News
The Small Maldive Island Co. launches Finolhu: a revival of classic beach chic

Maldives.net.mv – A stylish and eclectic retreat with a buzzy bon-vivant vibe, Finolhu, opening in June 2016, will be a refreshing, retro-inspired burst of fun for the region, bringing toes-in-the-sand relaxation to fun-loving beach-erati alongside the best DJs, live acts and most fabulously chic parties in the Maldives.
Having shaken up the hospitality scene in the Maldives with the launch of Amilla Fushi, which into its second year is pulling in an elite cult following amongst the cognoscenti, the Small Maldives Island Co. are continuing to make waves with their second venture.
Taking an unexpected cue from the halcyon days of the classic glamorous getaway, Finolhu recalls the heady allure of vintage beach vacations with its classic design, retro touches and laid-back ambiance. Set within the UNESCO biosphere reserve of Baa Atoll (served by the new Baa Atoll airport or accessible via a 30-minutes seaplane ride from Malé) Finolhu has all the hallmarks of paradise. Translucent waters, 1.8km long whitesand bank and perma-clear skies aside, what really sets it apart from its Maldivian competitors is its effortlessly stylish surrounds and beach clubby-ness.
The ultimate island experience for chic couples, fun-loving families and groups of friends alike, Finolhu’s 125 villas come on the ocean, the lagoon or by the beach, with or without pool, and are outfitted with Instagramworthy interiors and vintage-style Marshall speakers, while bathrooms and spa facilities are stocked with all natural, organic products from Neal’s Yard Remedies.

SPLASH AND PLAY
For power junkies and action seekers, situated on Palm Beach, Thunderball is home to a variety of water sports, beach games and a cool teens hangout. The Oceaneers Club, close by BAA BAA Beach Club, is ideal for tots to teens, with activities specially created to suit the kids who are on island, rather than a proscribed menu. From sports and games, cooking classes and crafts, and activities in and on the water, Finolhu Oceaneers (kids) won’t be bored – meaning parents can confidently check out of childcare for a few hours. Finolhu’s Marine HUB (i.e. Home of the Underwater Biosphere) hosts epic water activities including diving, snorkeling trips and excursions under the watchful eye of the Marine bio team.
The Cove Club is a happening hub of pastel-coloured beach Divans and a mellow retro revival area where massage, movement and chilling is medicinal – just drop anchor and relax! 10 chandelier-lit treatment Divans – each celebrating an iconic diva of the 60s and 70s- are complimented by a fitness centre, movement pavilion and outdoor ‘Palm Beach gym’. The island’s natural environment is the inspiration for fitness activities at The Cove Club, from capoeira and paddle boarding to ballet and kickboxing, while the facilities will also include a relaxation area overlooking the beach, steam/sauna, wellness areas, salon and retail pavilion.

