Featured
Westin Maldives Miriandhoo Resort celebrates one-year anniversary
The Westin Maldives Miriandhoo Resort, which opened in October 2018, is thrilled to reflect on a memorable first year whilst looking ahead to exciting, new initiatives for 2020 and beyond.
The much-anticipated Westin debut in the Maldives didn’t disappoint. A sensational ‘Ocean Escape’ themed launch event in November 2018 saw the Natural History Museum in London converted in a spectacular Maldivian island for 200 guests.
This launch event set the tone for a remarkable first year in which the hotel has garnered not just one, but three prestigious awards: Indian Ocean’s Leading New Resort 2019 – World Travel Award; 20 Best Spas in Global Spa List – Travel & Leisure (India and South Asia); and Luxury Lifestyle Magazine Readers’ Travel Award Runners up – Best Hotel in Asia.
The Westin Maldives has also been recognised as being a leading guest satisfaction performer with Marriott Bonvoy.
With sustainability at the heart of its design and ethos, the award-wining hotel was created on 14 acres of previously undeveloped land which have been transformed into an understated yet luxurious resort comprising 70 villas and suites. Every step of the process has had sustainability and protection of the habitat as a key pillar.
“The Westin Maldives Miriandhoo Resort is a resort of incomparable beauty, as well as outstanding wellness, accommodation and gourmet offerings. We are delighted to be celebrating our one-year anniversary having made such an impression on our guests and the industry as a whole. It is a great honour to have been acknowledged so highly with three recent awards and we are relishing the challenge of going above and beyond expectations. Our focus now is how we can elevate our experiences for our guests and make their stay even more memorable. We look forward to another successful year ahead,” Brendan Corcoran, General Manager at The Westin Maldives Miriandhoo Resort, was quoted in a statement, as saying.
Looking Ahead
The Westin Maldives will continue to provide its guests and visitors with an unmatched luxury experience by investing its time and efforts in exceptional cuisine, spa initiatives, kids’ offerings and unique guest experiences.
The Westin Maldives has recently launched a host of exciting workshops as part of its kids programme encouraging its younger guests to ‘Sea Clearly’. An exciting new range of activities, it will aim to educate and empower children about the environment and demonstrate how we can all do our bit to help save the planet and the ocean.
The resort’s wellness focus is changing each month in 2019 and 2020 with specialist practitioners visiting the resort, resonating the Westin brand’s Six Pillars of Well-Being: Feel Well, Work Well, Move Well, Eat Well, Sleep Well and Play Well.
During the months of October and December, wellness practitioners Barton McGuckin and then Elizabeth Cocoann will be visiting The Westin Maldives. From an abundance of deep individual healing practices to nutrition consultations and life coaching, the practitioners have been individually hand picked and tie in with the other incredible wellness offerings at the resort. These include the luxurious Heavenly Spa by Westin, fresh and healthy cuisine and a state-of-the-art gym.
The hotel will also continue to deliver exquisite culinary experiences to match the needs of all customers. The resort perfectly embodies the Westin brand’s wellness philosophy “Empowering a Better You”, and the four sensational dining outlets are no exception.
A range of cooking classes are on offer including pastry-making, sushi and Maldivian cooking classes. The resort offers an array of curated dining experiences including floating breakfasts, destination dining on the beach, seafood wet markets.
In addition, exclusively over the dates October21-31, Hawker restaurant will be hosting ‘Streets of Silom’ festival, celebrating the very best of Bangkok’s cuisine.
Surrounding the anniversary, the resort will be running various anniversary special offers including; the Ultimate Romance package, Ultimate Wellness package, Dinner on Us package and the Holistic Wellness package with visiting practitioner Elizabeth Cocoann to help guests find their inner balance.
UNESCO Location
Situated on a beautiful coral island in the Baa atoll, a designated UNESCO Biosphere Reserve site, The Westin Maldives Miriandhoo Resort offers a tranquil escape with uninterrupted ocean and pristine turquoise lagoon views.
Each villa is shaped with an eco-friendly double roofing to create the perfect natural ventilation. Outdoor rainforest showers are a distinctive feature. Poised over the sea on stilts and with an area of almost 200 square metres each, the overwater suites are among the largest a resort has to offer in the Baa atoll region.
Featured
Worldwide Kids accreditation highlights Dhigali Maldives’ commitment to exceptional childcare
Dhigali Maldives has announced that its “Play” Kids Club has been accredited by Worldwide Kids, becoming one of only nine such facilities in the Maldives. This recognition underscores Dhigali’s commitment to providing high-quality and inclusive childcare services.
Christian Szabo, the General Manager of Dhigali Maldives, described the accreditation as a significant milestone, emphasising that it affirms the resort’s dedication to offering exceptional and inclusive childcare programs. He expressed pride in joining a network that shares the vision of nurturing young minds.
The “Play” Kids Club caters to children aged 4-12, providing a vibrant array of activities facilitated by certified childcare professionals. This accreditation further solidifies Dhigali’s focus on delivering exceptional family experiences in a safe and stimulating environment.
With this accomplishment, Dhigali Maldives continues to set a high standard for family-friendly luxury, ensuring parents can relax with the confidence that their children are engaged in fun and enriching activities during their stay.
