News
Anantara takes holistic approach to reef protection in the Maldives

Maldives.net.mv – For over 15 years the team at Anantara Hotels, Resorts & Spas has been committed to protecting the local environment, communities and culture around each of its hotels and resorts whilst creating authentic, luxury travel experiences and indigenous adventures for modern travellers. With four luxury resorts in the Maldives – Anantara Kihavah Villas, Anantara Dhigu Resort, Anantara Veli Resort and Naladhu Maldives – guests can take their pick from some of the best locations and experiences in the Indian Ocean, including getting up close and personal with the local marine life and vibrant coral reefs, snorkelling with manta rays in a UNESCO World Biosphere Reserve, free diving with whale sharks or cruising the house reef 18 metres below the surface, just a few strokes out from the shoreline.
In line with the luxury hospitality brand’s philosophy that environmental responsibility begins at home, the Anantara team in the Maldives joined forces with marine biologists from Coral Reef CPR – conservationists, biologists and ecologists whose mission is to reduce threats and promote sustainable management and rehabilitation of reef ecosystems – in October 2015 to develop ways to protect the coral ahead of the anticipated environmental stresses of El Niño, a climate cycle that has a global impact on weather patterns.
Led by Chief Scientist, Dr. Andrew Bruckner, the pioneering five-year programme, Holistic Approach to Reef Protection or ‘HARP’, encompasses practical environmental protection and marine education with the goal of limiting potential damage to the reefs in the Maldives and ensuring the coral reefs continue to not only survive, but to thrive. As well as Anantara taking its responsibility to the local environment very seriously, the programme will also ensure that guests at each resort – as well as the local community – can continue to enjoy the spectacular world beneath the waterline for many years to come.
Corals in the Maldives
Extending across the expansive Laccadive Sea in the Indian Ocean, the Maldives is a country of atolls; small coral islands encircled by azure lagoons. Unique to the Maldives, luxury resorts are the sole occupants of each island, providing a truly private and unique experience. Coral reefs beneath the shimmering waters of the Maldives protect the pristine beaches and guard the crystal-clear lagoons. They also support an astounding array of tropical fish, crustaceans and bizarre-looking molluscs. But for all of its beauty and apparent resilience, coral is a sensitive organism, vulnerable to extreme weather, sudden environmental changes, the effects of global climate change, as well as outbreaks of coral predators.
Principal investigator and lead scientist with Coral Reef CPR, Dr. Andrew Bruckner, explains: “Some reefs in the Maldives are experiencing unusually high water temperatures which is causing coral bleaching. These coral animals contain symbiotic single-celled algae within their tissues, which provide the coral with up to 90% of its energy. Once stressed, the coral expels these algae, causing them to turn completely white. If algae loss is prolonged and the stress continues, corals can die. But it’s not all doom and gloom, when a coral turns white, it is not dead and if the stress-caused bleaching is not severe, coral can recover.”
Director of Conservation for Minor Hotels, John Roberts, elaborates further: “On their first visit in October 2015 the visiting marine biologists performed a major Crown of Thorns Starfish removal from the reefs surrounding Anantara resorts in South Male Atoll. In the process, the scientists helped save a great reef on Anantara Veli Resort, which is now also proving most resilient to current bleaching. As part of those efforts last year, Coral Reef CPR and Anantara have produced a manual to distribute throughout the country outlining best practice should there be another Crown of Thorns Starfish outbreak.”

