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Experience All the Magic of Easter in Full Bloom at Anantara Kihavah Maldives Villas

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Easter is a wondrous time of rebirth and regeneration, and what better  way to experience this magical transition than amidst the full blooming glory of a Spring  Wonderland Adventure on a tropical island paradise. Welcome to Anantara Kihavah  Maldives Villas, where the enchantment of Easter meets the magic of springtime to  reawaken your sense of joyous wonderment. 

Get in the Easter groove on Wednesday 27 March at Manzaru Restaurant as the fun begins by the pool with the Easter Splash Pool Party. With the tunes flowing from the resort’s  resident DJ and a selection of gourmet treats for you to savour, it’s time to make a splash in  a fun-filled afternoon of family-friendly pool games and watersports activities. Then after the  sun goes down, the fun is turned up at Sky Bar with one of Anantara Kihavah’s legendary  White Parties, where white clothes, good times and island glamour are the order of the day.  Don’t worry if you miss it. The next White Party is less than a week away on Tuesday 2 April. 

The excitement builds on Thursday 28 March with an Easter Bunny chocolate-making  session at Plates Restaurant where the resort’s young guests learn to create delicious  treats under the guidance of the restaurant’s chefs. Later in the day, it’s time for the little  ones to head over to the Kids Club to see if they can catch the elusive Easter Bunny! The  resort’s bigger guests have a chance to get into the swing of spring too as they are invited to  engage in some friendly competition at the Easter Tennis Open, featuring both singles and  doubles matches. 

In the evening, guests have the choice of either joining An Island Soiree for an evening of  free flowing Champagne and canapés, or indulging their senses at Six-Metres Below with  Duval Leroy – Dégustation Secrète. Presented by The Finest of Kihavah Wine Dinner, this  exclusive evening of gastronomic indulgence features an exquisite 5-course dining event  expertly paired with versatile Champagnes from Duval-Leroy, all served in the mesmerising  surrounds of SEA Underwater Restaurant, six metres below the ocean surface. 

March 29 is Good Friday and it’s a good day for fashion lovers of all ages. For the more  sophisticated fashionistas, what better way to spend a lunchtime than sipping and shopping  as you enjoy a glass of Champagne while browsing through Anantara’s stunning boutique  collections at Sip ‘N’ Style Champagne Shopping. Fashion-loving kids have the chance to  blossom like spring flowers as they strut their stuff on the catwalk later in the day at the  Spring Chic Easter Kids Fashion Show

Saturday is soccer day, even on a tropical island paradise. Anantara Kihavah’s guests are  invited to join in the Friendly Football Match as they work up a thirst and an appetite for the  evening’s main event, Spring Wonderland: An Enchanting Easter Gala. This evening of  

Easter enchantment begins with cocktails and live entertainment surrounded by floral  glamour and caressed by the refreshing Maldivian breeze at Manzaru before the fun moves onto Kihavah Beach for the magic of an Easter Gala Dinner with soft white sands beneath  your feet and stunning Indian Ocean views providing the perfect backdrop. As you feast on a  rich array of culinary delights, and live entertainment keep the magical Easter spirit flowing. 

As you would expect, Easter Sunday is packed full of activities for the whole family. The fun  begins at the Kid’s Club from 11:30 with Easter T-shirt Painting, as the little ones have the  chance to express their creative side by decorating their t-shirts with everything from  abstract glittery scenes to their favourite characters. Next up, it’s time for the whole family to  come together for a floral-themed Easter Sunday Brunch at Manzaru Restaurant. Bloom  and Brunch features signature dishes from each restaurant, decadent sweets and desserts,  and chilled beverages, all served against the soul-soothing backdrop of live music and stunning views of the Indian Ocean. 

After brunch, the young and young-at-heart are invited to create their own fun Easter  designs with Egg-cellent Chocolate Easter Egg Decorating under the supervision of the  resort’s chefs. Then later in the afternoon, it’s time for more family fun and adventure with  the Grand Easter Egg Hunt at 4:00 pm. Starting from the Kid’s Club, the whole family can  join in the traditional search for hidden eggs amidst the verdant greenery and flora along the  pathway to Plates Restaurant, with the Easter Bunny on hand to provide encouragement  and clues. 