GRAZE AND GROOVE
Finolhu offers laid-back yet elegant dining options, with the chilled-out Baa Baa Beach Club at its heart. Made for lounging away afternoons, sipping and nibbling from a daybed, Baa Baa is the place to be, day or night. Whether poolside or on the beach, the day starts with a leisurely long breakfast, grazing from the live cooking stations; all day tunes are the backdrop for cocktails created by world-class mixologists behind the decks and the bar.
For those who like their food with a side of fun, the Fish & Crab Shack is an oasis of rustic chic deliciousness halfway along Finolhu’s stunning 1.8km sandbar, just a swim, stroll or Dhoni ride across the lagoon: lipsmacking buckets of prawns, stunning sharing platters of fresh crab, vegetables and local seafood are served under coconut trees, accompanied by crisp glasses of rosé or crafted cocktails from the beach bar.
Located on the tip of the island with sweeping views of the Indian Ocean, Finolhu’s star dining venue Kanusan spans three areas: a vibrant overwater bar area; a relaxed indoor space and an al fresco lower deck for an archetypal Maldivian experience surrounded by the sights and sounds of the sea. An open kitchen puts the cuisine centre stage, embracing the theatricality of Kanusan’s Asian spirit.
Classic favourites of Mandarin roasted duck and Larb Gai are given a refreshing Kanusan twist, while newly created signature dishes include steamed snapper and lobster, black truffle roast duck and sliced blue abalone in Kanusan sauce.
Bringing magical Maghreb flavours to the Maldives, the boutique-style Baahaa Grill restaurant will celebrate the legendary spice blends of pre-Moorish North Africa, where a town’s finest spice sellers were as famous as its rulers. Starting with mezze, this is a spice odyssey of mixes, rubs and marinades from Ras el Hanout to Baharat and Adwiya, where select cuts are spiced and grilled to perfection.
Playtime starts as nightfall draws the crowds to the magnetic two-storey Beach Club Bar. Every night is an invitation to step back in time and discover new fun and games. Nightly foodie showcases are matched with world-class wines – at refreshingly quaffable prices – from the island’s Wine Vault. Cinema Retro screens classic movies and live international sports action; gamers can hit the bar’s old school arcade for classic Pinball or PacMan action; or soak up 180 degree views from the panoramic upstairs bar and viewing lounge. Baa Baa Beach Club keeps things fresh with a nightly, weekly and monthly entertainment and events programme, including the weekly Retro Pool Party, the monthly Full Moon Tribal sandbar party… and, just four times per year, vibe-defining “Finolhu Blhu” events – exclusive one-off extravaganzas featuring appearances from the world’s coolest performers and hottest DJs.
Finolhu’s old-school tuck shop, Milk Bar is tantalisingly located on the corner where The Cove Club, Thunderball on Palm Beach and the tennis courts meet. Treats range from guilt-free wraps, smashed avocado and acai bowls, smoothies, juices, and Bodyism Shakes to carefree ice creams and chocolates, amazing coffees, cool beers and wine by the glass. Milk Bar is also a godsend for holiday ‘essentials’, stocking a seemingly telepathic variety of bathroom amenities, nick nacks and reading material.
Cooking
JA Manafaru unveils Kuri, bringing Maldivian flavours to the treetops
While the Maldives has long captivated travellers with its turquoise lagoons, overwater villas and barefoot luxury, one part of its story has remained largely untold: its cuisine.
Across the islands, visitors often dine on flavours from around the world, rarely discovering the ingredients, traditions and recipes that have shaped Maldivian life for generations. At JA Manafaru, the secluded luxury resort in the northern Haa Alifu Atoll, that narrative is beginning to change with the launch of Kuri, an intimate treetop dining experience that celebrates the country’s culinary heritage in one of its most extraordinary settings.

Meaning “treetop” in Dhivehi, Kuri offers a dining experience unlike any other in the Maldives. Hidden within the branches of a living banyan tree, it welcomes just two guests as standard, or up to four for private celebrations, for an evening where the island itself becomes both the setting and the inspiration. Rather than looking out across the ocean, diners are invited to journey into the heart of the island, discovering a side of the Maldives that few visitors ever experience.
Rather than chasing global dining trends, Kuri begins with a simple question: what does the Maldives truly taste like? The answer unfolds through a five-course tasting menu built around a genuine zero-kilometre philosophy, where reef fish, coconut, pandan, screwpine and other native ingredients are sourced from the surrounding atoll, many travelling only metres from where they are grown, caught or harvested. Each course honours traditional Maldivian flavours while presenting them through a refined contemporary lens.

The menu itself tells the story of the Maldives through food. Guests begin with Muru Muru, delicate crispy tuna crackers inspired by the islands’ rich fishing heritage, before progressing through vibrant cured snapper, comforting pandan rice congee with grilled coconut and tuna floss, and the signature Ihi Musamma – a beautifully balanced Maldivian lobster curry served with coconut crepe and locally inspired accompaniments. The experience concludes with young coconut, screwpine ice cream and candied Maldivian nuts, a dessert that captures the tropical flavours of the island in every bite.
Bringing this story to life is Executive Chef Moosa Nazeeh, whose menu is deeply rooted in the flavours of his homeland. Instead of recreating international fine dining in paradise, he shines a spotlight on recipes, ingredients and techniques that have been passed through generations, inviting guests to experience a side of the Maldives that is rarely found within the country’s luxury resorts.

Every detail surrounding the meal has been thoughtfully designed to reflect the same philosophy. Carefully built around a living banyan tree, the timber platform sits beneath a natural canopy illuminated by lanterns after sunset, creating an atmosphere that feels both intimate and entirely immersed in nature. Even the ceramics tell part of the story, with every plate, bowl and cup handcrafted at JA Manafaru’s own on-island clay studio and finished with a delicate watercolour illustration of the very banyan tree that shelters the dining table above.
And while the experience celebrates craftsmanship and culinary artistry, Kuri never takes itself too seriously. After dessert, guests swap the staircase for a gently curving slide back down to the sand, bringing the evening to an unexpected and joy-filled close that leaves almost everyone smiling long after dinner has ended.

