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Lily Beach Resort announces magical Easter bonanza featuring The Charming Conjurer Ming Da

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Easter is around the corner; thus Lily Beach Resort & Spa is excited to announce their Easter Programme for 2023! This year’s programme is split into two starting with A.E.E Easter – pronounced “eh-eii” (meaning “That is” in the local language Dhivehi) – which stands for Active, Entertaining, and Educational. After which the theme of a Magical Easter kicks-in featuring magical experiences. The resort is set to host a series of fun-filled activities that will delight and bring joy to all ages during guests stay at the lovely resort starting from 7th April and ending on the 15th of April.

“Get ready for a holiday filled with magic and fun for the whole family! We are excited to introduce our extended Easter programme with activities that will surely delight and bring joy to all during your stay in our lovely resort,” said Group Director of Sales & Marketing – Desislav Gospodinov.

In terms of the A.E.E Easter, Lily Beach has created a programme that will appeal to all ages. The activities are categorised into three main areas, so guests can choose and plan their Easter holiday in their own way.

Eh-eii – Active: Get the best out of the Maldivian island life under the sun, on the sand, and in the water with these events meant to get the heart pumping or mind soothing, and the calories burning. Take part in some jovial competition at a Volleyball Match at Vibes Beach, find zen at Easter Sunday Special Yin Yoga Class, or kids can enjoy some Swimming Lessons and go on a Fishing Trip as well.

Eh-eii – Entertaining: Interactive and engaging events to ensure guests of all ages have a jolly time at the resort. These include DJ Nights to dance the night away, Live Band, Dance to Bodu Beru, some really entertaining Magic Shows, and more.

Eh-eii – Educational: Events to foster the spirit of learning and keep it alive whether you are a kid or an adult, even while enjoying the Lily Life to the fullest. Take part in Massage Classes at Tamara Spa, Enjoy Cocktail Classes at Vibes, Wine & Cheese Tasting at BeachBar, and Easter Painting Classes by our in-house Master Artist – Sirey Arts.

The resort has also organised a magical extended Easter celebration featuring The Charming Conjurer Ming Da: hailing all the way from Singapore. He will be hosting Magic Classes and Magic Shows from 11th April to 15th April. And not to forget, during Easter weekend the resort will also have an Easter Egg Painting and Easter Egg Hunt and organized by Turtles Kids Club for the little ones. And will have some secret delights waiting for the guests at the resort as well.

“The Easter Bunny has arrived, and together we have created and are readying the resort for this Easter holiday season, and we can’t wait to have you join us in the Maldives for this Easter period full of fun activities and magical moments,” said Desislav. “We promise you a memorable Easter experience that you and your loved ones will cherish forever.”

Lily Beach Resort & Spa is an award-winning and leading all-inclusive resort in the Maldives, especially for families as per World Travel Awards and Tripadvisor and it has already been nominated for the same award in this year with World Travel Awards.

So come celebrate Easter with Lily Beach Resort & Spa, where the magic happens, and the memories last a lifetime. For more information and reservations, please visit the resort’s website. Happy Easter!

To view the programme, click here: https://qrco.de/LHREaster2023

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Research places Maldives among best winter sun destinations

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New research by long-haul travel specialist Travelbag has placed Malé, Maldives, among the top destinations for winter sun seekers this year. With average temperatures of 28°C and around eight hours of sunshine a day during the UK’s winter months of October to January, the capital city offers one of the warmest and most reliable escapes for those looking to leave behind grey skies.

The findings highlight Malé’s appeal not only for its climate but also for its consistently low rainfall during the winter season, averaging just 10 millimetres. While the cost of a beer in Malé is higher than in many of the other destinations listed, at an average of £3.54, the Maldives remains a leading choice for travellers seeking a balance of tropical warmth, clear seas, and relaxation.

The research reflects a broader trend in which holidays are increasingly being recognised as important for mental wellbeing, particularly during winter months. A recent survey found that half of British travellers view holidays as vital for their mental health, with winter escapes offering a chance to recharge and find respite from the seasonal gloom.

Helen Wheat, Destination Manager for Asia at Travelbag, noted that the Maldives continues to stand out for those seeking total relaxation. She explained that the country’s tropical temperatures and soft sandy beaches make it an ideal choice for unwinding, contrasting with city-based winter sun destinations where nightlife and cultural activities often take precedence.

