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The Nautilus, Waldorf Astoria Ithaafushi, Intercontinental Maamunagau amongst world’s best new luxury resorts
Three resorts in Maldives have been named amongst the best new luxury hotels of the year by Luxury Travel Intelligence (LTI).
The Nautilus Maldives, Waldorf Astoria Ithaafushi Maldives and InterContinental Maldives Maamunagau Resort made it to the list of the ‘World’s Best New Luxury Hotel’ — the only South Asian hotels to be included in the prestigious recognition.
The Nautilus Maldives
In his 1870 classic Twenty Thousand Leagues Under the Sea, Jules Verne described his legendary Nautilus as a “masterpiece containing masterpieces”; launched in Spring 2019, The Nautilus Maldives is quickly earning a similar reputation.
Located in the UNESCO biosphere reserve of Baa atoll, The Nautilus is a luxury bohemian hideaway which celebrates freedom and individuality, where guests are encouraged to be themselves and shape their own personal journey.
With a total of only 26 keys, The Nautilus, which can also be taken exclusively as a private island, offers accommodation perfect for groups or families, sleeping anywhere from four up to 12 guests. Each and every House has its own large private pool, ranging in size from 40 to 90 square metres.
Throughout the resort, beautiful one–off collectibles and objets d’art make it feel like the private home of a friend with immaculate taste.
Uniquely for The Maldives, a dedicated private butler is allocated to each House, at every room category.
Dining is “unscripted” and is about liberating the palate. There is nothing so pedestrian as dress codes, opening and closing times or tray charges; menus at the overwater fine dining restaurant Zeytoun, beachside grill Ocaso, pool bar Naiboli and relaxed all-day eatery Thyme are for inspiration only.
A beautiful overwater spa (using products by Maison Caulières and Omorovicza), a liveried fleet of yachts and a seaplane, beautiful ‘boho-luxe’ interiors and a breathtaking house reef complete a quintessential Maldives experience at the highest level, without need for gimmicks.

Waldorf Astoria Ithaafushi Maldives
The all-villa Waldorf Astoria Maldives Ithaafushi spans across three private islands in the South Male Atoll, providing secluded enclaves and a tranquil escape for discerning travellers complete with a plethora of activities for guests of all generations.
Waldorf Astoria Maldives Ithaafushi offers a sophisticated and serene retreat just 30-minutes from Velana International Airport via the resort’s private yacht. An escape or families and couples in search of space and exclusivity, the resort boasts 122 luxuriously appointed villas, each equipped with a pool and uninterrupted views of the Indian Ocean in its own private enclave. Each reef, beach and overwater villa opens onto an indoor and outdoor deck featuring a swinging daybed, dining gazebo, an infinity pool, in-water lounge and an outdoor shower.
In line with Waldorf Astoria’s legacy of culinary expertise, Waldorf Astoria Maldives Ithaafushi offers 11 exceptional, specialty-dining venues. Each venue delivers distinctive, immersive dining experiences – the variety of which is a first in the Maldives. Guests can enjoy an elevated treetop-dining concept at Terra, featuring spectacular views of the ocean and horizon, as well as exquisite food and wine pairings in a tranquil setting seemingly chiselled out of the face of a boulder at The Rock. Yasmeen boasts authentic Middle Eastern flatbreads and mezzes, impeccably prepared crispy Peking duck fresh out of the first wood-fired oven in the Maldives, and embracing the garden-to-table concept, Glow serves healthy and holistic cuisine made from the freshest ingredients harvested from the resort’s herb garden.
To further elevate Waldorf Astoria Maldives Ithaafushi’s culinary offerings, the resort has launched an exclusive barbecue grill restaurant, The Ledge by Dave Pynt. Chef Dave Pynt is the culinary mastermind behind Singapore’s Burnt Ends restaurant, which has been awarded one Michelin star and most recently ranked No. 10 on the San Pellegrino Asia’s 50 Best Restaurants List 2019.
For those seeking the ultimate in exclusivity, the Ithaafushi Private Island features a two-bedroom overwater villa as well as a three-bedroom beach villa. The 32,000 square foot island sanctuary – accessible by yacht – comes complete with a dedicated chef and personal concierge team, as well as its own spa, gym, five swimming pools, entertainment centre and pristine beaches. Two Stella Maris Ocean Villas, inspired by a celestial charm – accessible only by boat – also allow discerning guests to enjoy unrivalled privacy. Floor-to-ceiling windows, chef service, a jacuzzi and direct ocean access make for an unforgettable and memorable escape.
For additional pampering, guests can visit the Waldorf Astoria Spa, comprised of ten idyllic overwater or garden treatment villas, which offers an extensive menu of treatments and Asian-inspired therapies focusing on relaxation and rebalance. The Waldorf Astoria Young Discovery Park, a water park for young guests, and the Lagoon Pool, are ideal for families looking to enjoy a variety of activities with ease. Other facilities include the beachfront, 40-meter Mirror Pool; the Ocean Pavilion, which hosts a range of wellness activities; a fully-equipped fitness centre; and a combined water sport and PADI dive centre.