Celebration
VARU by Atmosphere marks five years of unmatched hospitality
VARU by Atmosphere, an iconic private island resort in the Maldives, celebrated its five-year anniversary this week, marking five years of hospitality, culture, and luxury inspired by the core philosophy of the Joy of Giving. The Naturally Maldivian resort hosted key stakeholders, including the island’s owners, corporate leadership, and colleagues, for an evening of grand celebrations featuring cultural performances, awards, and diverse culinary experiences.
Since its opening in 2019, VARU by Atmosphere has established itself as a sanctuary for travellers seeking to explore the Maldives’ rich cultural heritage while enjoying heartfelt hospitality. Guests at the resort experience the beauty of the turquoise lagoon and immerse themselves in the relaxed island lifestyle of this picturesque Indian Ocean destination. A standout feature of the resort is the award-winning Kaagé restaurant, which highlights authentic Maldivian cuisine, celebrating local ingredients, flavors, and culinary traditions.
Reflecting on the milestone, Mei P. Pun, General Manager of VARU by Atmosphere, noted the significance of the resort’s name, saying, “In Dhivehi, the Maldivian dialect, VARU translates to living life in abundance, strength, resilience, and above all, authenticity. For us, hospitality is about sharing the soul of the Maldives with every visitor, a mission made possible by the dedicated team. Their passion, warm smiles, and unwavering energy resonate with guests, many of whom return time and again.”
Part of the Atmosphere Hotels & Resorts brand, VARU by Atmosphere is a contemporary 5-star resort offering a luxurious island experience with 108 villas situated along white sandy beaches, crystal-clear turquoise lagoons, and three jetties featuring spacious over-water accommodations. Guests benefit from the exclusive VARU Plan™, a comprehensive holiday package that includes diverse dining options, spa experiences, daily activities, and excursions designed to enrich their stay.
Situated on the North-West edge of Malé Atoll, the resort is easily accessible via a 40-minute speedboat ride from Velana International Airport. It boasts four restaurants and two bars, ensuring a wide range of culinary options, alongside premium facilities such as a dive school, water sports centre, overwater ELE|NA spa complex, gym, kids’ club, ocean excursions, and daily complimentary snorkelling trips to explore the vibrant underwater world.
Celebration
JOALI Maldives celebrates six years of art and luxury with Maison Ruinart
JOALI Maldives, the first and only art-immersive resort in the Maldives, will commemorate its sixth anniversary on November 15, 2024, with a special event that highlights its dedication to art, sustainability, and nature. For this milestone celebration, the resort is collaborating with Ruinart, the world’s oldest Champagne house. Founded in 1729 in Reims, France, and currently owned by LVMH Moët Hennessy, Ruinart has a long-standing connection to art, dating back to 1895 when Andre Ruinart commissioned Czech artist Alphonse Mucha to design a poster for the brand. Similarly, since its launch in 2018, JOALI has redefined the role of art in luxury hospitality by showcasing works from international artists. Renowned for its vibrant joie de vivre lifestyle, JOALI aligns with Maison Ruinart’s savoir-vivre philosophy, sharing values rooted in art and luxury.
As part of the celebration, British-French artist Sophie Kitching will present an ethereal art display during a cocktail event at Mura Bar, the heart of the resort. A graduate of the École nationale supérieure des Arts Décoratifs in Paris and the School of Visual Arts in New York, Kitching is acclaimed for her installations, paintings, sculptures, and works on paper. She frequently employs oils, watercolours, and gold leaves on natural materials. Having collaborated with Maison Ruinart for events such as Frieze NY 2022 and the “Maison 1729” exhibition, Kitching will create bespoke eco-designed second skins and coasters for JOALI’s sixth anniversary. Drawing inspiration from the island’s native flora and fauna, including grey herons, sea birds, vibrant corals, and marine life, her creations incorporate vivid colours and copper-zinc leaves to adorn Ruinart bottles. These pieces reflect both JOALI’s and Ruinart’s shared commitment to art and sustainability.
During the event, guests will savour Ruinart Blanc de Blancs Cuvées while admiring Kitching’s ‘Invisible Green Art XXX, 2024’, an abstract masterpiece featuring a distinctive green tone originally developed during England’s Georgian and Regency eras. Transported from Ruinart’s archives in Reims, this artwork will remain on display at JOALI Maldives for over six months. Art and wine enthusiasts will also have the opportunity to purchase limited-edition hand-painted second skins by Kitching during the cocktail event or until the pieces are sold out.
On November 16, 2024, guests can further indulge in an exclusive champagne-pairing dinner hosted by Fabien Vallérian, International Director of Arts & Culture at Ruinart. This gastronomic experience will pair Maison Ruinart’s champagnes with a meticulously curated menu, with each plate and glass weaving a narrative of art and flavour.
Fabien Vallérian praised the partnership, stating: “At Maison Ruinart, the protection of nature is central to our values. We are dedicated to supporting artists who foster a dialogue between humanity and nature through their creativity and craftsmanship. Since 2022, we have collaborated with Sophie Kitching on various artistic commissions, and this project with JOALI provides an incredible opportunity for her to explore and celebrate the ecosystems of the Maldives.”
These celebratory events mark the beginning of a promising partnership, with future activations planned both in the Maldives and globally.
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