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Newly-renovated rooms increase appeal of Centara Grand Island Resort & Spa Maldives

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Centara Grand

Maldives.net.mv – Centara Grand Island Resort & Spa Maldives is set to a launch a new category of guest room, which will be called “Sunset Ocean Pool Villas.” They have also committed to an ongoing program of extensive refurbishments across the entire resort.

During the first phase of the renovation program, all of the Luxury Sunset Water Villas will be completely refurbished and redesigned and will reopen to the public in July 2015. Twenty of the existing inventory will be re-imagined as ‘Sunset Ocean Pool Villas’ while the balance of 14 villas will be renamed “Ocean Water Villas.”

During phase 2, the current “Beach Suites” on the south side of the island, together with the Deluxe Family Water Villas and the resort’s one-and-two Bedroom Pool Villas, will be closed for renovations from the 20th of June until the end of August 2015. Renovations on the resort’s Deluxe Water Villas and north-facing Beach Suites will be carried out later in 2016. All villas will receive a brand-new design, structural enhancements, all-new furniture and a new light and inviting color palette.

Available to the public on July 1, 2015, the new Sunset Ocean Pool Villas will have received a completely new, contemporary interior make-over, with brand-new furniture, doors and decking. The upper sun deck will be removed completely and the outdoor area will be extended to incorporate a 12-meter-square plunge pool, looking directly out over the Indian Ocean.

These 20 new villas will command spectacular sunset views and guests here will be eligible for full ‘Club’ access. Club guests enjoy the resort’s “Ultimate All Inclusive” cash-free plan, under which guests will find everything they desire already paid for – including champagne breakfasts, a choice of three lunch and dinner venues with themed international buffets and an open bar service which provides a scintillating array of cocktails, beers, wines and spirits.

Guests in the new Villas will also benefit from the following premium additions:

  • Exclusive access to “The Club” with indoor and outdoor private lounges, free-form swimming pool, and a premium dining venue for breakfast, lunch and dinner
  • Access to the Club Bar and lounge serving premium brand beverages
  • Club lounge check in/out
  • Private Club pool access including refreshing towels, pre-lunch snacks, afternoon fruits and pre-dinner canapés
  • Mid-morning snacks
  • Afternoon tea service
  • Upgraded in-room minibar, replenished daily including soft drinks, juice, 4 beers, chocolates and snacks and guests’ selection of 2 spirits from the following (700ml vodka, gin, whisky, rum, Bacardi and bourbon – replenished once per week) and guests selection of 1 bottle of wine (red, white, rose – replenished daily)
  • Wi-Fi and internet service in the Club Lounge
  • 2 pieces of laundry per room per day
  • Book and DVD library
  • Priority spa and restaurant reservations at all outlets
  • Daily turn-down service
  • Upgraded in -room amenities

Centara Grand Island Resort & Spa Maldives is located in the South Ari Atoll, about 25 minutes by seaplane from Male International Airport, or 15 minutes by speedboat from the domestic Maamigili Airport. Surrounded by a glorious white sandy beach, it is the only resort in the Maldives designed in a colonial style, with whitewashed timber buildings and meandering boardwalks.

The resort offers guests a unique “cashless” island experience with its “Ultimate All-Inclusive programme”. “We are extremely proud of the “Ultimate All Inclusive” package and are delighted that we have now been recognized as being the best in Maldives,” commented Mr. Voytek Klasicki, general manager of Centara Grand Island Resort & Spa Maldives after receiving the Maldives Association of Travel Agents & Tour Operators (MATATO), award for Top All-Inclusive Resort. The resort also received the TripAdvisor’s award in the same category.

All guest suites have bedroom and living room, a generous private terrace, and all of the amenities travelers expect from a premier beach resort including satellite TV and high-speed internet access. Guests opting for the Club level of accommodation also have access to the exclusive Club Lounge with private pool area and complimentary breakfasts, snacks, cocktails and dinner. The resort also is unusual in that it features a variety of dining options, including the all-day venue Reef, authentic Suan Bua and Azzuri Mare Italian & Seafood restaurant, plus the Aqua and Coral Bars for nightly entertainment. For those seeking day-time activity, the Resort offers recreation options, sports and fitness facilities and a professionally-managed Kids’ Club, while those looking to relax are welcome at Spa Cenvaree.

For more active guests, there are five excursion options available which include whale-shark snorkeling, local island visits, sunset cruises and night fishing as well as other snorkeling trips. The resort is also home to floodlit tennis courts, and guests can avail themselves of W-Fi, snorkeling equipment, selected motorized and non-motorized water sports, separate teen and children’s clubs as well as each and every adult guest can enjoy one daily spa treatment per day of their holiday.

Mr. Voytek Klasicki says that he is proud to have added a new selection of freshly-renovated rooms to the resorts’ many attractions, and that he anticipates that regular visitors will enjoy their stays at Centara Grand Maldives even more.

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Beach dinners, Santa and fireworks feature in Niva Dhigali festive line-up

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Niva Dhigali has unveiled its comprehensive festive programme for the upcoming December Festive Season, inviting guests to experience a blend of traditional holiday charm and vibrant island celebrations. The resort’s itinerary features a classic Christmas theme, exclusive culinary events, and a dynamic New Year’s Eve celebration headlined by Hungarian celebrity DJ Liliana Reagan, offering a memorable end-of-year escape in the Maldives.