Easter Monday begins with a chance to discover the amazing artistry of THONArtisan, a  local resin artist who draws inspiration from the breathtaking natural wonders of the  Maldives, particularly the shorelines and islands. The Resin Art Workshop is separated into  an adult session in the morning and a kid’s class in the afternoon. Later in the afternoon, the  young guests are invited to put on their pirate hats and join the Easter Bunny on the Pirate Bunny Cruise as they go in search of fun and adventure while exploring the captivating  sights of the Indian Ocean. 

As the sun sets on another day in Paradise, the Finest of Kihavah Wine Dinner Presents a  Journey to Super Tuscan, where the exquisitely-crafted flavours of a 5-course dinner  prepared by Executive Chef Joachim Textor are paired with iconic Tuscan wines by  Anantara Kihavah’s Resident Wine Maestro, Lenka Praveen, to create a perfect harmony of  flavours for 20 lucky guests in this exclusive dining event. 

The Easter programme comes to a close with a friendly Kids Football Match on Tuesday 2  April, but every day is fun day for kids at Anantara Kihavah with full programme of games  and activities available throughout the Easter period and beyond.  

Of course, for many guests, Anantara Kihavah is an island retreat where time moves more  slowly as they connect with nature’s healing energies to revive mind, body and spirit through  the lovingly curated treatments of Anantara Spa. While every day offers opportunities to  refresh and reinvigorate, with the rebirth symbolism of Easter and Spring, what better time to  embark on a journey of rejuvenation than in the blossoming days of Spring Wonderland. In  addition to all the usual favourite spa journeys, the Easter Programme features a number of  specially curated treatments to help you blossom like a spring flower.  

This Easter, discover a whimsical world of pastels and petals, as you enjoy a host of fun filled family activities, from beach games to an Easter Gala Dinner, while the little ones spark  their curiosity and imagination in an Easter egg hunt, a kids’ fashion show, a Pirate Cruise  and so much more! Embark on culinary and water adventures or choose to refresh and  reinvigorate on a bespoke wellness journey in a tranquil getaway.

Easter is a wondrous time of rebirth and regeneration, and what better  way to experience this magical transition than amidst the full blooming glory of a Spring  Wonderland Adventure on a tropical island paradise. Welcome to Anantara Kihavah  Maldives Villas, where the enchantment of Easter meets the magic of springtime to  reawaken your sense of joyous wonderment. 

Get in the Easter groove on Wednesday 27 March at Manzaru Restaurant as the fun begins by the pool with the Easter Splash Pool Party. With the tunes flowing from the resort’s  resident DJ and a selection of gourmet treats for you to savour, it’s time to make a splash in  a fun-filled afternoon of family-friendly pool games and watersports activities. Then after the  sun goes down, the fun is turned up at Sky Bar with one of Anantara Kihavah’s legendary  White Parties, where white clothes, good times and island glamour are the order of the day.  Don’t worry if you miss it. The next White Party is less than a week away on Tuesday 2 April. 

The excitement builds on Thursday 28 March with an Easter Bunny chocolate-making  session at Plates Restaurant where the resort’s young guests learn to create delicious  treats under the guidance of the restaurant’s chefs. Later in the day, it’s time for the little  ones to head over to the Kids Club to see if they can catch the elusive Easter Bunny! The  resort’s bigger guests have a chance to get into the swing of spring too as they are invited to  engage in some friendly competition at the Easter Tennis Open, featuring both singles and  doubles matches. 

In the evening, guests have the choice of either joining An Island Soiree for an evening of  free flowing Champagne and canapés, or indulging their senses at Six-Metres Below with  Duval Leroy – Dégustation Secrète. Presented by The Finest of Kihavah Wine Dinner, this  exclusive evening of gastronomic indulgence features an exquisite 5-course dining event  expertly paired with versatile Champagnes from Duval-Leroy, all served in the mesmerising  surrounds of SEA Underwater Restaurant, six metres below the ocean surface. 

