The Maldives’ luxury resort cuisine has evolved significantly from the country’s typical hamburgers and handmade beach BBQ lunches. Instead, island resorts throughout the nation have emerged...
Velaa Private Island has unveiled its brand-new Beach Bar, designed for guests to enjoy delicious bar snacks and innovative cocktails during lazy days on the beach...
Starting this December, W Maldives is all set to launch a series dedicated to giving female bartenders a platform to showcase their talent and skill. Beginning...
Award-winning Brazilian chef and restaurateur, Manoella ‘Manu’ Buffara, has launched a new pop-up restaurant at Soneva Fushi, the pioneering barefoot luxury resort in the Maldives. Located...
The Westin Maldives Miriandhoo Resort, located on Baa Atoll, the first UNESCO Biosphere Reserve site in the Maldives is hosting a Korean Food Festival from November...
On the occasion of World Vegan Day, W Maldives announced its year-long Vegan menu curated in collaboration with celebrity vegan chef & sustainable cuisine champion, Chef...
Internationality and diversity characterise the culinary offerings of Le Meridién Maldives Resort & Spa with its six restaurants and bars since its opening in 2021. Also...
Once again for the second consecutive year, Reethi Beach Resort welcomes Salvatore de Rinaldi, owner of ‘de Rinaldi’ in Naples, Italy, and master of teaching at...
This November, W Maldives presents a special collaboration with Revolver, the feted open-fire grill restaurant from Singapore that laces Indian cooking sensibilities with international flair and...
Winners of the culinary challenge of the Hotel Asia exhibition have been selected. After a gap of two years due to the Covid-19 pandemic, the largest...