Awards
Atmosphere Core celebrates multiple wins at NSURE Safety and Sustainability Awards

International hospitality company Atmosphere Core achieved significant recognition at the prestigious Recognition of Safety and Sustainability Achievements Awards 2023-2024, organised by NSURE, a leading authority in Food Safety, Health and Safety, and Sustainability in the Maldives.
Atmosphere Core received the prestigious ‘Outstanding Overall Performance Award for Resort Group 2023-2024’ award for the unwavering commitment to maintaining the highest food safety standards across its properties and setting a benchmark in the hospitality industry. Anupam Banerjee, Vice President Food & Beverage at Atmosphere Core, accepted the accolade on behalf of the company, reflecting the collective drive across the portfolio of nine resorts to ensure excellence in food safety.

OBLU SELECT Sangeli received the ‘Innovative Sustainability Project 2023-2024’ award, which acknowledges the resort’s exceptional contributions to sustainability and its dedication to preserving the pristine ecosystem it calls home. Representing the OBLU SELECT Sangeli team, Marine Biologist Giorgia Maggioni and Executive Assistant Manager Sribanta Kumar Acharya accepted the awards.

The awards also honoured outstanding individual contributions. Sourish Bishnu Jana, Learning and Development Manager from Atmosphere Kanifushi was celebrated for his dedication, receiving the award for ‘Outstanding Commitment by an L&D Manager in Food Safety 2023-2024’. His efforts in leading food safety training have been pivotal in maintaining high standards within the resort.

Mei P. Pun, General Manager at VARU by Atmosphere, was honoured as the 1st Runner-up for the ‘Outstanding Leadership by a General Manager in Food Safety’ award. The 1st Runner-up accolades also included Ravikant Reddy, from VARU by Atmosphere, for ‘Outstanding Commitment by an L&D Manager in Food Safety’ and Chef Chaitanya Sharma from OZEN RESERVE BOLIFUSHI for ‘Exceptional Leadership by An Executive Chef in Food Safety’.
The award ceremony was also attended by four nominees from Atmosphere Core. Chef Sandeep Kumar from OBLU SELECT Sangeli and Chef Ajay Sahoo from OBLU NATURE Helengeli by SENTIDO, who were both were nominated for ‘Exceptional Leadership by an Executive Chef in Food Safety’ award. Baiju Asokan from OBLU SELECT Sangeli and Rahul Pillai from VARU by Atmosphere were nominated for ‘Outstanding Leadership in Engineering for Safety Excellence’ award.
Ashwin Handa, Senior Vice President of Operations at Atmosphere Core, said “I am immensely proud of our team’s dedication to upholding the highest standards across our resorts, ensuring exceptional experiences for our guests while staying true to our ethos of Joy of Giving. This philosophy drives us to create meaningful and memorable moments for our guests, teams, and communities alike, while fostering a culture of responsibility and innovation. These accolades reflect our unwavering commitment to safety, sustainability, and excellence”.
NSURE, renowned for its rigorous evaluation and high standards, acknowledged Atmosphere Core’s ongoing efforts in integrating sustainability and safety into its operations while delivering exceptional guest experiences. These accolades serve as a reflection of the company’s unwavering dedication to leading by example in the hospitality sector.
Awards
Soneva Secret makes Condé Nast Traveller’s 2025 Hot List of best new hotels

Every year, the editors of Condé Nast Traveller dedicate months to exploring new travel experiences around the world, from groundbreaking dining concepts to reimagined retreats and ambitious new hotel openings. Now in its 29th edition, the Hot List is considered one of the most anticipated recognitions in the global travel and hospitality industry. This year’s theme? Joy. A fitting choice for a list that includes zip-lining to dinner in the Maldives, treehouse sleepovers in Kenya, and fine dining in unexpected corners of the world.
One of the standout selections in the 2025 list is Soneva Secret, the newest ultra-luxury concept from Soneva, which continues to push the boundaries of barefoot luxury in the Maldives. Located in Haa Dhaalu Atoll in the far north of the archipelago, Soneva Secret invites guests into a world of intimacy, privacy, and personalised service — reimagined through a hyper-exclusive lens.
Comprising just 14 villas, Soneva Secret embodies the group’s signature sustainable luxury with an even greater emphasis on privacy and bespoke experiences. Each villa comes with a dedicated “Barefoot Guardian” and “Barefoot Assistant,” ensuring every aspect of the stay is curated to the individual preferences of each guest. Some villas even feature retractable roofs for stargazing, waterslides directly into the turquoise lagoon, and direct access to thriving coral reefs.
True to Soneva’s commitment to wellness, sustainability, and fine cuisine, the property offers unique culinary experiences, including dinners on a castaway island, open-air beach kitchens, and a new interpretation of experiential dining that begins with a zip-line ride through the forest canopy. The resort also features glassblowing workshops, wellness therapies, and tailor-made adventures designed around guest interests.
Soneva Secret’s inclusion on the Hot List places it alongside other global trailblazers redefining travel. It also reinforces the Maldives’ position as a leader in ultra-premium, experience-led tourism.
With this recognition, Soneva Secret joins a prestigious global club of new hotels that are not only raising the bar for luxury but are also rethinking what travel can be — joyful, personal, and unforgettable.
For the Maldives, this recognition is more than just another accolade. It is a testament to the archipelago’s continuing allure and its growing portfolio of innovative, world-class hospitality offerings.
Awards
SAii Lagoon Maldives wins prestigious Hilton Connie Award twice in 3 years