March 29 is Good Friday and it’s a good day for fashion lovers of all ages. For the more  sophisticated fashionistas, what better way to spend a lunchtime than sipping and shopping  as you enjoy a glass of Champagne while browsing through Anantara’s stunning boutique  collections at Sip ‘N’ Style Champagne Shopping. Fashion-loving kids have the chance to  blossom like spring flowers as they strut their stuff on the catwalk later in the day at the  Spring Chic Easter Kids Fashion Show

Saturday is soccer day, even on a tropical island paradise. Anantara Kihavah’s guests are  invited to join in the Friendly Football Match as they work up a thirst and an appetite for the  evening’s main event, Spring Wonderland: An Enchanting Easter Gala. This evening of Easter enchantment begins with cocktails and live entertainment surrounded by floral  glamour and caressed by the refreshing Maldivian breeze at Manzaru before the fun moves onto Kihavah Beach for the magic of an Easter Gala Dinner with soft white sands beneath  your feet and stunning Indian Ocean views providing the perfect backdrop. As you feast on a  rich array of culinary delights, and live entertainment keep the magical Easter spirit flowing. 

As you would expect, Easter Sunday is packed full of activities for the whole family. The fun  begins at the Kid’s Club from 11:30 with Easter T-shirt Painting, as the little ones have the  chance to express their creative side by decorating their t-shirts with everything from  abstract glittery scenes to their favourite characters. Next up, it’s time for the whole family to  come together for a floral-themed Easter Sunday Brunch at Manzaru Restaurant. Bloom  and Brunch features signature dishes from each restaurant, decadent sweets and desserts,  and chilled beverages, all served against the soul-soothing backdrop of live music and stunning views of the Indian Ocean. 

After brunch, the young and young-at-heart are invited to create their own fun Easter  designs with Egg-cellent Chocolate Easter Egg Decorating under the supervision of the  resort’s chefs. Then later in the afternoon, it’s time for more family fun and adventure with  the Grand Easter Egg Hunt at 4:00 pm. Starting from the Kid’s Club, the whole family can  join in the traditional search for hidden eggs amidst the verdant greenery and flora along the  pathway to Plates Restaurant, with the Easter Bunny on hand to provide encouragement  and clues. 

Easter Monday begins with a chance to discover the amazing artistry of THONArtisan, a  local resin artist who draws inspiration from the breathtaking natural wonders of the  Maldives, particularly the shorelines and islands. The Resin Art Workshop is separated into  an adult session in the morning and a kid’s class in the afternoon. Later in the afternoon, the  young guests are invited to put on their pirate hats and join the Easter Bunny on the Pirate Bunny Cruise as they go in search of fun and adventure while exploring the captivating  sights of the Indian Ocean. 

As the sun sets on another day in Paradise, the Finest of Kihavah Wine Dinner Presents a  Journey to Super Tuscan, where the exquisitely-crafted flavours of a 5-course dinner  prepared by Executive Chef Joachim Textor are paired with iconic Tuscan wines by  Anantara Kihavah’s Resident Wine Maestro, Lenka Praveen, to create a perfect harmony of  flavours for 20 lucky guests in this exclusive dining event. 

The Easter programme comes to a close with a friendly Kids Football Match on Tuesday 2  April, but every day is fun day for kids at Anantara Kihavah with full programme of games  and activities available throughout the Easter period and beyond.  

Of course, for many guests, Anantara Kihavah is an island retreat where time moves more  slowly as they connect with nature’s healing energies to revive mind, body and spirit through  the lovingly curated treatments of Anantara Spa. While every day offers opportunities to  refresh and reinvigorate, with the rebirth symbolism of Easter and Spring, what better time to  embark on a journey of rejuvenation than in the blossoming days of Spring Wonderland. In  addition to all the usual favourite spa journeys, the Easter Programme features a number of  specially curated treatments to help you blossom like a spring flower.  

