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Soneva looks back at 2019 sustainability achievements
Soneva, the world-leading luxury resort operator with properties in the Maldives and Thailand, is celebrating the success of world-leading environmental projects spanning 25 years.
These have included subsidising low-carbon cook stoves, mangrove conservation, sea grass restoration and hosting international sustainability dialogues on fisheries and marine plastics.
The combined investment of close to $10 million has positively impacted over a million people, and saved over half a million tons of carbon dioxide emissions, the equivalent of taking over 100,000 cars off the road for a whole year.
Last year’s achievements
Soneva generated $553,000 in value across its resorts from the upcycling of waste through the Waste to Wealth initiative.
A total of 65,250 paper straws were used last year, which could have easily been plastic straws had Soneva not banned them in 2008.
Soneva sold 71,400 litres of water in reusable glass bottles, preventing the manufacture of 47,600 single-use plastic bottles.
A total of 900 kg of aluminium cans were compacted and sent for recycling, while 2,400 square metres of Styrofoam was repurposed and used in building Soneva’s villas.
At Soneva Fushi’s Eco Centro, 9,000 kg of charcoal (worth $14,400) was made. The Eco Centro also produced 20,000 kg of compost each month from daily waste food and organic matter.
Through Soneva’s Learn to Swim programme, 70 Maldivian school children learnt how to swim. Four lifeguards were also trained from Maldivian communities by Soneva host.
Around 30 litres of coconut oil were made (from approximately 675 coconuts) each month from the coconut trees at Soneva Fushi.
Each Soneva resort has its own Waste-to-Wealth facility, recycling 90 per cent of its waste through an innovative waste management strategy.
Food left over from the resorts’ restaurants is composted to make nutritious soil for the islands’ vegetable and herb gardens, all of which are organic and provide much of the produce used in the kitchens at each resort. Styrofoam packing is used to make lightweight construction blocks or as insulation within villa walls.
Soneva is aiming for 100 per cent of its waste to avoid ending up in landfills by 2030.
Currently, 12 per cent of Soneva’s total energy usage at the three resorts is from renewable sources. Soneva aims to increase this to 50 per cent, and by 2025 it aims to be using 100 per cent renewable energy.
Another aspect of the Waste to Wealth initiative is Soneva Fushi’s Art and Glass Studio, the only hot glass studio in the Maldives.
Here, approximately 1,200 used glass bottles from Soneva Fushi, Soneva Jani, and neighbouring resorts in the Baa atoll are crushed and melted down each year to be upcycled. Then using techniques such as glass blowing, casting, and slumping, the Soneva glass team creates functional pieces as well as one of a kind glass sculptures, which can be bought from the Art and Glass Studio.
For an island nation like the Maldives, which relies on its natural scenery for tourism and with fish as the main food staple, waste is a massive problem. This is why Soneva started the Soneva Maker Programme at Soneva Fushi.
This programme sees Soneva join the grass-roots Precious Plastic global initiative to become the first company in the Maldives to recycle plastic into new products, using open-source machines made from locally available, low cost materials.
Soneva Water
Soneva banned imported bottled water in 2008. Instead, Soneva filters, mineralises, alkalises and bottles its water on-site.
Soneva has averted the production of 1,500,000 plastic bottles in the last 10 years by using reusable glass bottles.
A percentage of revenues from Soneva Water funds over 500 clean water projects in more than 50 countries. It provides clean water to over 750,000 via charities such as Water Charity and Thirst Aid.
Soneva Namoona
In 2019, Soneva launched Soneva Namoona, a partnership between three Maldivian islands (Maalhos, Dharavandhoo and Kihaadhoo), Soneva, marine plastic foundation Common Seas, and the Maldivian government to change the way the island nation manages waste.
In February, the island of Maalhos inaugurated its Eco Centro and water bottling plant; and marked the end of open burning on the island.
Under Soneva Namoona, Soneva Water provides drinking water to households and guesthouses on the local island of Maalhos in reusable glass bottles, reducing the need for single-use plastic water bottles on the island.
A new Soneva-sponsored Eco Centro ‘waste-to-wealth’ centre enables composting and recycling of waste on Maalhos.
This year, Soneva Namoona is being extended to the local islands of Dharavandhoo and Kihaadhoo.
Following meetings and workshops hosted by Soneva Fushi in 2019, Maldivian President Ibrahim Mohamed Solih made a pledge at the United Nations General Assembly for the country to become single-use plastic free by 2023.
Soneva Namoona will continue working with the national government to broaden this pioneering approach out to the whole of the Maldives.
