Connect with us

News

Kuredu Resort Maldives celebrates 35 years of unforgettable memories

Published

on

In a glittering celebration that spanned an entire week, Kuredu Resort Maldives marked its 35th anniversary, reflecting on three and a half decades of exceptional hospitality and creating lasting memories for guests from around the world. Nestled in the heart of the Maldives, Kuredu has evolved into more than just a luxury resort; it has become a cherished “home away from home” for its repeater guests.

The anniversary festivities kicked off with a bang, featuring a Team Talent Show that showcased the diverse skills of the resort’s dedicated staff. From mesmerizing performances to heartwarming displays of teamwork, the talent show set the stage for a week filled with joy and celebration.

Guests and staff alike engaged in friendly competition during the guest vs team Olympics and water polo events, fostering a sense of camaraderie and community spirit. The turquoise waters surrounding Kuredu served as the perfect backdrop for these spirited competitions, creating unforgettable moments for everyone involved.

For those looking to immerse themselves in Maldivian culture, a special Maldivian cooking class allowed guests to explore the rich culinary heritage of the region. The resort’s chefs shared their expertise, providing an authentic and hands-on experience that left participants with newfound skills and a deeper appreciation for Maldivian cuisine.

As the sun dipped below the horizon, guests gathered for a picturesque beach dinner, a testament to Kuredu’s commitment to creating magical moments in a breathtaking setting. The sound of the waves and the soft glow of lanterns created an ambiance that perfectly encapsulated the essence of the Maldives.

The pinnacle of the celebration occurred on December 4th, the resort’s official anniversary. The day was marked with a grand anniversary cake cutting ceremony, symbolizing not just the passage of time but the sweet memories created over the years. It was a moment of reflection and gratitude for the journey that Kuredu Resort Maldives has undertaken since its inception.

In a heartfelt message, the resort expressed its gratitude to everyone who contributed to its success. From guests who chose Kuredu for their holidays to the dedicated staff, owners, and suppliers, each person played a crucial role in shaping the resort’s legacy. Kuredu emphasized that its status as a world-renowned destination is a collective achievement, and the resort looks forward to continuing to host dream vacations for years to come.

As Kuredu Resort Maldives looks ahead to the future, the memories of the 35th-anniversary celebrations will undoubtedly linger, serving as a testament to the enduring spirit of hospitality that has defined this tropical paradise for over three decades.

Cooking

OBLU NATURE Helengeli by SENTIDO unveils chef-led 9-Hands Dinner experience

Published

on

OBLU NATURE Helengeli by SENTIDO has announced a 9-Hands Dinner event scheduled to take place from 25 to 27 May, offering a curated dining experience as part of its guest programme.

The event will feature a multi-course menu developed by three chefs representing Egypt, Madeira and the Maldives. Each chef will present dishes reflecting their respective culinary backgrounds, combining different techniques and flavour profiles within a single dining concept.

The dinner is positioned as an interactive culinary experience, bringing together elements of storytelling and presentation alongside the menu. According to the resort, the concept is designed to highlight both innovation and traditional influences in cuisine.

The experience will be included within the resort’s plan for in-house guests, forming part of the overall stay offering.

Commenting on the event, General Manager Alain Trefois stated that the initiative reflects the resort’s focus on expanding guest experiences beyond standard dining formats. He noted that the event provides an opportunity for guests to engage with culinary presentation in a structured setting.

Anupam Banerjee, Vice President Food & Beverage at Atmosphere Core, said the collaboration brings together different culinary influences, combining regional ingredients and techniques into a single dining programme.

Located in North Malé Atoll, OBLU NATURE Helengeli by SENTIDO is known for its house reef and marine environment, offering a range of activities alongside its accommodation and dining options.

The resort has indicated that availability for the 9-Hands Dinner event will be limited, with advance booking recommended for guests wishing to attend.

