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Celebrate a Chocolate-filled Easter at Lily Beach Resort & Spa with special Pastry Chefs Chef Florence Lesage and Chef Alexis Beaufils

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Lily Beach Resort & Spa is thrilled to announce their jam-packed Easter programme this year at their beautiful resort. Beginning from 23rd March until 8th April, the programme offers guests to enjoy endless array of activities including beach games, water sports games, treasure hunts, educational games for children, live music and more. 

The resort also will be adding to this already incredible programme, the arrival of two esteemed pastry chefs, Chef Florence Lesage and Chef Alexis Beaufils, at the forefront of the confectionery world. These culinary maestros will grace Lily Beach’s shores, bringing their unparalleled expertise and delectable creations just in time for Easter celebrations.

During their stay, Chef Florence and Alexis will work closely with Executive Chef Antonio and his team to curate an unforgettable culinary experience for guests during Easter dinner. Guests can expect to indulge in a symphony of sweet flavours as they whip up a desert storm, featuring an array of mouthwatering chocolaty goodness.

Easter At Lily Beach (6)

Additionally, Chef Florence and Alexis will host an exclusive 45-minute masterclass, inviting guests to partake in the art of confectionery. Under their expert guidance, participants will have the opportunity to perfect the craft of Easter Egg decoration, learning invaluable techniques and insider secrets from these esteemed professionals to take home with them.  Prior sign up for these sessions will be advised. 

As the reigning World Champions of Confectionery Arts, Chef Florence and Chef Alexis bring with them a wealth of experience and a passion for crafting indulgent desserts. Their journey to the top culminated in a remarkable victory at the Mondial des Arts Sucrés pastry competition last October, solidifying their status as pioneers in the world of pastries and sweets. They will ensure with their expertise the chocolates and pastry at Lily Beach will be a whole other level during this Easter and beyond.

Following this, a regular friend of Lily Beach, Marcel Gurk, the Guiness World Record Winning Champion Football Freestyler will also be present at the resort from April 1st to April 8th. Guests will be mesmerised by Gurk’s awe-inspiring skills as he graces the resort with electrifying performances. Moreover, guests will have the exclusive opportunity to participate in Freestyle Football sessions led by Gurk himself. Following that there will be opportunities to hone ones football skills and also join in on a fun football match with the resort team as well.

The resort just completed celebrating International Women’s Day with a special themed activities including wine pairing dinners, and unique spa packages – and this would be coming back bigger and better next year  well.. 

Nestled in the heart of the Maldives, Lily Beach stands as an award-winning, all-inclusive haven renowned for its commitment to excellence in gastronomy. Boasting four restaurants and four bars, the resort offers an unparalleled dining experience, with themed buffet dinners and à la carte menus showcasing the finest culinary delights. And to liven up the mood, the resort offers daily entertainment in the evenings from Live Music to Cultural Shows.

Prepare to indulge in an unforgettable celebration of flavour, innovation, and craftsmanship, set against the backdrop of our pristine island paradise, provided with a touch of Authentic Maldivian Hospitality.  For more information on the Easter Programme happening now, click here

For more information on completed Women’s Day activities click here

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Celebration of flavour, culture, connection this Eid al-Adha at COMO Cocoa Island, COMO Maalifushi

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As families gather to mark the sacred occasion of Eid Al Adha, COMO Cocoa Island and COMO Maalifushi invite guests to embrace the spirit of togetherness in the unparalleled serenity of the Maldives. Against the backdrop of turquoise lagoons and white-sand shores, each resort has thoughtfully curated experiences that blend culinary tradition with island elegance.

Guests can look forward to evocative evenings at COMO Maalifushi under the stars with Sea, Fire, Land and Salt — a beachfront dining ritual that captures the essence of the ocean and earth. Freshly caught seafood and prime cuts are grilled over open flames as the sun dips beneath the horizon, creating an atmosphere of warmth and celebration. Each Friday during the season, this sensory experience invites diners to savour exceptional dishes crafted with regional ingredients and a contemporary Maldivian spirit.

At COMO Cocoa Island, afternoons will be just as inviting, with a bespoke high tea experience that includes delicately spiced Karak Chai, handcrafted pastries, and the option of shisha — all served in a relaxed island setting that encourages unhurried conversation and connection.

“At COMO Hotels and Resorts, we believe in creating experiences that resonate on a deeper level,” says Peter Nilsson, Managing Director of COMO Hotels and Resorts, Maldives. “Eid Al Adha is a time to pause and reconnect with those who matter most. Through carefully designed culinary journeys and meaningful service, our teams at COMO Cocoa Island and COMO Maalifushi aim to provide a sanctuary where guests can reflect, celebrate, and truly feel at home — even in the most remote corners of the world.”