Soneva Namoona centres around the three pillars of Reduce, Recycle, Inspire.
Reduce is a radical reduction in the volume of plastic arriving on the islands. Soneva assisted in the establishment of a water bottling plant on the island of Maalhos to desalinate and mineralise sea water, which is distributed in reusable glass bottles, eliminating the need for water bottled in plastic.
Recycling and responsible disposal of waste forms the second strand of the programme. Maalhos is the first island to open a Soneva-sponsored Eco Centro with machinery that will include a wood chipper and a glass crusher.
The third component is to Inspire a love of the ocean and the environment. The belief is that through water sports, education and festivities that children will lose their fear of the ocean and learn to love it, and thus protect it.
“If we work together, we are sure we can create the right environment for the Maldives to be the world’s most progressive country on single use plastic. If we project forwards just a few years, we can see that all islands will have thriving waste-to-wealth centres; there will be no plastic bags; no plastic straws; islands will have their own water bottling plants; no guesthouses or resorts will serve water in single use bottles,” Sonu Shivdasani, CEO and Founder of Soneva, says.
Ongoing initiatives
At the start of the last decade, Soneva partnered with PATT Foundation in Thailand to plant over 500,000 trees covering 300 acres in the Chiang Mai region of northern Thailand.
The plantations, covering three main sites, use a Framework Species Methodology, with guidance from Forest Restoration Research Unit of Chiang Mai University.
Ninety species of trees were planted in 2011-12 and since then, seed-disbursing birds have increased the number of species further to create a rich biodiverse forest.
Over 40 years, the project will mitigate an estimated 255,000 tons of carbon dioxide.
Neighbouring Myanmar has one of the fastest rates of deforestation in the world with most of the wood used for domestic cooking. Pollution from indoor cooking on open fires leads to the premature deaths of over four million people a year, mostly women and children, which is more than HIV/AIDS and malaria combined.
Soneva has subsidised the distribution of fuel-efficient cook stoves to around 150,000 people through the Myanmar Stoves Campaign. Each stove saves 2.5 tonnes of wood per year and reduces air pollution by 80 per cent, improving the health and safety of the whole community.
“At Soneva, we believe that luxury and sustainability don’t compete; they complement each other. I have always believed that businesses must be a positive force for change, so if you support businesses that create jobs in their communities and protect the environments in which they operate, this can be very beneficial,” Shivdasani says.
In 2016 Soneva hosted The Soneva Dialogue: Transformative Risks and Opportunities for the Global Seafood Industry.
The dialogue was the first in a series of Keystone Dialogues, in partnership with The Stockholm Resilience Centre and Forum for the Future.
The dialogue resulted in the establishment of Seafood Business for Ocean Stewardship (SeaBOS). The ambition is for scientists and the world’s largest seafood companies to join forces to lead a global transformation towards sustainable seafood production and a healthy ocean.
The initiative will actively contribute to the United Nations Sustainable Development Goals (SDGs), and in particular Goal 14 – Conserve and sustainably use the oceans, seas and marine resources.
Soneva’s top 25 community projects:
- Soneva Namoona
- Myanmar Stoves Campaign
- Darfur Stoves Project
- Soneva Forest Restoration
- Soneva Wind Turbine
- Soneva Clean Water Projects
- SLOW LIFE Symposium
- WHOLE WORLD Water
- Soneva Dialogue
- Soneva Ocean Stewards
- Soneva Eco Camps
- Care for Children
- Restaurants Against Hunger
- Baa Atoll UNESCO Biosphere Reserve
- Coral Reef Restoration
- Soneva Junior Master Chef
- SHE Thalassaemia
- Soneva Medical Camp
- Care Development Center
- FINished with Fins
- Kudarikilu Waste Water Plant
- Dharavandhoo School Science Laboratory
- Bahiyya Pre School Reconstruction
- Green School Scholarship
- IUCN Mangrove Conservation project
For more details on Soneva’s sustainability initiatives and the Host Changemakers series, please visit sonevachangemakers.com.
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From sunrise to sunset: Valentine’s Day bliss at Kuda Villingili
This Valentine’s Day, love takes centre stage at Kuda Villingili, a premier romantic retreat in the Maldives. With its sun-drenched beaches, indulgent dining options, and rejuvenating spa experiences, Kuda Villingili provides couples with an idyllic setting to rekindle joy and celebrate their love stories.
