Lifestyle
PER AQUUM launches PULSE
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Kicking off PULSE’s debut line-up is Justine Picardie, Editor-in-Chief of Harper’s Bazaar and Town & Country, UK. Justine has two loves – fashion and the written word. As bestselling author of four books, Justine is the literary genius behind the widely acclaimed biography ‘Coco Chanel: The Legend and the Life’. This January guests have the opportunity to meet the author at PER AQUUM Huvafen Fushi where she will reveal secrets unearthed during her research on Gabrielle ‘Coco’ Chanel. As part of its ‘Popcorn Under the Stars’ series, PER AQUUM Huvafen Fushi will air the movie ‘Coco Before Chanel’ starring the beguiling Audrey Tautou. PER AQUUM’s first ever PULSE experience will offer a captivating insight from one of the industry’s leading influencers into the links between fashion and art – and the emotional resonance of fashion in all our lives.
Hot on Justine’s heels in early January will be Chef Nelly Robinson from nel. restaurant in Sydney. Celebrated for his contemporary interpretations of modern Australian dishes, Chef Nelly and his team pride themselves on working with only the freshest seasonal produce with a weekly changing degustation menu. nel. restaurant currently claims the top spot on Australia’s largest restaurant booking network, Dimmi, and was awarded the 2015 Time Out Sydney’s People’s Choice Award. Chef Nelly Robinson from down under will dive eight metres underground at PER AQUUM Huvafen Fushi’s unique cellar cave, Vinum, for an exclusive one-night-only dinner.
In February, free spirit and GRAMMY Award-winner Joss Stone lands in the Maldives for an exclusive one-night only performance at PER AQUUM Huvafen Fushi for her Total World Tour, an ambitious personal quest to play in every country on the planet. In each country, Joss is aiming to collaborate with local home-grown musicians, playing indigenous music as well as her own songs including hits from her new album ‘Water For Your Soul’. This experience will be a first for the Maldives as PER AQUUM Huvafen Fushi brings a ‘World Tour’ event to its shores.
In April, PER AQUUM Huvafen Fushi and PER AQUUM Niyama join forces to host Chef Akira Back and his celeb-enticing brand of Japanese cuisine with a Korean twist. Known for his appearances on Food Network’s ‘Iron Chef America’ battling Chef Bobby Flay, Chef Akira can also be seen on NBC’s ‘The Today Show’, Food Network’s ‘Best Thing I Ever Ate’, The Cooking Channel’s ‘United States of America’ as well as KBS’ ‘Success Mentor’ which airs in Korea. Once a professional snowboarder, Chef Akira has worked under acclaimed maestros Nobu Matsuhisa and Masaharu Morimoto, and is the success story behind the famed Kumi Japanese Restaurant + Bar and Yellowtail Japanese Restaurant & Lounge, both in Las Vegas.
Also conjuring up culinary creations at PER AQUUM Niyama is Chin Chin Labs. Straight out of Camden Market in the UK, Chin Chin Labs has achieved a cult status amongst chefs and ice cream aficionados the world over. Shunning traditional techniques and convention, Chin Chin Labs has been creating artisanal ice creams to order, frozen with liquid nitrogen and billowing with clouds of ‘ice’ since 2010. Having pioneered liquid nitrogen ice-cream as a retail concept, Chin Chin Labs is known for nods to haute cuisine with flavours such as Guinness caramel with smoked salt, pink guava and pepper crack and blueberry marshmallow and apricot rose. Hailed by The Times as ‘The best ice cream parlour in England’ and ‘a place where chefs come for inspiration’ by TimeOut London, these ice cream magicians will be making Maldives-exclusive flavours at PER AQUUM Niyama’s island ‘Play’ over Easter featuring ingredients from the resort Chef’s own herb garden.
Injecting a little vintage elegance to PER AQUUM’s ‘Dream Island’ in mid-2016 will be Indian artisans of leather, Nappa Dori, in a celebration of the glamour of travel and the discovery of new frontiers. A tribute to quintessential Indian sensibilities, blended perfectly with contemporary interpretations in design, material and craftsmanship as well as a dose of nostalgia, mysticism and romance, guests at PER AQUUM Huvafen Fushi will have the chance to take part in bespoke workshops, learning the art of leather making from the masters of their craft.
With all this and more on the horizon – from parties until dawn to one-on-one masterclasses – Nick Downing, Vice President of PER AQUUM Hotels & Resorts, has appointed a new Creative Director, Angeline Leo, one of the trendsetting brand’s original dream team. With, quite literally, her finger on the ‘PULSE’, Angeline has spent the last ten years curating and actualising a number of exclusive events, including PULSE’s previous incarnation as the brand’s iconic ‘Dream Calendar’ which was shortlisted for several awards including Most Original Campaign and Greatest Guest Experience at LE Miami.
Entertainment
Alex Turnbull: Music, film, culture at Patina Maldives
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Some encounters change us. Some stories stay with us long after the credits roll, long after the music fades, long after we leave the space where it all happened. This is one of those weekends.
