News
Soneva reveals one of the largest resort villas in the Indian Ocean
Maldives.net.mv – Luxury private residences created by the Soneva Group in the Maldives and Thailand have become coveted as the ultimate in SLOW LIFE status symbols and their new eight bedroom magnum opus is already commanding interest worldwide.
The largest private residence to be built in the region, the eight bedroom secluded stronghold on Soneva Fushi will be unique and truly magnificent when it is completed mid October.Rental prices will range from $11,300-$30,000 (+ taxes) / night depending on the season.
As with all Soneva Group’s privately developed villas, it is constructed using time-tested indigenous techniques with materials from sustainable sources adapted to preserve the integrity of the environment and the local communities.
But there are features in this new property that no realtor’s dictionary can adequatelydescribe including some of the most breathtaking views of unending cerulean seas and a versatility in accommodation for large families and their attendants (private secretaries, security, chefs or personal trainers) or groups (such as executive retreats)that is hard to match.
The two guiding principles in its design were the need for privacy and sociable relaxation.
Living spaces inside and out are carefully drawn and generous, and located on a prime beachfront spot with a spectacular view that will never change.

Sales of Soneva Group’s limited range of luxury villas at Soneva Fushi, Maldives and Soneva Kiri, Thailand have been strong. Opportunities to purchase are scarce since so few are being built and prices, ranging from US$3M-US$15M, reflect their exclusivity. They provide an attractive financial return as well as a guarantee a ‘return on life’. Rental programmes are tailored to owners’ requirements.
There are more than 100 resorts in the Maldives but Soneva Fushi is alone in offering private villas with more than three bedrooms. This new development, with eight suites, provides the perfect solution for large multi generational families, groups of friends, weddings, business gatherings and sophisticated hen and stag parties.
The residence is a two storey collection of villas with an expansive wraparound swimming pool spread over a large area with generous outdoor living space. The master bedroom boasts its own private swimming pool measuring 111.3 m2 and an outdoor bathroom but
there are five additional guest bedrooms, a children’s bedroom, a smaller nanny’s bedroom and of course one for the Mr./Miss Friday butler.
Other features include a wine cellar, library, large sunken dining area within the pool, children’s playroom and a private spa suite with steam facilities, a gym and massage room.
The main swimming pool is 477.3 m2 with a slide going from the children’s den into the swimming pool. 1 big deck (58.3 m2 in the middle of the pool). There is a sunken dining area (12.4 m2) that seats up to 12 people.
When not used by the owner, the villa can be rented out with a guaranteed annual investment. Rental yields of up to 4% net guaranteed per annum indicate solid investment potential.
As with all Soneva Group properties, each fully serviced villa comes complete with a dedicated 24/7 butler, discounted transfers to and from the resorts and full access to all the island’s facilities, with special ‘owners rates’ being offered in the restaurants, bars and
galleries.
Soneva is an established resort and luxury residences company. It captures the hearts of the UHNW family due to its philosophy, SLOWLIFE – Sustainable-Local-Organic-Wellness-Learning-Inspiring-Fun-Experiences.
It has managed the delicate balance of lifestyle and sustainability by providing luxurious accommodations, magnificent natural locations, incredible cuisine and a wealth of local, “money can’t buy” experiences.
Awards
Veligandu Maldives receives One MICHELIN Key recognition for luxury hospitality
Veligandu Maldives Resort Island has been awarded One MICHELIN Key in the MICHELIN Guide’s 2026 hotel selection, recognising the resort’s accommodation, service, design and overall guest experience.
The distinction places Veligandu among hotels recognised by the MICHELIN Guide for delivering what it describes as a “very special stay”. The MICHELIN Key system evaluates hotels based on factors including architecture and interior design, quality and consistency of service, personality and character, value for money, and contribution to the local experience.
Announcing the recognition, General Manager Fathuhulla Ibrahim attributed the achievement to the property’s natural surroundings, sense of seclusion, connection with the ocean and commitment to responsible island living.
He also acknowledged the contribution of the resort’s team, highlighting the importance of personalised service, genuine hospitality and attention to detail in creating memorable experiences for guests.
The recognition comes as Veligandu Maldives continues to introduce enhancements to its guest experience ahead of the festive season.
Among the developments is an enhanced semi-buffet breakfast experience at Raalhu, available to guests staying in Ocean Pool Villas and Sunset Ocean Pool Villas. The resort has also refreshed menus across its dining outlets, reflecting guest feedback and its ongoing efforts to develop its food and beverage offerings.
Veligandu Maldives is also preparing to introduce new destination dining experiences designed for couples celebrating special occasions, including marriage proposals, anniversaries and romantic evenings.
In addition, the resort has made complimentary snorkelling equipment available to guests across all meal plans, providing greater access to the marine environment surrounding the island.
The property is also placing emphasis on personalised holiday planning through its dedicated Lifestyle Hosts, who assist guests with arrangements for marine activities, wellness experiences, private dining, weddings and other activities before arrival.
The MICHELIN Key distinction follows the resort’s transformation into a five-star luxury property, marking another development in its positioning within the Maldives’ luxury hospitality market.
Veligandu Maldives Resort Island is part of the Crown & Champa Resorts portfolio and is located in North Ari Atoll, approximately 20 minutes by seaplane or 60 minutes by speedboat from Velana International Airport. Established in 1984, the resort reopened in November 2024 following an 18-month renovation that transformed the property into a five-star luxury resort.
The resort features 100 beach and overwater villas, including accommodation with private pools, spread across a nine-hectare natural island known for its sandbank and house reef. Its facilities include Dhonveli Restaurant, Madivaru Restaurant, Raalhu Restaurant, Himeyn Spa, diving and water sports facilities, and recreational activities.
The 2026 MICHELIN Guide hotel selection includes 2,832 MICHELIN Key properties worldwide, of which 2,020 hold One MICHELIN Key. The distinction recognises hotels offering notable accommodation experiences, based on assessments conducted by the Guide’s independent inspectors.
Drink
Emerald Faarufushi to welcome Hunter’s Wines winemaker James Macdonald for wine dinner
Emerald Faarufushi Resort & Spa has announced its first Hunter’s Wine Dinner, scheduled for 17 November 2026, bringing together Italian cuisine and wines from New Zealand producer Hunter’s Wines.
The event will feature a five-course Italian dining experience, with each course paired with selected wines from Hunter’s Wines. The dinner will be hosted by James Macdonald, Chief Operating Officer and Senior Winemaker at Hunter’s Wines, alongside Chelsea Macdonald.
The evening will provide guests with an opportunity to explore the relationship between food and wine, with the pairings designed to complement the flavours and characteristics of each course. Guests will also have the opportunity to engage with the hosts and learn more about the wines, winemaking techniques and principles of food and wine pairing.
Based in Marlborough, New Zealand, Hunter’s Wines is a family-owned winery established in 1979. The winery has played a role in the development of Marlborough’s wine industry and produces a range of wines, including Sauvignon Blanc, Chardonnay, Pinot Noir and sparkling wines.
James Macdonald, a member of the Hunter family, holds a degree in Oenology and Viticulture from Lincoln University. He has gained winemaking experience internationally and currently oversees winemaking operations while contributing to the winery’s management and development.
The upcoming dinner forms part of Emerald Faarufushi Resort & Spa’s culinary offerings, which include international dining experiences across its restaurants and bars.
Located on a seven-hectare private island in Raa Atoll, Emerald Faarufushi Resort & Spa is a five-star property operated by the Italian family-owned Emerald Collection. The resort is a member of The Leading Hotels of the World and operates under a Deluxe All-Inclusive concept.
The property features 80 villas, comprising 38 beach villas and 42 overwater villas, surrounded by a lagoon and house reef. Its dining facilities include Aqua Restaurant, Beach Club Grill, Carnivorous Restaurant, Le Asiatique and Mediterraneo, offering Mediterranean, Asian and other international cuisines.
Additional facilities include The Emerald Spa, which offers Thai and Balinese treatments, a fitness centre, water sports and recreational activities. The resort is accessible by a seaplane journey of approximately 45 minutes from Velana International Airport.
The Hunter’s Wine Dinner on 17 November will provide another opportunity for guests to experience the resort’s culinary programme through a collaboration with an international wine producer.
News
The Westin Maldives Miriandhoo Resort introduces ‘Garden of Eve’ Christmas and New Year celebrations
The Westin Maldives Miriandhoo Resort invites guests to discover a season of giving and renewal from December 22, 2026, to January 7, 2027. Set amid the natural beauty of Baa Atoll, the Maldives’ first UNESCO Biosphere Reserve, the resort’s Garden of Eve festive celebrations will bring together joyful gatherings, nourishing cuisine, family discoveries, and island adventures.
The festivities begin on December 22 with a Tree Lighting Ceremony, illuminating the resort’s Wish Tree, a large Boa’shi gas (velvetleaf soldierbush) at the heart of the island. Decorated with the modest wishes of children supported by the Baa Family and Children Service Center (FCSC) on Eydafushi Island, the tree symbolizes the resort’s commitment to giving back to the community. The Westin Maldives Miriandhoo Resort will fulfill the children’s wishes, and guests are warmly invited to participate in this meaningful gesture of generosity.

