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Manta Air, UNICEF Maldives launch joint apprenticeship programme
Manta Air and UNICEF Maldives on Monday inaugurated a joint apprenticeship programme to provide exposure for young Maldivians interested in working in the aviation industry.
The first batch of the company-wide Manta Air Apprentice Programme will see six participants, including three women and three men, working as apprentices at Manta Air for the next three months.
At a ceremony held Monday afternoon, the six apprentices were given offer certificates along with uniforms.
The UNICEF and Manta Air apprenticeship programme is a unique opportunity for young people who have a passion for the airline industry to gain first-hand experience and exposure to key areas such as flight and ground operations, aircraft engineering, safety and compliance, commercial and marketing. The young women and men will get the opportunity to be closely supervised by Manta Air staff.
The programme has been designed with close monitoring and mentoring support from both Manta Air and UNICEF. It has been structured to develop and inspire young people to pursue a career in the aviation industry, through a unique and creative learning experience.
“I am pleased to welcome the six new Mantas who will be joining Team Manta for the next three months as apprentices, working together with our team and learning what the aviation industry has set for everyone. We take pride in contributing to the local community and we are privileged and happy to be working with UNICEF to develop young people,” Edward Alsford, COO of Manta Air, was quoted in a statement, as saying.
“I am also delighted to have this milestone when we are celebrating the ICAO Day ICA75 and I extend our sincere gratitude’s and greetings to everyone working in the aviation industry here the Maldives.”
UNICEF Representative to the Maldives Dr Munir Safieldin also highlighted the importance of the apprenticeship programme.
“The partnership of UNICEF and Manta Air we are launching today is about developing the skills of adolescent girls and boys for future employment. Today, the first batch of three adolescent girls and three adolescent boys is starting their three months apprenticeship. The six young trainees have just completed their high school and are ready to start a new phase of their life,” Safieldin said.
“This apprenticeship is designed to expose adolescent Maldivian girls and boys to the civil aviation industry and prepare them for possible professional employment in this new grown sector in the Maldives.”
The programme is part of a partnership between Manta Air and UNICEF Maldives which is aimed at providing early exposure for young people interested in working in the aviation industry and for them to acquire basic knowledge and skills.
The partnership between Manta Air and UNICEF also covers additional areas such as support for advocacy on children and young people’s rights and issues via Manta Air’s in-flight magazine, RAYS.
Both organisations will also join hands in celebrating key events for children and youth, including the World Children’s Day and World Youth Day, to create awareness and engage the public on children’s rights and issues related to the wellbeing of children and young people.
The arrival of Manta Air has been a game changer in the domestic aviation industry, removing the fears of flight uncertainty for passengers flying in the Maldives, and setting new standards in service excellence along the way with pre-published schedules and a tailored approach to provide an amazing experience to all passengers.
The airline currently utilises three brand new ATR 72-600 aircraft to operate domestic flights to Dhaalu Airport, located on the island of Kudahuvadhoo in Dhaalu atoll, Dharavandhoo Airport, located on the island of Dharavandhoo in Baa atoll, and Kooddoo Airport, located on the island of Kooddoo in Gaafu Alif atoll, from the main Velana International Airport.
Manta Air had also launched the first scheduled seaplane service in the Maldives, bringing another revolutionary experience to the skies of Maldives.
The airline had brought in six DHC-6 Twin Otter aircraft, with another four set to join its seaplane by year-end.
Kuda Villingili Resort Maldives has been nominated in the Resorts category for the Condé Nast Traveller Readers’ Choice Awards 2026 (UK) and the Condé Nast Traveler Readers’ Choice Awards 2026 (US), marking a further development in the resort’s international recognition.
The Readers’ Choice Awards are based on traveller feedback and are considered a key benchmark within the global travel industry. The dual nomination reflects the resort’s presence across international markets and its engagement with guests from different regions.
The nomination follows a series of recognitions for the resort. In 2025, Kuda Villingili was ranked among the Top 5 Overseas Leisure Resorts Worldwide in the Condé Nast Traveller Middle East Readers’ Choice Awards, placing fifth globally. It was also listed among the Top Resorts in the Indian Ocean in the Condé Nast Traveler Readers’ Choice Awards 2025 (US). The resort was similarly recognised in the 2024 edition of the awards.
Located in North Malé Atoll, approximately 30 minutes by speedboat from Velana International Airport, Kuda Villingili Resort Maldives offers 75 villas and residences, each with private pools and views of the surrounding ocean.
The resort features eight restaurants and three bars, including Japanese-Peruvian dining at Mar-Umi and Teppanyaki by Mar-Umi. Other dining options include Asian cuisine at East and grill offerings at Fire. Additional facilities include a cigar lounge, a large swimming pool, a spa with overwater treatment villas, and a range of wellness and recreational activities such as yoga, sound therapy and surfing.
Amjad Thaufeeg, Commercial Director at Kuda Villingili Resort Maldives, stated that the nominations reflect feedback from guests across international markets and noted the importance of maintaining consistent service standards.
Voting for the Readers’ Choice Awards 2026 is open until 30 June 2026, with results scheduled to be announced in November 2026.
Baros Maldives is set to host a curated Earth Day experience titled Earth Day in Bloom on 22 April 2026, offering guests an evening programme centred on sustainability, nature and locally sourced ingredients.
The event will begin at 6:30pm at the resort’s Chef’s Garden, where guests will be welcomed with a Garden Spritz before taking part in a guided tour of the garden. The tour will introduce participants to local herbs and island-grown produce cultivated on the property.
As part of the programme, guests will be invited to plant their own herb, contributing to the garden while engaging in an activity aligned with environmental awareness. The experience will continue with a garden dinner starting at 7pm, featuring a menu designed around fresh, seasonal ingredients sourced from the island.
An optional pairing of organic wines will also be available, providing an additional element to the dining experience.
The event is priced at USD 175 per person, excluding applicable service charge and taxes. Reservations can be made through the resort’s butler service.
The initiative reflects Baros Maldives’ focus on sustainability-led guest experiences, integrating environmental awareness with culinary offerings and on-island activities.
Cinnamon Dhonveli Maldives has been recognised as a Quality Winner at the TUI Global Hotel Awards 2026, an accolade based on guest feedback from travellers worldwide. The recognition reflects the resort’s delivery of guest experiences shaped by service standards, facilities and alignment with evolving traveller preferences.
Located in North Malé Atoll, Cinnamon Dhonveli Maldives offers a range of accommodation options, with more than 140 units including overwater suites, beach bungalows and duplex garden bungalows. The resort is designed to accommodate couples, families and groups.
The resort features seven dining venues offering a mix of international and local cuisine. Tex Mex serves Mexican and Spanish-inspired dishes, while Dalchini offers an Indian à la carte menu available for lunch and dinner. Raalhu Bar provides a setting for evening refreshments, with views of the sunset.
Cinnamon Dhonveli Maldives is also known for Pasta Point, a surf break recognised for its left-hand waves. The resort attracts surfers from international markets who travel to access the location. Surf operations at Pasta Point are managed by Atoll Adventures, with bookings handled through Atoll Travel to ensure a structured approach to surf access.
The TUI Global Hotel Awards are determined by guest reviews, making the recognition an indicator of guest satisfaction. The resort’s inclusion as a Quality Winner reflects its performance in meeting guest expectations within the Maldives tourism sector.
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