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The Nautilus Maldives introduces exceptional new spa journey with Maison Caulières
Many of us struggle to overcome and cope with pandemic-related challenges, stress and emotional strain. Therefore, checking in with our feelings, comfort levels, and overall well-being is essential. With this in mind, as the only private island resort in the Maldives to exclusively feature body treatments and wellness massages from Maison Caulières, the brands have co-created an very special new spa experience, blending the best of both worlds: the French art of living with pure, premium, all-natural products of Maison Caulières infused with the ultra-luxe bohemian spirit of The Nautilus’s Solasta Spa treatments. Solasta Spa at The Nautilus prides itself on curating the most luxurious, indulgent, and reinvigorating spa journeys to spoil guests: to ease the cares of the world from their shoulders, to remind them of what really matters. In this spirit, this multisensory spa experience is intended to bring wellbeing to guests looking for a sense of calm and healing, harmonising the body while re-energising the mind.
The exceptional spa experience starts as the sun starts to set, as the multihued horizon beckons guests into a dream world of total freedom – via a luxury yacht ride to a secluded sandbank. In an environment that only The Nautilus can offer, on warm sands, under a bohemian-chic canopy, the treatment starts with an immersion into the Maldivian tradition of exfoliating beach sand massage. Using Maison Caulières’s sugar gourmet body scrub of broom flower, honey, sugar and purest sunflower, rapeseed and linseed oil, expert therapists gently exfoliate the guest’s body to revive, smoothen and moisturise the skin.
The scrub is rinsed off with a dip in the warm Indian Ocean, then followed with an ultra-hydrating body wrap of fresh coconut milk, aloe vera, freshly grated coconut, honey, lime, lemon and rice flour. The body wrap will be gently rinsed off with refreshing Oshibori scented towels and Maison Caulières’s subtly scented moisturising body mist Envolée Légère, an exceptionally and subtly fresh mint and fresh cut grass scented milky mist, prepares the skin for our pièce de resistance: a full body treatment fusing Maison Caulières’s signature massage with local muscle-relieving concoctions.
With a choice of pure French oil blends ranging from detoxing Vitamined Oil and comforting Protective Oil to Relaxing Oil and Toning Oil, guests undergo a deep tissue and stretching massage to ease tension and enhance circulation, while inhaling the heavenly scents of citrus or cedar, bergamot or broom flower – among countless other tones. Warm Maldivian herbal sand poultices – made from mineral-rich local sand steamed in seawater – are applied to the back to feed and soothe the skin, while stimulating metabolism, lowering body temperature and – of course – inviting the deepest relaxation.
On emerging from the heavenly signature massage in a dreamy sense of restoration, guests are invited to further unwind, sating the senses with a selection of Maison Caulières’s warm herbal gourmet infusions. The herbal infusions draw on the unique beauty of the earth’s seasons, harnessing the healing properties of herbs to offer something perfectly matched to the guest’s mood and needs. To complement these soothing botanical blends, guests are served a delicious light spa meal: Think Maldivian sea almond cake, savoury breadfruit chips and slices of roasted coconut harvested right on the island. And imagine coconut honey cookies, made with Maison Caulières’s sunflower honey, hand harvested from the Desforges de Caulières beehives in the heart of the Loire Valley Castles, Gardens of France.
Upon returning to their island home-away-from-home, guests are met with one final treat to complete their exceptional spa journey. With their abode’s comfortable ambience enhanced by the fragrance from their chosen Maison Caulières scented candle, they’ll find a warm candlelit bath begging them to sink into its soothing waters, which are saturated with some special extras: Maison Caulières’s Tourbillon Végétal infused oil and Nicolas bath salts with mint leaves. It’s the ideal recipe for inducing sleep – and for finishing off a spa journey and intimate soirée in just the right way.
“We are proud to be the exclusive partner of Maison Caulières in this idyllic part of the world; we’re the only private island resort in the Maldives to offer treatments by this iconic, family-owned French brand. Maison Caulières offers something truly unique: a rich, 250-year-history and a commitment to using only local resources and natural, environmentally friendly ingredients. This is the very DNA of the company, which has continued over the generations right up until the present-day, resulting in the highest quality, sensuous skincare products, born of a heritage they describe as ‘the French art of living and well-being.’ It’s a vision that resonates deeply with ours, in our endeavour to offer guests the finest products and experiences that soothe one’s whole being, and to base everything we do on a wholehearted commitment to bespoke ultra-luxury, natural sustainability and local heritage. And so, this special collaboration was inevitable,” says Andre Miethig, General Manager of The Nautilus Maldives.
