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Gili Lankanfushi to reopen on Dec 1 with new design concept, wellness programmes

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On December 1, the Maldives’ much-loved eco-resort Gili Lankanfushi will welcome back sophisticated, eco-conscious guests following an inspired renovation of the resort.

Honouring its laid-back philosophy and rustic chic aesthetic, the island will remain an intimate and sustainable paradise for the barefoot luxury traveller, with a new design concept and wellness programmes to further enrich the soulful guest experience.

Originally opened in 2012, Gili Lankanfushi was previously voted ‘Best Hotel in the World’ by TripAdvisor for its uniquely laidback air and impeccable service ethic.

Located in the languid waters of the North Male Atoll, just a 20-minute speedboat ride from the Velana International Airport, it is the ultimate place to get away from the world.

The 45 refurbished villas will offer open-air living spaces, roof terraces and private decks with direct access to the lagoon below, and there will be the addition of new private pools to the enhanced Residence and Villa suites for extra seclusion.

The Family Villas with Pools are a new addition to the resort featuring two en suite bedrooms, a private swimming pool for children to splash in the sunshine, a rooftop terrace for further space to dine and play, as well as a living room situated over the lagoon and accessed from a safe walkway.

The vast 1,700m2 Private Reserve – the largest overwater villa in the world – is located 500m from the main island and offers four vast bedrooms in addition to a private open-air cinema, spoiling spa, air-conditioned gymnasium, infinity pool and two-storey waterslide, directly into the lagoon.

New interior design

The warm, neutral colour palette is inspired by the island’s natural surroundings for a calming effect, whilst locally sourced turquoise fabrics will add flashes of colour to the new design.

Sustainability is at the heart of the island’s vision, and every piece of furniture in the new villas and living areas will be custom made by skilled craftsman using upcycled materials. The bed frames will be made from recycled teakwood, and lampshades handwoven with recycled wire mesh twist to feature fish and sea turtles from the surrounding sea.

The coffee tables have been engraved with stars to reflect the clear night sky and hanging lamps crafted from bamboo prawn catcher baskets. Rooftop daybeds will be made up with luxurious linens so guests have the option of an atmospheric night sleep beneath the stars, and cushion fabrics custom print with coral patterns found on the reefs below.

Each villa has a dedicated butler service catering to guests’ every wish.

New guest experiences

A paradise for enriching spa sessions at the serene Meera Spa and educational exploration with the team of deeply knowledgeable experts at the Marine Biology Shack, Gili Lankanfushi will mark the reopening of resort with a series of new educational and active wellness programmes that combine the two.

Holistic Healing is a five-night programme for those seeking a soulful spa experience that nurtures the body and teaches natural beauty methods including: a one-on-one consultation on arrival, daily yoga classes, guided breath-work sessions, bespoke treatments and an essential oil making workshop to create remedies to take home.

Dive & Discover is a five-night programme for budding divers with a passion for marine conservation including: daily diving expeditions, guided night time snorkelling, a coral planting experience with a marine biologist to support The Coral Lines Project and a deep muscle massage to rejuvenate at the spa.

Surf & Spa is a four-night programme for the eco-conscious sportsman in search of active exploration: days will start with sunrise yoga followed by surf lessons on the lagoon and guided tours to nearby wake break where guests can be accompanied by a resident marine biologist to learn about local marine life.

To ease aching muscles, reflexology is available at the spa.

Following days of exploring and relaxing, guests will enjoy fresh and sustainably sourced dishes at the Kashiveli where the surrounding waters form the basis of the resort’s modern Maldivian fusion cuisine served from new live cooking stations.

Executive Chef Hari Govindaraj is responsible for growing organic herbs, vegetables and fruits in the organic Gili garden and will offer guests one-on-one classes to learn the art of cooking with seasonal produce, providing hand-written recipes for guests to take home as a memory of their stay.