This Easter, discover a whimsical world of pastels and petals, as you enjoy a host of fun filled family activities, from beach games to an Easter Gala Dinner, while the little ones spark  their curiosity and imagination in an Easter egg hunt, a kids’ fashion show, a Pirate Cruise  and so much more! Embark on culinary and water adventures or choose to refresh and  reinvigorate on a bespoke wellness journey in a tranquil getaway.

Whatever you do this  Easter, rediscover wonder and embrace adventure in Anantara Kihavah’s exotic island  retreat, where life always shines on the sunny side. For more information or to book, call  +960 664 4111, visit www.anantara.com/kihavah-maldives or email  reservations.maldives@anantara.com

News

Bestbuy Maldives, IREKS launch baking demonstration series with Master Baker Steven Selvamuthu

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Bestbuy Maldives (BBM), the authorised distributor for IREKS products in the Maldives, has announced a special baking demonstration series featuring IREKS Master Baker Steven Selvamuthu, showcasing a vibrant range of colourful and healthy bakes.

Running from 5 to 17 November, the series will include live demonstrations at leading resorts and bakeries in Malé, offering industry professionals the opportunity to explore innovative recipes using IREKS’ world-class baking solutions.

During his visit, Master Baker Steven will highlight creations made with Red Beet Concentrate (derived from beetroot) and Bavarian Purple Bread Concentrate (made from black carrot extract). These natural ingredients offer bakers new ways to craft visually striking and wholesome products. In addition, he will showcase techniques for producing popular cakes such as Red Velvet using IREKS’ premium ingredients, along with options from the brand’s vegan and gluten-free range.

With more than 160 years of history, IREKS is recognised globally for its innovation and excellence in baking. Serving clients in over 90 countries, the company provides a comprehensive portfolio that includes artisanal bread and confectionery mixes, alongside an extensive range of gluten-free and plant-based ingredients.

Speaking about the collaboration, A.V.S. Subrahmanyam, Chief Operating Officer of BBM, said: “We are delighted to host Master Baker Steven in the Maldives and bring his expertise to our local industry. Our partnership with IREKS allows us to deliver not only premium baking ingredients but also the technical knowledge and inspiration that help elevate the skills of Maldivian chefs and bakers. This demonstration series reflects BBM’s ongoing commitment to professional development and to raising the standard of bakery and pastry craftsmanship in the country.”

This latest series builds on BBM’s existing collaboration with IREKS, which earlier this year helped deliver gluten-free and vegan baking solutions across the Maldivian market via a specialised demo tour covering resorts and professional kitchens. By combining expert instruction with purpose-designed ingredient systems, BBM and IREKS are working to empower local culinary teams to meet rising demand for inclusive and health-conscious bakery options.

BBM has been at the forefront of supplying high-quality food and beverage products to the Maldivian hospitality industry for over two decades. Through its partnerships with leading global brands such as IREKS, BBM continues to empower chefs and culinary professionals by organising interactive sessions, masterclasses, and demonstration series with international experts.

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Kuda Villingili Maldives welcomes New Year with music, memories, magic ‘Through the Decades’

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This festive season, Kuda Villingili Resort Maldives invites guests to step into an elevated journey of celebration, nostalgia, and rejuvenation with its 2025–2026 Festive Program, themed “Through the Decades.” Between December 23, 2025, and January 7, 2026, the island will transform into a vibrant canvas of shimmering gold, sparkling silver, and neon hues. The resort’s signature ethos — “time and space redefined” — sets the tone, as guests are invited to leave the ordinary behind and relax, celebrate, and reconnect in absolute luxury.

A Christmas wrapped in elegance and cheer begins on December 23 with the Tree Lighting Ceremony illuminating the resort in warm radiance, followed by carol singing under the stars. On Christmas Eve, guests are treated to a sumptuous Gala Dinner complete with festive cocktails at Raalhu Bar and live entertainment. The spirit continues on December 25, when Santa Claus arrives to delight young guests, and the fun spills into gingerbread cookie-making and holiday-themed crafts for families to share joyful moments.