Taking A Holistic Approach To Reef Protection (HARP)
In collaborating with leading experts in their fields for ground-breaking marine biology research, Anantara is pioneering the HARP programme. Currently all project work undertaken in the Maldives by Coral Reef CPR for HARP is funded by the Anantara initiative ‘Dollars For Deeds’, whereby Anantara guests are invited to donate one dollar for each night of their stay, which is then matched dollar for dollar by Minor Hotels. Dollars for Deeds funds raised in the Maldives are committed over the coming five years to three key focus areas: protection of marine and coastal environments; environmental education; and community welfare.
In January this year, Coral Reef CPR returned to the Maldives for the first of four monitoring phases throughout 2016. Ten monitoring stations were set up on coral reefs surrounding Anantara resorts in South Male Atoll and Baa Atoll, with the purpose of evaluating the water conditions and marine populations before, during and post 2016 El Niño phenomena. Already widely reported by international media across the globe as being the longest El Niño on record, during Coral Reef CPR’s second visit to the Maldives in April this year, promising results have been extracted from the monitoring stations, despite some alarming findings.
“Since the beginning of March, temperatures on the reef have exceeded 30°C and they remained above 31°C during April, reaching 32 – 33 °C in lagoonal environments,” explains Dr. Andrew Bruckner. “Under normal conditions, sea water temperatures should be 3-4 degrees cooler at depth but these high temperatures are extending beyond 35 metres depth. These high water temperatures are due to an unprecedented El Niño event which is now in its second year. Simultaneously the sea has been unusually calm which has allowed excessive levels of UV light radiation to penetrate the reefs.”
“Due to stressful conditions corals in some areas in the Maldives began to pale in colour at the beginning of April and several sensitive species bleached white. By mid-April between 60-80% of corals on the reef we were monitoring were fully bleached or a very light yellow in colour.
In certain shallow lagoonal environments bleaching was much more severe, and sensitive corals were affected. On a positive note, by the end of April temperatures on Baa Atoll had begun to decline and there was very little coral mortality on the outer reefs.”
SUPER CORALS
Through this research some surprising and exciting revelations have been discovered. Georgia Coward, Project Manager and Fishery Biologist with Coral Reef CPR said: “Although the level of bleaching is similar to that reported during previous El Niño events and is comparable to reports from other countries, we have observed a number of colonies of each species that have proven resistant to changing conditions, possibly by producing protective fluorescent pigments. Similarly certain colonies have not bleached at all despite being located adjacent to corals of the same species that bleached severely. We refer to these as “super corals” and feel that these may have adapted to elevated sea temperatures. Over the coming months we will be analysing extracts taken from the super corals and other coral species in laboratory conditions, as well as looking closely at the fish population reports surrounding them.”

