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The Nautilus, Waldorf Astoria Ithaafushi, Intercontinental Maamunagau amongst world’s best new luxury resorts

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Three resorts in Maldives have been named amongst the best new luxury hotels of the year by Luxury Travel Intelligence (LTI).

The Nautilus Maldives, Waldorf Astoria Ithaafushi Maldives and InterContinental Maldives Maamunagau Resort made it to the list of the ‘World’s Best New Luxury Hotel’ — the only South Asian hotels to be included in the prestigious recognition.

The Nautilus Maldives

In his 1870 classic Twenty Thousand Leagues Under the Sea, Jules Verne described his legendary Nautilus as a “masterpiece containing masterpieces”; launched in Spring 2019, The Nautilus Maldives is quickly earning a similar reputation.

Located in the UNESCO biosphere reserve of Baa atoll, The Nautilus is a luxury bohemian hideaway which celebrates freedom and individuality, where guests are encouraged to be themselves and shape their own personal journey.

With a total of only 26 keys, The Nautilus, which can also be taken exclusively as a private island, offers accommodation perfect for groups or families, sleeping anywhere from four up to 12 guests. Each and every House has its own large private pool, ranging in size from 40 to 90 square metres.

Throughout the resort, beautiful one–off collectibles and objets d’art make it feel like the private home of a friend with immaculate taste.

Uniquely for The Maldives, a dedicated private butler is allocated to each House, at every room category.

Dining is “unscripted” and is about liberating the palate. There is nothing so pedestrian as dress codes, opening and closing times or tray charges; menus at the overwater fine dining restaurant Zeytoun, beachside grill Ocaso, pool bar Naiboli and relaxed all-day eatery Thyme are for inspiration only.

A beautiful overwater spa (using products by Maison Caulières and Omorovicza), a liveried fleet of yachts and a seaplane, beautiful ‘boho-luxe’ interiors and a breathtaking house reef complete a quintessential Maldives experience at the highest level, without need for gimmicks.

Waldorf Astoria Ithaafushi Maldives

The all-villa Waldorf Astoria Maldives Ithaafushi spans across three private islands in the South Male Atoll, providing secluded enclaves and a tranquil escape for discerning travellers complete with a plethora of activities for guests of all generations.

Waldorf Astoria Maldives Ithaafushi offers a sophisticated and serene retreat just 30-minutes from Velana International Airport via the resort’s private yacht. An escape or families and couples in search of space and exclusivity, the resort boasts 122 luxuriously appointed villas, each equipped with a pool and uninterrupted views of the Indian Ocean in its own private enclave. Each reef, beach and overwater villa opens onto an indoor and outdoor deck featuring a swinging daybed, dining gazebo, an infinity pool, in-water lounge and an outdoor shower.

In line with Waldorf Astoria’s legacy of culinary expertise, Waldorf Astoria Maldives Ithaafushi offers 11 exceptional, specialty-dining venues. Each venue delivers distinctive, immersive dining experiences – the variety of which is a first in the Maldives. Guests can enjoy an elevated treetop-dining concept at Terra, featuring spectacular views of the ocean and horizon, as well as exquisite food and wine pairings in a tranquil setting seemingly chiselled out of the face of a boulder at The Rock. Yasmeen boasts authentic Middle Eastern flatbreads and mezzes, impeccably prepared crispy Peking duck fresh out of the first wood-fired oven in the Maldives, and embracing the garden-to-table concept, Glow serves healthy and holistic cuisine made from the freshest ingredients harvested from the resort’s herb garden.

To further elevate Waldorf Astoria Maldives Ithaafushi’s culinary offerings, the resort has launched an exclusive barbecue grill restaurant, The Ledge by Dave Pynt. Chef Dave Pynt is the culinary mastermind behind Singapore’s Burnt Ends restaurant, which has been awarded one Michelin star and most recently ranked No. 10 on the San Pellegrino Asia’s 50 Best Restaurants List 2019.

For those seeking the ultimate in exclusivity, the Ithaafushi Private Island features a two-bedroom overwater villa as well as a three-bedroom beach villa. The 32,000 square foot island sanctuary – accessible by yacht – comes complete with a dedicated chef and personal concierge team, as well as its own spa, gym, five swimming pools, entertainment centre and pristine beaches. Two Stella Maris Ocean Villas, inspired by a celestial charm – accessible only by boat – also allow discerning guests to enjoy unrivalled privacy. Floor-to-ceiling windows, chef service, a jacuzzi and direct ocean access make for an unforgettable and memorable escape.

For additional pampering, guests can visit the Waldorf Astoria Spa, comprised of ten idyllic overwater or garden treatment villas, which offers an extensive menu of treatments and Asian-inspired therapies focusing on relaxation and rebalance. The Waldorf Astoria Young Discovery Park, a water park for young guests, and the Lagoon Pool, are ideal for families looking to enjoy a variety of activities with ease. Other facilities include the beachfront, 40-meter Mirror Pool; the Ocean Pavilion, which hosts a range of wellness activities; a fully-equipped fitness centre; and a combined water sport and PADI dive centre.