Throughout the festive period, guests can indulge in the sanctuary of the private island Spa — perched over tranquil waters and connected by a small bridge, where the only soundtrack is the gentle lapping of waves. The spa offers the Kuda Villingili Signature Massage, aromatic therapies, Balinese, Lomi Lomi, and Ayurvedic treatments (such as shirodhara and herbal poultices), all delivered using organic and plant-based ingredients. During their festive stay, spa guests may also enjoy seasonal wellness rituals, curated treatments, and exclusive holiday spa packages designed to renew body and mind amidst the indulgence.

The Timeless New Year’s Eve Celebration on December 31 begins with a special NYE cocktail party at Hawkers, followed by a Gala Dinner & Décades Countdown Celebration. Guests are invited to dress in decade-inspired chic — from the ’70s to the 2000s — while savoring themed culinary stations, signature cocktails, and live performances that journey through musical eras. As midnight draws near, a dazzling fireworks show sets the stage for the arrival of 2026. Immediately following, a Neon After-Party with DJ sets and glowing visuals ensures the celebration continues into the new year.

Adventure-seekers can look forward to the resort’s extensive range of ocean activities. Whether seeking an adrenaline rush or a serene escape, guests can tailor their adventures — from big game fishing and competitive water games to scuba diving for both adults and children. MSTS Watersports and Diving will lead these thrilling experiences, ensuring every guest finds their perfect balance of excitement and relaxation.

At the Kuda Fiyo Kids Club, young guests will embark on their own “Time Travel Adventure.” From the disco playgrounds of the ’70s to the arcade fun of the ’80s, cartoon-inspired corners of the ’90s, and karaoke pop parties of the 2000s, children can immerse themselves in creative play, costume dress-ups, games, and mini talent shows — all designed to spark joy and imagination. Meanwhile, couples and solo travelers can drift between gala dinners, late-night lounge soirées, beachfront bar music, and intimate starlit moments by the sea.

The joyous tempo continues on January 1 with a New Year’s Day Brunch, featuring celebratory bubbles and gourmet flavors. The festivities conclude with a special sunset cocktail and Global Flavors Gala Dinner on January 6, 2026.

No festive celebration at Kuda Villingili would be complete without a dazzling lineup of world-class entertainment. Throughout the season, the island will come alive with captivating performances — from a breathtaking fire dancer duo illuminating the night sky to gravity-defying acts by acrobatic artists Danimisima and Jakob. Guests can lose themselves in moments of wonder with enchanting illusions by a resident magician and be swept up in the vibrant energy of multi-genre performer Madam Boyko. As the evenings unfold, the soulful sounds of saxophonist Nikita Rychkov will set the perfect tone, while the dynamic choreography of Show Ballet “Arriva” brings the spirit of celebration to life in a spectacular crescendo.

From the grandeur of gala dinners to tranquil spa escapes, from family-friendly crafts to high-energy dance parties, Kuda Villingili’s 2025–2026 Festive Program embodies its promise of redefining time and space. Whether guests seek celebration, connection, or quiet moments of reflection, every experience is designed to leave a lasting imprint on the heart.

For more information about Kuda Villingii Resort Maldives, please visit www.kudavillingili.com.

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Awards

Mercure Maldives Kooddoo wins triple honours at World Luxury Awards 2025

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Mercure Maldives Kooddoo Resort has received three titles at the 2025 World Luxury Awards, named Luxury Adults Only Resort, Luxury Island Resort, and Luxury Cultural Resort in the Indian Ocean.

The awards highlight the brand’s focus on locally rooted hospitality, with stays shaped by place, service and community. The resort presents Maldivian culture through curated experiences, pairing contemporary comforts with island traditions.

Positioned as an adults-only retreat, Mercure Maldives Kooddoo integrates culinary influences and cultural programming to offer guests a stay informed by the rhythm of local life and delivered with consistent service standards.

“These awards are a true reflection of our team’s passion for creating experiences that feel both local and memorable. Every detail, from the design to the service, is guided by the authenticity that defines Mercure. We are grateful to our guests for being part of this journey,” said Riaan Drever, Cluster General Manager.

The World Luxury Awards recognise excellence in global hospitality, honouring properties that consistently deliver strong guest experiences and celebrate diversity across the travel sector.

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