Drink
Outrigger Konotta Maldives joins worldwide cocktails programme to help coral reef conservation
Outrigger Konotta Maldives Resort has introduced a special cocktail as part of Outrigger Hotels & Resorts’ new worldwide cocktail programme in honour of World Oceans Month, with proceeds benefiting coral health and resiliency on a global and local level.
Being environmentally conscious is always on-trend. So, once PANTONE 16-1546 Living Coral was chosen as the 2019 colour of the year, Outrigger knew it wanted to create a line-up of fun, flirty cocktail and mocktail offerings that harness the power of coral whilst also driving support for ocean health.
Kicking-off World Oceans Month this June through the year’s end, select on-property restaurants at Outrigger properties will be offering a unique selection of living coral-coloured cocktails, with proceeds benefitting various local non-profits that tie back to the OZONE mission.
In Maldives, Outrigger Konotta Maldives Beach Resort has introduced the Pink Grapefruit and Pomegranate Martini (with a splash of pomegranate juice and lime), a zesty cocktail straight from the crystals waters of the Konotta island.
In addition to enjoying coral-conscious cocktails by the beach, Outrigger invites guests to get in the OZONE mind-set by participating in unique conservation experiences that help preserve and protect the ocean’s coral. From simple actions such as local beach clean-ups and wearing reef-friendly sunscreen, to immersive activities that include planting coral nurseries at Outrigger Resorts in Fiji and snorkelling with a resident marine biologist at Outrigger in the Maldives, the hospitality brand encourages guests to become part of the solution, now more than ever.
“World Oceans Month calls attention to the vital role that the sea plays in our everyday lives; because it’s in Outrigger’s brand DNA to care for the planet year-round, our OZONE platform provides an opportunity for our guests and hosts to take an active role in fighting for the sustainable future of our oceans,” Monica Salter, Vice President of Corporate Communications for Outrigger Hospitality Group, was quoted in a statement, as saying.
“In addition to offering PANTONE colour of the year ‘Living Coral’ inspired cocktails this summer, our resort properties will continue providing enriching eco-activities, which protect our oceans from harm and help them to thrive for generations to come.”
As part of the 2019 OZONE programme, Outrigger has launched a new and impactful website –Outrigger.com/OZONE – where guests and eco-conscious consumers from around the world can learn about the brand’s conservation initiative, explore interesting facts about coral reefs and ultimately take an active role in fighting for the future of our oceans. Outrigger is also sporting a new “Living Coral” coloured OZONE logo through the end of 2019 to boost awareness of the importance of thriving coral reefs.
Located on iconic beaches in Hawaii, Thailand, Guam, Fiji, Mauritius and Maldives, Outrigger remains dedicated to marine preservation and works year-round on a range of initiatives to generate awareness for the cause, as well as create opportunities for guests to help support the conservation of our marine ecosystems. In celebration of World Oceans Month, each of Outrigger’s beachfront resort properties across the globe invite guests to get their hands wet and participate in an array of immersive OZONE activities and volunteer projects.
The private island of Konotta is located 340 kilometres to the south of capital Male, and is conveniently accessible via a 55-minute flight from the main Velana International Airport to Kaadedhdhoo Airport followed by a scenic 30-minute journey on a luxurious private yacht.
The award-winning Outrigger Konotta Maldives Resort offers guests the largest average villa sizes in the Maldives. Comprising 29 Beach Pool Villas, 21 Ocean Pool Villas, two Lagoon Pool Villas and the three-bedroom Grand Konotta Villa, the resort offers a complete sense of privacy and intimate luxury.
Captivate your senses with innovative dining concepts, the Navasana Spa, and high-end facilities. In between your diving lesson and massage, indulge in sumptuous Maldivian cuisine or a glass of white Burgundy in one of the resort’s restaurants or the comfort of your villa. As the sun sets, sample Japanese single malts at the Teppan bar whilst drinking in endless ocean views.
Those inspired to stay at Outrigger properties worldwide can save use the promo code “FINDOUT” when booking at Outrigger.com from May 7 to June 18.
