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Anantara takes holistic approach to reef protection in the Maldives

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Anantara coral protection

Maldives.net.mv – For over 15 years the team at Anantara Hotels, Resorts & Spas has been committed to protecting the local environment, communities and culture around each of its hotels and resorts whilst creating authentic, luxury travel experiences and indigenous adventures for modern travellers.  With four luxury resorts in the Maldives – Anantara Kihavah Villas, Anantara Dhigu Resort, Anantara Veli Resort and Naladhu Maldives – guests can take their pick from some of the best locations and experiences in the Indian Ocean, including getting up close and personal with the local marine life and vibrant coral reefs, snorkelling with manta rays in a UNESCO World Biosphere Reserve, free diving with whale sharks or cruising the house reef 18 metres below the surface, just a few strokes out from the shoreline.

In line with the luxury hospitality brand’s philosophy that environmental responsibility begins at home, the Anantara team in the Maldives joined forces with marine biologists from Coral Reef CPR – conservationists, biologists and ecologists whose mission is to reduce threats and promote sustainable management and rehabilitation of reef ecosystems – in October 2015 to develop ways to protect the coral ahead of the anticipated environmental stresses of El Niño, a climate cycle that has a global impact on weather patterns.

Led by Chief Scientist, Dr. Andrew Bruckner, the pioneering five-year programme, Holistic Approach to Reef Protection or ‘HARP’, encompasses practical environmental protection and marine education with the goal of limiting potential damage to the reefs in the Maldives and ensuring the coral reefs continue to not only survive, but to thrive.  As well as Anantara taking its responsibility to the local environment very seriously, the programme will also ensure that guests at each resort – as well as the local community – can continue to enjoy the spectacular world beneath the waterline for many years to come.

Corals in the Maldives

Extending across the expansive Laccadive Sea in the Indian Ocean, the Maldives is a country of atolls; small coral islands encircled by azure lagoons. Unique to the Maldives, luxury resorts are the sole occupants of each island, providing a truly private and unique experience. Coral reefs beneath the shimmering waters of the Maldives protect the pristine beaches and guard the crystal-clear lagoons. They also support an astounding array of tropical fish, crustaceans and bizarre-looking molluscs. But for all of its beauty and apparent resilience, coral is a sensitive organism, vulnerable to extreme weather, sudden environmental changes, the effects of global climate change, as well as outbreaks of coral predators.

Principal investigator and lead scientist with Coral Reef CPR, Dr. Andrew Bruckner, explains: Some reefs in the Maldives are experiencing unusually high water temperatures which is causing coral bleaching. These coral animals contain symbiotic single-celled algae within their tissues, which provide the coral with up to 90% of its energy. Once stressed, the coral expels these algae, causing them to turn completely white.   If algae loss is prolonged and the stress continues, corals can die.  But it’s not all doom and gloom, when a coral turns white, it is not dead and if the stress-caused bleaching is not severe, coral can recover.” 

Director of Conservation for Minor Hotels, John Roberts, elaborates further: “On their first visit in October 2015 the visiting marine biologists performed a major Crown of Thorns Starfish removal from the reefs surrounding Anantara resorts in South Male Atoll. In the process, the scientists helped save a great reef on Anantara Veli Resort, which is now also proving most resilient to current bleaching. As part of those efforts last year, Coral Reef CPR and Anantara have produced a manual to distribute throughout the country outlining best practice should there be another Crown of Thorns Starfish outbreak.”

Anantara Kihavah, Snorkelling

Taking A Holistic Approach To Reef Protection (HARP)

In collaborating with leading experts in their fields for ground-breaking marine biology research, Anantara is pioneering the HARP programme. Currently all project work undertaken in the Maldives by Coral Reef CPR for HARP is funded by the Anantara initiative ‘Dollars For Deeds’, whereby Anantara guests are invited to donate one dollar for each night of their stay, which is then matched dollar for dollar by Minor Hotels. Dollars for Deeds funds raised in the Maldives are committed over the coming five years to three key focus areas: protection of marine and coastal environments; environmental education; and community welfare.

In January this year, Coral Reef CPR returned to the Maldives for the first of four monitoring phases throughout 2016. Ten monitoring stations were set up on coral reefs surrounding Anantara resorts in South Male Atoll and Baa Atoll, with the purpose of evaluating the water conditions and marine populations before, during and post 2016 El Niño phenomena. Already widely reported by international media across the globe as being the longest El Niño on record, during Coral Reef CPR’s second visit to the Maldives in April this year, promising results have been extracted from the monitoring stations, despite some alarming findings.

Since the beginning of March, temperatures on the reef have exceeded 30°C and they remained above 31°C during April, reaching 32 – 33 °C in lagoonal environments,” explains Dr. Andrew Bruckner. “Under normal conditions, sea water temperatures should be 3-4 degrees cooler at depth but these high temperatures are extending beyond 35 metres depth. These high water temperatures are due to an unprecedented El Niño event which is now in its second year. Simultaneously the sea has been unusually calm which has allowed excessive levels of UV light radiation to penetrate the reefs.”

