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Westin Maldives Miriandhoo Resort celebrates one-year anniversary

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The Westin Maldives Miriandhoo Resort, which opened in October 2018, is thrilled to reflect on a memorable first year whilst looking ahead to exciting, new initiatives for 2020 and beyond.

The much-anticipated Westin debut in the Maldives didn’t disappoint. A sensational ‘Ocean Escape’ themed launch event in November 2018 saw the Natural History Museum in London converted in a spectacular Maldivian island for 200 guests.

This launch event set the tone for a remarkable first year in which the hotel has garnered not just one, but three prestigious awards: Indian Ocean’s Leading New Resort 2019 – World Travel Award; 20 Best Spas in Global Spa List – Travel & Leisure (India and South Asia); and Luxury Lifestyle Magazine Readers’ Travel Award Runners up – Best Hotel in Asia.

The Westin Maldives has also been recognised as being a leading guest satisfaction performer with Marriott Bonvoy.

With sustainability at the heart of its design and ethos, the award-wining hotel was created on 14 acres of previously undeveloped land which have been transformed into an understated yet luxurious resort comprising 70 villas and suites. Every step of the process has had sustainability and protection of the habitat as a key pillar.

“The Westin Maldives Miriandhoo Resort is a resort of incomparable beauty, as well as outstanding wellness, accommodation and gourmet offerings. We are delighted to be celebrating our one-year anniversary having made such an impression on our guests and the industry as a whole. It is a great honour to have been acknowledged so highly with three recent awards and we are relishing the challenge of going above and beyond expectations. Our focus now is how we can elevate our experiences for our guests and make their stay even more memorable. We look forward to another successful year ahead,” Brendan Corcoran, General Manager at The Westin Maldives Miriandhoo Resort, was quoted in a statement, as saying.

Looking Ahead

The Westin Maldives will continue to provide its guests and visitors with an unmatched luxury experience by investing its time and efforts in exceptional cuisine, spa initiatives, kids’ offerings and unique guest experiences.

The Westin Maldives has recently launched a host of exciting workshops as part of its kids programme encouraging its younger guests to ‘Sea Clearly’. An exciting new range of activities, it will aim to educate and empower children about the environment and demonstrate how we can all do our bit to help save the planet and the ocean.

The resort’s wellness focus is changing each month in 2019 and 2020 with specialist practitioners visiting the resort, resonating the Westin brand’s Six Pillars of Well-Being: Feel Well, Work Well, Move Well, Eat Well, Sleep Well and Play Well.

During the months of October and December, wellness practitioners Barton McGuckin and then Elizabeth Cocoann will be visiting The Westin Maldives. From an abundance of deep individual healing practices to nutrition consultations and life coaching, the practitioners have been individually hand picked and tie in with the other incredible wellness offerings at the resort. These include the luxurious Heavenly Spa by Westin, fresh and healthy cuisine and a state-of-the-art gym.

The hotel will also continue to deliver exquisite culinary experiences to match the needs of all customers. The resort perfectly embodies the Westin brand’s wellness philosophy “Empowering a Better You”, and the four sensational dining outlets are no exception.

A range of cooking classes are on offer including pastry-making, sushi and Maldivian cooking classes. The resort offers an array of curated dining experiences including floating breakfasts, destination dining on the beach, seafood wet markets.

In addition, exclusively over the dates October21-31, Hawker restaurant will be hosting ‘Streets of Silom’ festival, celebrating the very best of Bangkok’s cuisine.

Surrounding the anniversary, the resort will be running various anniversary special offers including; the Ultimate Romance package, Ultimate Wellness package, Dinner on Us package and the Holistic Wellness package with visiting practitioner Elizabeth Cocoann to help guests find their inner balance.

UNESCO Location

Situated on a beautiful coral island in the Baa atoll, a designated UNESCO Biosphere Reserve site, The Westin Maldives Miriandhoo Resort offers a tranquil escape with uninterrupted ocean and pristine turquoise lagoon views.

