network of lesser-travelled breaks across the southern atolls, where consistent Indian Ocean swells meet uncrowded line-ups. Here, surfing unfolds without urgency—guided by natural rhythm rather than routine.
At the core of the experience is COMO Maalifushi’s long-standing partnership with Tropicsurf, daily sessions are shaped by real-time ocean conditions, with coaching that adapts intuitively to each guest—whether taking to the water for the first time or refining technique across more complex reef formations.
Guests are given access to a curated selection of breaks across Thaa Atoll, Laamu Atoll and Dhaalu Atoll—each offering a distinct character. From the long, forgiving rides of Farms to the more technical, fast-moving rights of ‘Machine’, the programme is designed to evolve with both conditions and capability.
“Surfing at COMO Maalifushi is defined by its sense of space and possibility,” says Peter Nilsson, Managing Director, COMO Maldives. “Our location allows access to some of the Maldives’ most consistent yet uncrowded waves, and through our partnership with Tropicsurf, we’re able to offer an experience that is both highly personalised and quietly exceptional—true to COMO’s way of doing things.”
The season, which runs from April through October, brings steady swells from the southern Indian Ocean. Yet beyond seasonality, it is the absence of crowds that defines the experience—allowing guests to engage with the ocean on their own terms.
Surfing at COMO Maalifushi sits naturally within the wider rhythm of the island. Time in the water is balanced with restorative treatments at the COMO Shambhala Retreat, unhurried dining, and the simplicity of island life—creating a sense of flow between activity and stillness.
Here, surfing is guided with care, framed by nature, and experienced without excess.
For more information, please visit the resort’s website.
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Angsana Velavaru marks reopening of upgraded futsal ground
Angsana Velavaru has reopened its futsal facility as part of efforts to enhance guest experiences and staff engagement through sport and community activities.
The reopening ceremony was officiated by Dhaalu Atoll Council president Ahmed Shafiu and the resort’s general manager, Ahmed Zahir, who jointly cut the ribbon to mark the occasion.
Located within the island grounds, the futsal court measures 57 metres by 38 metres and is intended to serve as a space for both recreational use and organised activities for guests and resort associates.
The resort said the facility would form part of its wider recreational offering and would host workshops and expert-led collaborations aimed at providing guests with sports-based experiences while also supporting skill development and interaction. It added that the initiative also reflects its focus on staff wellbeing, teamwork and active living.
The opening event included friendly matches between the Angsana Velavaru men’s and women’s teams, as well as an inter-resort match between the Angsana Velavaru Orange Army and Banyan Tree Vabbinfaru.
Adjacent to the futsal court is the resort’s upgraded watersports centre, which now includes updated guest facilities such as shower and changing areas.
Ahmed Zahir said the reopening of the futsal ground represented more than a recreational upgrade and reflected the resort’s commitment to creating meaningful experiences for both guests and associates. He said the facility would support active living, connection and wellbeing, while also serving as a space for learning and collaboration.
Angsana Velavaru, located in South Nilandhe Atoll, said the reopening of the futsal facility forms part of its wider efforts to expand its lifestyle and community-focused offerings.
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