“Due to stressful conditions corals in some areas in the Maldives began to pale in colour at the beginning of April and several sensitive species bleached white. By mid-April between 60-80% of corals on the reef we were monitoring were fully bleached or a very light yellow in colour. 

In certain shallow lagoonal environments bleaching was much more severe, and sensitive corals were affected. On a positive note, by the end of April temperatures on Baa Atoll had begun to decline and there was very little coral mortality on the outer reefs.”

 

SUPER CORALS

Through this research some surprising and exciting revelations have been discovered. Georgia Coward, Project Manager and Fishery Biologist with Coral Reef CPR said: “Although the level of bleaching is similar to that reported during previous El Niño events and is comparable to reports from other countries, we have observed a number of colonies of each species that have proven resistant to changing conditions, possibly by producing protective fluorescent pigments.  Similarly certain colonies have not bleached at all despite being located adjacent to corals of the same species that bleached severely. We refer to these as “super corals” and feel that these may have adapted to elevated sea temperatures. Over the coming months we will be analysing extracts taken from the super corals and other coral species in laboratory conditions, as well as looking closely at the fish population reports surrounding them.”

Anantara Kihavah

SUSTAINABILITY

In line with Anantara’s commitment to sustainability and a result of the luxury hospitality brand’s ongoing conservation efforts including the HARP project, Anantara Kihavah Villas, Anantara Dhigu Resort, Anantara Veli Resort and Naladhu have all been awarded with Green Growth Certification, an assessment framework for the travel and tourism industy which consists of 37 criteria and 406 indicators.  It is based on global standards and international conventions including the UN Global Compact and the UNEP Green Economy Principles.

 

FUTURE VISITS

Since 2011, guests staying at Anantara resorts in South Male Atoll and Baa Atoll have been able to leave a lasting legacy by participating in coral reef propagation programmes and contribute to the ongoing conservation effort by adopting a coral frame and planting it with the guidance of Anantara’s resident marine biologists. The HARP programme now builds on those initial efforts, with a high level scientific-based practical approach to reef assessment, regeneration and community science.

The third and fourth phases of the HARP Programme with Anantara involve creating a coral nursery to assist in the rehabilitation of degraded and damaged reefs. Through coral mariculture, when the scientists return in July and October 2016, small branches from the identified super corals will be extracted and propagated. Once matured, these corals will be transplanted back on to the reef.

During the visits from Coral Reef CPR scientists, guests at the Anantara resorts in both South Male Atoll and Baa Atoll can enhance their diving and snorkelling experiences by joining the marine biologists on their excursions, and participate in Anantara’s endeavours to keep the reefs healthy and vibrant for generations to enjoy.

Future visits from Dr. Andrew Bruckner, Georgia Coward and other Coral Reef CPR scientists are set for the end of July until mid-August 2016 and October 2016. To select your Anantara Dhigu, Anantara Veli, Anantara Kihavah Villas or Naladhu Maldives experience and to help play a part in the protection and regeneration of coral reefs in the Maldives, visit anantara.com

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Sheraton Maldives to host ‘Soft Horizons’ themed Easter festivities for families

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Sheraton Maldives Full Moon Resort & Spa invites families and travellers to experience an enchanting Easter escape in the Maldives from April 1-7, 2026, with a “Soft Horizons” themed celebration. Designed to inspire togetherness, creativity, and playful discovery, the week-long festivities unfold in soft pastel hues of lagoon blues, shell pinks, warm sands, and coral tones, creating a dreamy atmosphere across the island.

Throughout the week, Sheraton Maldives transforms into a whimsical Easter playground where each day brings a new experience for guests of all ages. The celebration begins on April 1 with the charming Easter Bunny & Mermaid Meet Up, inviting families to capture magical photo moments by the pool as beloved characters appear in playful island style. As the sun sets, the island’s festive spirit continues with evening entertainment and performances under the Maldivian night sky.

The celebrations continue on April 2 with the lively Full Moon Beach Party, where guests can dance barefoot on the sand beneath the glowing moonlight. Set along the shoreline with DJ beats, tropical cocktails, and vibrant island energy, the evening promises a joyful gathering of music, ocean breezes, and unforgettable moments by the sea.

Creativity takes centre stage on April 3 as young guests express their artistic side during the Kids’ Bunny T-Shirt Painting session. Guided by the resort’s Recreation & Activities team, children can design their own Easter-inspired keepsake, transforming simple T-shirts into colourful works of art that capture the playful spirit of the holiday.

On April 4, the spotlight turns to the youngest trendsetters during the charming Easter Kids’ Fashion Show, where little guests can step onto the runway in festive attire and showcase their creativity in a joyful, family-friendly celebration. The evening atmosphere blends laughter, music, and island elegance as families gather to cheer on the mini models.