Continue Reading

Featured

Sun Siyam Vilu Reef rolls out Wellness Week from 15–22 June

Published

on

Sun Siyam Vilu Reef, part of the Privé collection within the House of Siyam, has announced plans to host a Wellness Week from 15 to 22 June 2026, in conjunction with Global Wellness Week. The programme will be led by international creative and fitness practitioner Ilariia Auvitu.

Ilariia Auvitu, whose background spans multiple countries and disciplines including acting, modelling and fitness, will guide a series of sessions focused on structured wellbeing practices. Her approach combines physical activity with routines aimed at supporting mental balance.

A key component of the programme is the Tech-Free Sunrise Yoga and Breathwork Ritual. The session is designed to provide a period of structured activity without digital devices, with a focus on breath control and guided movement aimed at supporting mental regulation.

The schedule will also include Morning Yoga with Flow sessions, intended to establish physical rhythm and energy for the day. In addition, Pool Fitness sessions will be conducted in the resort’s pool area, offering water-based exercise.

Selected evenings will feature Sunset Pilates and Stretching sessions. These will include low-impact exercises focused on strength and flexibility, followed by guided stretching.

Through the Wellness Week programme, Sun Siyam Vilu Reef is offering a series of activities aligned with the observance of Global Wellness Week, combining structured fitness sessions with a setting designed to support rest and recovery.

Continue Reading

Excursions

Baros Maldives unveils reef-focused ‘Fully Ocean’ programme

Published

on

Baros Maldives has announced “Fully Ocean”, a week-long programme of marine conservation, education and guided activities scheduled from 1 to 8 June 2026.

The programme coincides with World Reef Awareness Day on 1 June and World Oceans Day on 8 June. It is positioned as an initiative to involve guests directly in conservation efforts, allowing them to participate alongside the resort’s marine team in activities focused on reef protection.

According to General Manager Ibrahim Shijah, the programme builds on the resort’s long-standing focus on reef conservation and aims to position guests as participants in that effort. Baros Maldives, which first opened in 1973, is among the early resorts in the country to implement a structured reef restoration programme. The property, which is Maldivian-owned, has maintained ongoing work through resident marine biologists and operational practices aimed at reducing environmental impact.

The “Fully Ocean” programme will run as a structured schedule of activities throughout the week.

On 1 June, the programme will begin with a guided house reef tour, followed by an information session for guests to register for activities. The day will conclude with night snorkelling.

On 2 June, activities will focus on coral restoration. Led by marine biologist Carissa Cabrera, the programme will include a snorkelling safari and workshops on coral restoration methods. Guests will have the option to participate in coral planting or sponsor coral frames.

On 3 June, a fish-focused programme will include identification workshops and in-water sessions for divers and snorkellers. The afternoon will feature activities in the Palm Garden, including educational games and painting sessions, followed by night snorkelling.

On 4 June, activities will focus on reef ecosystems. The programme will include guided dives under the Microlife Finders initiative, snorkelling safaris and low tide exploration of marine species such as shells and sea cucumbers. The day will conclude with a “Glow in the Dark” session, combining a presentation with a UV-assisted night snorkelling experience.

On 5 June, marking World Environment Day, the programme will include a guided nature walk around the island and a photography competition titled “Maldivian Treasures”. A second “Glow in the Dark” session will be held in the evening.

On 6 June, the schedule will include guided reef tours and night snorkelling.

On 7 June, designated as Turtle Day, the programme will feature activities led by the Olive Ridley Project, including awareness sessions and workshops on turtle conservation and responsible interaction.

On 8 June, the programme will conclude with a guided reef tour, a reef clean-up activity and a final night snorkelling session.

Some activities during the programme will be complimentary, while others will be offered at an additional charge. Booking and programme details are available through the resort.

The “Fully Ocean” initiative will coincide with Baros Maldives’ “Endless Summer” offer, running from May to October 2026. During this period, the resort is promoting travel during the off-peak season, when marine conditions attract species such as manta rays and whale sharks to nearby atolls.

Continue Reading
Advertisement

Trending

Copyright all rights reserved by Maldives Promotion House 2023.