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Anantara takes holistic approach to reef protection in the Maldives
Maldives.net.mv – For over 15 years the team at Anantara Hotels, Resorts & Spas has been committed to protecting the local environment, communities and culture around each of its hotels and resorts whilst creating authentic, luxury travel experiences and indigenous adventures for modern travellers. With four luxury resorts in the Maldives – Anantara Kihavah Villas, Anantara Dhigu Resort, Anantara Veli Resort and Naladhu Maldives – guests can take their pick from some of the best locations and experiences in the Indian Ocean, including getting up close and personal with the local marine life and vibrant coral reefs, snorkelling with manta rays in a UNESCO World Biosphere Reserve, free diving with whale sharks or cruising the house reef 18 metres below the surface, just a few strokes out from the shoreline.
In line with the luxury hospitality brand’s philosophy that environmental responsibility begins at home, the Anantara team in the Maldives joined forces with marine biologists from Coral Reef CPR – conservationists, biologists and ecologists whose mission is to reduce threats and promote sustainable management and rehabilitation of reef ecosystems – in October 2015 to develop ways to protect the coral ahead of the anticipated environmental stresses of El Niño, a climate cycle that has a global impact on weather patterns.
Led by Chief Scientist, Dr. Andrew Bruckner, the pioneering five-year programme, Holistic Approach to Reef Protection or ‘HARP’, encompasses practical environmental protection and marine education with the goal of limiting potential damage to the reefs in the Maldives and ensuring the coral reefs continue to not only survive, but to thrive. As well as Anantara taking its responsibility to the local environment very seriously, the programme will also ensure that guests at each resort – as well as the local community – can continue to enjoy the spectacular world beneath the waterline for many years to come.
Corals in the Maldives
Extending across the expansive Laccadive Sea in the Indian Ocean, the Maldives is a country of atolls; small coral islands encircled by azure lagoons. Unique to the Maldives, luxury resorts are the sole occupants of each island, providing a truly private and unique experience. Coral reefs beneath the shimmering waters of the Maldives protect the pristine beaches and guard the crystal-clear lagoons. They also support an astounding array of tropical fish, crustaceans and bizarre-looking molluscs. But for all of its beauty and apparent resilience, coral is a sensitive organism, vulnerable to extreme weather, sudden environmental changes, the effects of global climate change, as well as outbreaks of coral predators.
Principal investigator and lead scientist with Coral Reef CPR, Dr. Andrew Bruckner, explains: “Some reefs in the Maldives are experiencing unusually high water temperatures which is causing coral bleaching. These coral animals contain symbiotic single-celled algae within their tissues, which provide the coral with up to 90% of its energy. Once stressed, the coral expels these algae, causing them to turn completely white. If algae loss is prolonged and the stress continues, corals can die. But it’s not all doom and gloom, when a coral turns white, it is not dead and if the stress-caused bleaching is not severe, coral can recover.”
Director of Conservation for Minor Hotels, John Roberts, elaborates further: “On their first visit in October 2015 the visiting marine biologists performed a major Crown of Thorns Starfish removal from the reefs surrounding Anantara resorts in South Male Atoll. In the process, the scientists helped save a great reef on Anantara Veli Resort, which is now also proving most resilient to current bleaching. As part of those efforts last year, Coral Reef CPR and Anantara have produced a manual to distribute throughout the country outlining best practice should there be another Crown of Thorns Starfish outbreak.”
Taking A Holistic Approach To Reef Protection (HARP)
In collaborating with leading experts in their fields for ground-breaking marine biology research, Anantara is pioneering the HARP programme. Currently all project work undertaken in the Maldives by Coral Reef CPR for HARP is funded by the Anantara initiative ‘Dollars For Deeds’, whereby Anantara guests are invited to donate one dollar for each night of their stay, which is then matched dollar for dollar by Minor Hotels. Dollars for Deeds funds raised in the Maldives are committed over the coming five years to three key focus areas: protection of marine and coastal environments; environmental education; and community welfare.