Whether celebrating with family, loved ones, or simply taking a moment of personal reflection, Eid at COMO offers a timeless blend of comfort, culture, and barefoot luxury.

COMO Maalifushi is the only luxury resort in the untouched Thaa Atoll, offering a rare sense of seclusion in the Maldives. Surrounded by uninhabited islands and vibrant marine life, the resort features overwater villas, beach suites, and family-friendly accommodations. Guests can enjoy wellness at COMO Shambhala Retreat, fresh and inventive cuisine, and exceptional experiences—from surfing and diving to stargazing and island picnics. With its remote setting, warm hospitality, and deep connection to nature, COMO Maalifushi promises an escape defined by barefoot luxury, serenity, and the understated elegance that defines the COMO experience.

COMO Cocoa Island is an exclusive private island resort in the Maldives, known for its serene ambiance, luxurious overwater accommodations, and world-class wellness offerings. Designed for those seeking tranquillity and connection with nature, the resort delivers a seamless blend of barefoot luxury and tailored experiences that cater to the most discerning travellers.

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Ifuru Island Maldives’ Social House introduces authentic Indian Thali experience

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Ifuru Island Maldives has unveiled its newest culinary journey: the Indian Thali at Social House. This signature dining experience pays homage to the vibrant flavours, diversity, and cultural warmth of Indian cuisine, reimagined in the heart of the Maldives.

Inspired by Ayurveda’s Six Taste Theory, the Indian Thali is designed to provide a perfectly balanced meal that nourishes both body and soul. Guests can savour an array of authentic dishes that reflect India’s culinary soul, presented with the modern flair and island elegance that define Ifuru Island.

The Thali includes a generous spread of delights such as Jhinga Laziz, Butter Chicken, Boti Masala, Dal Makhani, Palak Paneer, Chana Masala, Tomato Rasam, served alongside Jeera Rice, Paratha, Mango Chutney, Masala Onion, Papadum, and a decadent Gulab Jamun Cheesecake.

“Crafting this Indian Thali has been a labour of love,” says Nadedja Bouacha, Executive Chef at Ifuru Island Maldives. “Each element is carefully prepared to honour India’s diverse culinary heritage while offering our guests a rich, comforting, and authentic experience in a setting as extraordinary as our island.”

The Indian Thali is now available at Social House, the resort’s popular dining venue known for blending global flavors with local flair and laid-back luxury.

Whether you’re a fan of Indian cuisine or a first-time explorer, the Indian Thali at Ifuru Island is a celebration of culture, taste, and mindful eating.

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Rediscover wellness, nature, mindful living with Dusit Thani Maldives’ Well-Fest programme

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Dusit Thani Maldives, the five-star luxury resort in the heart of the UNESCO Biosphere Reserve of Baa Atoll, has announced the launch of Well-Fest, a week-long celebration of holistic wellbeing, set against the breathtaking backdrop of sun, sand, and sea.

Taking place throughout the whole month of June, Well-Fest brings together a curated line-up of wellness experiences that nourish the body, calm the mind, and lift the spirit. Guests will have the opportunity to explore a thoughtfully designed program of sunrise yoga, sound healing, wellness workshops, plant-based cuisine, fitness sessions, and immersive nature-based activities — all designed to restore balance and inspire mindful living.

“Well-Fest is our invitation to guests to pause, reconnect, and embrace wellness in its many forms — all within the natural beauty and serenity of our island,” said Jean-Louis Ripoche, Area General Manager of Dusit Hotels & Resorts in Maldives. “From the healing garden of Devarana Wellness to the crystal-clear waters of our coral-rich reef, every corner of our resort is a sanctuary for self-care.”

Highlights of Well-Fest include:

  • Daily Yoga & Qigong in the Garden of Devarana Wellness
  • Plant-Based Culinary Experiences at Sala, the resort’s new organic vegan restaurant
  • Guided Ocean Meditations and Breath-work Sessions
  • Chef’s Garden Tours & Mindful Cooking Classes
  • Sustainable Living Workshops focusing on local produce, zero-waste practices, and eco-conscious travel
  • Family-Friendly Wellness Activities designed for parents and little ones

Guests can also enjoy exclusive Well-Fest Retreat Packages, featuring curated itineraries, spa treatments, and wellness amenities — perfect for solo travellers, couples, and families seeking rejuvenation and connection.

Whether you’re beginning your wellness journey or looking to deepen your existing practice, Well-Fest at Dusit Thani Maldives offers the space, inspiration, and serenity to recharge — inside and out.

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