Drink
OZEN RESERVE BOLIFUSHI celebrated for wine perfection at global awards
The luxury Maldivian retreat OZEN RESERVE BOLIFUSHI has been recognised among the world’s finest dining destinations at the prestigious World’s Best Wine Lists Awards 2025. The private island resort received dual honours at London’s legendary Savoy Hotel, winning both the ‘Best All-Inclusive Wine List in Asia’ award and the coveted ‘Jury Award’ for its outstanding wine programme.
The World of Fine Wine, a prestigious British publication, website, and app for a global audience of wine enthusiasts, hosts the World’s Best Wine Lists Award. An independent panel of judges consider entries based on criteria like breadth, depth, balance, and originality across 21 categories to celebrate the finest wine lists globally, with winners being recognised by region.
This remarkable achievement places the Maldivian sanctuary alongside the most celebrated restaurants and hotels worldwide, confirming its status as a true destination for wine lovers. The awards come from one of the most respected judging panels in the wine world, featuring Master Sommeliers, Masters of Wine and other leading experts who assessed wine lists from across the globe.
“To be honoured with this global recognition for a second consecutive year is both thrilling and deeply humbling,” shares Nicolas Laguette, Director of Wines for Atmosphere Core.
“We believe that a perfect holiday should be paired with a perfect glass of wine; it must not feel like an extra, but a natural part of the journey and always available to guests throughout the entire resort. Seeing our team’s dedication, from curating over 100 labels to integrating them seamlessly into the RESERVE™ Plan, celebrated like this is incredibly rewarding. It confirms a simple truth: that world-class wines belong in every instant of a guest’s stay, from their very first toast to their last sunset sip.”
At OZEN RESERVE BOLIFUSHI, the art of wine is woven into the very fabric of your stay. The journey begins from the time you settle into your villa, where your personal maxi bar with daily refill offers a curated introduction to the resort’s acclaimed collection. This is the essence of the RESERVE™ Plan, a seamless tapestry of over 100 premium wines, champagnes, and spirits that flows effortlessly from the very moment you reach our shores, for breakfast, lunch, dinner, and everything in between.
For those with a passion for discovery, the dedicated CUVEÉ wine library serves as the heart of wine-focused offerings. Here, the expert sommeliers become storytellers, hosting intimate tasting dinners where every exquisite wine is thoughtfully paired with gourmet cuisine, creating memorable chapters in your holiday narrative.
This passion for viniculture extends across THE OZEN COLLECTION. Both OZEN RESERVE BOLIFUSHI and OZEN LIFE MAADHOO bring the vines to the tropics through exclusive events, welcoming renowned vintners like Champagne Guy Charbaut from France and Bodegas Viñátigo from Spain’s Canary Islands for masterclasses and conversations that bring the world’s great wine regions to our shores.
Ultimately, this international recognition affirms something guests have long known, that OZEN RESERVE BOLIFUSHI offers more than stunning vistas and luxurious accommodations. It provides a complete sensory experience where every glass poured reflects the same dedication to excellence that defines this Maldivian paradise – proving that true luxury lies in these perfectly curated moments.
Drink
Constance Moofushi Maldives celebrates fine wine excellence with Creation Wines
Constance Moofushi Maldives has announced an exceptional wine journey this October, welcoming internationally celebrated winemakers Carolyn Martin and Glenn Martin of South Africa’s acclaimed Creation Wines.
At Constance Hotels & Resorts, gastronomy and wine are at the very heart of the guest experience. Renowned for its award-winning culinary philosophy and meticulously curated wine cellars, the group has established itself as a true pioneer of refined dining in the Indian Ocean. Each experience is designed to celebrate the harmony between exquisite cuisine and world-class wines—a passion brought to life this October at Constance Moofushi through the presence of two remarkable visionaries.