InterContinental Maldives Maamunagau Resort
Situated on the picturesque island of Maamunagau at the southern tip of Raa atoll, the InterContinental Maldives is surrounded by a stunning natural lagoon and is a 35-minute seaplane flight from the Maldives’ main Velana International Airport. Guests arriving on flights after 3.30pm will be escorted to the Domestic Terminal for a 20-minute domestic flight to Dharavandhoo Domestic Airport followed by a 35-minute speedboat ride to the resort.
The InterContinental Maldives’ 81 luxuriously appointed beach, lagoon and overwater villas and residences offer a new level of InterContinental experience, with contemporary Maldivian design, unobstructed views of breath-taking ocean panoramas and each equipped with their own private terrace and pool.
As the first and only all-Club InterContinental Resort, resort guests can experience personalised touches and complimentary benefits throughout the island; breakfast, afternoon tea and refreshments, and evening digestives at The Retreat, an adults-only enclave with its private bar and its own infinity pool at the water’s edge. Standing at this pool’s periphery, a favourite drink in hand, whilst watching the glistening ocean’s expanse meet the horizon.
The resort features six restaurants; from Mediterranean tapas amidst 360-degree vistas at The Lighthouse, to sea-to-table South Asian inspired dining at The Fish Market and a fusion of cross-continental flavours at Café Umi, guests can expect organic, local and sustainable ingredients in thoughtfully curated ambiances.
Inspired by the ethereality of the water and transformational power of crisp island air, AVI Spa by is designed to recharge the soul by awakening the senses. Guests can rejuvenate in one of six overwater treatment villas, each harnessing the psychology of natural light and sound play to send them into a deep state of relaxation.
With a captivating array of wildlife just on the doorstep, Planet Trekkers is a youngster’s paradise for discovering the deep wonders of the Indian Ocean. Through games, arts and crafts and mini expeditions, budding marine biologists and curious explorers from ages 4-12 can connect with the magic of the island whilst making brilliant friendships.

According to LTI, a panel of 12 expert researchers were tasked with analysing and determining the recipients of the award out of the 35 new luxury hotels it visited during the year.
“The team at LTI is totally submerged in every aspect of luxury travel every day, yet even we are continually surprised and occasionally speechless at the level of excellence we find at particular properties”, LTI Founder Michael Crompton said.
In addition to the three hotels in Maldives, LTI’s list features:
- The Oberoi, Marrakech, Morocco
- Aman, Kyoto, Japan
- Stock Exchange Hotel, Manchester, United Kingdom
- The Newt, Somerset, United Kingdom
- Hotel Château du Grand-Lucé, Loire Valley, France
- Belmond Cadogan, London, United Kingdom
- The St. Regis Venice, Venice, Italy
- Mandarin Oriental Jumeirah, Dubai, United Arab Emirates
- The Lodge at Blue Sky, Utah, United States of America
- Rosewood Hong Kong, Hong Kong
- Singita Kwitonda Lodge, Ruhengeri, Rwanda
- Grantley Hall, Yorkshire, United Kingdom
LTI is a global, members-only organisation, providing digital reporting for affluent travellers who wish to make informed travel decisions, based on honest and highly detailed intelligence. It covers luxury hotels, restaurants, spas and nightlife in granular detail.
Featured
Amilla Maldives presents ‘Eid in Harmony’ island celebration
Amilla Maldives is inviting guests to mark Eid al-Fitr with a series of island celebrations under the theme Eid in Harmony, bringing together cultural experiences, family activities and festive dining.
Eid, which marks the end of the holy month of Ramadan, is widely celebrated across the Maldives as a time of gathering and shared moments. At Amilla Maldives, the occasion will be observed through a programme of relaxed events designed to reflect the atmosphere of island life and community.
During the celebrations, guests will be able to take part in cultural performances, family-friendly activities and island gatherings highlighting Maldivian traditions. These will include performances of Bodu Beru, interactive island games and creative workshops that offer visitors insight into local culture.
The resort will also present a range of culinary experiences for the occasion. Chefs will prepare festive dishes inspired by both regional and Maldivian flavours, with dining experiences ranging from relaxed daytime offerings by the beach to evening dinners served under the stars.
Set within the Baa Atoll UNESCO Biosphere Reserve, the celebrations are designed to offer guests an opportunity to experience the traditions and atmosphere of Eid in a natural island setting.
Guests interested in the full programme of celebrations can access the resort’s Eid 2026 brochure online.
Featured
SO/ Maldives unveils three-day Easter celebration
SO/ Maldives has announced a three-day Easter programme taking place from 3 to 5 April 2026, featuring dining experiences, sunset gatherings, beach cinema and family activities across the island.
Set against the backdrop of the Maldives’ lagoon waters, the programme is designed to combine culinary events, music and leisure activities, offering guests a variety of experiences over the Easter long weekend.