Since its inception, Kuda Villingili Resort Maldives has been synonymous with romance. Its powdery white shores, crystal-clear waters, and expansive vistas offer a sanctuary where serenity and passion intertwine. The resort’s private villas are thoughtfully designed to enhance intimacy, featuring Beach Villas with private pools and views of both sunrise and sunset. Meanwhile, the Water Villas, perched over a vibrant blue lagoon, promise complete privacy and panoramic views of turquoise waters. Whether guests wake to the gentle hues of sunrise from ocean-facing beds or savor sunset’s fiery glow from their private pools, every moment in these villas is crafted to be a dream come true.
For Valentine’s Day 2025, Kuda Villingili invites couples to immerse themselves in romantic experiences as unique as the destination itself. Guests are encouraged to create joyful memories and redefine their love stories within this tropical paradise.
One of the highlights is the floating breakfast experience, offering an indulgent start to the day. Served in the privacy of villa pools, the breakfast includes gourmet selections paired with a bottle of Victoire Prestige Brut Rosé Champagne, setting the tone for a luxurious day.
In the evening, the ‘Crimson and Aqua’ dining experience by the largest pool in the Maldives promises an unforgettable culinary journey. Guests can savour Cantonese-style lobster, dumplings, and an array of desserts amidst tranquil waters and a lush tropical garden. Handcrafted cocktails, sparkling wine, or a bottle of red or white wine ensure every detail is perfect for the occasion.
For a more intimate setting, Mar-Umi Beach offers Peruvian-Japanese fusion cuisine in a curated menu designed for couples seeking both culinary adventure and romance. The dining experience is elevated with a bottle of sake or the finest sparkling wine, accompanied by the soothing sounds of the ocean.
Alternatively, couples can indulge in the ‘Sands of Love’ buffet at The Restaurant, featuring tropical delicacies and live cooking stations. Set beneath swaying palms and a starlit sky, this culinary offering blends exquisite flavours with an enchanting ambiance.
For those seeking relaxation, The Spa provides a Valentine’s package designed for connection and indulgence. This 2.5-hour coconut-inspired journey includes full-body massages, scrubs, and a floral bath, offering rejuvenation for the body and soul.
Throughout the day, guests can toast to love with specialty cocktails and mocktails at The Bar, crafted to capture the joy of connection. In the evening, The Bar transforms into a cozy venue for screenings of classic romantic movies, complemented by snacks and an intimate atmosphere.
To further celebrate love, Kuda Villingili offers complimentary activities such as partner yoga, couples’ painting sessions, heart-opening yoga flows, and outdoor games. Each experience is curated to foster connection and create enduring memories.
Kuda Villingili embodies the essence of romance through its pristine beaches, lush landscapes, and turquoise waters. From private destination dining to stargazing under Maldivian skies, every moment is tailored to inspire intimacy and celebrate the extraordinary.
This Valentine’s Day, Kuda Villingili invites couples to rediscover romance in a haven where love is celebrated, cherished, and immortalised.
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Dreamlike retreat: explore Maldives with Marriott Bonvoy Resorts
The Maldives is a destination where summer feels eternal, offering turquoise waters, pristine white sands, and serene tranquility. Through the ‘Endless Summer’ campaign by Marriott Bonvoy, travellers are invited to escape the winter cold or bask in perpetual sunshine with a limited-time offer. Guests can choose from a selection of luxurious resorts in the Maldives and enjoy benefits such as a full-board dining plan, complimentary speedboat or seaplane transfers, or up to USD 250 in resort credit. Additional perks include non-motorised water sports like paddle-boarding, kayaking, windsurfing, and catamaran sailing, depending on the property. This exclusive offer, valid for a minimum stay of four nights, is available for bookings between January 20 and February 28, 2025, and includes Marriott Bonvoy points to unlock future travel opportunities.
The North Malé Atoll is a marine sanctuary renowned for its vibrant coral reefs and secluded luxury. Just a short speedboat ride from Velana International Airport, it hosts three Marriott Bonvoy resorts. These waters, rich with stingrays, nurse sharks, turtles, and dolphins, offer exceptional snorkelling and diving opportunities for adventurers of all levels. The Ritz-Carlton Maldives, Fari Islands, features 100 villas with ocean or lagoon views, infinity pools, and personalised butler service. Dining options span Cantonese, Japanese, Italian, and Middle Eastern cuisines, while the Ritz-Carlton Spa offers treatments inspired by Yin and Yang. Guests can also explore curated dining and art installations at Fari Marina Village and participate in the Defining Moment ceremony featuring Boduberu drumming.