Each villa is shaped with an eco-friendly double roofing to create the perfect natural ventilation. Outdoor rainforest showers are a distinctive feature. Poised over the sea on stilts and with an area of almost 200 square metres each, the overwater suites are among the largest a resort has to offer in the Baa atoll region.

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St. Regis Maldives Vommuli Resort sets stage for 2026 with influential Tastemaker residencies

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The St. Regis Maldives Vommuli Resort has announced the return of its esteemed Tastemaker Series for 2026, reaffirming its commitment to bringing influential global talent to one of the Maldives’ most distinctive private island destinations. The programme continues to define the resort as a place where creativity, excellence and cultural expression converge, offering guests rare opportunities to engage with leading voices in the culinary arts, fine wine, mixology, wellness and sport.

The season opens in January with renowned chef Gianluca Renzi, who will host wine-led dining experiences, an intimate hands-on gnocchi masterclass and a signature dinner overlooking the ocean. His appearance sets the tone for the year ahead, combining classical Italian culinary heritage with contemporary craftsmanship and a spirit of conviviality that reflects the resort’s refined yet relaxed atmosphere.

In February, attention turns to innovation in both mixology and winemaking. Felice Capasso, World Class Global Bartender of the Year 2025, will bring his expressive approach to The Whale Bar through a bar takeover and an interactive masterclass exploring the narratives behind spirits, flavour and creativity. Shortly after, Romaric Chavy of Domaine Chavy-Chouet will bring Burgundy’s winemaking tradition to the Maldives, leading a wine tasting and a hosted dinner that offer an authentic encounter with one of the world’s most celebrated wine regions.

The programme also embraces wellness, with Akiko Igarashi returning as Visiting Practitioner from 9 to 23 February. With extensive experience in Reiki, sound healing and holistic practices, she will guide guests through restorative therapies including Tibetan Singing Bowl healing sessions, Reiki treatments and bespoke couples’ experiences, each designed to promote inner balance, emotional clarity and transformative wellbeing.

In March, the series turns to elite sport as former World No. 1 and multiple Grand Slam champion Angelique Kerber joins the lineup. Through private coaching sessions, a dedicated children’s clinic, on-court interactions and an informal meet-and-greet, Kerber will share professional insight while maintaining an approachable presence that resonates with both experienced players and recreational enthusiasts.

The season continues in April with Michelin-starred British chef Glynn Purnell, who will present a showcase dinner, an intimate cooking class and a finale experience at The Whale Bar. Known for his modern British culinary identity, technical precision and engaging personality, Purnell’s residency brings a fitting conclusion to a season shaped by talent, storytelling and meaningful engagement.

In May, the Tastemaker Series will welcome one of tennis’s most respected figures, Feliciano López. Celebrated for his longevity, signature serve-and-volley style and lasting success across more than two decades on the ATP Tour, López is a former World No. 12 and a Grand Slam doubles champion with a prominent role in Spain’s Davis Cup victories. At the resort, he will lead curated sessions on advanced technique, movement, match awareness and the nuances of elite-level tennis, delivered in a relaxed island setting.

Reflecting on the return of the Tastemaker Series, General Manager Vincent Pauchon said: “The Tastemaker Series is more than a programme; it is a celebration of passion, artistry and human connection. Each year, we strive to curate experiences that feel personal and enriching, giving our guests the opportunity to engage not only with exceptional talent, but with new perspectives and inspiration. This year’s lineup captures the essence of The St. Regis Maldives Vommuli Resort—elevated, thoughtful and deeply memorable.”

With its 2026 edition, the Tastemaker Series continues to evolve as a defining hallmark of The St. Regis Maldives experience, inviting guests into a world where excellence is shared, discovery is encouraged and every encounter is designed to resonate long after the moment has passed.

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Milaidhoo Maldives introduces high-end wellness residency led by Dr Lim Xiang Jun

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Milaidhoo, an intimate island retreat located within the UNESCO Biosphere Reserve of Baa Atoll, has announced a once-in-a-season wellness residency with internationally renowned integrative medicine specialist Dr Lim Xiang Jun, taking place from 22 to 28 February 2026.