SUSTAINABILITY
In line with Anantara’s commitment to sustainability and a result of the luxury hospitality brand’s ongoing conservation efforts including the HARP project, Anantara Kihavah Villas, Anantara Dhigu Resort, Anantara Veli Resort and Naladhu have all been awarded with Green Growth Certification, an assessment framework for the travel and tourism industy which consists of 37 criteria and 406 indicators. It is based on global standards and international conventions including the UN Global Compact and the UNEP Green Economy Principles.
FUTURE VISITS
Since 2011, guests staying at Anantara resorts in South Male Atoll and Baa Atoll have been able to leave a lasting legacy by participating in coral reef propagation programmes and contribute to the ongoing conservation effort by adopting a coral frame and planting it with the guidance of Anantara’s resident marine biologists. The HARP programme now builds on those initial efforts, with a high level scientific-based practical approach to reef assessment, regeneration and community science.
The third and fourth phases of the HARP Programme with Anantara involve creating a coral nursery to assist in the rehabilitation of degraded and damaged reefs. Through coral mariculture, when the scientists return in July and October 2016, small branches from the identified super corals will be extracted and propagated. Once matured, these corals will be transplanted back on to the reef.
During the visits from Coral Reef CPR scientists, guests at the Anantara resorts in both South Male Atoll and Baa Atoll can enhance their diving and snorkelling experiences by joining the marine biologists on their excursions, and participate in Anantara’s endeavours to keep the reefs healthy and vibrant for generations to enjoy.
Future visits from Dr. Andrew Bruckner, Georgia Coward and other Coral Reef CPR scientists are set for the end of July until mid-August 2016 and October 2016. To select your Anantara Dhigu, Anantara Veli, Anantara Kihavah Villas or Naladhu Maldives experience and to help play a part in the protection and regeneration of coral reefs in the Maldives, visit anantara.com
Food
SO/ Maldives adds Scooper Ice Cream Trolley to Lazuli Beach Club experience
Paradise just got a little cooler and a lot more delicious.
Adding another playful touch to its signature Island Couture experience, SO/ Maldives has introduced its newest guest activation: the Scooper Ice Cream Trolley, now taking centre stage beside the pool at the vibrant Lazuli Beach Club.
Perfectly positioned beside the pool, the stylish trolley invites guests to take a break from the Maldivian sunshine and indulge in 10 delicious ice cream flavours, each offering its own little reason to stay poolside just a few minutes longer.
Set against the turquoise backdrop of Lazuli Beach Club, the activation brings a playful, nostalgic element to the resort’s contemporary approach to luxury. Guests can simply step away from their sun lounger and enjoy a cool treat without ever having to leave the poolside mood.
The experience is designed to be effortless and spontaneous a little moment of indulgence that perfectly complements the carefree energy of SO/ Maldives.
Whether enjoyed after a refreshing swim, shared between friends or captured in that perfect poolside photograph, the Ice Cream Trolley adds another delicious layer to the Lazuli Beach Club experience. And with the ocean sparkling just beyond the pool, cocktails in hand and ice cream within reach, there really is nowhere else to be.
Come for the pool. Stay for the ice cream.
For more information or to book your perfect getaway, please visit so-maldives.com or contact so.maldives.reservations@so-hotels.com or call +960 664-9100.
Action
Victor Bernardo joins 2026 Four Seasons Maldives Surfing Champions Trophy
Four Seasons Resort Maldives at Kuda Huraa has confirmed Brazilian freesurfer Victor Bernardo for the 2026 Four Seasons Maldives Surfing Champions Trophy, joining Mason Ho in a growing field of world-class athletes.
Returning to Sultans from September 4 to 11, 2026, the invitation-only contest brings six celebrated surfers to the North Malé Atoll to compete across single fin, twin fin and thruster divisions. The format places adaptability, creativity and board knowledge at the centre of the competition, with an overall champion crowned after three distinct eras of surfboard design have been put to the test.
For guests staying at Kuda Huraa, the Trophy offers close access to the competition and the athletes taking part. Sultans is reached within minutes of the resort, while the week extends beyond the heats through post-surf conversations, sunset gatherings and opportunities to experience the wider surf culture of the island.

Bernardo joins the field as one of contemporary surfing’s most accomplished all-round stylists. Known for moving comfortably between alternative boards and high-performance equipment, the 28-year-old has built a global reputation for fluid surfing, technical range and an instinctive understanding of how different boards shape a wave.
Whether threading tubes on a quad, drawing extended lines on a twin fin or producing powerful turns on a modern thruster, Bernardo’s approach makes him particularly suited to the Champions Trophy format.
“I surf different boards every day, and to me it’s the most fun thing in surfing,” said Bernardo. “To be in an event like this has always been my dream. I’m very excited for it.”
Born in Guarujá on Brazil’s São Paulo coastline, Bernardo first paddled out at four years old alongside his family. He spent more than a decade progressing through the professional ranks, winning the Oakley Pro Junior and establishing himself as one of Brazil’s leading competitive prospects.
In recent years, he has become one of surfing’s most respected freesurfers, earning recognition for his style, versatility and willingness to explore a broad range of surfboard designs. That range has made him a natural addition to an event where competitors must continually adjust their technique, equipment and approach. “I love that it’s very selective, and it seems to be an incredible experience,” Bernardo added. “I am honoured and excited.”