Rates at Gili Lankanfushi start at USD 1,440 per night on a room-only basis, based on double occupancy. The new wellness programmes start from USD 1,443 per night. For bookings: www.gili-lankanfushi.com

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Where wellness meets luxury: exclusive yoga retreats at Sun Siyam Resorts

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In celebration of International Yoga Day 2025, Sun Siyam Resorts is welcoming guests to embark on a week-long wellness journey across two of its idyllic Maldivian island retreats: Sun Siyam Iru Veli and Sun Siyam Vilu Reef, from June 19th to 25th. International Yoga Day, globally recognised for promoting mental and physical wellbeing, will be marked with a thoughtfully curated programme led by two distinguished wellness experts.

The event will feature Shane Seery, an award-winning Executive Health Coach renowned for his science-driven approach to functional movement and sustainable transformation, alongside Marina Violinha, a holistic Women’s Health & Fitness Specialist focused on hormone-balanced, strength-oriented wellness. Against the serene Maldivian backdrop, their immersive sessions are designed to guide participants toward harmony, vitality, and renewal.

From June 19th to 21st, Sun Siyam Iru Veli will present three immersive sessions set in some of the island’s most picturesque locations. The programme commences with a sunset yoga session and wellness talk by Marina at Magoodhoo Beach, followed by a high-energy functional fitness experience with Shane at the Tennis Court. On the morning of June 21st, Marina will lead a rejuvenating yoga and breathwork session at Turtle Beach during sunrise, aligning guests with the natural rhythm of the island through mindful movement and introspection.

The celebration will continue at Sun Siyam Vilu Reef from June 23rd to 25th, offering three serene sunset sessions at Aqua Beach. Marina will host two yoga and wellness talks by the shoreline, while Shane will conduct a dynamic beachside functional training session, all designed to inspire reconnection, relaxation, and realignment.

Guests planning a wellness-focused retreat can take advantage of exclusive summer offers available at both resorts. At Sun Siyam Iru Veli, a minimum seven-night stay includes complimentary round-trip seaplane transfers for two, a Lucky Dolphin Cruise, a USD 100 spa credit, veranda breakfast, and a welcome bottle of wine with signature bed decoration. Meanwhile, Sun Siyam Vilu Reef’s package features complimentary transfers, a bottle of sparkling wine and fruit basket upon arrival, one floating or in-villa breakfast, a 30-minute couple’s spa treatment, a complimentary room upgrade (subject to availability), access to selected water sports, and free accommodation for children under 12 — blending wellness, luxury, and family-friendly island living.

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Alila Kothaifaru Maldives unveils holistic spa detox retreat for mind and body renewal

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Alila Kothaifaru Maldives has introduced the Spa Alila Detox Programme, a five-night wellness retreat focused on sustainable weight management and overall well-being. Designed to promote inner balance and foster long-term healthy habits, the program aims to nurture both physical and emotional health while moving beyond traditional weight loss methods.

The retreat combines the principles of Ayurveda, yoga, fitness, holistic massage therapies, modern medicine, nutrition, and emotional wellness to cleanse, restore, and rejuvenate the body and mind.

Hosted at the resort’s signature treetop spa, the program includes accommodation in a luxurious Beach Pool Villa and return seaplane transfers. Guests participating in the program will benefit from a comprehensive range of inclusions:

  • Nutritionally balanced meals (with both vegetarian and non-vegetarian options)
  • Full body composition analysis
  • Vital signs monitoring
  • Body pH testing
  • Personalised consultations with an Ayurvedic doctor and nutritionist
  • Emotional wellness assessments
  • Daily yoga, fitness, and meditation sessions
  • Customised holistic treatments
  • Art therapy
  • Slimming and detox beverages
  • Healing bath rituals
  • Interactive healthy cooking workshops

Dr. Arjita Kumari Dimri, Wellness Manager at Spa Alila, explained that the program is designed to provide a complete physical, mental, and emotional reset. Participants can expect benefits such as improved digestion, enhanced energy levels, greater mental clarity, a strengthened immune system, and a renewed sense of self. The program also supports guests dealing with obesity-related issues, including cholesterol imbalance, diabetes, and fatigue.

