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An Enchanted Easter at Hilton Maldives Amingiri Resort & Spa

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In the week leading up to Easter Sunday, holidaymakers of all ages at Hilton Maldives Amingiri Resort & Spa can delight in a lively program of curated dining experiences, themed children’s activities, and daily events inspired by charming fairyland tales. Easter Sunday celebrations begin with a colorful egg painting workshop on the beach, followed by an Easter Parade around the island, a visit from the Easter Bunny, and the traditional egg hunt. The day ends with a cocktail party, a buffet featuring specialties such as lamb navarin, chermoula beef roast, honey glazed ham, and the traditional Easter simnel cake, and an after-party with live DJ music, all at the vibrant Aura Pool Bar.

Family Fun
Curious little travelers will find plenty to entertain them at Krakengiri Kids’ Club, one of the largest kids’ clubs in the Maldives. Daily activities include themed arts and crafts such as bunny mask and Easter basket-making, face painting and glitter tattoos, garden games, and movie nights. Families can also enjoy a wide range of activities together, from daytime pool parties at Aura and milkshake workshops at Re:Fuel, to sunset yoga, fun runs, and sports matches against the resort team. The more adventurous can explore the marine marvels of the Maldives with underwater egg hunts, guided excursions, and sunset cruises.

Inspired Flavors
The resort’s resident experts have crafted an array of creative dining experiences inspired by the season. The sommelier will conduct a wine tasting on the beach, while mixologists present inventive lagoon cocktails at Aura and golden sundowners at Sip Hut. Guests also have the special opportunity to gather over a hearty seaside feast at the Beach Market Buffet; savor a delectable four-course menu created by Sicilian chef Silvio Zaccareo, paired with carefully selected vintages at overwater specialty restaurant Origin; or attend the exclusive Chef’s Table at Beach Shack. Aptly called Fire and Smoke, the six-course menu showcases jarrah wood-smoked white asparagus panna cotta, sumac lamb chops, and a spectacular grilled dessert of orange and chocolate, revealed beneath a layer of flickering flames.

An Accessible Escape
Only a 20-minute speedboat ride away from Velana International Airport, the all-pool villa resort is an easily accessible destination for junior and seasoned travelers alike. Young families can stay in the One-bedroom Family Beach Pool Villa, which can accommodate up to two adults and two children below 12 with a king bed and comfortably sized sofa bed. The villa also features a sundeck with a large swing, private outdoor pool, sun loungers, and gazebo, and direct access to the beach, perfect for playtime in the sand. Larger families can opt for the two-bedroom pool villas, with separate indoor and outdoor living spaces designed for socializing. Select two-bedroom beach pool villas also offer the additional flexibility of twin beds in the second bedroom.

For more information or to make reservations, guests may visit Hilton Maldives Amingiri Resort & Spa or call +960 664 63 64.

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Sirru Fen Fushi hosts Flor de Caña mixology event with Dinesh Mondkar

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The Behind The Bar Sirru Icon series recently hosted a mixology event at Sirru Fen Fushi Private Lagoon Resort, featuring Dinesh Mondkar, Flor de Caña’s brand ambassador for India.

The event gave guests an opportunity to explore a selection of rum cocktails while learning more about the craftsmanship and heritage behind the Flor de Caña brand. Set against a sunset backdrop over the ocean, the session combined cocktail-making techniques, brand storytelling and a relaxed island setting.

Guests were introduced to a range of cocktails that highlighted bold flavours and the versatility of rum in contemporary mixology. The evening also offered insight into the methods and presentation behind premium cocktail service, adding an interactive element to the experience.

The event formed part of the resort’s ongoing Behind The Bar Sirru Icon series, which continues to bring recognised figures from the international spirits industry to the Maldives. Through the series, the resort aims to expand its food and beverage offering with curated events that connect guests with global brands and industry expertise.

Such experiences are designed to complement the wider guest programme by combining destination dining and beverage concepts with the setting of the Maldives, while offering visitors a more immersive way to engage with the resort’s hospitality offerings.

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Angsana Velavaru marks reopening of upgraded futsal ground

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Angsana Velavaru has reopened its futsal facility as part of efforts to enhance guest experiences and staff engagement through sport and community activities.

The reopening ceremony was officiated by Dhaalu Atoll Council president Ahmed Shafiu and the resort’s general manager, Ahmed Zahir, who jointly cut the ribbon to mark the occasion.

Located within the island grounds, the futsal court measures 57 metres by 38 metres and is intended to serve as a space for both recreational use and organised activities for guests and resort associates.

The resort said the facility would form part of its wider recreational offering and would host workshops and expert-led collaborations aimed at providing guests with sports-based experiences while also supporting skill development and interaction. It added that the initiative also reflects its focus on staff wellbeing, teamwork and active living.

The opening event included friendly matches between the Angsana Velavaru men’s and women’s teams, as well as an inter-resort match between the Angsana Velavaru Orange Army and Banyan Tree Vabbinfaru.

Adjacent to the futsal court is the resort’s upgraded watersports centre, which now includes updated guest facilities such as shower and changing areas.

Ahmed Zahir said the reopening of the futsal ground represented more than a recreational upgrade and reflected the resort’s commitment to creating meaningful experiences for both guests and associates. He said the facility would support active living, connection and wellbeing, while also serving as a space for learning and collaboration.

Angsana Velavaru, located in South Nilandhe Atoll, said the reopening of the futsal facility forms part of its wider efforts to expand its lifestyle and community-focused offerings.

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World Art Day inspires new Graffiti Club at InterContinental Maldives Maamunagau Resort

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InterContinental Maldives Maamunagau Resort has launched the Graffiti Club to mark World Art Day, introducing a team-led initiative focused on artistic expression, collaboration and storytelling through art.

The resort said the initiative brings together more than 18 team members from across different departments, reflecting a shared interest in creativity. As part of the project, selected back-of-house spaces have been turned into canvases, transforming staff areas into spaces for artistic work.

Inspired by the natural environment of the Maldives and the Maamunagau lagoon, the first set of artworks features marine life such as manta rays, whale sharks and sea turtles. The resort said the designs reflect the biodiversity of the destination and its connection to the surrounding ocean. Additional artwork is also being developed as the project continues.

InterContinental Maldives said the initiative is rooted in its brand culture and service philosophy, Inspire Incredible, and is intended to support creativity, collaboration and self-expression among team members.

Renuka Gupta, cluster director of learning and development, said creativity exists in every individual, regardless of role or background. She said the initiative was created to provide team members with a space to express themselves, connect with colleagues and contribute to the environment in which they work each day.

The resort said the Graffiti Club forms part of its wider approach to workplace culture, with a focus on creativity, wellbeing and personal expression alongside the guest experience.

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