The highlight of the week arrives on Easter Sunday, April 5, with a spectacular Easter Buffet Lunch, where guests can indulge in a vibrant feast featuring seasonal delicacies and global flavours crafted by the resort’s culinary team. Later in the day, excitement builds during the much-anticipated Easter Egg Hunt & Bunny Parade, as children follow hidden clues across the island and celebrate alongside the beloved Easter Bunny in a colourful parade.

The joyful festivities continue on April 6 with Cupcake Decorating with the Easter Bunny, a sweet and interactive experience where young guests can decorate delicious treats with the island’s most famous bunny. The day blends creativity, flavour, and family fun in a relaxed island setting.

The celebration concludes on April 7 with a vibrant Beach Foam Party, where families and friends gather along the shore for an afternoon of music, foam, and carefree laughter. With the Indian Ocean as the backdrop, the finale captures the joyful essence of Easter in paradise.

The weeklong Easter celebration allows guests to immerse themselves in the gentle rhythm of island life while enjoying wellness activities, cultural experiences, ocean adventures, and sunset entertainment. From sunrise yoga and marine discovery sessions to live performances and beachfront celebrations, every moment is crafted to create lasting memories in the Maldives.

Families looking to celebrate Easter in a truly unforgettable setting are invited to plan their island escape at Sheraton Maldives Full Moon Resort & Spa. Guests can also enjoy a special benefit of complimentary stay and dining for children aged 11 and under, making the celebration more memorable for families traveling with little ones.

To book your stay or discover exclusive offers, email Sheraton.Maldives@sheraton.com or visit www.sheratonmaldives.com. To explore the full Easter program, click here.

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Fushifaru Maldives to host Easter activities, themed dining and island-wide egg hunt

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Fushifaru Maldives has announced a week-long Easter celebration featuring a programme of activities, family experiences and themed dining for guests visiting the island during the holiday period.

The resort’s Easter programme includes a range of creative workshops and recreational activities designed for guests of all ages. Children and families can take part in experiences such as Easter basket making, cupcake decorating, coconut painting and Easter egg decorating, alongside activities including circus skills sessions, hula hoop classes and kids’ spa experiences.

The programme also includes outdoor and marine excursions aimed at showcasing the natural environment surrounding the island. These include sunset dolphin cruises, turtle quests and sunset fishing trips, offering guests opportunities to explore the Maldives’ marine life.

Evening events will feature themed dining experiences and entertainment, including live music performances, cultural shows, karaoke sessions and fire shows.

The main celebration will take place on Easter Sunday, when the resort will host a special Easter Breakfast with the Easter Bunny. The morning programme will also include an island-wide Easter Egg Hunt organised for families and younger guests.

Fushifaru Maldives said the Easter programme has been designed to create memorable holiday experiences while encouraging families and guests to spend time together through interactive activities and island experiences.

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SO/ Maldives unveils elevated Sky Dining Experience with panoramic island views

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Romance reaches new heights at SO/ Maldives with the launch of its breathtaking Sky Dining Experience, an intimate culinary journey set high above the island, offering uninterrupted 360-degree views of the resort, the turquoise lagoon, and the endless Maldivian horizon. Officially launched on 15 March 2026, this extraordinary experience invites guests to dine among the stars in one of the most romantic settings in the Maldives.

Suspended between sky and sea, Sky Dining alter an evening meal into a magical moment. As the sun melts into the Indian Ocean and the lagoon glows in shades of sapphire and gold, couples and friends gather around beautifully set tables elevated above the island. When night falls, the sky begins to sparkle, creating an unforgettable atmosphere where the stars above mirror the shimmering waters below.

Designed for intimacy and exclusivity, the Sky Dining experience features only four tables per evening, with each table welcoming up to four guests. Guests will indulge in a curated dinner while soaking in sweeping panoramic views of SO/ Maldives’ iconic overwater villas, pristine lagoon, and the vast Maldivian sky.

To elevate the evening further, each couple will be presented with a bottle of house wine, perfectly paired to complement the dining experience. For guests who prefer a non-alcoholic option, a bottle of premium non-alcoholic sparkling wine will be served, ensuring every celebration feels equally special.

As part of the launch celebration, SO/ Maldives invites guests to discover this new signature experience with an exclusive introductory offer of 20% off, available for reservations made between 15 March and 31 March 2026.

With its breathtaking views, candlelit ambiance, and the gentle rhythm of the ocean below, Sky Dining at SO/ Maldives promises a night where romance floats above the lagoon and every moment feels written in the stars.

  • Price: USD 120++ per person
  • Capacity: Maximum 4 tables per night
  • Beverage: 1 bottle of house wine per couple included
  • Non-Alcoholic Option: 1 bottle of non-alcoholic sparkling wine per couple

At SO/ Maldives, where fashion meets luxury island living, the Sky Dining Experience adds yet another unforgettable way for guests to celebrate love, life, and the beauty of the Maldives.

For more information or to book your perfect festive getaway, please visit so-maldives.com or contact so.maldives.reservations@so-hotels.com.

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