The Maldives has been ranked among the Top 10 Countries for Food in the World in the Condé Nast Traveller Readers’ Choice Awards 2025, securing the 10th position with a score of 94.55.

The prestigious annual list, curated from thousands of reader votes worldwide, celebrates destinations that have delighted travellers with their culinary offerings and dining experiences. This year’s results highlight the Maldives’ growing global reputation not only as a luxury holiday destination, but also as a rising culinary powerhouse.

Condé Nast Traveller writes: “The Maldives is abundant with dreamy island resorts, all of which have their own even dreamier restaurants. It’s not every day that you glide straight onto the supper table, but at Soneva Fushi, your journey to its treetop private dining space involves a breathtaking, 200-metre zipline. Plus, with most of the gorgeous Maldives hotels offering extensive all-inclusive packages, there’s never a moment spare to go hungry. Scattered across almost 1,200 beautiful coral islands, the Maldives is a master of all things seafood, so expect the catch of the day to make an appearance in breakfast, lunch, and dinner menus. Don’t worry if a tuna flatbread doesn’t excite your morning taste buds either, as the myriad of coconut, mango, and papaya trees here make a wonderful fruit salad too.”

The recognition places the Maldives alongside globally celebrated culinary destinations such as Italy, Japan, and France, reaffirming its unique appeal where world-class dining meets unparalleled natural beauty. From underwater restaurants and treetop tables to island-inspired tasting menus, Maldivian resorts continue to innovate in gastronomy — blending international techniques with local ingredients such as reef fish, coconut, and tropical fruits.

Resorts such as The Nautilus Maldives, Soneva Fushi, JOALI Maldives, The Ritz-Carlton Maldives, Fari Islands, OZEN RESERVE BOLIFUSHI, and Velaa Private Island have become synonymous with exceptional dining experiences that redefine island cuisine. Many of these properties feature Michelin-starred collaborations, sustainable sourcing practices, and culinary concepts that celebrate both global diversity and Maldivian heritage.

The Condé Nast Traveller Readers’ Choice Awards remain one of the most respected benchmarks of excellence in the travel industry, reflecting the opinions of discerning travellers around the world.

The full list of Best Countries for Food in the World 2025 can be found on Condé Nast Traveller’s official website.

At Brennia Kottefaru, the pursuit of wellness extends beyond movement and meditation, flowing into the calming resonance of sound. The resort’s Sound Healing Session, conducted by Amit Singh (Yoga Teacher and Sound Healer), offers guests a deeply restorative experience designed to harmonise the mind, body, and spirit.

Held every Monday, Wednesday, and Friday from 11:00 to 11:45 a.m. at the Recreation Hall, the 45-minute group session harnesses the resonant tones of singing bowls to guide participants into a profound state of relaxation.

The session offers a range of benefits:

Deep Relaxation – The soothing vibrations calm the mind and body, easing stress and anxiety.
Emotional Balance – The practice helps release stored emotions, fostering a sense of inner peace.
Improved Sleep – Sound frequencies encourage relaxation, aiding those experiencing insomnia and promoting better sleep quality.
Enhanced Focus and Clarity – By balancing brainwave activity, participants may experience improved concentration and mental clarity.
Energy Alignment – The vibrations help balance the body’s chakras and energy flow.

Participation is priced at USD 15 per guest, with a complimentary 15-minute demonstration session available upon request through the spa. Guests are encouraged to book in advance via the Brennia Kottefaru mobile app or by contacting the Spa directly at extension 108.

Within the serene setting of Brennia, the tones of the singing bowls intertwine with the island’s natural symphony — the rhythm of the waves, the whisper of the palms, and the gentle hum of island life. The result is more than a class; it is an immersive journey towards stillness and renewal.

At Brennia Kottefaru, wellness is not merely practised — it is felt in every vibration, every breath, and every moment of quiet connection.

In a resounding affirmation of its stature on the global luxury stage, THE OZEN COLLECTION has announced a landmark achievement as OZEN RESERVE BOLIFUSHI receives a prestigious MICHELIN Key. This distinguished accolade places the Maldivian sanctuary among an elite circle of only twelve five-star resorts in the country recognised by the anonymous and expert inspectors of the MICHELIN Guide. More than an award, the 1 MICHELIN Key represents a new level of prestige for the brand, underscoring its philosophy of crafting guest experiences where exceptional service, transformative wellness, and culinary artistry seamlessly converge.

The MICHELIN Key distinction, regarded as a hallmark of extraordinary stays, enhances the resort’s already stellar reputation for bespoke luxury. It stands as a powerful endorsement of OZEN RESERVE BOLIFUSHI’s guiding philosophy — where every element of the guest journey is thoughtfully curated to the finest detail. This honour affirms the resort’s continued success in delivering on its promise of a rarefied, all-encompassing island escape, particularly through its signature RESERVE™ Plan.

The hallmark of a MICHELIN Key property is reflected in the resort’s meticulously designed experiences, each contributing to an unparalleled standard of excellence. Central to this offering is the RESERVE™ Plan, a comprehensive all-inclusive concept that provides a seamless continuum of indulgence. Guests enjoy unlimited gourmet dining across multiple specialty restaurants, a selection of premium international beverages, and the attentive service of a private butler, ensuring every desire is anticipated with discreet precision.

Culinary excellence forms a cornerstone of the OZEN RESERVE BOLIFUSHI experience, with its diverse gastronomic venues earning international acclaim. Highlights include ORIGINꓱ, a refined waterfront dining destination, and SANGU BEACH, where the vibrant flavours of Levantine cuisine are showcased. Complementing the dining journey is the resort’s architectural philosophy, which harmonises with the natural splendour of the South Malé Atoll. Expansive overwater and beachfront villas, each featuring a private pool, are designed to offer supreme privacy, comfort, and an enduring sense of tranquillity.

Beyond accommodation and cuisine, the resort houses dedicated sanctuaries of wellbeing and connoisseurship. The award-winning ELE|NA Elements of Nature Spa delivers transformative wellness experiences within breathtaking overwater treatment lofts, while the exclusive CUVÉE wine library — home to over 300 prestigious labels — offers oenophiles a sophisticated enclave for curated tastings. Each of these elements contributes to a holistic experience that is both effortlessly luxurious and deeply personal.

“To receive a MICHELIN Key is to gain something far greater than an award; it is the most meaningful affirmation of our team’s dedication and passion,” said Monica Coppetta, General Manager of OZEN RESERVE BOLIFUSHI. “This recognition, from the world’s most trusted and anonymous inspectors, validates our mission to craft deeply personal and unforgettable journeys for every guest. To stand among the very best in the Maldives is both an incredible honour and a powerful inspiration. It fuels our commitment not only to meet but to continually redefine the pinnacle of luxury and service.”

The esteemed MICHELIN Key recognition represents more than an accolade — it is an invitation to experience the zenith of Maldivian luxury. For discerning travellers, it reaffirms that a stay at OZEN RESERVE BOLIFUSHI transcends the traditional holiday, offering instead a curated narrative of moments defined by impeccable style and effortless grace. This pivotal endorsement elevates THE OZEN COLLECTION beyond a destination brand, positioning it as the definitive choice for those seeking to explore the true essence of a luxury island escape — where every detail is foreseen, every setting sublime, and every memory exquisitely crafted.