News
The Small Maldive Island Co. launches Finolhu: a revival of classic beach chic
Maldives.net.mv – A stylish and eclectic retreat with a buzzy bon-vivant vibe, Finolhu, opening in June 2016, will be a refreshing, retro-inspired burst of fun for the region, bringing toes-in-the-sand relaxation to fun-loving beach-erati alongside the best DJs, live acts and most fabulously chic parties in the Maldives.
Having shaken up the hospitality scene in the Maldives with the launch of Amilla Fushi, which into its second year is pulling in an elite cult following amongst the cognoscenti, the Small Maldives Island Co. are continuing to make waves with their second venture.
Taking an unexpected cue from the halcyon days of the classic glamorous getaway, Finolhu recalls the heady allure of vintage beach vacations with its classic design, retro touches and laid-back ambiance. Set within the UNESCO biosphere reserve of Baa Atoll (served by the new Baa Atoll airport or accessible via a 30-minutes seaplane ride from Malé) Finolhu has all the hallmarks of paradise. Translucent waters, 1.8km long whitesand bank and perma-clear skies aside, what really sets it apart from its Maldivian competitors is its effortlessly stylish surrounds and beach clubby-ness.
The ultimate island experience for chic couples, fun-loving families and groups of friends alike, Finolhu’s 125 villas come on the ocean, the lagoon or by the beach, with or without pool, and are outfitted with Instagramworthy interiors and vintage-style Marshall speakers, while bathrooms and spa facilities are stocked with all natural, organic products from Neal’s Yard Remedies.
SPLASH AND PLAY
For power junkies and action seekers, situated on Palm Beach, Thunderball is home to a variety of water sports, beach games and a cool teens hangout. The Oceaneers Club, close by BAA BAA Beach Club, is ideal for tots to teens, with activities specially created to suit the kids who are on island, rather than a proscribed menu. From sports and games, cooking classes and crafts, and activities in and on the water, Finolhu Oceaneers (kids) won’t be bored – meaning parents can confidently check out of childcare for a few hours. Finolhu’s Marine HUB (i.e. Home of the Underwater Biosphere) hosts epic water activities including diving, snorkeling trips and excursions under the watchful eye of the Marine bio team.
The Cove Club is a happening hub of pastel-coloured beach Divans and a mellow retro revival area where massage, movement and chilling is medicinal – just drop anchor and relax! 10 chandelier-lit treatment Divans – each celebrating an iconic diva of the 60s and 70s- are complimented by a fitness centre, movement pavilion and outdoor ‘Palm Beach gym’. The island’s natural environment is the inspiration for fitness activities at The Cove Club, from capoeira and paddle boarding to ballet and kickboxing, while the facilities will also include a relaxation area overlooking the beach, steam/sauna, wellness areas, salon and retail pavilion.
GRAZE AND GROOVE
Finolhu offers laid-back yet elegant dining options, with the chilled-out Baa Baa Beach Club at its heart. Made for lounging away afternoons, sipping and nibbling from a daybed, Baa Baa is the place to be, day or night. Whether poolside or on the beach, the day starts with a leisurely long breakfast, grazing from the live cooking stations; all day tunes are the backdrop for cocktails created by world-class mixologists behind the decks and the bar.
For those who like their food with a side of fun, the Fish & Crab Shack is an oasis of rustic chic deliciousness halfway along Finolhu’s stunning 1.8km sandbar, just a swim, stroll or Dhoni ride across the lagoon: lipsmacking buckets of prawns, stunning sharing platters of fresh crab, vegetables and local seafood are served under coconut trees, accompanied by crisp glasses of rosé or crafted cocktails from the beach bar.
Located on the tip of the island with sweeping views of the Indian Ocean, Finolhu’s star dining venue Kanusan spans three areas: a vibrant overwater bar area; a relaxed indoor space and an al fresco lower deck for an archetypal Maldivian experience surrounded by the sights and sounds of the sea. An open kitchen puts the cuisine centre stage, embracing the theatricality of Kanusan’s Asian spirit.
Classic favourites of Mandarin roasted duck and Larb Gai are given a refreshing Kanusan twist, while newly created signature dishes include steamed snapper and lobster, black truffle roast duck and sliced blue abalone in Kanusan sauce.
Bringing magical Maghreb flavours to the Maldives, the boutique-style Baahaa Grill restaurant will celebrate the legendary spice blends of pre-Moorish North Africa, where a town’s finest spice sellers were as famous as its rulers. Starting with mezze, this is a spice odyssey of mixes, rubs and marinades from Ras el Hanout to Baharat and Adwiya, where select cuts are spiced and grilled to perfection.
Playtime starts as nightfall draws the crowds to the magnetic two-storey Beach Club Bar. Every night is an invitation to step back in time and discover new fun and games. Nightly foodie showcases are matched with world-class wines – at refreshingly quaffable prices – from the island’s Wine Vault. Cinema Retro screens classic movies and live international sports action; gamers can hit the bar’s old school arcade for classic Pinball or PacMan action; or soak up 180 degree views from the panoramic upstairs bar and viewing lounge. Baa Baa Beach Club keeps things fresh with a nightly, weekly and monthly entertainment and events programme, including the weekly Retro Pool Party, the monthly Full Moon Tribal sandbar party… and, just four times per year, vibe-defining “Finolhu Blhu” events – exclusive one-off extravaganzas featuring appearances from the world’s coolest performers and hottest DJs.
