News
Errie F Takes Center Stage as the Resident DJ at Le Méridien Maldives Resort & Spa
Le Meridien Maldives Resort & Spa is excited to announce the appointment of Errie F as the newest Resident DJ, adding a dynamic and eclectic touch to the renowned establishment. Errie F, a prominent DJ since 2017, has recently held the position of Resident DJ at prestigious venues such as Times Square Casino, Altum, Eazy Tiger, Hudsons, and Zanzibar Night Club.
With an impressive track record of sharing the stage with notable DJs including Lady Lea, Master Simz, Pascal & Pearce, Kyle Cassim, and various international artists, Errie F brings a wealth of experience and musical versatility to the resort.
Errie F’s accolades include winning two DJ competitions, appearances on three radio stations, and being showcased on two international podcasts and three local podcasts. Her undeniable talent and dedication to the art of DJing have not only earned her recognition in the industry but have also contributed to the diversity and vibrancy of the music scene.
“With her exceptional talent and diverse musical background, Errie F is the perfect addition to our Le Meridien family. We believe that her appointment will further enhance the musical journey of our guests, offering them an authentic Le Meridien Brand experience.” Say Mariun van Rooyen, the Director of Food and Beverage at Le Meridien Maldives Resort & Spa.
In addition to her successful career, Errie F has launched her own media and event platform, “Fowl Play,” where she curates and showcases live streams, events, and production work. This platform is a testament to her commitment to providing audiences with innovative and immersive musical experiences.
Her unique style and diverse musical influences align seamlessly with the ethos of creating an atmosphere that transcends the ordinary. Her presence will undoubtedly contribute to the vibrant ambiance that defines Le Meridien Maldives Resort & Spa.
Le Méridien Maldives Resort & Spa is a canvas inspired by the formation of the Atolls, fringing reefs, and marine life. The resort is located on the island of Thilamaafushi, defined as an “island surrounded by vast lagoon” in Dhivehi, the parlance of the Maldives. The resort is an eco-conscious haven abundant with verdant flora and fauna and is enveloped by a shimmering lagoon and coral reefs bursting with marine life. Le Méridien Maldives Resort & Spa is a playful sanctuary for the curious and creative traveler to discover the European spirit of savoring the good life.
Connect with Le Méridien Maldives Resort & Spa on Facebook (@lemeridienmaldives) and Instagram (@lemeridienmaldives) and visit www.lemeridien-maldives.com
JEN Maldives Malé has introduced the Shangri-La Circle (SLC) loyalty programme, offering dining benefits for guests from 1 April to 31 December 2026.
The programme provides free and instant membership, allowing guests to access discounts and earn reward points on dining experiences at the property. Members receive a 15 per cent discount on their first dining purchase upon joining, along with ongoing 15 per cent savings on food and beverage.
Guests can enrol in the programme through the Shangri-La Circle mobile application. Membership benefits include reward points on eligible spending, which can be redeemed for future dining and hotel experiences.
The offer applies to regular dining experiences and excludes tobacco, special theme buffet nights, and other ongoing promotions.
JEN Maldives Malé stated that the programme is designed to provide value to guests while enhancing dining experiences at the hotel. The initiative also reflects Shangri-La’s focus on strengthening guest engagement through loyalty-based offerings.
Members are required to present their digital membership card at the time of billing to access the benefits.
The hotel is promoting the programme through its social media channels, in-house displays, and digital platforms. Guests can download the Shangri-La Circle application or sign up at the hotel to begin using the programme.
Kuda Villingili Resort Maldives has been nominated in the Resorts category for the Condé Nast Traveller Readers’ Choice Awards 2026 (UK) and the Condé Nast Traveler Readers’ Choice Awards 2026 (US), marking a further development in the resort’s international recognition.
The Readers’ Choice Awards are based on traveller feedback and are considered a key benchmark within the global travel industry. The dual nomination reflects the resort’s presence across international markets and its engagement with guests from different regions.
The nomination follows a series of recognitions for the resort. In 2025, Kuda Villingili was ranked among the Top 5 Overseas Leisure Resorts Worldwide in the Condé Nast Traveller Middle East Readers’ Choice Awards, placing fifth globally. It was also listed among the Top Resorts in the Indian Ocean in the Condé Nast Traveler Readers’ Choice Awards 2025 (US). The resort was similarly recognised in the 2024 edition of the awards.
Located in North Malé Atoll, approximately 30 minutes by speedboat from Velana International Airport, Kuda Villingili Resort Maldives offers 75 villas and residences, each with private pools and views of the surrounding ocean.
The resort features eight restaurants and three bars, including Japanese-Peruvian dining at Mar-Umi and Teppanyaki by Mar-Umi. Other dining options include Asian cuisine at East and grill offerings at Fire. Additional facilities include a cigar lounge, a large swimming pool, a spa with overwater treatment villas, and a range of wellness and recreational activities such as yoga, sound therapy and surfing.
Amjad Thaufeeg, Commercial Director at Kuda Villingili Resort Maldives, stated that the nominations reflect feedback from guests across international markets and noted the importance of maintaining consistent service standards.
Voting for the Readers’ Choice Awards 2026 is open until 30 June 2026, with results scheduled to be announced in November 2026.
Baros Maldives is set to host a curated Earth Day experience titled Earth Day in Bloom on 22 April 2026, offering guests an evening programme centred on sustainability, nature and locally sourced ingredients.
The event will begin at 6:30pm at the resort’s Chef’s Garden, where guests will be welcomed with a Garden Spritz before taking part in a guided tour of the garden. The tour will introduce participants to local herbs and island-grown produce cultivated on the property.
As part of the programme, guests will be invited to plant their own herb, contributing to the garden while engaging in an activity aligned with environmental awareness. The experience will continue with a garden dinner starting at 7pm, featuring a menu designed around fresh, seasonal ingredients sourced from the island.
An optional pairing of organic wines will also be available, providing an additional element to the dining experience.
The event is priced at USD 175 per person, excluding applicable service charge and taxes. Reservations can be made through the resort’s butler service.
The initiative reflects Baros Maldives’ focus on sustainability-led guest experiences, integrating environmental awareness with culinary offerings and on-island activities.
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