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Coco Collection in Support of Healthier Oceans

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2 Maldives (s)Maldives.net.mv – The global movement of this year’s World Oceans Day focuses around the theme Healthy Ocean, Healthy Planet, raising awareness and highlighting the human responsibility to keep the oceans clean. With plastic trash choking the oceans, it is shocking that 80% of this debris comes from land. Apart from plastic, one of the fundamental threats that the Indian ocean is facing are ghost nets that entangle and threaten marine life, of which sea turtles are the most common endangered species discovered in such nets.

Leading in support and contribution towards all the marine life conservation programmes in Maldives, Coco Collection is looking back at the portfolio’s initiatives in honour of World Oceans Day 2015. At Coco Palm Dhuni Kolhu and Coco Bodu Hithi, dedicated teams work together to observe the ocean for such debris while out on snorkelling trips and other excursions. In 2014, Coco Palm Dhuni Kolhu was at the top on the list of data submitters to the Olive Ridley Project with a total of 10 ghost nets removed and 7 turtles rescued and Coco Bodu Hithi brought in the second top submitter with the removal of 4 ghost nets.

This year, on 15th of May, the team at Coco Palm Dhuni Kolhu encountered a ghost net that illustrated the dire situation very clearly. The Dive Ocean team spent a solid one hour loading the massive net onto the boat and the resort team gathered at the beach to sort through the net. With a total of 12 nets stuck together, the team discovered the usual debris of plastic bottles, bags and even buoys trapped inside the net. The most harrowing discovery was a lone turtle bone among the debris, indicating that the entangled turtle had died trapped inside the net. The very next day, guests discovered a young Olive Ridley Turtle that was entangled inside a bag, where it had lost a front flipper and damaged the back flippers. Through the official partnership with the Olive Ridley Project, the immediate focus of Coco Collection is to setup the turtle rescue centre at Coco Palm Dhuni Kolhu, enabling the team to rehabilitate turtles suffering from such injuries.

turtle, coco collection

“Even though it is a relief to discover these nets and rescue entangled turtles and other marine life, it is tragic to come across unfortunate instances where we have to sort through nets and encounter those that did not survive. Of course, with the dedication of our helpful guests and passionate teams, the removal of these nets and the rescues that follow are perfect examples of how humans can contribute to the survival of these endangered species that we usually encounter. It is my absolute pleasure to be among such a dedicated team and we will continue to work towards our vision for all marine life to swim freely in a debris free ocean.” comments Chiara Fumagalli, Resident Marine Biologist at Coco Collection.

While Coco Palm Dhuni Kolhu is a known Green Sea turtle nesting site, Coco Bodu Hithi experienced 3 surprise nests this year where the hatchlings were safely escorted to the open ocean. Guests can expect to see more hatchings at Coco Palm Dhuni Kolhu as there are a total of 9 nests on the island, with the first one expecting to hatch after 14th June.

Coco Collection appreciates the commitment of the guests and associates for their continuous support and dedication towards such initiatives and looks forward to move in line with a sustainable promise for a healthy ocean and a healthy planet.

Pictures courtesy of Coco Collection. First picture by Dave Bretherton, Olive Ridley Project.

Culture

Fushifaru Maldives showcases Maldivian culture through Eid celebrations

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Fushifaru Maldives marked Eid al-Fitr with a series of cultural experiences aimed at showcasing Maldivian heritage and community values, as part of its “Moments of Kindness” initiative.

The resort organised activities designed to reconnect guests with traditional island life, placing a focus on cultural authenticity and community engagement. According to the resort, the initiative sought to revive elements of Maldivian traditions and present them in an interactive format for both international visitors and the local community.

A key highlight of the celebrations was a dedicated Maldivian Night, which featured a live demonstration of Malayfaiy, a traditional communal cooking practice. The experience was complemented by shisha offerings and cooking demonstrations, providing guests with insight into historical culinary techniques and social customs in the Maldives.

The evening also included a Maldivian buffet showcasing a range of local dishes, giving guests the opportunity to experience traditional flavours in a curated setting.

Fushifaru Maldives stated that the programme aimed to create meaningful connections through shared cultural experiences, while preserving and promoting local traditions within a resort environment.

The Eid celebrations form part of the resort’s broader efforts to incorporate elements of Maldivian identity into guest experiences, aligning with growing industry emphasis on cultural sustainability and community-oriented tourism.