Finolhu’s old-school tuck shop, Milk Bar is tantalisingly located on the corner where The Cove Club, Thunderball on Palm Beach and the tennis courts meet. Treats range from guilt-free wraps, smashed avocado and acai bowls, smoothies, juices, and Bodyism Shakes to carefree ice creams and chocolates, amazing coffees, cool beers and wine by the glass. Milk Bar is also a godsend for holiday ‘essentials’, stocking a seemingly telepathic variety of bathroom amenities, nick nacks and reading material.
A breathtaking moment beneath the Maldivian skies has earned international recognition, as Manta Sunset Wave, captured by award-winning underwater photographer Henley Spiers, has been shortlisted for the prestigious Prince Albert II of Monaco Foundation Environmental Photography Award 2026.
The image, taken during a diving retreat at Radisson Blu Resort Maldives, beautifully encapsulates the magic of the Maldives’ underwater world. Photographed in the waters of the South Ari Atoll during a evening excursion, the image captures the graceful movement of manta rays at sunset, an awe-inspiring reminder of the Maldives’ rich and diverse marine ecosystem.
As one of just 36 shortlisted works selected by an international panel of renowned nature, wildlife, and conservation photographers, Manta Sunset Wave will be featured in the Foundation’s 2026 international exhibition. The collection will debut in the Principality of Monaco before touring globally and will also be featured in a high-quality commemorative photobook, bringing these powerful visual stories to audiences around the world.
Beyond its visual splendour, the image highlights the importance of conservation photography in protecting fragile marine ecosystems. Through his work, Henley Spiers captures not only the wonder of the underwater world but also the urgent need to preserve it. His imagery serves as both inspiration and advocacy, encouraging a deeper connection with the ocean and a shared responsibility for its future.
A public vote is now open until 12 April 2026, and we warmly invite hospitality partners and the wider tourism community to support Henley Spiers in securing the public vote. By doing so, you will help showcase the Maldives’ rich and diverse marine life to a global audience and reinforce the importance of ocean conservation.
Henley Spiers and Radisson Blu Resort Maldives have previously collaborated on creative projects, with Henley serving as Creative Partner to document the resort’s exceptional diving experiences, including the remarkable presence of whale sharks in South Ari Atoll. This ongoing partnership continues to celebrate and protect one of the world’s most extraordinary underwater environments.
Guests at Radisson Blu Resort Maldives are immersed in this extraordinary marine environment, where encounters with manta rays, vibrant coral reefs, and even whale sharks are part of the experience. It is a destination where luxury and nature exist in harmony, offering unforgettable underwater journeys that leave a lasting impression.
To cast your vote, please follow this link.
Amilla Maldives has been named a joint winner in the Most OutThere Initiative in Inclusive Travel category at the Experientialist Awards 2026, following a Highly Commended recognition in the same category in 2025.
The Experientialist Awards recognise organisations shaping travel through inclusivity, individuality and design, with the inclusive travel category highlighting initiatives that address not only accessibility, but also how journeys are experienced by guests.
At Amilla Maldives, accessibility is integrated into the overall guest experience. The resort adopts an approach that begins at the planning stage and continues throughout the stay, with a focus on understanding individual guest needs and adapting experiences accordingly.
Aligned with its In Harmony with Purpose philosophy, the resort has introduced a range of measures aimed at improving accessibility. These include villa features designed for ease of use, accessible pathways across the island and adaptive experiences such as inclusive snorkelling and wellness sessions.
As an IncluCare Verified resort, Amilla Maldives continues to develop its offering through feedback and collaboration, with the aim of enhancing inclusivity across its operations.
Commenting on the recognition, Morgan Martinello said the resort remains focused on creating travel experiences that feel natural and accessible. He noted that the continued recognition reflects the resort’s ongoing efforts to improve inclusivity.
The award from OutThere, a platform focused on diversity and inclusion in travel, marks a further step in the resort’s efforts to create accessible and inclusive guest experiences.
Centara Grand Lagoon Maldives, part of Centara Hotels and Resorts, has marked its first anniversary, highlighting a year of operations as a luxury island resort within The Atollia development.
During its first year, the resort has received international recognition, including being named among Favourite Overseas Leisure Hotels in the Condé Nast Traveller Middle East Readers’ Choice Awards 2025 and listed among the Top Ten Best Maldives Resorts in the DestinAsian Readers’ Choice Awards 2026.
Since opening, the resort has offered a collection of beachfront and overwater villas, along with two- and three-bedroom residences designed to provide privacy and space. Accommodation options include private pools or Jacuzzis, with design elements incorporating contemporary architecture, natural materials and Thai-inspired influences.
The resort’s concept draws on Thai heritage, reflected across its wellness, dining and guest experiences. At SPA Cenvaree Retreat, treatments are inspired by traditional Thai wellness practices. Dining options across the resort include live cooking experiences at The Gallery, Mediterranean-inspired seafood at Bluefin, and beverage offerings at venues such as Sunset Social, The Club and Coco Drift.
Guests can also take part in a range of leisure and recreational activities, including water sports and marine experiences. The resort caters to a variety of travellers, offering facilities for families, including a kids’ club and an entertainment zone for teenagers, as well as spaces for private events, group stays and corporate gatherings.
Commenting on the milestone, Jorge Fernandez said the resort combines elements of Thai heritage with the Maldivian environment to create a distinct guest experience. He noted that recognition received during the first year reflects the resort’s approach to hospitality, sustainability and service, while also acknowledging the role of guests and staff in its development.
As it marks its first anniversary, Centara Grand Lagoon Maldives continues to focus on delivering curated guest experiences, with an emphasis on hospitality, design and sustainable operations within the destination.
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