Founded in 2002 on the Hemel-en-Aarde Ridge of South Africa, Creation Wines has grown into one of the world’s most admired estates. Visionary couple Jean-Claude and Carolyn Martin transformed a remote farm into a globally recognized winery, uniting Swiss-trained precision with inspired creativity. Today, their estate is lauded for excellence, sustainability, and immersive guest experiences, earning accolades such as the 2021 Global Winner of the Great Wine Capitals Award for Innovative Wine Tourism.
At Constance Moofushi, the Martins will guide guests through a curated journey of wine and food pairings—an elegant masterclass in storytelling through flavour.
Further affirming its passion for exceptional wine experiences, Constance Moofushi Maldives was recently recognised at the 2025 World’s Best Wine Lists Awards, where its Alizée Restaurant was nominated for and proudly won the “Best All-Inclusive Wine List”.
This accolade highlights Moofushi’s distinctive wine philosophy—an extensive and carefully curated selection of exceptional wines rarely found in all-inclusive resorts, particularly in such a pristine and remote destination.
“This collaboration with Creation Wines offers our guests exclusive tastings and immersive experiences, while also enriching the knowledge of our passionate sommelier team. It is a true reflection of Constance Hotels & Resorts’ spirit—where gastronomy, passion, and timeless moments of indulgence come together in paradise,” said Mevin Ramasamy, General Manager, Constance Moofushi Maldives.
Drink
Golden encounter: Atmosphere Kanifushi and Bottega unite Maldivian soul with Italian craftsmanship
Atmosphere Kanifushi is set to host a golden fusion of Maldivian spirit and Italian craftsmanship from 4 to 6 December, as Atmosphere Core presents a three-day celebration in collaboration with Bottega SpA, one of Italy’s most renowned lifestyle wineries.
Sandro Bottega, President and CEO of Bottega SpA, remarked, “The Maldives is an iconic destination, a paradise for leisure and diving. We are proud to showcase our selected wines at Atmosphere Kanifushi, in an expression of refined hospitality that blends seamlessly with the Italian lifestyle. I am certain that this three-day experience, dedicated to Prosecco, will beautifully unite the Bottega philosophy with the island’s soul.”
The celebration begins at Just Veg, the Maldives’ first vegetarian restaurant, where acclaimed Italian Chef Fabrizio Marino will curate exclusive lunch and dinner menus paired with signature Bottega vintages. On the second day, the festivities move to Pier Six, featuring elegant seafood pairings, followed by an evening of golden cocktails, sizzling teppanyaki, and Venetian carnival-inspired delights, set against panoramic lagoon views.
The event culminates in the Bottega Gala Gold Dinner on the beach, where all in-house guests will be invited to raise golden flutes of GOLD Prosecco DOC under the starlit sky. The evening will unfold to the sounds of live bands and DJ performances, with the ocean’s rhythm creating the perfect atmosphere for a night of elegance, indulgence, and unforgettable moments. Every element—from the cuisine and wine to the music and cinematic storytelling—will harmoniously come together to craft a truly immersive experience.
Bottega’s Head Sommelier, Elena Schipani, will personally host the pairings, guiding guests through the stories and characteristics of each vintage. All events will be complimentary under the Kanifushi Plan™, subject to pre-booking and availability. “Atmosphere Kanifushi has long been celebrated for its culinary creativity and heartfelt service,” said Raman Gomathi, Director of Food and Beverage. “This Golden Wine Encounter embodies our commitment to experiences that combine artistry with authenticity. The team has poured its heart into creating this first-of-its-kind celebration, a true reflection of our Joy of Giving philosophy.”
This golden celebration also symbolises Atmosphere Core’s growing relationship with Italy. In 2026, the group will debut its first European property, BORGO MONCHIERO Heritage by Atmosphere, in Piedmont—a region known for its rolling vineyards and exceptional gastronomy. The collaboration with Bottega SpA, alongside culinary artistry from Chef Fabrizio Marino, offers a glimpse into this exciting journey, uniting Maldivian warmth with Italian elegance.
A fourth-generation family estate, Bottega SpA epitomises quality, authenticity, and timeless design—values shared by Atmosphere Core. Together, they invite guests to a radiant celebration where fine wine meets the joy of island living.
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