The festivities commence on 21 December 2026 with a heart-warming Tree Lighting Ceremony on the beach, setting a classic Christmas tone against a tropical backdrop. This is closely followed by an elegant Starlight Beach Dinner, where guests can enjoy a thoughtfully crafted culinary experience beneath the Maldivian night sky. The holiday spirit continues to build towards Christmas Day, highlighted by the highly anticipated arrival of Santa Claus, bringing joy and festive magic to the resort’s youngest visitors.

Throughout the festive period, guests can rejuvenate with a daily selection of Festive Elixirs. These refreshing, health-forward blends are expertly crafted to capture the vibrant energy of the island and support wellness during the holiday indulgences. Families and active guests are also encouraged to participate in a variety of engaging events, including outdoor chess competitions and spirited beach Olympics.

The seasonal celebrations culminate in a spectacular New Year’s Eve event titled: Where Freedom Celebrates. The evening transitions smoothly from an abundant gala dinner to an electrifying beach party, led by celebrity DJ Liliana Reagan. Her energetic performance, paired with a spectacular fire ritual and midnight fireworks, ensures a vibrant and unforgettable welcome to the new year.

For more information or reservations email: reservations@nivadhigali.com or call +960 6586060.

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Chef Nawal Alkhalawi leads Eid culinary programme at JOALI BEING

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JOALI BEING has concluded its Eid al-Adha celebrations, which took place from 25 to 31 May 2026, bringing together families, culture, culinary discovery and shared experiences through a curated programme inspired by generosity, togetherness and reflection.

A central feature of this year’s celebrations was an exclusive culinary residency by Saudi chef Nawal Alkhalawi, who joined the island from Jeddah to present a series of dining experiences inspired by contemporary Saudi cuisine, heritage and storytelling.Throughout the residency, Chef Nawal introduced guests to the flavours, traditions and rituals that shape Saudi family life, using food as a platform for cultural exchange and connection.

One of the highlights of the programme was Chef Nawal Alkhalawi’s Dinner, held on 29 May at MOJO. The family-style sharing experience drew inspiration from the hospitality and flavours of Saudi Arabia, featuring signature dishes such as Whipped Date Butter with charcoal bread and her “Jewels of the Red Sea” selection.

The dinner continued with slow-roast lamb shoulder served with curated shawarma accompaniments, before concluding with a contemporary dessert of white peach, apricot rose and coconut yoghurt. Guests were also served a Saudi date and cheese platter showcasing regional flavours.

The following day, families gathered at the Culinary Learning Centre for Chef Nawal Alkhalawi’s Family Cooking Class. Designed as a hands-on experience for guests of different generations, the class explored the culinary meeting point between the Red Sea and the Indian Ocean.

Participants prepared Spiced Prawn Tartare with Lime and Black Lime Aioli in Tapioca-Wild Rice, reflecting the connections between the two regions through ingredients, techniques and shared coastal influences.

In addition to the residency, JOALI BEING’s Eid programme featured a range of family-focused culinary and lifestyle experiences. These included energy bar making, waffle and pizza workshops, afternoon tea rituals, chocolate masterclasses, destination dining experiences and the Eid Sunset Soirée, where guests gathered on FLOW Beach for a golden-hour celebration with music and ocean views.

Other experiences during the week included private villa dining, breakfasts at the Turtle Tree House and a special Eid edition of the Indian Ocean Dinner, offering families and loved ones opportunities to mark the occasion in different settings across the island.

JOALI BEING said the celebrations reflected its commitment to creating spaces where guests can reconnect with themselves and one another while embracing the island’s philosophy of the Joy of Well-Living.

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Taj Exotica introduces Sol & Sea, a new celebration of Indian coastal cuisine

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Taj Exotica Resort & Spa, Maldives has introduced Sol & Sea.

Perched elegantly above the crystal-clear waters of the Indian Ocean, Sol & Sea is an exclusive overwater dining destination at Taj Exotica Resort & Spa, Maldives, offering an intimate culinary journey inspired by the rich coastal traditions of India.

Thoughtfully designed for only 16 guests, this refined dining experience combines uninterrupted sunset views, bespoke service, and the soulful flavours of India’s coastline in a setting defined by understated luxury and island serenity.

At Sol & Sea, the art of the traditional Indian coastal thali is elevated through sophisticated presentation and carefully curated regional flavours. Drawing inspiration from the coastal kitchens of Indian Western Coastline each menu celebrates the richness of Indian spices, the freshness of ocean harvests, and the depth of authentic culinary heritage.

As twilight settles over the lagoon and the horizon glows in hues of gold and amber, guests are invited to savour an immersive dining experience surrounded by the tranquil beauty of the Maldives. Every detail — from the gentle sea breeze and candlelit ambience to the thoughtfully paired flavours — has been designed to create moments of connection, indulgence, and lasting memory.

Elegant, intimate, and destination-led, Sol & Sea offers a distinctive expression of luxury dining where the warmth of Indian hospitality meets the timeless beauty of the ocean.

Experience highlights:

  • Exclusive 16-seater overwater dining venue
  • Signature Indian Coastal Thali experience (Vegetarian & Non-Vegetarian option)
  • Curated sunset dining atmosphere
  • Personalised and intimate guest experience
  • Ideal for couples, honeymooners, and celebratory occasions
  • Elevated luxury dining concept unique to the Maldives

As the sun sets over the Indian Ocean and the evening unfolds beneath the stars, Sol & Sea invites guests to discover a soulful expression of coastal India surrounded by the serenity of the Maldives.

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