His invitation also carries a personal significance beyond the competition. “What I’m most excited about is bringing my mum on her first international trip, enjoying our time together and having fun.”
Held at the world-renowned right-hand break of Sultans, the Four Seasons Maldives Surfing Champions Trophy combines elite competition with the freedom and experimentation of classic surfing. Its compact field, three-board format and island setting have helped distinguish it from conventional professional contests.
First staged in 2011, the Trophy has welcomed athletes including Mark Occhilupo, Taj Burrow, Josh Kerr, Kelly Slater, Joel Parkinson, Michel Bourez, Carissa Moore and Maya Gabeira. The 2025 edition saw Michel Bourez complete a comeback from injury to win the overall title, recording the event’s only perfect 10 along the way. With Bernardo now joining Mason Ho for 2026, the next edition is already taking shape as one of the most unpredictable in the event’s history.
Further competitors will be announced in the coming weeks, with updates shared through surfingchampionstrophy.com and the Four Seasons Resort Maldives at Kuda Huraa channels.
Where Champions Come to Surf
The Four Seasons Maldives Surfing Champions Trophy brings six invited athletes to Sultans to compete across single fin, twin fin and thruster divisions. Unlike a conventional surf contest, the format rewards the ability to interpret a wave through different boards, techniques and periods of surfing history.
The Garden-Island Base at Kuda Huraa
Located 25 minutes by speedboat from Malé, Four Seasons Resort Maldives at Kuda Huraa provides direct access to the surf breaks of the North Malé Atoll, supported by more than two decades of collaboration with Tropicsurf. During the Trophy, guests can follow the competition at Sultans, meet leading figures from the surf world and combine event access with coaching, wellness and island experiences.
To reserve a stay during the 2026 Four Seasons Maldives Surfing Champions Trophy or enquire about the Surf’s Up package, contact reservations.mal@fourseasons.com or call +960 66 00 888.
News
One&Only Reethi Rah unveils Jessie J as headliner for ‘Time as One’ festive season
One&Only Reethi Rah, the Maldives’ iconic private island retreat, has announced the powerhouse singer-songwriter Jessie J as the headlining entertainer for its highly anticipated New Year’s Eve celebrations. The exclusive live performance, reserved solely for resort guests, continues One&Only Reethi Rah’s growing tradition of welcoming the New Year with some of the world’s most celebrated musical acts.

Set against the stunning backdrop of the Indian Ocean, New Year’s Eve celebrations at One&Only Reethi Rah will culminate in the resort’s Gala Night on 31st December 2026. The highlight of the festive season, the evening will begin with an elegant beachside cocktail reception before unfolding into an exhilarating celebration of culinary theatre and captivating live performances. As 2026 draws to a close, Jessie J will take the stage, bringing the celebrations to electrifying heights with her powerhouse vocals, dynamic stage presence and chart-topping hits.
Known for her exceptional vocal range and unique musical style blending soul, pop, and contemporary R&B; her prolific ear for musical hooks and confident stage persona, her global singles including “Price Tag,” “Domino,” and “Bang Bang” have reached #1 in the world, garnering various accolades including the Critics’ Choice BRIT Award and a Grammy nomination. Throughout her career, Jessie J has also served as a coach on the renowned singing competition shows The Voice UK, The Voice Australia, and The Voice Kids UK.

“We are excited to welcome Jessie J to One&Only Reethi Rah for this year’s New Year’s Eve celebrations,” said Jan Tibaldi, General Manager of the resort. “One&Only is all about creating unforgettable moments, and ringing in 2027 with an artist of Jessie J’s calibre promises to be a spectacular night that our guests will remember for years to come.”

This year’s festive season at One&Only Reethi Rah welcomes guests to explore unhurried moments of connection through the theme of Time as One, centred on sharing meaningful and liberating experiences. Guests of all ages are invited to discover unscripted memories through a season of family holiday traditions, divine culinary experiences, rejuvenating wellness treatments, and exhilarating activities on sand and in the sea. Jessie J’s performance at the end of the year is sure to embody the spirit of the season and ignite meaningful and special memories to welcome 2027.
The festive season at One&Only Reethi Rah commences on 20th December 2026 with the annual Tree Lighting Ceremony & Cocktail and ends on 13th January 2026 with the resort’s Orthodox New Year Gala Dinner. Reservations and pre-bookings are recommended.

For inquiries and bookings, please contact the VIP Services team at reethirah.festive@oneandonlyreethirah.com. For more information about festive and the resort, please visit oneandonlyreethirah.com. For bookings, please call +960 664 8800 or contact the resort’s reservations team at reservations@oneandonlyreethirah.com.
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