To start crafting your bespoke ultra-luxury spa experience, visit https://www.thenautilusmaldives.com/offers or contact the resort directly via hello@thenautilusmaldives.com or +960 660 00 00.
Ayada Maldives has announced a series of experiences to mark the Easter season, inviting guests to celebrate the occasion through a week of activities centred on family time, relaxation and shared island moments.
As the season approaches, the resort will host a programme designed to create a relaxed and welcoming atmosphere for guests. Families are encouraged to spend time together in the island’s natural surroundings, while children take part in a variety of activities and explore the island environment.
Throughout the week, Easter-themed experiences will be integrated into daily island life. At the Zuzuu Kids Club, younger guests will have access to a range of creative and interactive activities designed to encourage imagination and discovery. Meanwhile, adults can take advantage of wellness experiences including sunrise yoga sessions, spa treatments at AySpa, and quiet moments by private pools or along the beach.
Evenings will feature a range of social and culinary experiences, including beachside gatherings, live music and dining events set against the island’s coastal setting. These activities are intended to create a relaxed yet festive environment for guests to come together and enjoy the Easter holiday.
According to the resort, the Easter programme focuses on creating opportunities for guests to reconnect with family and friends while enjoying the island’s surroundings. The celebrations are designed to highlight shared experiences rather than a single event, allowing guests to enjoy the season at their own pace.
Through the programme, Ayada Maldives aims to offer visitors an opportunity to celebrate Easter in a setting defined by natural beauty, hospitality and time spent together.
Sun Siyam Vilu Reef, part of the Sun Siyam Resorts Privé Collection, marked International Women’s Day by celebrating the contributions of female team members and guests, recognising their role in shaping the experiences that define the island.
The resort hosted a white-themed sunset cocktail gathering on the beach on 8 March, where guests and female colleagues came together to mark the occasion. The event provided an opportunity to acknowledge the contributions of women across various roles within the resort.
Sun Siyam Vilu Reef highlighted the role of its female team members in delivering guest experiences, from operational support and administrative roles to culinary and guest service positions. The resort noted that these contributions play a significant role in shaping the overall guest journey on the island.
As part of the evening’s programme, the resort’s resident artist conducted a live painting session, reflecting the creativity and energy women bring to the hospitality sector. Guests were also served a selection of specially curated “White Theme” cocktails prepared by the resort’s bartending team to mark the occasion.
Commenting on the celebration, Thoha Yoosuf said the resort’s female colleagues bring intuition and warmth to their roles, helping create memorable experiences for guests. He added that the celebration recognised their dedication, leadership and commitment.
Through the event, Sun Siyam Vilu Reef highlighted the diverse roles played by women within its team, while recognising the culture and individuality that contribute to the resort’s working community.
Angsana Velavaru is inviting guests to celebrate Easter with a two-day island programme featuring family activities, ocean experiences and seasonal dining from 4 to 5 April 2026.
Located within a lagoon in South Nilandhe Atoll, the resort will host a series of activities designed for families, couples and travellers seeking a seasonal getaway by the sea. The programme includes a combination of wellness sessions, marine experiences and leisure activities intended to bring guests together during the Easter holiday period.
Mornings begin with yoga sessions overlooking the lagoon, followed by opportunities to explore the island’s marine environment through guided snorkelling excursions and discovery experiences organised by the Endheri Marine Centre.
Throughout the day, guests can take part in a range of recreational activities across the island. These include beach kite flying, aqua aerobics sessions and bird feeding at the island’s sanctuary. Adventure-focused experiences are also available, with water sports such as family tube rides and sunset cruises offering guests the opportunity to explore the surrounding lagoon.
Dining experiences form a central part of the Easter programme. Guests can participate in interactive activities including cocktail-making sessions and the Wok & Toss dining experience, which allows visitors to engage with the resort’s culinary team. The programme also includes Easter buffet lunch and dinner at Kaani Restaurant, where seasonal dishes are served in a relaxed island setting.
Evening entertainment includes live music performances, DJ sessions and outdoor film screenings under the stars, creating a relaxed atmosphere for guests to gather and socialise.
Children’s activities are organised through the Ranger’s Club, where a dedicated Easter programme features creative workshops such as bunny mask making, Easter egg painting and string art. Traditional activities including Easter egg hunts and beach races are also planned for younger guests.
The Easter programme at Angsana Velavaru combines marine exploration, family-friendly activities and seasonal dining experiences, offering guests an opportunity to celebrate the holiday while enjoying the island’s natural surroundings.
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