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Celebrating World Wetlands Day at Canareef Resort Maldives
As the world comes together to celebrate World Wetlands Day on February 2nd, Canareef Resort Maldives stands proud as a beacon of natural beauty and ecological preservation. Nestled in the heart of Addu City, a recently declared UNESCO Biosphere Reserve, Canareef is not just a resort but a haven for biodiversity, boasting a stunning array of wetlands, lakes, and vibrant ecosystems. This World Wetlands Day, we invite you to explore the wonders of Canareef’s natural treasures and discover why it is one of the top resorts in the Maldives for nature enthusiasts.
At the heart of Canareef Resort lies the Canareef Eco Park, a sprawling sanctuary centred around the largest lake on the island. This eco-park is a testament to the resort’s commitment to preserving and showcasing the rich biodiversity of the Maldives. Home to a variety of wildlife, including fish, birds, and unique flora, the Eco Park offers guests an immersive experience into the natural world.
Here are some of the incredible species you can encounter at Canareef Eco Park:
- Fruit Bat (Vau): The Fruit Bat, or Flying Fox, is a nocturnal marvel that plays a vital role in pollination and seed dispersal. These gentle creatures are often seen feasting on tropical fruits, contributing to the health of the ecosystem.
- Grey Heron (Maakanaa): The elegant Grey Heron is a common sight in the wetlands of Canareef. With its long legs and graceful movements, this bird is often spotted wading in shallow waters, hunting for fish.
- Maldives Water Hen (Kan’bili): As the national bird of the Maldives, the Maldives Water Hen holds a special place in the hearts of locals. This small, elusive bird is native to the Maldives and can often be seen darting through the wetlands.
- White Tern (Dhondhooni): The White Tern is a striking seabird with pure white plumage and long, pointed wings. Known for its graceful flight, this bird is often seen soaring over the coral reefs and nesting in the trees of Addu Atoll.
- Maldivian Little Heron (Dhivehi Raabondhi): This endemic subspecies of the Little Heron is a skilled hunter, primarily feeding on fish and insects.
- Tilapia (Thelaapia): These freshwater fish are a common sight in the lakes and ponds of Canareef. Tilapia thrive in shallow waters and play a crucial role in maintaining the aquatic ecosystem.
- Milkfish (Beyn’gu): The Milkfish, an indigenous species of the Indo-Pacific, is known for its impressive size and omnivorous diet. These gentle giants feed on algae and small invertebrates, contributing to the balance of the ecosystem.
- Mud Crab (Kandoo Kakuni): The Mud Crab is a fascinating inhabitant of the mangroves and estuaries around Canareef. These crabs are an essential part of the coastal ecosystem, and their presence is a sign of a healthy environment.
- Mangrove Whelk (Fulli): This unique brackish-water snail is commonly found in mangrove environments. The Mangrove Whelk plays a vital role in the nutrient cycle of the wetlands.
- Crickets (Rafeegu): The nocturnal chirping of crickets adds a soothing soundtrack to the evenings at Canareef, reminding us of the interconnectedness of all life.
- Seashore Screwpine (Boakashikeyo): The Seashore Screwpine is a coastal tree known for its prop roots and spiky leaves. Its edible, pineapple-like fruits are a traditional food source, and the tree is also used for crafting and coastal protection.
- Coconut Palm (Ruh): An iconic symbol of the Maldives, the Coconut Palm is deeply intertwined with local culture and daily life. From food and drink to construction, this versatile tree is a cornerstone of the Maldivian way of life.
- Black Mangrove (Burevi): The Black Mangrove is a vital component of the coastal ecosystem. Its roots stabilize the shoreline and provide a habitat for a diverse range of wildlife.
- Sea Hibiscus (Dhiggaa): With its vibrant yellow flowers, the Sea Hibiscus is a beautiful addition to the coastal flora, helping to stabilize sandy shores.
- Coastal Ironwood (Fithuroanu): This hardy tree is a natural protector of the coastline, offering windbreaks and shelter for wildlife.
Canareef Resort Maldives is more than just a destination; it is a sanctuary for nature and wildlife. By celebrating World Wetlands Day, the resort aims to raise awareness about the importance of wetlands and their role in sustaining biodiversity. The wetlands and lakes of Canareef are not only a source of natural beauty but also a vital part of the global ecosystem.
As you explore the wonders of Canareef Eco Park, take a moment to appreciate the delicate balance of nature and the efforts being made to preserve it. Together, we can ensure that these precious ecosystems continue to thrive for generations to come.
This World Wetlands Day, join Canareef Resort Maldives to celebrate the beauty of nature and the incredible biodiversity that makes the island truly special. Let’s cherish and protect the wetlands, for they are the lifelines of our planet.
This Valentine’s Day, Angsana Velavaru invites couples to experience a romantic Maldives getaway designed for intimacy, connection, and unforgettable moments. Set within a private lagoon in the pristine South Nilandhe Atoll, the resort offers an idyllic Valentine’s Day escape for couples seeking privacy, wellbeing, and meaningful shared experiences.
On 14 February, Angsana Velavaru presents Valentine’s Day Under the Stars, a beachfront dining experience created exclusively for couples. Set along the shoreline, this elegant five-course dinner combines refined cuisine with ocean views, candlelit ambience, and personalised service, making it one of the most romantic Valentine’s Day dinners in the Maldives.