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W Maldives launches Easter celebration with kayak races and beach feast

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W Maldives unveils Tropical Easter, a one-day island takeover on Sunday, 5 April 2026, that transforms the resort into a vivid playground of colour, creativity, and effortless luxury. Set within the luminous blues of the North Ari Atoll, the celebration reframes the traditional holiday through a distinctly Maldivian perspective, where powder soft beaches replace spring meadows and the rhythm of the day moves from sunlit play to starlit revelry. Crafted or a global audience of discerning travellers, the experience balances polished indulgence with the brand’s signature playful edge, inviting couples, families, and friends to celebrate Easter in a a way that feels both elevated and carefree.

The festivities begin with The Great Little Easter Quest at WET Deck, where younger guests embark on a spirited hunt for hidden treasures before channeling their imagination into an open-air painting session. Designed as a joyful expression of creativity rather than a conventional children’s activity, the experience unfolds within the resort’s social heart, surrounded by vibrant energy, turquoise views, and a sense of occasion that resonates across generations.

As the afternoon unfolds, Race The Blue shifts the tempo with a high-energy kayak challenge across the resort’s crystalline lagoon. Participants paddle through waters so clear they reveal the intricate coral gardens of the celebrated house reef below, transforming the race into a breathtaking encounter with the Maldives’ underwater wonder. The event captures the essence of Tropical Easter’s story, playful adventure grounded in the extraordinary natural beauty, offering guests a rare opportunity to engage with the lagoon as both playground and vista.

At sunset, the celebration culminates at FIRE Beach with The Easter Table, a sophisticated alfresco buffet that elevates the holiday meal into a stylish social ritual. Classic Easter flavours are reinterpreted with contemporary flair across interactive live stations and vibrant culinary displays, while music drifts through the warm evening air and the ocean glows just beyond the shoreline. The setting is at once intimate and electric barefoot yet refined, inviting guests to linger long after the final course as the sky deepens into night.

Beyond the day’s curated experiences, Tropical Easter also highlights the resort’s signature lifestyle allure, from overwater villas poised above luminous lagoons to world class snorkelling accessible directly from the beach. Whether seeking adrenaline, indulgence, or pure escapism, guests can chape the celebration entirely to their own rhythm, embodying the freedom and spontaneity that define the W experience in the Maldives.

Travellers inspired to extend the festivities can unlock the exclusive Stay 5, Pay 4, member offer by enrolling in Marriott Bonvoy, transforming a single extraordinary day into a longer island escape. The package offers a compelling reason to plan ahead and immerse fully in the season’s distinctive tropical celebration.

This April, Tropical Easter at W Maldives promises more than a holiday, it delivers a mood, a sun-drenched fusion of playfulness, style and sensory indulgence set in one of the world’s most captivating destinations. For those seeking an Easter that feels fresh, glamorous, and unforgettable, the answer lies where tradition dissolves into turquoise and every moment unfolds with a touch of irreverent luxury.

For more information, visit www.wmaldives.com or connect with the resort’s team at reservations.wmaldives@whotels.com.

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Culture

Sun Siyam Iru Fushi marks Eid with cultural celebrations and community spirit

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At Sun Siyam Iru Fushi, Eid Al-Fitr is an expression of Ekuverikan —a traditional Maldivian spirit of fellowship where the boundaries between host and visitor dissolve into moments of sharing. The celebrations began on 20 March with a special morning high tea, bringing together our local and international team members to share in the joy of the occasion. By breaking bread following morning prayers, the entire team transformed a religious milestone into a shared human experience where global diversity is encouraged.

While Eid Al-Fitr lunch began with a symbolic cake cutting, the island transformed into a stage for Koadi Jehun at sunset. This traditional procession features locals marching with a koadi, a decorated stake crafted from coconut palm leaves woven into the shapes of birds and fish which is then offered to the children.

During the performance, dancers in traditional attire move in synchrony with Indian pots, a nod to the ancient trade routes that shaped the archipelago. As night fell, the air pulsed with the rhythmic beat of Boduberu. These songs, with roots reaching back to East Africa, serve as a living archive of the Maldivian ancestral journey across the Indian Ocean. The Eid Al- Fitr celebration continued with a DJ party in the newly built leisure hub dedicated to the team. The festivities concluded on Saturday with beach activities, reinforcing the belief that travel is most meaningful when it connects us to both nature and community.

“Eid Al-Fitr is a day to express gratitude through shared kindness,” says Ahmed Waheed, Human Resources Manager at Sun Siyam Iru Fushi. “By bringing guests and team members together, we offer an authentic connection to the Maldivian heritage we hold dear. Ultimately, travel is about these quiet, human moments that leave you feeling as though something new has stirred within.”

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