SAii Lagoon Maldives, Curio Collection by Hilton, has once again been honoured with the Connie Award – the highest distinction awarded by Hilton Worldwide. This marks the second time in just three years that SAii Lagoon Maldives, Curio Collection by Hilton received this rare recognition, reaffirming its place among the very best within the global Hilton portfolio and standing as the only Hilton property in the Maldives to receive this distinction both years.
The Connie Award, named after Conrad Hilton — the visionary founder of Hilton Hotels — is awarded to top-performing hotels that achieve outstanding scores in guest satisfaction, brand standards, and quality assurance. It is not simply an award for success, but a celebration of soul, of the values that have defined Hilton since its inception; hospitality from the heart, service with meaning, and a commitment to creating memorable stays that go far beyond the expected.
To receive the Connie Award is to be recognised as one of the finest expressions of Hilton’s global promise. Fewer than 1% of Hilton hotels earn this award annually, making it not just an honour, but a profound responsibility. SAii Lagoon Maldives, Curio Collection by Hilton has met this moment with warmth, authenticity, and an unwavering commitment to delighting every guest who arrives not as a visitor, but as part of the SAii family.
“This is not a win for an establishment or a brand, it is a win for every SAiiLander who puts heart into everything they do,” mentioned Alexander Traeger, General Manager of SAii Lagoon Maldives, Curio Collection by Hilton and CROSSROADS Marina. “Our team brings their personalities, their stories, and their smiles to work every day. That energy is what our guests remember, and this award is a tribute to that team spirit.”
SAii Lagoon Maldives, Curio Collection by Hilton continues to shine as part of a growing Hilton presence in the Maldives, which includes the refined island experiences of Waldorf Astoria Maldives Ithaafushi, Conrad Maldives Rangali Island, and Hilton Maldives Amingiri Resort & Spa. While each property carries its own unique character, this second Connie Award solidified the deep connection guests feel with SAii’s playful, welcoming energy, a style of hospitality that is as heartfelt as it is unforgettable.
Awards
RAAYA by Atmosphere crowned ‘Opening of the Year’ at Travel Time Awards 2024

In a remarkable first year of operations, RAAYA by Atmosphere has claimed the title of ‘Opening of the Year’ at the Travel Time Awards 2024, one of Russia’s most prestigious travel industry honours. The accolade reflects Raaya’s unique appeal to the Russian market, blending tailored experiences with scenic island beauty and an elevated sense of family-friendly hospitality.
Held annually, the Travel Time Awards spotlight excellence across 24 categories, based on a combination of votes from Travel Time magazine readers, the editorial board, and travel agencies across Russia. From over 80 nominees, RAAYA by Atmosphere was among the 29 winners, celebrated for its vibrant, family-focused spirit and indulgent services.
RAAYA by Atmosphere has welcomed approximately 1,490 Russian guests, making Russia one of its top three source markets. Guests from the region are drawn to the resort’s stunning marine excursions, recreational activities including Padel tennis, speciality fine dining, and immersive destination dining experiences including the recently launched, sustainable harvest-to-plate concept at Seb’s Farm.
Maurice Van Den Bosch, General Manager at RAAYA by Atmosphere, says, “Raaya was created as a place to bring people together, be it families, couples, and adventurers from around the world. Curating a unique balance of escapism and energy in a setting of extraordinary natural beauty. We are truly honoured that this vision has been recognised by the Russian travel industry in our very first year. This award is a testament to the passion and dedication of our team in elevating every guest experience, and to the warm and enthusiastic response we’ve received from the Russian market”.
RAAYA by Atmosphere features 167 beach and over water villas and seven varied dining choices infusing local tradition and global cuisine. Along with one of the most stunningly serene beaches, the island is a playground of adventure, offering water sports, diving, padel, futsal, a kids club, skate circuit, an art and craft studio, a playful mini-golf course, and a signature brand ELE|NA Ayur spa immersed in the quietude of nature.
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