In January this year, Coral Reef CPR returned to the Maldives for the first of four monitoring phases throughout 2016. Ten monitoring stations were set up on coral reefs surrounding Anantara resorts in South Male Atoll and Baa Atoll, with the purpose of evaluating the water conditions and marine populations before, during and post 2016 El Niño phenomena. Already widely reported by international media across the globe as being the longest El Niño on record, during Coral Reef CPR’s second visit to the Maldives in April this year, promising results have been extracted from the monitoring stations, despite some alarming findings.
“Since the beginning of March, temperatures on the reef have exceeded 30°C and they remained above 31°C during April, reaching 32 – 33 °C in lagoonal environments,” explains Dr. Andrew Bruckner. “Under normal conditions, sea water temperatures should be 3-4 degrees cooler at depth but these high temperatures are extending beyond 35 metres depth. These high water temperatures are due to an unprecedented El Niño event which is now in its second year. Simultaneously the sea has been unusually calm which has allowed excessive levels of UV light radiation to penetrate the reefs.”
“Due to stressful conditions corals in some areas in the Maldives began to pale in colour at the beginning of April and several sensitive species bleached white. By mid-April between 60-80% of corals on the reef we were monitoring were fully bleached or a very light yellow in colour.
In certain shallow lagoonal environments bleaching was much more severe, and sensitive corals were affected. On a positive note, by the end of April temperatures on Baa Atoll had begun to decline and there was very little coral mortality on the outer reefs.”
SUPER CORALS
Through this research some surprising and exciting revelations have been discovered. Georgia Coward, Project Manager and Fishery Biologist with Coral Reef CPR said: “Although the level of bleaching is similar to that reported during previous El Niño events and is comparable to reports from other countries, we have observed a number of colonies of each species that have proven resistant to changing conditions, possibly by producing protective fluorescent pigments. Similarly certain colonies have not bleached at all despite being located adjacent to corals of the same species that bleached severely. We refer to these as “super corals” and feel that these may have adapted to elevated sea temperatures. Over the coming months we will be analysing extracts taken from the super corals and other coral species in laboratory conditions, as well as looking closely at the fish population reports surrounding them.”
SUSTAINABILITY
In line with Anantara’s commitment to sustainability and a result of the luxury hospitality brand’s ongoing conservation efforts including the HARP project, Anantara Kihavah Villas, Anantara Dhigu Resort, Anantara Veli Resort and Naladhu have all been awarded with Green Growth Certification, an assessment framework for the travel and tourism industy which consists of 37 criteria and 406 indicators. It is based on global standards and international conventions including the UN Global Compact and the UNEP Green Economy Principles.
FUTURE VISITS
Since 2011, guests staying at Anantara resorts in South Male Atoll and Baa Atoll have been able to leave a lasting legacy by participating in coral reef propagation programmes and contribute to the ongoing conservation effort by adopting a coral frame and planting it with the guidance of Anantara’s resident marine biologists. The HARP programme now builds on those initial efforts, with a high level scientific-based practical approach to reef assessment, regeneration and community science.
The third and fourth phases of the HARP Programme with Anantara involve creating a coral nursery to assist in the rehabilitation of degraded and damaged reefs. Through coral mariculture, when the scientists return in July and October 2016, small branches from the identified super corals will be extracted and propagated. Once matured, these corals will be transplanted back on to the reef.
During the visits from Coral Reef CPR scientists, guests at the Anantara resorts in both South Male Atoll and Baa Atoll can enhance their diving and snorkelling experiences by joining the marine biologists on their excursions, and participate in Anantara’s endeavours to keep the reefs healthy and vibrant for generations to enjoy.
Future visits from Dr. Andrew Bruckner, Georgia Coward and other Coral Reef CPR scientists are set for the end of July until mid-August 2016 and October 2016. To select your Anantara Dhigu, Anantara Veli, Anantara Kihavah Villas or Naladhu Maldives experience and to help play a part in the protection and regeneration of coral reefs in the Maldives, visit anantara.com
Kuda Villingili Resort Maldives, one of the luxury resorts in the Maldives, is celebrating its third consecutive Green Globe Certification, marking another milestone in its long-term commitment to responsible hospitality. Beyond certification, the achievement reflects an approach to sustainability that extends across the resort’s operations, natural environment and surrounding community.