The celebrations continue on Christmas Eve with cocktails and music at the Pool Deck, followed by an international buffet dinner at Island Kitchen with seasonal favorites and flavors from around the world. On Christmas Day, Santa Claus makes a special appearance, bringing festive cheer, gifts, and memorable moments for families.
As the final evening of the year approaches, the island transforms into a lush Garden of Eve for a New Year’s Eve celebration under the stars. Inspired by the beauty and abundance of a tropical paradise, the theme brings together nature, wonder, and the promise of new beginnings. Guests can gather for a beachfront gala dinner featuring an abundant feast at lavishly presented culinary stations, with live entertainment and a countdown to the new year. A fireworks spectacle is planned to light up the island sky as the resort welcomes 2027.

Beyond the festivities, the resort offers time to slow down, reconnect, and recharge. Uplifting movement and mindful moments invite guests to embrace the natural rhythm of their surroundings, while younger travelers can create, explore, and make new friends through activities at the Westin Family Kids Club.
At Heavenly Spa by Westin, guests can pause amid the celebrations and unwind with restorative rituals in a tranquil setting. For those seeking adventure, AQUA offers a gateway to the waters of Baa Atoll, where water sports, excursions, and diving invite guests to explore the vibrant marine world surrounding the island.

With 69 villas, each featuring a private pool and uninterrupted ocean views, The Westin Maldives Miriandhoo Resort is a wellness-focused retreat where tranquility meets adventure. Three distinctive dining venues, rejuvenating spa experiences, and family-friendly activities offer guests opportunities to embrace well-being throughout their stay.
To discover more and reserve a festive escape, visit westin-maldives.com.
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