For the first time, guests will have the opportunity to experience Dr Lim’s integrative approach to wellbeing in a private island setting. The founder of a leading modern Acupuncture and Traditional Chinese Medicine (TCM) practice in Singapore, Dr Lim brings more than 20 years of experience and a rare mastery of both Eastern and Western healing traditions, including acupuncture, TCM, energy medicine, yoga, Ayurveda, meditation and metaphysics Bazi astrology.

During her residency, Dr Lim will offer bespoke one-on-one consultations and signature therapies aimed at restoring vitality, balancing energy and supporting transformation of mind, body and spirit. Guests will have access to her globally recognised treatments, including facial acupuncture, gua sha, reflexology and Chi Nei Tsang, as well as immersive sessions in meditation, qigong, yoga, sound healing and energy therapy. The residency’s distinctiveness lies in its integration of ancient wisdom, modern clinical practice and metaphysical insight, creating a personalised journey for every guest.

“Milaidhoo is an ideal sanctuary for guests seeking to reset, recharge and reconnect with themselves,” said Paul van Frank, General Manager of Milaidhoo. “By pairing the island’s serene, barefoot elegance with Dr Lim’s transformative expertise, this residency delivers an experience that is intimate, exceptional and truly unique.”

Dr Lim Xiang Jun added: “I am honoured to bring my holistic practices to Milaidhoo Maldives for the first time. The island’s natural tranquillity and energy provide an ideal environment for guests to embark on a personalised wellbeing journey. I look forward to guiding each guest through integrative traditional therapies, meditation and energy healing to help them reconnect with their vitality.”

With a limited number of consultations and treatments available, the residency is designed for guests seeking a holistic reset and a deeply personalised wellness experience within Milaidhoo’s peaceful island surroundings.

Guests wishing to secure their stay for this exclusive residency may visit the resort’s Special Offers page to reserve their wellness journey.

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Year of the Horse celebrated with island-inspired festivities at InterContinental Maldives Maamunagau Resort

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InterContinental Maldives Maamunagau Resort is inviting guests and visitors to welcome the Lunar New Year with a curated programme of celebrations from 16 to 19 February 2026, marking the Year of the Horse through cultural performances, signature dining experiences, wellness rituals and family-focused festivities.

Set against the natural beauty of Raa Atoll, the resort’s Lunar New Year programme blends cultural tradition with contemporary island living, offering moments of togetherness, creativity and indulgence across the four-day celebration.

Festivities begin on 16 February with a Lunar New Year Cocktail at Café Umi Beach, followed by the resort’s signature Lunar New Year Gala Beach Dinner. This elegant evening will include festive dishes, fresh seafood and live performances such as a Lion Dance and Fire Show under the Maldivian night sky.

Culinary experiences form the core of the programme, with themed dinners and tastings crafted to reflect the spirit of the season. Highlights include wine-led dining journeys, a reunion dinner, a seafood-focused evening at Fish Market and an Asian BBQ pop-up buffet, offering guests meaningful opportunities to come together and celebrate through food.

Wellness will also feature prominently, with restorative experiences encouraging balance and renewal. Guests may enjoy signature spa rituals inspired by local traditions, immersive sound healing sessions and energising fitness activities. A visiting integrative somatic practitioner will be present throughout the festive period to support mind-body wellbeing.

Daily entertainment and cultural performances will enrich the celebrations, including ribbon and fan dances, umbrella performances, fire shows and a full day dedicated to Olympic-style island games suitable for all ages. Younger guests will have access to creative workshops, festive crafts and outdoor activities, while art enthusiasts may join resin art sessions led by the resort’s resident artist.

In addition, the resort will offer relaxed seasonal experiences available throughout the festival period, such as a Lunar New Year signature cocktail and shisha offerings at select venues, allowing guests to enjoy the celebrations at a leisurely pace.

With its combination of cultural expression, refined dining, wellness and island-inspired entertainment, InterContinental Maldives Maamunagau Resort’s Lunar New Year celebrations promise a meaningful and memorable beginning to the Year of the Horse.

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