Having successfully completed its annual sustainability audit, Kuda Villingili continues to meet internationally recognised standards across environmental, social, cultural and economic criteria. Across the island, this commitment takes shape through practical measures designed to reduce the resort’s environmental footprint while preserving the natural beauty of the Maldives for generations to come.
Solar panels within the team members’ village reduce energy consumption by approximately 40%, while advanced composting systems transform food waste into nutrient-rich compost used across the island’s landscape. A dedicated recycling centre processes glass for reuse, complemented by wider initiatives to incorporate recycled materials and biodegradable products, while eliminating single-use plastics across the island.
Yet Kuda Villingili’s approach extends beyond its operations. At the heart of its sustainability philosophy is the belief that lasting impact comes from creating a deeper connection between people, place and purpose.
Kuda Villingili also hosts a monthly Coral Planting Experience in collaboration with MSTS, its dive and watersports team, as part of the resort’s ongoing contribution to marine conservation. The initiative brings together guests and ambassadors to learn more about the Maldives’ delicate marine ecosystem and take part in coral restoration efforts.
Participants are introduced to the importance of healthy coral reefs, their role in supporting marine biodiversity and the coral restoration process before taking part in planting coral fragments.
Young travellers are also encouraged to participate, transforming marine conservation into an interactive learning experience and nurturing an appreciation for the ocean from an early age. By bringing guests, children and ambassadors together, the initiative reflects Kuda Villingili’s belief that environmental awareness becomes more meaningful when it is experienced first-hand.
This commitment to creating a positive impact extends beyond the natural environment, with community wellbeing forming an equally important part of Kuda Villingili’s approach to responsible hospitality. The resort recently hosted its annual Blood Donation Drive in partnership with Maldivian Blood Services under the Ministry of Health. A total of 64 ambassadors registered to participate, contributing to efforts to strengthen the nation’s blood supply and support patients requiring lifesaving transfusions across theMaldives.
The initiative forms part of the resort’s wider approach to sustainability, reflecting its belief that meaningful change extends from protecting the environment to supporting the wellbeing of the communities around it.
“Receiving Green Globe Certification for the third consecutive year is a proud milestone for our team and reflects our continued commitment to responsible hospitality,” said Amjad Thaufeeg, Commercial Director of Kuda Villingili Resort Maldives. “At Kuda Villingili, we believe true luxury extends beyond exceptional experiences—it is about creating a positive impact on our environment, our community, and future generations. Sustainability remains at the heart of everything we do, and we will continue to evolve our practices while delivering unforgettable experiences for our guests.”
From reducing its environmental footprint to nurturing ocean stewardship and supporting community wellbeing, Kuda Villingili continues to demonstrate that sustainability is not defined by a single initiative or certification. It is an ongoing responsibility woven into how the resort operates, how it connects guests with the destination and how it contributes to the Maldives beyond its shores.
As Kuda Villingili enters its third year as a Green Globe Certified resort, that commitment continues to evolve—ensuring that the beauty guests experience today can be shared for generations to come.
For more information about Kuda Villingili Resort Maldives, please visit www.kudavillingili.com.
The Ritz-Carlton, Millenia Singapore and The Ritz-Carlton Maldives, Fari Islands come together to inspire a multi-destination journey pairing the vibrant energy of Singapore with the natural beauty and tranquility of the Maldives, ideal for those looking to experience two distinct sides of Asia in unparalleled luxury. Just approximately four hours apart, with two daily nonstop flights operated by Singapore Airlines, one of the world’s leading airlines, the two destinations offer a seamless experience from Singapore’s vibrant cultural and culinary scene to the endless blue horizons and serenity of the Maldives.
Award-winning dining and spa experiences await across both destinations, brought together through art, design, and architecture, and elevated by the exceptional savoir-faire of The Ritz-Carlton Ladies and Gentlemen.
Two Destinations, One Legendary Ritz-Carlton Experience
While distinctly rooted in their respective destinations, both properties share the unmistakable spirit of The Ritz-Carlton. At the heart of each experience are the Ladies and Gentlemen, whose intuitive and personalised service transforms every stay into something meaningful.