For three days, Patina Maldives becomes a crossroads of music, film, and artistic legacy—woven together by the hands of Alex Turnbull, a man who has spent his life standing at the very heart of underground culture.
A DJ, drummer, filmmaker, and guardian of the avant-garde, Turnbull has lived at the pulse point of transformation. As a founding member of 23 Skidoo, he shaped the sounds that shaped generations. As a producer and remixer, he worked with icons like Sade, Seal, and Neneh Cherry, turning their music into something new, something unexpected, something entirely his own. As a founding member of the International Stüssy Tribe, he helped define the intersection of fashion, music, and rebellion.
And now, here he is. On an island where the tides move with a rhythm of their own, bringing us something rare—something impossible to categorise but impossible to forget.
A DJ set beneath the Maldivian stars, where the past and present fold into each other, where basslines meet the night air, and where we all just for a moment, lose ourselves.
A Stüssy archive pop-up, offering a glimpse into a world where fashion was once a revolution.
A screening of Kim Lim: The Space Between, a film about art, identity, and the spaces that exist between the two. This is Turnbull’s most personal project yet, a tribute to his mother, to creativity, to the quiet power of reinvention.
For three nights, the lines between artist and audience, past and future, reality and dream will blur. Because this is what culture does. It moves. It connects. It asks us to pay attention.
And so we will.
Culture
Cruise liner makes first stop at HDh. Makunudhoo
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A cruise liner docked at HDh. Makunudhoo for the first time Monday, marking a new tourism milestone for the island. Passengers from the MS Hebridean Sky were welcomed by the island’s residents with cultural displays reflecting Maldivian heritage.
According to the Makunudhoo Island Council, 94 tourists disembarked from the vessel. The islanders gathered at the harbour in traditional attire to greet them.
As part of the visit, the tourists were divided into groups, each guided by local residents dressed in traditional clothing. They were taken on a tour of the island, visiting historical and significant sites. A festival was also held at the harbour, where islanders demonstrated traditional crafts, sports, and dances. A marketplace was set up as part of the event, where visitors could purchase local products.
The tourists, who arrived in the morning, departed at 1pm. Before leaving, they donated sports equipment to the island’s school.
“They were pleased with the welcome and the opportunity to explore the island,” said Auzam Adam, President of the Makunudhoo Council.
The MS Hebridean Sky visited Makunudhoo after stops at islands in Addu and Alif Alif Atoll. The vessel is now en route to another country.
Culture
Echoes of tradition: timeless rhythm of Boduberu at Cinnamon Velifushi Maldives
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Steeped in history and rhythm, the Boduberu drummers have echoed for centuries, carrying with them stories of seafarers, islanders, and a culture deeply connected to the ocean. Among the drummers at Cinnamon Velifushi Maldives is Naseem, whose grandfather was a renowned Boduberu performer in his home island of Lhaviyani Atoll. As a child, Hassan would sit by the beach, mesmerised by the powerful drumbeats that seemed to summon the sea breeze itself. His grandfather would recount a time when Boduberu was not merely music but a tradition passed down through generations, binding communities through song, dance, and shared history.
Boduberu, meaning “big drums” in Dhivehi, originated as a form of communal entertainment where islanders gathered to celebrate, sing, and dance in unison. Over time, it evolved into a cherished national art form, performed during festivals, ceremonies, and as a warm welcome to visitors. The music is driven by the deep, resonant beats of large drums, accompanied by rhythmic clapping, powerful chanting, and synchronised movements. As the tempo builds, the energy becomes infectious, culminating in an exhilarating crescendo where dancers lose themselves in the rhythm, embodying the true spirit of the Maldives.
At Cinnamon Velifushi Maldives, Boduberu remains a living tradition, offering an invitation to step into the heartbeat of Maldivian culture. Whether performed under the starlit sky by the ocean or woven into intimate celebrations, each performance brings authenticity and excitement, creating a profound connection between guests and the island way of life. Recently, a couple celebrating a birthday at the resort received a heartfelt surprise when the resort’s team arrived with a beautifully crafted cake, accompanied by the powerful beats of Naseem and his fellow drummers. The rhythmic melodies filled the air as staff and performers joined together to sing in Dhivehi, transforming the occasion into an experience far beyond an ordinary birthday celebration.
For Naseem, every performance serves as a tribute to his grandfather, preserving the stories, songs, and rhythms of his ancestors. For the guests of Cinnamon Velifushi Maldives, Boduberu is more than just entertainment; it is an invitation to experience the Maldives as it has been for generations—alive with music, tradition, and the enduring spirit of its people.
Guests can now enjoy exclusive benefits through Cinnamon DISCOVERY, the brand’s loyalty program in collaboration with Global Hotel Alliance (GHA), which connects them to a portfolio of over 800 hotels across 40 brands in 100 countries. As the first Sri Lankan hospitality brand to join GHA DISCOVERY, Cinnamon Hotels & Resorts offers members meaningful rewards, personalised experiences, and access to exceptional stays at Cinnamon Dhonveli Maldives, Cinnamon Velifushi Maldives, and Cinnamon Hakuraa Huraa Maldives.
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