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Sustainability principals earn Park Hyatt nomination for Maldives’ leading resort in 2021 World Travel Awards

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Park Hyatt Maldives Hadahaa has announced the resort’s nomination for the Maldives’ Leading Resort category in the 2021 World Travel Awards.

The nomination is a rich reward for the sustainability principals that have guided throughout the design, construction and operational stages of the resort, which was the first luxury resort in the Maldives to commit to the EarthCheck principles.

The commitment allowed the resort to achieve the prestigious EarthCheck “Building, Planning and Design Standard” certified status in August 2008 and by continuously striving to improve its sustainability efforts over the years it was subsequently awarded Silver then Gold Certification by EarthCheck.

In 2017, Park Hyatt Maldives Hadahaa was audited by Green Globe and was also certified Gold for sustainability practices.

To ensure the continuous monitoring of sustainability practices within the resort, Ruben Fernandes Penha Fortuna, the Resident Marine Biologist at Park Hyatt Maldives was appointed as the Green Globe Coordinator, who is responsible for identifying environmental risks, recording and monitoring the resort’s performance through benchmarking, such as house reef cleaning and predator controlling, exercise single-use plastic auditing while driving the environmental and sustainable development undertaken by the resort.

Environmental challenges cannot be solved alone, so the resort has established an in-house Hyatt Thrive Team to work together towards contributing meaningful solutions.

The Hyatt Thrive Team actively educate and exercise best practices to promote green campaigns to their colleagues, so that sustainability becomes an integral part of daily life for all colleagues as well as guests on the island.

Plastic audit and waste management are the top priority for the team this year, with the goal to reduce at least 90 per cent of single-used plastic and decrease the waste going to the landfill.

To maximise the green effort, the resort is planning to equip each room at the staff accommodation with recycling bags to adapt the recycling exercise and waste separation.

Park Hyatt Maldives’ commitment to sustainability shines bright in the resort’s array of curated guest experiences, which are some of the very best things to do in the Maldives for exploring the remote natural environment.

All excursions are conducted without any plastic bottles or disposals and bento boxes are used to transport the food and glass bottles for the water.

Local fishing excursions practice traditional Maldivian hand line, hook, sinker and bait fishing techniques and those fish that do not meet the minimum length or are a protected species are released. Guests are only permitted to keep one catch per villa and the rest will be released.

To be actively involved in conserving the natural environment of Hadahaa private island, coral reef monitoring following the Australian programme ‘Coral Watch’ is conducted on a monthly basis at the resort’s pristine house reef, encircling the island’s powder-white sand shores.

The programme evaluates the reef’s condition and recovery, especially after bleaching events, in addition to monitoring the water temperature, which is obtained from four permanent loggers provided by IUCN located around the island at different depths.

The removal of threatening species from the coral reef, such as the Crown of Thorns sea star and the Drupella sea snail, is conducted on a weekly basis.

Park Hyatt Maldives Hadahaa is also involved in the ‘Reef & Me’ project, which provides awareness and education to the local school children about the coral reef ecosystems.

The resort’s knowledgeable staff organise talks on reef sustainability with schools at two neighbouring islands and ‘Go Deeper’ talks for guests at the resort are conducted by the marine biologist twice a week to impart knowledge about the environment and fauna of the resort.

Conscientious guests can rest assured that their holiday to the island has a low impact to the surrounding environment.

Located in Huvadhoo Atoll, one of the largest and most natural atolls in the world, Park Hyatt Maldives Hadahaa may be challenging to reach; however, guests reap the rewards of the resort’s remote location. Within close proximity to the equator, guests can experience a simpler way of life, before mass tourism overtook the northern atolls of the Maldives.

There is no hustle and bustle here. Instead, guests are treated to endless ocean views, breathtaking landscapes, unmatched sunsets and the soft sounds of the tropical breeze for a complete escape from the complexities and tensions of the modern world.

At the heart of one of the largest natural atolls in the world, the resort is a barefoot luxury hideaway and one of the best Maldives luxury hotel.