Whether arriving in the heart of Singapore or stepping onto a private Maldivian island, guests are welcomed with the same sense of belonging; the comfort of feeling at home while discovering somewhere entirely new. This connection extends to the dining experience at Summer Pavilion, where guests can savour exceptional Cantonese cuisine at the Michelin-starred Marina Bay restaurant, before discovering new flavours at its island counterpart, the Forbes Four-Star Summer Pavilion, set over the Maldivian waters in an intimate lantern-lit ambiance. Thoughtful experiences, exceptional dining, distinctive design, and genuine care create a natural thread between both destinations, allowing the journey to continue seamlessly from city to island.
The Ritz-Carlton, Millenia Singapore: A Canvas of Views
The Ritz-Carlton, Millenia Singapore is renowned for its prime Marina Bay location, offering spectacular panoramic views of the city’s most iconic landmarks, from the Singapore Flyer to the Formula 1 street circuit and the Kallang cityscape. Guided by the principles of Feng Shui, the property’s architecture and interiors are composed to balance energy and enliven the senses. This philosophy is expressed in the iconic octagonal bathroom windows featured in every guest room, including the signature Club Premier Suite, Club Deluxe Suite and Millenia Suites, framing panoramic views of the Singapore skyline while alluding to the auspicious number eight, best experienced during the In-room Butler Drawn Bath.
Within its walls, the property is home to one of the largest contemporary art collections in Southeast Asia, with over 4,200 artworks featuring renowned artists including David Hockney, Andy Warhol, Dale Chihuly, Frank Stella and Zhu Wei, of which 90% specially commissioned for the hotel. Guests are invited to explore selected pieces through the hotel’s Augmented Reality Art Tour, bringing each work to life in an entirely new dimension.
That same spirit of discovery extends to the table, where The Ritz-Carlton, Millenia Singapore stands as a culinary destination in its own right. General Manager Peter Mainguy shares: “Food is one of the most authentic ways to experience Singapore’s culture, history and diversity. We are passionate about connecting guests with the destination through meaningful culinary experiences. Through seven immersive conservatory kitchens at Colony, savour a true taste of Singapore, celebrating the diverse flavours and culinary traditions that define the nation. At Summer Pavilion, One Michelin Star refined Cantonese cuisine offers an intimate dining experience, rooted in culinary craftsmanship and heritage. Republic offers a sixties-inspired cocktail experience, while The Ritz Lounge is a haven for contemporary all-day dining. Every dining experience offers an opportunity to discover and celebrate the multicultural spirit that defines Singapore.”
The Ritz-Carlton Maldives, Fari Islands: Embrace the Circle of Island Life
At The Ritz-Carlton Maldives, Fari Islands, guests are invited to embrace the natural rhythm of island life. Designed by the late Kerry Hill, the resort’s distinctive circular architecture sits in harmony with the ocean and surrounding landscape, with fluid indoor-outdoor spaces that draw the eye toward endless horizons of blue. From private overwater and beach pool villas to expansive premium residences and The Ritz-Carlton Estate, the resort offers a contemporary expression of Maldivian island living, shaped by design, nature, and a profound sense of place.
This connection with the destination extends throughout the guest experience. The award-winning The Ritz-Carlton Spa, set over the lagoon, offers a sanctuary inspired by the natural elements and ancient principles of Yin and Yang, while the resort’s expert Naturalists invite guests to discover and contribute to the preservation of the surrounding ecosystem. Younger guests embark on their own island adventures at Ritz Kids, while a curated calendar of visiting chefs, artists, wellness practitioners, and other Masters of Crafts brings new opportunities for discovery throughout the year.
Dining unfolds across seven distinctive restaurants and bars, from relaxed Mediterranean moments at Beach Shack and Japanese flavours at IWAU to contemporary Cantonese cuisine at the Forbes Four-Star Summer Pavilion, suspended above the lagoon. Throughout the stay, each guest is accompanied by a dedicated Aris Meeha, or island butler, whose intuitive and personalised service allows days to unfold effortlessly and at an unhurried pace.