Thomas Weber, General Manager of Alila Kothaifaru Maldives, underscored the resort’s dedication to holistic wellness through this transformative offering.

The Spa Alila Detox Programme is priced at USD 8,464 (Single) / USD 11,945 (Double) for stays until September 30, 2025, and USD 9,227 (Single) / USD 12,862 (Double) for stays from October 1 to December 25, 2025.

Spa Alila, nestled in the island’s lush treetop canopy, features four double treatment suites equipped with private bathrooms and expansive floor-to-ceiling windows. The retreat promises a journey of self-discovery, healing, and restoration.

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Champagne Guy Charbaut returns to Maldives with THE OZEN COLLECTION

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In a celebration of heritage and haute indulgence, the esteemed family-owned Champagne house, Guy Charbaut, based in Mareuil-sur-Aÿ, joins forces with THE OZEN COLLECTION for the fifth consecutive year. From 20th to 26th October 2025, guests at OZEN LIFE MAADHOO and OZEN RESERVE BOLIFUSHI will once again embark on a sensorial journey that unites rare vintages with world-class cuisine, set against the breathtaking backdrop of the Maldives.

Founded in 1936, Champagne Guy Charbaut has spent nearly a century perfecting the alchemy of terroir and tradition, producing cuvées that reflect the elegance of the French countryside’s limestone slopes. This dedication mirrors THE OZEN COLLECTION’s philosophy, which redefines luxury through curated experiences. Together, the two have cultivated an annual tradition that celebrates life’s finer pleasures.

At OZEN LIFE MAADHOO, the festivities begin on 20th October with an exclusive underwater dining experience at M6m. Guests will enjoy both lunch and dinner, with each course thoughtfully paired with Champagne. The celebration continues on 21st October with the ‘Champagne & Spice’ dinner, featuring the vibrant flavours of TRADITION INDOCEYLON—a Franco-Indian fusion experience. The finale on 22nd October is marked by the Champagne Brunch Royale at THE PALMS, a lavish midday affair where Champagne flows effortlessly alongside gourmet offerings.

The celebration then moves to OZEN RESERVE BOLIFUSHI from 24th to 26th October. It opens on World Champagne Day with an over-water dining experience at ORIGINƎ, where ocean-inspired delicacies are elevated by rare vintages. On 25th October, the ‘Champagne & Spice; dinner returns at SAFFRON, blending Indian warmth with French finesse. The series concludes on 26th October with the Sunset Pool-Party Champagne Extravaganza at OZAR, a dazzling event where golden hour light meets sparkling bubbles.

Xavier Charbaut reflects on the partnership with THE OZEN COLLECTION, noting that what began as a shared philosophy—terroir and tradition meeting curated moments—has evolved into a yearly tradition that reinvents itself. He describes the Maldives as a second home for their champagnes, where the environment enhances their vibrancy. Celebrating five years of collaboration, he hints at even more daring pairings, intimate encounters with rare vintages, and surprises yet to be unveiled.

The alliance between Champagne Guy Charbaut and THE OZEN COLLECTION transcends these annual events. At both resort destinations, guests can explore the full range of the Maison’s offerings—from the nuanced Cuvée de Réserve ‘Old Vines’ Brut to the expressive Rosé 1er Cru Brut. Each bottle offers an invitation to transform everyday moments into something extraordinary.

Nicolas Laguette, Director of Wines at Atmosphere Core, emphasizes that this union exemplifies modern luxury—a harmonious blend of heritage and innovation where every detail is meticulously curated. As Champagne Guy Charbaut and THE OZEN COLLECTION celebrate five years of partnership, their shared commitment to excellence promises an even more luminous future.

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