Already recognised for creating experiences that connect guests with the culture and natural beauty of the northern Maldives, JA Manafaru continues to look beyond traditional luxury. Kuri is the latest expression of that philosophy, proving that some of the most memorable moments in the Maldives aren’t found over the water, but beneath the shade of an ancient banyan tree, where every meal tells the story of the island itself.

When: Available for dinner daily
Offer Inclusions: An intimate five-course treetop dining experience celebrating authentic Maldivian cuisine through a thoughtfully curated 0km tasting menu, set within the canopy of a living banyan tree.
Price: USD 175++ per person
Terms & Conditions:
- Advance reservation is required
- Subject to availability
- Maximum of four guests per seating
- For reservations and more information, please email at manafaru@jaresorts.com
Action
Tennis stars Elena Rybakina and Ana Ivanović set for JOALI Maldives residencies
JOALI Maldives has announced two exclusive tennis residencies with Grand Slam champions Elena Rybakina and Ana Ivanović, bringing world-class tennis to the island across November and the festive season.
Designed for both adults and younger players, the residencies offer guests the rare opportunity to step onto the court with two of the sport’s most accomplished athletes through intimate clinics and camps that combine technique, confidence, discipline and the joy of the game.
Set within JOALI Maldives’ philosophy of Creative Living, the programme brings a dynamic sporting dimension to island life, creating meaningful opportunities for guests to learn directly from champions while enjoying a highly personalised experience in the Maldives.

Game. Set. Inspire. with Elena Rybakina | 17–23 November 2026
Wimbledon Champion and Australian Open Champion 2026 Elena Rybakina invites guests to experience the game through the eyes of a Grand Slam champion.
Known for her powerful serve, precision and calm determination, Elena made history as Kazakhstan’s first Grand Slam singles champion when she claimed the Wimbledon title in 2022, before adding the 2026 Australian Open title to her achievements. She also reached a career-high ranking of World No. 2 in women’s singles.
Through two exclusive workshops for adults and younger players, guests will have the rare opportunity to train alongside one of the world’s leading athletes while discovering the discipline, focus and joy behind championship-level tennis.
Play Like a Champion with Ana Ivanović | 22–27 December 2026
Former World No. 1 Ana Ivanović brings her passion for tennis and Grand Slam-winning legacy to JOALI Maldives for an exclusive festive-season residency. Celebrated for her powerful forehand, competitive spirit and elegant style of play, Ana captured the 2008 French Open title before becoming World No. 1 in women’s singles and earning global acclaim as a modern tennis icon.
Guests will be invited to share the court with Ana across two exclusive workshops. The 60-minute Tennis Clinic for adults, ages 16 and above, focuses on the techniques, strategy and discipline that shaped her career. The 60-minute Tennis Camp for children ages 4 to 15 offers a lively introduction to tennis, helping young players develop skills, build confidence and find their rhythm on court.
From November through the festive season, the two residencies bring together championship-level sport and JOALI Maldives’ distinctive approach to meaningful guest experiences. With programming created for adults and families alike, guests can discover tennis in an intimate island setting while learning directly from two Grand Slam champions.
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Football legends Andy Cole and Stuart Pearce head back to Niva Kuramathi Maldives
Back by popular demand, Niva Kuramathi Maldives has announced the return of Campioni Soccer Academy for 2027. Taking place over Easter 2027 and Summer 2027, the football academy for aspiring young players aged 4-16, is a celebration of sport, sunshine and island spirit.
Week One, Easter 2027: 29th March to 3rd April 2027 | Led by Andy Cole and UEFA ‘A’ Licensed coach Adrian Whitbread
Week Two, Summer 2027: 26th – 31st July 2027 | Led by Stuart Pearce MBE and UEFA ‘A’ Licensed coach Adrian Whitbread
Experience the ultimate family getaway with Campioni and Niva Kuramathi; set against the turquoise backdrop of the Indian Ocean, Campioni transforms Niva Kuramathi’s pristine football pitch into a training ground led by former Premier League players and UEFA coaches. It’s an opportunity of a lifetime to be coached for two-hours, daily, whilst on holiday, by legendary players who have played and managed teams at the highest level.