Beyond the evening celebration, the resort extends Valentine’s experiences throughout February with a curated programme of couples’ wellness and spa offerings. Designed to encourage relaxation and reconnection, these experiences include shared spa treatments at the award-winning Angsana Spa, private yoga sessions by the beach, and holistic rituals that promoted balance and wellbeing for couples.
Couples can enjoy sunset walks along white-sand beaches, floating breakfast in private pools, or tranquil time together in the resort’s signature beachfront and overwater villas. The iconic InOcean villas, offer exceptional privacy and panoramic ocean views, making them ideal for honeymooners and couples celebrating Valentine’s Day in the Maldives.
With its blend of romantic dining, couple’s spa experiences, and secluded island living, Angsana Velavaru offers one of the most distinctive Valentine’s Day resort experiences in the Maldives. Whether celebrating new love or deepening a lifelong bond, couples are invited to mark Valentine’s Day in a setting where romance feels natural, personal and timeless.
For more information on Valentine’s Day experiences and romantic stays at Angsana Velavaru, please visit the resort’s website.
COMO Maalifushi, the only resort in the unspoiled Thaa Atoll, has announced the launch of a new all-inclusive plan – Simply COMO – available from February 1, 2026. Designed for depth over excess, this elevated experience brings together COMO Hotels and Resorts’ renowned culinary philosophy, transformative wellness, and bespoke ocean adventures into one effortless, thoughtfully curated journey.
Simply COMO reshapes the conventional all-inclusive approach. Dining spans multiple venues — from Mediterranean flavours at Thila to Japanese at Tai and the wellness-driven COMO Shambhala Kitchen — complemented by weekly chef-led themed dinners, beach BBQs and a curated beverage list including more than 50 labels of wines, variety of spirits, cocktails and non-alcoholic options, complemented by a daily restocked in-villa private bar. Offering oceanfront dining, barefoot lunches and dinner under the stars, each culinary experience showcases the resort’s dedication to quality, simplicity, and naturally sourced ingredients.
Simply COMO includes an enriching selection of island and marine activities that reveal the beauty and unique surrounding COMO Maalifushi including:
- Dolphin Sunset Cruise – a spectacle of nature creating a moment of wonder for guests they’ll never forget
- Splash Boat Cruise – a must for the family at sunset to hop onto our dhoni’s splash net and experience the thrill of being towed through the ocean
- Guided turtle and reef snorkeling safaris to experience the rich house reef in this remote atoll
- Offshore sunset drop-line fishing, for a moment of calm as the sky turns gold (one per guest)
Wellness forms the heartbeat of Simply COMO, with inclusion of a signature COMO Shambhala massage per guest as well as daily movement classes – ranging from yoga and stretching to meditation and functional strength – all supported and enhanced by COMO Shambhala Kitchen, for those guests looking to enrich their wellness experience.
For families, Play by COMO offers younger guests a world of discovery, with dedicated supervision that gives parents complete peace of mind. Children can dive into purposeful, creative play including treasure hunts, fort building, yoga sessions, and conservation projects, while parents embrace the island’s natural beauty and curated barefoot rituals. Thoughtful touches, from handcrafted afternoon tea to an all-day ice-cream bar, add a gentle sense of indulgence for little ones too.
Designed to meet the needs of every type of traveller, Simply COMO brings people together across generations – appealing to couples seeking privacy and reconnection, families looking for effortless bonding, and wellness seekers drawn to restorative practices – while inviting everyone to explore the Maldives’ extraordinary marine life and unique position of COMO Maalifushi.
“With Simply COMO, we focused on creating an experience that feels effortless yet elevated,” says Peter Nilsson, Managing Director, COMO Maldives. “Every element — from cuisine and wellness to our ocean-led adventures — has been crafted to feel distinctly COMO.”
Simply COMO all-inclusive plan is available to book now for stays from February 1, 2026, offered alongside the resort’s existing Half Board meal plan to provide guests with flexible choices tailored to their style of travel.
Kurumba Maldives has announced an exciting culinary collaboration with acclaimed food columnist and cookbook author Meera Sodha. Scheduled from 13 to 15 February 2026, this partnership brings Meera Sodha’s celebrated plant-forward cooking philosophy to the coral shores of Kurumba for a series of curated dining experiences.
This special activation sees Sodha join forces with Kurumba’s own esteemed culinary team. Together, they’ll craft and present a collection of dishes inspired by her acclaimed cookbooks ‘Fresh India’ and ‘Made in India’, which champion bold, vibrant, and accessible vegetarian and vegan cuisine. The collaboration promises to deliver an authentic Gujarati experience that will delight guests, food enthusiasts, and discerning travellers alike.
Throughout her residency, guests at Kurumba Maldives will discover plant-based dishes that reflect Sodha’s signature style. The event showcases the versatility of plant-based ingredients, presented through a series of thoughtfully crafted dining experiences including a Sunset Canapé Evening at Athiri Beach Bar on 15 February 2026.
The collaboration represents a significant moment for the Maldivian culinary scene – a rare chance to experience the creations of one of the UK’s most influential food writers in an iconic island setting. Travellers with a passion for creative and flavourful food will discover a fresh and inspiring take on vegetarian and vegan dining.
For more information or to make a booking, visit www.kurumba.com.
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