The celebrations begin on Good Friday, 3 April, with the Ocean Harvest & Wine Soirée at Citronelle Club. The event features a five-course seafood dinner inspired by South African cuisine, accompanied by a curated wine pairing hosted by a master sommelier. The experience will be limited to 20 guests.
Later in the evening, entertainment will continue at Lazuli Beach Club, where the Vintage Nights at Lazuli event will feature curated wines and DJ music in a beachfront setting.
On Saturday, 4 April, guests will be invited to a Golden Hour Sundowner at the Pavilion Bar, where cocktails will be served during sunset overlooking the lagoon.
The evening will continue with the Starlit Holy Saturday Feast at Lazuli Beach Club, featuring a three-course dinner served outdoors. The programme will conclude with an open-air beach cinema experience, where guests can watch a film on the beach accompanied by popcorn and refreshments.
The programme concludes on Easter Sunday, 5 April, with a series of events along the island’s shoreline. The evening begins with Easter Bloom Cocktail Hours, offering floral-inspired drinks prepared with fruit and botanical ingredients.
The highlight of the celebrations will be the Easter Grand Beach Barbecue at Citronelle Club, featuring grilled dishes served in a seaside setting. The event will also include live saxophone performances and music.
Throughout the weekend, children will have access to a dedicated programme at The Nest, where activities will include Easter crafts, egg decorating, dance sessions and an Easter egg hunt. Additional activities such as face painting, piñata games and creative workshops will also be available.
Through its Easter programme, SO/ Maldives aims to provide a mix of dining, entertainment and family-friendly activities, offering guests the opportunity to mark the holiday while enjoying the island setting.
Featured
Oaga Art Resort brings back Kula Kula Festival with global influences
Kula Kula Festival will return for its fourth edition at Oaga Art Resort from 20 to 25 March, bringing together cultural influences from the Maldives, Brazil and India in a programme centred on art, music and community.
The festival combines the traditions of Eid al-Fitr, the vibrant spirit of Brazilian Carnaval, and the colours of Holi, creating a multi-cultural celebration that highlights performance, heritage and shared experiences.
The programme begins with Eid-related traditions, inviting guests to take part in cultural rituals and performances inspired by Maldivian heritage. The festival continues its collaboration with Kiyavahi Culture Studio, which will present workshops, demonstrations and interactive installations showcasing traditional Maldivian crafts and storytelling.
Guests will have opportunities to explore cultural practices such as Fangi Viyun (thatch weaving), Roanu Veshun (coir rope making), Kasabu Gethun (lacquer work) and Thundu Kunaa Viyun (mat weaving). Through these sessions, participants will also learn about the history and cultural significance of these crafts.
The festival begins with Eid Malhi, a bonfire lit by Oaga’s Rahvehin on 19 March to mark the sighting of the new moon. This is followed by Eid prayers and Eid Sai, a traditional breakfast at Kaa Kada. Throughout the day, guests can take part in activities such as Eid Kulhivaru beach games and Fen Kulhi, which combines water and colour play. The Maali Parade, inspired by Maldivian folklore, will lead guests to a high tea gathering at Raa Baa Beach featuring live performances and traditional attire experiences.
Live entertainment forms a central part of the festival programme, with performances from local and international artists. Guests will experience Boduberu fusion performances by Nuff and Ciam, storytelling rhythms by the Harunulaa Boduberu Group, and electronic music performances by Digital Flock during the Kula Kula Rave.

Dhivehi music will also be featured through performances by solo artist Naffah, while storyteller Amney will share Maldivian folklore through music sessions at O’Fire.
Indian classical music will be represented by sitar player Kalyan, who will perform across multiple sessions during the festival. Brazilian performer Alikko will introduce elements of Brazilian culture through fire shows and performances accompanying dining experiences at Kaa Kada.
Dining experiences will also highlight cultural diversity, with lunch and dinner services featuring themed presentations such as Eid Jaafaiy and Indian-inspired cuisine prepared in collaboration with Kalyan.
Evening programmes will include live music, fire performances, communal barbecues and a collaborative live art and music showcase titled Unethical Projection, featuring both resident and guest artists.
For the first time at the festival, Brazilian Carnaval will be incorporated into the programme. The segment will feature a Brazilian-inspired buffet at Kaa Kada, performances by Alikko and a Kula Kula Rave hosted by Digital Flock.
The final days of the festival will bring together Maldivian, Indian and Brazilian cultural influences under the theme Made of Many, Felt as One. Activities will include music sessions, collaborative performances featuring the Rav drum with Nuff, and storytelling by Amney.
The festival will conclude with a Deserted Day Picnic at Hastheem Sandbank, where guests can enjoy watersports, snacks and DJ sets by Afruh.
Through its programme of performances, cultural workshops and shared experiences, the Kula Kula Festival continues to position itself as a platform for artistic expression and cultural exchange, reflecting the creative identity of Oaga Art Resort.
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