InterContinental Maldives Maamunagau Resort

Situated on the picturesque island of Maamunagau at the southern tip of Raa atoll, the InterContinental Maldives is surrounded by a stunning natural lagoon and is a 35-minute seaplane flight from the Maldives’ main Velana International Airport. Guests arriving on flights after 3.30pm will be escorted to the Domestic Terminal for a 20-minute domestic flight to Dharavandhoo Domestic Airport followed by a 35-minute speedboat ride to the resort.

The InterContinental Maldives’ 81 luxuriously appointed beach, lagoon and overwater villas and residences offer a new level of InterContinental experience, with contemporary Maldivian design, unobstructed views of breath-taking ocean panoramas and each equipped with their own private terrace and pool.

As the first and only all-Club InterContinental Resort, resort guests can experience personalised touches and complimentary benefits throughout the island; breakfast, afternoon tea and refreshments, and evening digestives at The Retreat, an adults-only enclave with its private bar and its own infinity pool at the water’s edge. Standing at this pool’s periphery, a favourite drink in hand, whilst watching the glistening ocean’s expanse meet the horizon.

The resort features six restaurants; from Mediterranean tapas amidst 360-degree vistas at The Lighthouse, to sea-to-table South Asian inspired dining at The Fish Market and a fusion of cross-continental flavours at Café Umi, guests can expect organic, local and sustainable ingredients in thoughtfully curated ambiances.

Inspired by the ethereality of the water and transformational power of crisp island air, AVI Spa by is designed to recharge the soul by awakening the senses. Guests can rejuvenate in one of six overwater treatment villas, each harnessing the psychology of natural light and sound play to send them into a deep state of relaxation.

With a captivating array of wildlife just on the doorstep, Planet Trekkers is a youngster’s paradise for discovering the deep wonders of the Indian Ocean. Through games, arts and crafts and mini expeditions, budding marine biologists and curious explorers from ages 4-12 can connect with the magic of the island whilst making brilliant friendships.

According to LTI, a panel of 12 expert researchers were tasked with analysing and determining the recipients of the award out of the 35 new luxury hotels it visited during the year.

“The team at LTI is totally submerged in every aspect of luxury travel every day, yet even we are continually surprised and occasionally speechless at the level of excellence we find at particular properties”, LTI Founder Michael Crompton said.

In addition to the three hotels in Maldives, LTI’s list features:

  • The Oberoi, Marrakech, Morocco
  • Aman, Kyoto, Japan
  • Stock Exchange Hotel, Manchester, United Kingdom
  • The Newt, Somerset, United Kingdom
  • Hotel Château du Grand-Lucé, Loire Valley, France
  • Belmond Cadogan, London, United Kingdom
  • The St. Regis Venice, Venice, Italy
  • Mandarin Oriental Jumeirah, Dubai, United Arab Emirates
  • The Lodge at Blue Sky, Utah, United States of America
  • Rosewood Hong Kong, Hong Kong
  • Singita Kwitonda Lodge, Ruhengeri, Rwanda
  • Grantley Hall, Yorkshire, United Kingdom

LTI is a global, members-only organisation, providing digital reporting for affluent travellers who wish to make informed travel decisions, based on honest and highly detailed intelligence. It covers luxury hotels, restaurants, spas and nightlife in granular detail.

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Patina Maldives hosts Chef Shannon Bennett for exclusive April residency

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From 1 to 5 April 2026, Patina Maldives, Fari Islands will host Shannon Bennett, one of Australia’s most recognised culinary figures and the creative force behind Belongil. The residency brings together a chef known for shaping dining as an emotional and reflective experience with a destination defined by perspective, creativity and purpose.

Bennett’s career extends beyond traditional notions of cooking. Through projects such as Vue de Monde and Belongil, he has explored dining as a medium for memory, connection and emotion, placing emphasis on experience rather than consumption. His approach centres on creating moments that remain with guests long after the meal has ended.

At Patina Maldives, the residency represents a convergence of shared values. Over five nights, guests are invited to take part in a limited series of dining experiences shaped by intention, curiosity and a sense of place. Rather than recreating Belongil in another setting, the programme evolves its philosophy, drawing inspiration from the natural rhythm and clarity of the Maldivian environment.

Commenting on the collaboration, Bennett said Belongil was conceived as more than a place to eat, but as a space for ideas, connection and lasting moments. He noted that Patina Maldives reflects a similar sense of purpose, adding that bringing his work into the island setting offered an opportunity to create experiences that feel grounded, honest and meaningful.

Patina Maldives continues to develop its identity by providing a platform for global creative voices to shape new conversations and perspectives. The residency with Bennett aligns with this approach, positioning cuisine as one element within a broader cultural and experiential narrative.