“There is something truly special about a journey that connects the pulse of Singapore with the serenity of the Maldives,” says Oscar Postma, General Manager of The Ritz-Carlton Maldives, Fari Islands. “Here, Kerry Hill’s circular architecture invites guests to slow down and embrace island life at its own unhurried pace, a philosophy that feels like a natural counterpoint to the vibrant energy of a Singapore stay. Having called Singapore home twice, spanning a total of 15 years – including as part of the leadership team at The
Ritz-Carlton, Millenia Singapore, and again before joining our Maldives resort 18 months ago – I’ve experienced firsthand how these two destinations, though worlds apart, share the same soul of genuine hospitality. Both have captured my heart in their own distinctive way.”
From Artful City Lights to Elevated Island Living
Together, The Ritz-Carlton, Millenia Singapore and The Ritz-Carlton Maldives, Fari Islands invite guests to embrace two distinct rhythms in one remarkable journey: feel energised by the vibrant pulse of a global city, surrounded by art and dazzling lights, before slowing down to the gentle rhythm of the ocean within an architectural masterpiece on a private Maldivian island.
Connected by more than a flight, the two stays are united by a shared approach to hospitality, creating a journey where guests can discover something entirely different at each destination while always feeling unmistakably at home.
For more information, visit ritzcarlton.com/Singapore and ritzcarlton.com/Maldives.
Niva Kurumba has announced its festive season programme for 2026–2027, a curated collection of experiences running from 21 December to 7 January. The programme unfolds in two chapters: a classic tropical Christmas from 21 to 25 December, followed by a New Year at the Circus from 26 December to 6 January, with celebrations positioning the iconic resort as a destination for togetherness, celebration, and discovery.
An idyllic tropical Christmas
The season opens with the Christmas Tree Lighting Ceremony, its glow accompanied by festive carols. Festive dining anchors the celebrations. The Christmas Eve Gala Dinner and Christmas Day Lunch at Vihamaana bring lavish buffets, live cooking stations, and music, while sunset rituals at Kandu Bar mark each evening by the water’s edge. Throughout the season guests may expect themed sundowners – from a Sunset Carnival to Blush Sunset Hour and Flames of the Island – each layered with music, handcrafted cocktails, and a fun shoreline atmosphere.
A sense of wonder
After Christmas, the island leans into wonder. Days are shaped by barefoot celebrations and shoreline gatherings – a Beach Fiesta with music and DJ beats, a Maldivian Mas Race fishing competition, Island Illusion magic show, a spectacular fire performance, and a showstopping fashion show by the pool. The programme builds towards a New Year’s Eve Gala Dinner themed ‘A Night at the Circus’, where fire performers and aerial artists set the scene before fireworks illuminate the Maldivian sky at midnight – a farewell to 2026 and a joyful welcome to 2027.
The underwater world unfolds in breathtaking colour and life
Guests can slip into warm, crystalline waters for guided snorkelling excursions with stingrays and turtles to gentle nurse sharks. Experienced guides lead voyages across coral gardens and breathtaking reefs, revealing the archipelago’s underwater beauty. On Christmas Day a secluded sandbank offers an invitation to swim in the clear water and experience the quiet beauty of the Maldives.
A season for play
Little moments of magic are created for the island’s youngest guests with a world designed just for them, offering a season of playful days and festive fun. Hands-on activities include gingerbread decorating, snowflake making, sand art, seashell crafts, and clown crown making. Special events include a sand snowman competition on the beach, a splash party by the pool, and a Grand Show Stopper Fashion Show. The spirit of the holidays continues with Christmas wreath making and a search for Santa across the sea, while a Circus Cruise brings new year adventure.
For those seeking calm
A quiet invitation to slow down. This festive season, LIME Wellbeing introduces a collection of restorative experiences designed to reset and reconnect. Highlights include the Romantic Escape for two, the family-focused Together Treasure, and Serenity Under the Stars – an alfresco couple’s massage where warm coconut oil is massaged into the skin using cowrie shells.
A Season of Light awaits. The full programme and festive season special offer are available for those ready to plan their escape at Festive Season | Niva Kurumba Maldives.
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