Hadahaa is secluded, away from teeming atolls of the North, with pristine waters and 360° house reef where snorkelling and scuba diving in Maldives are steps from each villa.

Seamlessly integrating local culture and environment, all 50 villas are minimalist in style, designed and built with guests’ privacy and comfort in mind.

From contemporary settings to casual ambiences, worldwide and regionally inspired dishes are offered for dining options.

The resort’s spa embraces local holistic wellness with treatments based on Hoonu – Cooling, Fini – Heating and Hiki – Hydrating.

To Vote for Park Hyatt Maldives as the Maldives’ Leading Resort 2021, go to: www.worldtravelawards.com. Voting ends August 9.

To explore more about Park Hyatt Maldives Hadahaa experiences, visit www.experienceparkhyattmaldives.com and learn about house reef exploration, uninhabited island visits or journeys to the Equator.

Featured

Barceló Whale Lagoon Maldives unveils ‘Love in the Lagoon’ underwater proposal experience

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Barceló Whale Lagoon Maldives has introduced ‘Love in the Lagoon’, an exclusive underwater proposal experience that redefines romance in the Maldives. Designed to make life’s most significant moments truly unforgettable, the offering invites couples to declare their love beneath the turquoise waters of the Indian Ocean.

The experience features an underwater setting elegantly adorned to create the ideal backdrop for a proposal. Certified instructors guide couples through the dive, ensuring a safe and memorable experience suitable for both beginners and seasoned divers.

Adding a creative flourish, the ring presentation is thoughtfully arranged to enhance the occasion, while a professional photo and video team captures each moment, both above and below the surface.

The celebration continues with a private dinner for two — set either by the beach or pool — complemented by a bottle of sparkling wine to mark the beginning of a lifelong journey together.

Through ‘Love in the Lagoon’, Barceló Whale Lagoon Maldives seamlessly blends adventure, sophistication, and romance to offer an extraordinary proposal experience unlike any other.

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Drink

Liu Bolin and Maison Ruinart bring artistic alchemy to The Ritz-Carlton Maldives, Fari Islands

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The Ritz-Carlton Maldives, Fari Islands has announced a landmark residency that brings together two cultural icons – acclaimed Chinese performance artist and photographer Liu Bolin, known as The Invisible Man, and Maison Ruinart, the world’s first established Champagne house and a long-standing patron of the arts. Taking place from 27 to 30 November, the collaboration will offer guests a rare opportunity to experience live performances, curated art exhibitions, exclusive Ruinart Champagne tastings, and immersive dining experiences, all set against the breathtaking backdrop of the Maldivian archipelago.

Renowned for his thought-provoking camouflage installations that explore humanity’s relationship with its surroundings, Liu Bolin will stage a live artistic performance on the shores of the Fari Islands. Continuing his creative partnership with Maison Ruinart, the collaboration reflects a shared dialogue between nature, culture, and craftsmanship, in harmony with The Ritz-Carlton Maldives, Fari Islands’ philosophy of meaningful connection through art and environment.

The residency opens on 27 November at the resort’s architectural showpiece, EAU Bar, with a Ruinart takeover featuring a bespoke bar installation and two large-scale artworks from Bolin’s Ruinart commission. The opening evening will include an intimate live rehearsal by the artist — a prelude to his main performance on 30 November — complemented by a Ruinart Hour Champagne reception with creatively paired canapés.

An immersive exhibition of ten artworks, including Bolin’s Reveal the Invisible series, will be unveiled at The Estate, the resort’s signature private villa. During the residency, guests will have the opportunity to join a salon-style conversation and participate in a creative workshop hosted by Bolin himself.

Across three days, the collaboration will present a series of champagne-led tastings and culinary pairings inspired by the intersection of art and gastronomy.