Tom Bray, Director of Lifestyle at Patina Maldives, said the resort exists to bring people closer to ideas, creativity and self-discovery. He added that welcoming Bennett reflects this philosophy, describing the residency as an experience designed to shift perspective rather than focus solely on gastronomy.

The residency is presented as an experience defined by intention rather than spectacle. Taking place over five nights on a single island, it brings together Patina Maldives and one of the culinary world’s most reflective minds for a programme shaped by presence, purpose and a sense of moment that cannot be replicated in the same way again.

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You & Me Maldives unveils curated Premium All Inclusive programme

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You & Me Maldives, the adults-only luxury retreat under The Cocoon Collection, has announced the launch of its new Premium All Inclusive experience, aimed at enhancing island stays through a more seamless and comprehensive offering in the Indian Ocean.

The Premium All Inclusive experience is designed to begin from the point of arrival. Guests receive complimentary access to The Cocoon Collection Lounge at the seaplane terminal at Velana International Airport, where services are provided to ensure a smooth transition before the journey to the resort.

On arrival at the island, guests are welcomed in their villas with a chilled bottle of sparkling wine and a selection of canapés. The Premium All Inclusive plan includes unlimited premium beverages by the glass, featuring a curated range of wines, signature cocktails, top-shelf spirits, international beers and non-alcoholic options. The in-villa minibar is replenished daily with soft drinks, international beers, red and white wines, as well as assorted snacks. For stays of five nights or more, guests also receive two bottles of premium liquor from a selected list, provided once during the stay.

The experience further includes a range of activities. Guests staying a minimum of three nights are offered one sunset cruise and one snorkelling excursion per stay, while those staying seven nights or more are entitled to a catamaran cruise. Unlimited use of snorkelling equipment and non-motorised water sports, including canoeing, kayaking and paddle boarding, is also included, subject to weather conditions.

Dining forms a central part of the Premium All Inclusive concept. Guests can enjoy three themed dining evenings, including a seafood barbecue under the stars featuring prawns, lobster and oysters. For stays of five nights or more, guests may also take part in a complimentary group cooking class, with a choice between ethnic or Italian cuisine, led by the resort’s culinary team.

Wellness offerings are also incorporated into the programme, with guests able to participate in up to three complimentary sunrise yoga sessions per stay, subject to availability.

The introduction of the Premium All Inclusive experience reflects the resort’s focus on personalised service and carefully curated stays. The offering is positioned to appeal to couples seeking relaxation, romance or activity-led experiences within an adults-only island setting.

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Eid celebrations at SO/ Maldives blend Arabic tradition and Maldivian culture

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SO/ Maldives is inviting global travellers this season to reimagine Eid not merely as a holiday, but as an immersive island escape. Located just 15 minutes by speedboat from Malé, the fashion-forward private island retreat sets the stage for a celebration where cultural heritage, contemporary luxury and tropical glamour come together.

At the centre of the festivities is an authentic culinary experience at Hadaba, the resort’s award-winning Arabic restaurant. Guests are offered Levantine flavours, artisanal mezze and traditional recipes presented with a modern approach, creating a setting for shared dining and celebration. As part of the resort’s dine-around concept, Hadaba can be included in a wider culinary journey across the island, allowing guests to experience Arabic cuisine alongside the resort’s other dining venues.

As evening falls, celebrations move to Lazuli Beach Club, where shisha rituals and Arabic-inspired refreshments are served in a beachfront setting. Traditional performances are complemented by Maldivian Boduberu drumming and fire dance displays, creating a cultural programme designed to appeal to international travellers seeking meaningful experiences.

Across the island, Eid is marked through a series of curated activities aimed at encouraging connection and creativity. Cultural workshops, including palm-leaf artistry and henna sessions, offer opportunities to explore heritage, while younger guests are engaged through themed crafts, interactive games and sweet treat decorating. The overall atmosphere remains celebratory while maintaining a relaxed pace that reflects the resort’s character.

Beyond the festive programme, the resort positions the long weekend as a fully immersive island retreat. Guests stay in beach and overwater villas featuring private pools and ocean views, with interiors inspired by high fashion. Time is spent between spa treatments, lagoon activities, beach club experiences and sunset dining, balancing celebration with seclusion.

To mark the season, the resort has introduced two limited-time stay offers. The One Night on Us offer provides savings of 33 per cent on stays of three nights or more, along with daily breakfast, complimentary transfers and spa privileges. The Soo Summer package offers preferential rates combined with spa experiences, curated dining inclusions and additional benefits for water villa stays.

Welcoming travellers from Europe, Asia, the Middle East and beyond, the resort presents Eid as a global celebration where Arabic traditions, Maldivian culture and contemporary design are brought together. This season, guests are invited to exchange routine for island surroundings and experience Eid through a redefined island perspective.

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