The Maldives’ inclusion among the top ten destinations underscores its enduring reputation as a haven for travellers in search of sun and tranquillity during the colder months in the UK. For those wishing to trade winter blues for blue skies, Malé offers a dependable and inviting option.

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Sirru Fen Fushi unveils exclusive dining series with Michelin-starred talent

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Sirru Fen Fushi – Private Lagoon Resort, a secluded sanctuary in the north of the Maldives, will launch The Michelin Series this October, an exclusive celebration of gastronomy that brings some of the world’s most renowned chefs to the turquoise waters of Shaviyani Atoll. The event will give guests a rare opportunity to enjoy a unique dining experience led by internationally distinguished culinary talents.

The Michelin Series will debut with a line-up featuring Chef Tristan Brandt, Chef Valentino Cassanelli, and Chef Jean-Philippe Blondet. Together with the resort’s Executive Chef Girish Sharma, they will create exclusive four-hand dinners and multi-course signature menus at Azure. Guests will be able to watch the chefs bring their creations to life in the open kitchen, set against the turquoise sea in a relaxed, bohemian atmosphere.

This series forms part of the resort’s Sirru Icon Series, a curated programme of high-profile collaborations across gastronomy, fitness, wellness, astronomy and more. Each collaboration is designed to immerse guests in experiences that inspire and engage.

Chef Tristan Brandt will appear on 28 and 30 October 2025. Known for his contemporary French cuisine infused with international influences, Brandt is the culinary mind behind the one Michelin-starred Tambourine Room in Miami Beach. His residency will include both a collaborative four-hands dinner with Chef Girish and a standalone four-course menu showcasing his signature style.

Chef Valentino Cassanelli will follow on 8 and 10 December 2025. Head Chef of the Michelin-starred Lux Lucis at Principe Forte dei Marmi in Italy, Cassanelli is recognised for his modern interpretation of Tuscan cuisine. His residency will feature a four-hands dinner with Chef Girish, offering a journey through Tuscan flavours elevated with creativity.

On 3 January 2026, Chef Jean-Philippe Blondet, Chef Patron at Alain Ducasse at The Dorchester in London, will present his philosophy of seasonal, ingredient-driven haute cuisine. In collaboration with Chef Girish, he will lead a one-night dining experience at Sirru Fen Fushi.

Executive Chef Girish Sharma described the vision behind the series as an effort to create more than just dinners, but experiences that celebrate craftsmanship, culture and connection. He emphasised that working alongside such esteemed chefs would allow the team to design menus that surprise and inspire, leaving lasting memories in one of the world’s most remarkable settings.

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Medhufushi Island Resort marks National Day with Maldivian heritage showcase

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Medhufushi Island Resort recently marked Maldives National Day with an immersive celebration of Maldivian heritage, transforming the resort grounds into a living museum that reflected the country’s cultural roots. The event recreated the atmosphere of a traditional island village and offered guests the chance to experience authentic island life through interactive activities, performances, and storytelling.

The resort team constructed a replica village featuring ancestral-style houses and traditional architecture that demonstrated the resourcefulness of early island communities. Guests explored the structures and learned how Maldivians adapted to their environment over generations. The experience was enhanced by a variety of activities, including food stalls that served traditional dishes, demonstrations of local craftsmanship, and opportunities to take part in games once enjoyed by island families. Musical traditions were brought to life with the sounds of Bodu Beru drums, where visitors not only observed but also participated alongside local performers.

Cultural performances formed the highlight of the evening, with local women presenting traditional dances that narrated stories of island life and men delivering energetic Bodu Beru drum sessions. Guest participation was strong, with many joining in the dances and trying their hand at drumming. One visitor remarked that it felt like stepping into another time and described learning Bodu Beru from locals as an unforgettable experience.

Resort Manager Iyaz explained that the event is organised annually to preserve and share Maldivian heritage with visitors, noting his pride in the team for creating such an engaging showcase and expressing gratitude to the guests for their enthusiasm.

The celebration reflects the resort’s ongoing commitment to promoting cultural preservation through tourism, ensuring that traditional practices remain visible and valued. By offering authentic experiences, Medhufushi Island Resort connects guests with the history and identity of the Maldives while supporting sustainable tourism.

This annual showcase serves not only as entertainment but also as a bridge between past and present, reinforcing the importance of cultural continuity. Through initiatives such as these, the resort demonstrates how tourism can help protect traditions and foster community pride, enabling visitors to leave with more than memories of beaches and scenery, but with a deeper understanding of the people and heritage of the Maldives.

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