On 28 November, the Beach Shack restaurant will host an exclusive tasting of Dom Ruinart Blanc de Blancs 2010 and 2013, followed by a Ruinart Artist Dinner featuring dishes inspired by Bolin’s camouflage aesthetics. Menu highlights will include Fine De Claire oysters with salted cucumber and Oscietra caviar, paired with Ruinart Blanc de Blancs Second Skin; Maldivian octopus with roasted cauliflower purée and passion fruit reduction, paired with Dom Ruinart Blanc de Blancs 2010; and Sea Bass with Japanese sea urchin, accompanied by Dom Ruinart Blanc de Blancs 2009.

On 29 November, guests will join Bolin at The Estate for a hands-on workshop painting Ruinart’s eco-designed second skins, followed by a tasting of Ruinart Rosé and Dom Ruinart Rosé 2009. The evening will continue at Summer Pavilion, the resort’s Cantonese restaurant, featuring an exceptional pairing of Ruinart Champagnes with refined regional dishes such as Chaozhou-cured abalone and sea cucumber, Hong Kong-style king crab, and the ‘Big Red Robe’ soft serve with crème brûlée.

On 30 November, the final day of the residency, guests will be invited to a reflective dialogue and book signing with Liu Bolin, followed by a final Ruinart tasting exploring Dom Ruinart 2010 and Dom Rosé 2009. The series will culminate in Bolin’s live painted performance during the resort’s signature Defining Moment ritual at EAU Bar — a performance to be immortalised in a photographic artwork for future exhibitions.

EAU Bar, framed by the forces of wind and sea, provides a fitting setting for Liu Bolin’s concluding performance. As the sun dips below the horizon, the resort’s Defining Moment ritual — a daily celebration featuring traditional Maldivian Bodu Beru drums and a fire-lighting ceremony — will form the backdrop for Bolin’s act of disappearance. Painted to merge seamlessly with the surrounding seascape, the artist will dissolve into the colours of the Indian Ocean, embodying his central message about the fragile relationship between humanity and nature. The fleeting spectacle will capture a suspended moment where art, landscape, and identity converge.

“The Ritz-Carlton Maldives, Fari Islands has always stood as a destination for transformative experiences,” said Oscar Postma, General Manager of The Ritz-Carlton Maldives, Fari Islands. “Welcoming Liu Bolin and Maison Ruinart to our shores elevates this vision, uniting contemporary art, cultural dialogue, and exceptional gastronomy in one of the world’s most awe-inspiring natural settings.”

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Awards

The Nautilus Maldives honoured in 2025 Condé Nast Traveler Awards

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In an increasingly fast-paced world, The Nautilus Maldives stands as a sanctuary where time slows and moments linger — a place that continues to capture the attention of discerning travellers. This haven of unhurried living has once again been recognised in the 2025 Condé Nast Traveler Readers’ Choice Awards, as voted by readers in both the United Kingdom and the United States.

The accolade reaffirms the island’s quiet ability to enchant. With just 26 exclusive ocean and beach houses, The Nautilus offers complete privacy and a philosophy built entirely around individual freedom. Dining is available whenever a guest desires, and experiences unfold as inspiration strikes. A secluded sandbank transforms into a private dining room, and the Maldivian night sky becomes a stage for endless wonder.

“To be recognised again by Condé Nast Traveler’s readers is deeply meaningful,” said Adan Gomez, General Manager of The Nautilus Maldives. “Our guests come seeking beauty, but what they discover and cherish is freedom — the freedom to design their own rhythm and to create moments that are theirs alone.”

At The Nautilus, luxury is defined as liberation. Guests may drift through the UNESCO-protected waters of Baa Atoll, indulge in a Solasta Spa ritual without time limits, or share vintage champagne beneath a canopy of stars. Each stay unfolds as a personal narrative — unscripted, unhurried, and unforgettable.

Now in its thirty-eighth year, the Condé Nast Traveler Readers’ Choice Awards remain among the most respected distinctions in global travel. The results, drawn exclusively from readers’ experiences and opinions, continue to represent one of the industry’s most prestigious marks of excellence.

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