The JW Marriott Kaafu Atoll Island Resort, located in the largest lagoon of Kaafu Atoll, offers 80 luxurious pool villas with ocean views. The resort combines contemporary design with personalised service and features seven dining venues, including Athiri and Nikkei, which serve steak and Japanese-Peruvian cuisine. The Spa by JW offers exclusive treatments by BABOR, while younger guests can enjoy activities at the Family by JW Kids’ Club and the teens’ zone.
Sheraton Maldives Full Moon Resort & Spa, set on a private natural island, provides 176 beachfront cottages and overwater villas that blend rustic charm with modern comforts. Surrounded by turquoise lagoons and lush palm groves, the resort offers family-friendly programs such as beach picnics, cooking classes, and nature walks. Its farm-to-table dining and coral restoration initiatives, alongside complimentary stays and meals for children under 12, make it a sustainable and family-oriented retreat.
North Ari Atoll, Dhaalu Atoll, and Baa Atoll showcase the Maldives’ extraordinary natural beauty. North Ari Atoll is famous for iconic dive sites and whale shark migration routes. W Maldives, reopening in March after a transformation, offers 77 overwater and beach villas with bio-boho designs. Guests can explore the house reef, enjoy unique dining experiences, and participate in private island excursions.
In Dhaalu Atoll, The St. Regis Maldives Vommuli Resort features 77 villas with private pools and panoramic views. The resort offers Ayurvedic treatments, the Maldives’ largest hydrotherapy pool, and signature experiences like the Champagne Sabering Ritual. Dining options include Japanese Kaiseki at T-Pan and a wine cellar boasting 650 labels.
Baa Atoll, a UNESCO Biosphere Reserve, is home to The Westin Maldives Miriandhoo Resort, which features 69 villas surrounded by lush foliage or perched above turquoise waters. The resort offers Japanese cuisine, pan-Asian flavours, and holistic wellness programs. Children under 12 stay and dine for free, making it a family-friendly haven.
In Lhaviyani Atoll, Le Méridien Maldives Resort & Spa combines mid-century modern design with eco-conscious features such as a large organic garden. Guests can enjoy culinary experiences, spacious villas, and abundant marine life around its thriving house reef.
The Shaviyani Atoll offers ultimate seclusion at JW Marriott Maldives Resort & Spa, with 60 villas and personalised butler service. Families can enjoy the extensive kids’ club and adventure activities, while food enthusiasts indulge in farm-to-table dining. Water-sports like jet skiing and parasailing cater to thrill-seekers.
As the sun sets over the Maldives, Marriott Bonvoy invites travellers to embrace the promise of an eternal summer in this idyllic paradise.
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Turquoise waters, starry nights: Valentine’s Day magic at Dusit Thani Maldives
This Valentine’s Day, couples are invited to immerse themselves in the ultimate romantic escape at Dusit Thani Maldives. Surrounded by turquoise waters, pristine beaches, and unparalleled luxury, the resort provides an idyllic setting for celebrating love.
Situated in the heart of the UNESCO World Biosphere Reserve of Baa Atoll, Dusit Thani Maldives offers an unforgettable experience for those seeking to rekindle romance and create cherished memories.
The resort’s All-Inclusive Escape to Romance package has been specially designed to elevate Valentine’s Day celebrations. This exclusive offer includes:
- Luxurious accommodations in either beachfront or overwater villas.
- Delectable dining experiences with all-inclusive options.
- A private dining experience under the stars.
- Couples’ spa treatments at the award-winning Devarana Wellness, ensuring complete relaxation.
Valentine’s Day Highlights
On February 14th, a series of enchanting events will be hosted to mark the occasion:
- Romantic Beach Dinner: Guests can savour a gourmet meal paired with fine wines under a starlit sky, accompanied by the soothing sounds of the ocean.
- Couples’ Sunset Cruise: A magical experience on the water allows couples to admire the beauty of the Maldivian sunset.
- Devarana Wellness for Two: Signature spa treatments will provide an opportunity for relaxation and reconnection.
- Love-Inspired Cocktails: Handcrafted cocktails will be available at the resort’s bars for a special Valentine’s toast.
Dusit Thani Maldives is described as more than just a destination—it is a place where love blossoms. According to Jean-Louis Ripoche, Area General Manager, Maldives, “This Valentine’s Day, we are delighted to offer couples an opportunity to celebrate their love in one of the most romantic settings in the world.”
Couples are invited to celebrate the season of love at Dusit Thani Maldives, where the natural beauty of the Maldives serves as the perfect backdrop for a memorable Valentine’s Day.
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