Welcoming one of England’s best known and most loved football icons Stuart Pearce MBE, and one of the Premier League’s all-time great strikers Andy Cole, each joined by UEFA ‘A’ licensed coach Adrian Whitbread, this year Campioni promises two unforgettable weeks of daily training sessions in paradise.
Andy Cole is best known for his hugely successful spell at Manchester United, where he won five Premier League titles, two FA Cups and the Champions League as part of the historic 1999 Treble-winning side. Cole brings world-class experience and inspiration to Campioni Soccer Academy; renowned for his sharp finishing, professionalism, and winning mentality. His involvement gives young players a unique chance to learn from a true legend and understand what it takes to succeed at the highest level.

One of England’s most respected football legends, Stuart Pearce plays an inspiring role at Campioni Soccer Academy, where he helps train and mentor young players. Known for his passion, leadership, and determination both on and off the pitch, Pearce brings a wealth of experience from his illustrious career, which includes captaining England and managing at the highest levels of the game. His involvement at Campioni provides aspiring footballers with a unique opportunity to learn from one of the sport’s greats, gaining valuable insights into teamwork, discipline, and what it truly takes to succeed in football.
The week-long Academy begins with an oceanfront welcome reception where families meet the legends, collect their bespoke training kits, and toast to the week ahead.

From Monday to Saturday, children take part in daily interactive training sessions under the expert guidance of the pros, focusing on technical skills, game awareness and overall development using the FA’s 4 Corner Model. Learning the importance of teamwork, strategy, and sportsmanship, this is a chance for boys and girls of all abilities to learn from the best in the game while creating unforgettable memories.
Parents can unwind across the resort knowing their children are safe, active, and inspired – or lace up their own boots for the Parents’ Game midweek – a crowd favourite that turns the pitch into a playground for all ages.

“I can’t wait to return to Niva Kuramathi for the Campioni Soccer Academy in Summer 2027. Last year’s academy was such a memorable experience, and I’m excited to meet another group of families and young players. What makes Campioni so special is seeing the confidence and potential that comes through in every session. It’s about more than football, it’s about encouraging young people to believe in themselves, aim high and enjoy the journey along the way,” said Stuart Pearce MBE.
“Campioni Soccer Academy is always an incredible experience, and I’m really looking forward to joining the team at Niva Kuramathi next Easter. It’s always rewarding to see families come together and watch kids learn, grow and have fun through football, while also enjoying everything a destination like the Maldives has to offer. I’m sure this will be a truly memorable academy, and I can’t wait to see the young players embrace the experience, make new friends and create memories that will stay with them long after they leave the island,” said Andy Cole.
The soccer academy reaches beyond the resort. Local Maldivian football clubs will once again join, with young players receiving special coaching sessions led by Cole and Pearce – inspiration and skills passed to the next generation of island footballers.

The Campioni Football Academy places children on the pitch each morning – skills sharpening, friendships forming, the ocean a constant presence at the edge of play. When the final whistle sounds at the end of each daily session, an entire island opens up.
Bageecha Kids Club – complimentary for children aged three to twelve – offers botanic walks, marine encounters, creative workshops, open-air movies, and beach barbecues unfold across a two-week rotating programme designed so that curiosity never runs dry. Open daily from 8.30 am to 6.30 pm, with babysitting available until midnight with 24 hours’ notice.
The Eco Centre invites families to learn about the reef, meet resident marine experts, and take part in coral planting. At the Hydroponics Garden, young explorers discover how the island grows its own produce. Beneath the surface, the house reef reveals grey reef sharks, turtles, and manta rays – reached by guided snorkelling safaris or semi-submarine. On the water, windsurfing and catamaran sailing await, with private lessons available for children aged twelve and above.

While children play, LIME Wellbeing draws on ancient Maldivian ritual and natural oils. Offering a quiet return to balance, the lagoon close and still. As the day eases into evening, the island’s rhythm shifts. Live music and DJ sets create a soundscape across the island, from mellow sunset sessions to late night, upbeat tempos. Parents slip away for cocktails at Laguna Bar or Champagne at the Loft. Dinner unfolds across nine à la carte restaurants: The Reef, La Belle Vie, the theatre of Kobe, Tandoor Mahal, and Siam Garden.
Eleven villa categories open onto sand or sea – from palm-fringed Beach Bungalows to the expansive Two-Bedroom Beach House, a duplex for up to six adults or four adults and two children, with separate living spaces and lagoon views that stretch to the horizon. All Campioni academy participants are required to stay at Niva Kuramathi Maldives for the duration of the programme.
For further information and reservations, please call +960 666 01 50 or email: reservations@nivakuramathi.com. For more inspiration visit, www.nivakuramathi.com.
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